Tino's Italian Bistro Prices in Columbia, MD 21045
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti (Appetizers) |
| Mozzarella Fritii | $8.99 |
Fresh mozzarella hand breaded in tinos italian bread crumbs fried to a golden brown, served with marinara sauce
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| Fried Calamari | $10.99 |
Fresh calamari lightly dusted in flour, fried to a golden brown and served with marinara sauce & lemon
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| Tinos Homemade Meatballs | $8.99 |
Fifth generation family recipe served with italian toast
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| Shrimp Cocktail | $9.99 |
Chilled large shrimp served with cocktail sauce and lemon
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| Tinos Antipasto | $10.99 |
Prosciutto, salami, mozzarella, kalamata olives, peperoncinis, roasted red peppers, artichokes and tomatoes
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| Bruscheha | $6.99 |
Italian toast topped with fresh tomatoes, basil, garlic, salt, pepper and mozzarella cheese
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| Mozzarella Caprese | $8.99 |
Fresh mozzarella, vine ripened tomatoes and fresh basil drizzled with olive oil
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| Mussels | $8.99 |
Choice Of: Oreganato, marinara, white wine sauce, fra diavolo or steamed
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| Pasta |
| Spaghetti | $7.99 |
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| Penne | $7.99 |
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| Linguini | $7.99 |
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| Angel Hair | $7.99 |
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| Fettuccini | $7.99 |
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| Fusilli | $7.99 |
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| Wheat Penne | $7.99 |
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| Gluten Free Penne | $10.99 |
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| Gnocchi | $10.99 |
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| Ravioli | $10.99 |
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| Tortllini | $10.99 |
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| Choose Sauce Selection |
No charge : Fra diavolo, garlic & oil, marinara, tomato sauce, white wine. Alfredo, rose cream, vodka, $0.99. Bolognese, meat sauce, pesto $2.99. Chesapeake $4.99
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| Meats & Seafood Selection |
Chicken grilled, chicken sauteed, italian sausage, meatballs (2) $2.99 per selection. Crab meat lump, chicken blackened, mussels steamed, shrimp 4 grilled, shrimp 4 sauteed $3.99 per selection, calam
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| Vegetable Selection |
Artichoke, banana peppers, black olives, green peppers, onions, tomatoes diced. Asparaagus, broccoli, mushrooms, roasted red peppers, spinach $0.99 per selection
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| Specialty Pasta |
| Ravioli Chesapeake | $12.99 |
Homemade cheese racioli sauteed with back fin crab meat in a rose cream sauce
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| Gnocchi Caprse | $13.99 |
Potato dumpling sauteed with fresh mozzarella cheese and basil in marinara sauce
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| Tortellini Bolognese | $15.99 |
Cheese tortellini sauteed with ground beef in a rose creme sauce
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| Seafood |
| Replace your pasta with a side salad for $1.49 |
| Shrimp Scampi | $11.99 |
Large shrimp sauteed with garlic and lemon sauce over linguini
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| Shrimp and Asparagus Risotto | $11.99 |
Large steamed shrimp over risotto with a delicate blend of olive oil, onions and vegetable bouillon
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| Shrimp Parmesan | $11.99 |
Large shrimp fired to a golden brown topped with mozzarella cheese and tomato sauce over linguini
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| Frutti di Mare | $12.99 |
Large shrimp, clams and calamari sauteed in marinara sauce over linguini
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| Seafood Mare Bella | $21.99 |
Shrimp, scallops and crab meat sauteed in light marinara sauce over angel hair
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| Shrimp Fra Diavolo | $11.99 |
Large shrimp sauteed in a spicy marinara sauce and served over linguini
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| Steamed Clams | $11.99 |
Fresh clams sauteed in a light marinara sauce (red) or a wine sauce (white) over linguini
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| Salmon Rose | $11.99 |
Salmon medallions sauteed in a rose cream sauce over penne pasta
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| Pollo (Chicken) |
| Chicken Parmesan | $9.99 |
Chicken breast lightly breaded, fried to a golden brown and topped with tomato sauce and mozzarella with spaghetti
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| Chicken Marsala | $9.99 |
Chicken breast sautced with mushrooms in a marsala wine sauce with spaghetti
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| Chicken Paesano | $9.99 |
Diced chicken breast sautced with banana peppers and mushrooms in a rose cream sauce with penne pasta
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| Chicken & Broccoli | $9.99 |
Diced chicken breast sautced with broccoli in a rose cream sauce over penne pasta
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| Chicken Cacciatore | $9.99 |
Chicken breast sautced with mixed peppers, sweet onions and mushrooms in marinara sauce with penne pasta
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| Chicken Piccata | $9.99 |
Chicken breast sautced with capers in a lemon white wine sauce with spaghetti
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| Chicken Pesto | $9.99 |
Diced chicken breast sautced with mushrooms in a pesto cream sauce over penne pasta
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| Chicken Chesapeake | $9.99 |
Diced chicken breast sautced with crab meat and red peppers in a rose cream sauce over angel hair pasta
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| Chicken Alfredo | $9.99 |
Diced chicken breast sautced in creamy alfredo sauce over fettuccini
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| Chicken Francese | $9.99 |
Chicken breast lightly breaded and sautked in a lemon cream sauce with chopped asparagus over fettuccini
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| Chicken Veswio | $9.99 |
Diced chicken breast sautced with rosemary in marinara sauce over penne pasta
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| Chicken Florentine | $9.99 |
Chicken breast sautced in a lemon white wine sauce then topped with spinach and mozzarella with angel hair pasta
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| Chicken Caprese | $9.99 |
Chicken breast sautked with diced tomatoes and mozzarella cheese with gnocchi
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| Chicken Saltimbocca | $9.99 |
Chicken breast sautced in marsala wine sauce then topped with spinach, prosciutto and mozzarella with spaghetti
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| Vitello (Veal) |
| Veal Parmesan | $10.99 |
Veal cutlet lightly breaded, fried to a golden brown and topped with tomato sauce and mozzarella with spaghetti
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| Veal Marsala | $18.99 |
Veal scallopini sautced with mushrooms in a marsala wine sauce with spaghetti
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| Veal Milanaise | $10.99 |
Veal cutlet lightly breaded and fried to a golden brown and dusted with parmesan cheese served with lemon and a side of sautced asparagus
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| Veal Chesapeake | $20.99 |
Veal scallopini sautked with crab meat and red peppers in a rose cream sauce over angel hair pasta
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| Veal Piccata | $18.99 |
Veal scallopini sautced with capers in a lemon white wine sauce with spaghetti
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| Veal Saltimbocca | $19.99 |
Veal scallopini sautced in marsala wine sauce then topped with spinach, prosciutto and mozzarella with spaghetti
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| Baked Dishes |
| Baked Ziti | $9.99 |
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| Baked Lasagna | $9.99 |
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| Baked Ravioli | $9.99 |
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| Eggplant Parmesan with Spaghetti | $12.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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