Toku Sushi Prices in Houston, TX 77042
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chilled Appetizers |
| O.M.G. | $11.95 |
Tuna, salmon, yellowtail, albacore, and scallop nigiri with different flavored sauces.
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| Seafood Ceviche | $11.95 |
Crab, shrimp, octopus, tuna, yellowtail, and salmon with yuzu cilantro sauce.
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| Surf and Turf | $10.95 |
Certified "Angus" carpaccio and red snapper served with spicy garlic ponzu sauce.
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| Tartare Tower | $10.95 |
Escolar, tuna and salmon, topped with black caviar served with wasabi lemon sauce.
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| Rainbow Chips | $10.95 |
Tataki style tuna, salmon and albacore on six chips topped with avocado, red bell pepper, and wasabi mayo.
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| Gyu-Tataki | $9.95 |
Seared thin sliced certified "Angus" served with house spicy garlic ponzu sauce.
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| Hama-Yuzu | $9.95 |
Thinly sliced yellowtail and asparagus served with chives, garlic oil and yuzu ponzu sauce.
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| Chili Snapper | $9.95 |
Thinly sliced red snapper with spicy ponzu and diced Thai chili.
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| Sunomono | $7.95 |
Japanese style cucumber salad with shrimp, octopus and crab stick.
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| Ika Sansai | $5.95 |
Marinated calamari salad.
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| Chuka Salad | $4.95 |
Marinated seaweed salad.
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| Edamame | $4.95 |
Lightly salted steamed soybeans.
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| Hot Appetizers |
| Kobe Sliders | $13.95 |
Two "Wagyu" beef burgers with tomato, lettuce, red onion, wasabi and mayo served with sweet potato fries.
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| Fuji Lettuce Wrap | $11.95 |
Baked clam, octopus, onion, mushroom, chivas and fish egg served with green lettuce.
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| Yawaragani | $10.95 |
Deep fried soft shell crab.
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| Moto-Yaki | $9.95 |
Baked scallops, green mussels topped with spicy bacon mayo sauce and cheese.
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| Yasatiame | $8.95 |
Sauteed seasonal vegetables.
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| Ika Kara Age | $7.95 |
Japanese style fried calamari.
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| Ebi Tempura | $7.95 |
Shrimp and vegetables deep fried in a delicate tempura batter.
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| Shishito Age | $5.95 |
Fried fresh shishito peppers stuffed with crab meat, calamari and shrimp.
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| Shiso Age | $5.95 |
Chopped tiger shrimp, shiitake mushroom, onion, shiso leaf, tempura fried.
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| Gyoza | $5.95 |
Pan fried pork dumplings.
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| Agedashi Tofu | $5.95 |
Crispy tofu topped with bonito flakes and green onions in a rich soy broth.
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| Tori Kara Age | $4.95 |
Japanese style crispy chicken bites.
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| Soup |
| Red Hot Toku Soup | $12.95 |
Red chili miso soup with seafood and vegetables served in a nabe pot (for two).
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| Cilantro Sea Bass Soup | $8.95 |
Clear cilantro broth with Chilean sea bass.
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| Creamy Kabocha Soup | $6.95 |
Creamy pumpkin broth with shrimp and black caviar.
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| Dobin-Mushi Soup | $5.95 |
Japanese clear broth infused with essence of seafood.
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| Asari Miso Soup | $4.95 |
Fresh Manila clams in miso broth.
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| Salad |
| Lobster and Prawn Salad | $13.95 |
Pan seared lobster and prawn served with apple ginger vinaigrette.
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| Seared Angus Salad | $12.95 |
Seared peppercorn certified "Angus" beef with garlic ponzu dressing.
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| Peppercorn Tuna Salad | $10.95 |
Seared peppercorn tuna with apple ginger vinaigrette.
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| Grilled Chicken Salad | $7.95 |
Grilled seasoned chicken breast with creamy miso dressing.
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| Asian Greens Salad | $5.95 |
Asian spring mix with apple ginger vinaigrette.
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| Chef's Selection, Choice and Combination |
| Toku Sashimi | $87.95 |
Chef's daily fresh choice.
