Tippy's Taco House Prices in Springfield, VA 22150
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Daily Special |
| includes soft drink |
| Mon: Burrito 'Ole' | $5.99 |
meat and, or beans
0
|
| Tue: Taco Salad | $5.99 |
chicken, meat and, or beans
0
|
| Wed: California Burrito | $5.99 |
meat and, or beans
0
|
| Thu: 3 Soft Tacos | $5.99 |
meat and, or beans
0
|
| Fri: Mexican Dinner | $5.99 |
meat, cheese or chicken encl
0
|
| Tippy's Specialties |
| added toppings: $0.30 each! lettuce, tomatoes, black olives peppers, sour cream, green onion extra cheese $0.76 |
| Chalupa | $1.20 - $2.30 |
beams, cheese, lettuce, tomatoes, piled high on a crisp tostada
0
|
| Tampico Snack | $3.25 |
meat taco, "queso" and, or guacamole, two crisp tostada chips
0
|
| Nachos | $3.25 |
mellow rich cheese, jalapenos, and tomatoes on crisp chips
0
|
| Super Nachos | $5.50 |
nachos as above, piled high with taco meat, beans, and sour cream
0
|
| Add: Side of Guacamole | $1.10 |
0
|
| Mexi - Skins | $5.50 |
large potato wedges filled with chili, tangy cheese, and sour cream, fillings served on the side upon request
0
|
| Mexican Pizza | $5.50 |
taco meat, melted cheese, tangy sauce, on an extra thin crust
0
|
| Dessert | $3.00 |
pieces of apple are soaked in cinnamon, wrapped in a flour tortilla, and deep fried to a golden brown, then served sprinkled with powdered sugar
0
|
| Quesadilla | $1.50 |
two 6 flour tortillas filled with melted cheese, great for the kids or a snack
0
|
| Beans and Rice | $2.15 |
on the side
0
|
| Chill 'N' Cheese Dog | $1.75 |
0
|
| Seasoned 'Curly' Fries | $1.75 |
0
|
| Tostadas | $0.10 - $1.10 |
large flat chips
0
|
| Chips Made Fresh Daily by the bag | $1.00 |
0
|
| Dips and Chips |
| Guacamole Dip | $2.25 - $8.00 |
0
|
| Queso Dip | $2.25 - $8.00 |
cheese
0
|
| Salsa With Chips | $1.35 - $4.50 |
0
|
| Chili | $2.00 - $3.50 |
0
|
| Chili and Rice | $2.00 - $3.50 |
0
|
| Beans | $1.50 - $2.60 |
0
|
| Rice | $1.50 - $2.60 |
0
|
| Triple Dip | $5.00 - $18.50 |
guacamole, queso, salsa, and chips
0
|
| A La Carta |
| Tacos | $1.10 - $4.00 |
a crisp corn tortilla, folded and filled with meal or beans then topped with cheese, lettuce, and tomatoes
0
|
| Soft Tacos | $1.80 - $5.25 |
a soft warm flour tortilla, filled with meat, beans cheese, lettuce and tomatoes
0
|
| Chicken Soft Tacos | $1.95 |
0
|
| Taco Duo | $5.50 |
two crisp tacos plus two soft tacos
0
|
| Taco Salad, Chicken, Meat and or Bean | $5.25 |
with cheese, lettuce, tomatoes, black olives, and green onions , served in an edible bowl, add a side of guacamole $1.10
0
|
| Burrito | $3.50 |
flour tortilla filled with taco meat and or beans and cheese then rolled up to form an up, dated Mexican sandwich
0
|
| Sancho | $3.95 |
a burrito as above with lettuce and tomatoes added inside
0
|
| California Burrito | $4.99 |
a burrito smothered in chili and topped with cheese
0
|
| California Sancho | $5.49 |
a sancho smothered in chili and topped with cheese
0
|
| Fajita Burrito | $5.35 |
marinated chicken, covered with melted cheese, onions, lettuce, tomatoes, and wrapped in a large warm flour tortilla
0
|
| Burrito | $5.35 |
a large warm flour tortilla filled with meat, beans, lettuce, and tomatoes, then covered with our tangy "queso" dip, and sprinkled with black olives, tomatoes, and green onions
0
|
| Chimichanga | $5.35 |
flour tortilla filled with meat and beans or chicken then deep fried to a golden brown, served on a bed pf lettuce and topped with gravy, cheese, tomatoes, and green onions
0
|
| Enchiladas | $2.00 - $3.00 |
choice of meat, cheese or chicken, rolled inside a soft corn tortilla, then smothered with zesty gravy and melted cheese
0
|
| Extra |
| Guacamole, Meat, Chili | $1.10 |
0
|
| Cheese, Per Taco | $0.10 - $5.00 |
0
|
| Sour Cream, Lettuce, Tomatoes | $0.35 |
0
|
| Tippys Dinners |
| tippy's dinners containing enchiladas are served smothered with our zesty gravy, all - meat chili, and mellow rich cheese, chili excluded upon request, all dinners are served with crisp tostada chips, substitute soft tacos for crisp tacos $0.35 each |
| Fajita Platter | $7.99 - $1.10 |
marinated chicken, smothered with onions served with three warm flour tortillas, cheese lettuce, tomatoes and sour cream for fixin yourself add side of guacamole
0
|
| Fiesta Dinner | $7.49 |
three enchiliada , meat, cheese or chicken your choice of guacamole and or queso dip served with beans and rice
0
|
| Monterrey Dinner | $6.99 - $1.10 |
three enchiladas, meat, cheese or chicken and one meat taco served with beans and rice, add guacamole and or 'queso' dip
0
|
| Senora Dinner | $6.99 |
burrito, two enchiladas, meat, cheese or chicken served with your choice of, beans of rice
0
|
| Combination Dinner | $6.99 |
burrito, two tacos, choice of, guacamole and or queso dip
0
|
| California Sancho Dinner | $6.99 |
our California sancho served with beans and rice
0
|
| California Burrito Dinner | $6.49 |
our California burrito served with beans and rice
0
|
| Enchilada Dinner | $5.99 |
three enchiladas, meat cheese or chicken, served with beans rice
0
|
| Acapulco Dinner | $5.25 |
three crisp tacos, choice of guacamole and or queso dip
0
|
| Mexican Dinner | $5.25 |
two enchiladas meat cheese or chicken, served with beans and rice
0
|
| Chimichanga Dinner | $6.99 |
our chimichanga served with beans and rice
0
|
| Beverages |
| Soft Drinks, Iced Tea | $1.25 - $1.75 |
refills - for dine in customers free
0
|
| Beer |
| we are proud to serve coca cola products |
| Domestic Beer Bottle | $3.00 |
0
|
| Imported Beer Bottle | $3.50 |
0
|
| Carryout Only |
| Taco Kits | $11.95 |
tacos you make at home kit includes: taco shells, taco meat, hot sauce, beans, cheese, lettuce, and diced tomatoes, enough to make 12 tacos
0
|
| Hot Sauce | $1.50 |
0
|
| Taco Shells | $2.40 |
0
|
| Tortillas, Corn | $3.00 |
0
|
| Tortillas, Flour 10 | $3.00 |
0
|
| Tortillas, Flour 6 | $2.40 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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