TJ's Prices in Brooklyn, NY 11201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Artichokes | $8.00 |
braised artichoke hearts, mint and garlic.
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| Crispy Calamari | $9.00 |
calamari served with a spicy marinara sauce.
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| Carpaccio | $10.00 |
classic beef carpaccio with arugula and shaved parmesan.
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| Crab Cakes | $9.00 |
pan-seared lump crab cakes served over salad.
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| Mussels | $9.00 |
steamed in a spicy tomato broth.
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| Formaggi E Salumi | $10.00 - $14.00 |
selection of cheese and cold meat.
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| Bruschette |
| Classica Bruschette | $4.00 |
fresh chopped tomatoes, onions, basil and olive oil.
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| Funghi Bruschette | $4.00 |
sautéed mixed mushrooms and truffle oil.
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| Parma Bruschette | $5.00 |
prosciutto, tomato and shaved parmigiano.
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| Salads |
| Salad Dressings Served On The Side. |
| TJ's Signature Salad | $11.00 |
baby spinach, endive, radicchio, pineapple and toasted almonds. served with honey mustard vinaigrette.
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| Baby Arugula Salad | $8.00 |
cherry tomatoes, red onions and shaved parmesan. served with lemon and olive oil.
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| La Mia Salad | $11.00 |
grilled artichokes and prosciutto with arugula and shaved parmigiano. served with lemon and olive oil.
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| Marinated Red Beets Salad | $10.00 |
red beets salad with asparagus crumble, goat cheese in a balsamic dressing.goat cheese, candied walnuts and mixed greens. served with sherry wine vinaigrette.
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| Cesar Salad | $8.00 |
romaine lettuce, crispy croutons, parmesan cheese and caesar dressing.
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| Schiacciate |
| Sicilian Flatbread. |
| Vegetarian Schiacciate | $9.00 |
zucchini, eggplant, roast peppers and mushrooms in a fresh tomato sauce.
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| Caprese Schiacciate | $9.00 |
mozzarella, fresh tomato and basil.
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| Crudo Schiacciate | $10.00 |
mozzarella, prosciutto, arugula and fresh tomato.
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| Sausage & Broccoli Schiacciate | $9.00 |
sausage, broccoli rabe and ricotta.
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| Calzone |
| Cotto Calzone | $11.00 |
mozzarella and ham in a light tomato sauce.
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| Formaggi Calzone | $12.00 |
mozzarella, ricotta, gorgonzola and pecorino cheese.
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| Pizza From Our Wood Burning Oven |
| Margherita Pizza | $9.00 |
tomato sauce, mozzarella and basil.
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| TJ's Pizza | $11.00 |
cherry tomatoes, mozzarella, artichokes and gorgonzola.
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| Cotto E Funghi Pizza | $12.00 |
tomato sauce, mozzarella, ham and mushrooms.
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| Oreganata Pizza | $12.00 |
tomato sauce, red onion, anchovies, pecorino and oregano.
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| Contadina Pizza | $14.00 |
tomato sauce, mozzarella, zucchini, eggplant, mushrooms, peppers, onions and oregano.
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| Xeneise Pizza | $15.00 |
mozzarella, mushrooms, artichokes, sausage and parmesan shaves.
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| Diavola Pizza | $10.00 |
tomato sauce, mozzarella and soppressata.
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| Formaggi Pizza | $12.00 |
mozzarella, gorgonzola, ricotta, pecorino and arugula.
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| Bianca Al Crudo Pizza | $12.00 |
mozzarella, prosciutto, arugula and parmesan shaves.
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| Alpina Pizza | $13.00 |
tomato sauce, mozzarella, bresaola, arugula and parmesan shaves.
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| Caterina Pizza | $15.00 |
tomato sauce, mozzarella, mushrooms, artichokes, black olives and ham soppressata.
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| La Parisienne Pizza | $13.00 |
prosciutto, cherry tomatoes, mixed mushrooms, ricotta and mozzarella.
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| Pasta |
| TJ's Signature Pasta | $11.00 |
whole wheat fusilli with mixed mushrooms, eggplant, zucchini, yellow squash and red peppers in a garlic olive oil sauce.
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| Lasagna | $11.00 |
bolognese sauce, béchamel and parmesan cheese.
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| Fettuccine Bolognesi | $11.00 |
homemade fettuccini with a classic beef ragu in fresh tomato sauce.
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| Spaghetti Pomodoro | $9.00 |
fresh tomato and basil sauce.
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| Campanelle Alla Pogliana | $12.00 |
mushrooms, peas and prosciutto in a light cream sauce.
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| Radiatore Alla Contessa | $12.00 |
asparagus and sun-dried tomatoes in a vodka sauce.
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| Entrées |
| Pollo Paillard | $12.00 |
tenderized chicken breast grilled with fresh herbs and olive oil.
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| Veal Milanese | $16.00 |
breaded veal served with arugula and chopped tomatoes.
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| Salmon | $17.00 |
grilled scottish salmon topped with a balsamic reduction.
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| Steak | $20.00 |
grilled marinated rib-eye steak served with mushroom sauce and truffle oil.
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| Pollo Portobello | $14.00 |
chicken breast sautéed in a portobello mushroom sauce.
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| Tilapia | $15.00 |
pistachio crusted filet of tilapia, pan-seared in a lemon white wine sauce.
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| Tonno | $18.00 |
seared tuna with sweet and sour red onions.
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| Hamburger | $10.00 |
12 oz. hamburger served with fries or salad.
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| Dessert |
| Tiramisu | $6.00 |
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| Sorbet Limoncello | $9.00 |
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| Tartufo | $7.00 |
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| Pizza Nutella | $15.00 |
serves 2 to 4. with strawberries.
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| Beverages |
| Soda | $2.00 |
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| San Pellegrino Mineral Water | $5.00 |
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| San Pellegrino Soda | $2.00 |
lemon. orange
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| Snapple Lemon Iced Tea | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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