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| Sushi Sashimi Combo 1 | $47.95 |
Four kinds of chef's daily fresh choice, nine kinds of nigiri sushi and spicy tuna roll.
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| Sushi Sashimi Combo 2 | $37.95 |
Three kinds of chef's daily fresh choice, seven kinds of nigiri sushi and California maki.
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| Sashimi Combo | $41.95 - $31.95 |
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| Maki Combo | $21.95 |
Red memo maki, spider maki, rock and roll maki.
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| Sushi Combo | $18.95 |
Seven kinds of nigiri sushi and California maki.
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| Vegetarian Combo | $15.95 |
Eight kinds of vegetable nigiri sushi and vegetable maki.
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| Chef's Specialties Entree |
| Toku Grilled Fillet | $23.95 |
8 oz. filet mignon (choice of garlic butter or teriyaki) served with sauteed potatoes and haricot verts. Served with steamed rice and house salad.
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| Chilean Sea Bass | $20.95 |
Pan fried 7 oz. Chilean seabass with macadamia nut sauce. Served with steamed rice and house salad.
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| Lamb Rack | $19.95 |
Grilled lamb rack marinated in garlic, ginger and soy sauce. Served with steamed rice and house salad.
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| Blackened Ahi | $19.95 |
Seared peppercorn 7 ounce sashimi grade tuna grilled with apple olive sauce. Served with steamed rice and house salad.
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| Toku Rib Eye | $18.95 |
10 oz. rib eye steak (choice of garlic butter or teriyaki) served with sauteed potatoes and haricot verts. Served with steamed rice and house salad.
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| Grilled Salmon | $16.95 |
Grilled 7 oz. Scottish Atlantic wild salmon marinated in sea salt. Served with steamed rice and house salad.
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| Yaki-Niku | $15.95 |
Grilled 7 oz. rib eye steak marinated in spicy garlic sauce. Served with steamed rice and house salad.
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| Beef Tower | $15.95 |
6 oz. Angus beef, sauteed bok choy, green onions, shiitake mushrooms with garlic ginger sauce. Served with steamed rice and house salad.
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| Seafood Tempura | $16.95 |
Lightly fried tiger shrimp, scallop, fish and calamari in Japanese style tempura batter. Served with steamed rice and house salad.
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| Maca-Teri Chicken | $14.95 |
Teriyaki chicken with macadamia nuts, bell peppers and pineapples. Served with steamed rice and house salad.
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| Katsu | $14.95 |
Lightly breaded and fried (chicken breast or pork loin) in Japanese bread crumb. Served with steamed rice and house salad.
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| Shellfish-Sake | $12.95 |
Mussels and clams sauteed in sake and white soy sauce with scallions, ginger and garlic.
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| Tofu Steak | $12.95 |
Sauteed tofu steak served on a sizzling plate with house special sauce.
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| Robata |
| Hamachi Kama | $13.95 |
Yellowtail collar.
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| Surame Ika | $11.95 |
Whole grilled squid.
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| Baby Ribs | $8.95 |
Beef ribs.
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| Beef Skewer | $7.95 |
Two skewers.
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| Seafood Skewer | $7.95 |
Shrimp and scallops on two skewers.
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| Gyutan | $7.95 |
Beef tongue.
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| Teba Shio Yaki | $6.95 |
Chicken wings.
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| Saba Shio | $6.95 |
Mackerel.
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| Chicken Skewer | $4.95 |
Two skewers.
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| Sunagimo Skewer | $4.95 |
Chicken gizzard on two skewers.
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| Shishito | $3.95 |
Jalapeno peppers on two skewers.
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| Shiitake Mushroom | $3.95 |
Two skewers.
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| Combo 1 | $8.95 |
Beef, chicken and seafood skewer.
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| Combo 2 | $9.95 |
Beef, chicken, seafood skewer and shishito.
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| Sushi and Sashimi |
| Maguro Tatak |
Peppercorn tuna.
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| Spicy Shiro Maguro |
Spicy albacore tuna.
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| Sake Tataki |
Peppercorn fresh salmon.
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| Hamachi |
Yellowtail.
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| Unagi |
Fresh water eel.
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| Maguro |
Tuna.
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| Kunsei Sake |
Smoked salmon.
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| Tai |
Red snapper.
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| Ikura |
Salmon roe.
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| Wasabiko |
Wasabi roe.
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| Suzuki |
Striped bass.
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| Aborabo |
Escolar.
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| Hirame |
Flounder.
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| Tako |
Octopus.
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| Nama Sake |
Fresh salmon.
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| Shiro Maguro |
Albacore tuna.
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| Saba |
Norwegian mackerel.
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| Hotate |
Scallop.
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| Hokigai |
Surf clam.
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| Ebi |
Shrimp.
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| Kani Kama |
Crab stick.
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| Tobiko |
Flying fish roe.
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| Masago |
Smelt fish roe.
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| Rice and Noodles |
| Chirashi | $17.95 |
Chef's choice of assorted fresh fish, an egg omelet, and assorted vegetables over sushi rice. Comes with miso soup.
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| Unaju | $14.95 |
Grilled sweet freshwater eel served on a bed of steamed rice. Comes with miso soup.
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| Sizzling Yaki Soba | $12.95 |
Pan fried egg noodle with seafood and vegetable. Comes with house salad.
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| Seafood Pasta | $12.95 |
Black mussels, shrimp, cuttlefish and spaghetti in creamy black cod sauce. Comes with house salad.
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| Ten-Zaru Soba | $11.95 |
Japanese cold buckwheat noodle and shrimp tempura with soy based dipping sauce. Comes with house salad.
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| Seafood Fried Rice | $11.95 |
Stir fried rice with an assortment of seafood and vegetables. Comes with miso soup.
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| Nabeyaki Udon | $11.95 |
Udon noodle soup with chicken, egg, fish cake and vegetables served with shrimp tempura. Comes with house salad.
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| Spicy Beef Ramen | $11.95 |
Egg noodle soup in spicy clear soy broth with egg, fish cake and thinly sliced ribeye steak. Comes with house salad.
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| Pork Ramen | $10.95 |
Egg noodle soup in clear soy pork broth with egg, fish cake and braised pork loin. Comes with house salad.
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| Katsu Don | $9.95 |
Breaded (pork or chicken) cutlet with egg over rice. Comes with miso soup.
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| Katsu Udon | $9.95 |
Breaded pork or chicken cutlet with udon noodle soup. Comes with house salad.
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| Ten Don | $9.95 |
Shrimp tempura over rice. Comes with miso soup.
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| Tempura Udon | $9.95 |
Udon noodle soup with shrimp tempura. Comes with miso soup.
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| Yaki Udon | $9.95 |
Stir fried udon noodles with chicken and vegetables. Comes with house salad.
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| Cha Soba | $7.95 |
Japanese cold tea noodle with soy based dipping sauce. Comes with house salad.
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| Makimono and Sushi Specialty Rolls |
| Toro-Toro Roll | $16.95 |
Toro topped with escolar, salmon tataki, tuna tataki topped with black tobiko, wasabi and garlic ponzu sauce.
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| Patriot Roll | $16.95 |
Lobster tempura topped with tuna and crab mix.
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| Toku Roll | $16.95 |
Tuna, yellowtail, salmon, crab, shrimp, asparagus, sprouts and yamagobo wrapped with cucumber skin.
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| Midnite Express Roll | $15.95 |
Soft shell crab and avocado topped with freshwater eel drizzled with eel sauce.
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| New Century Roll | $15.95 |
Soft shell crab and cucumber topped with tuna, salmon and avocado.
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| Crispy Pinky Roll | $13.95 |
Crispy salmon skin, burdock root, cucumber, sprout, cream cheese roll topped with smoked salmon and dry fish flake.
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| Snow Beauty Roll | $13.95 |
Shrimp and asparagus roll top with white fish, "fuji" sauce and baked.
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| Cajun Volcano Roll | $13.95 |
Fried oyster and jalapeno topped with spicy crawfish mix, baked scallop and crunch batter mix.
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| Taste of Spicy Roll | $13.95 |
Spicy salmon topped with avocado and tuna tataki drizzled with spicy garlic citrus sauce.
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| Rising Sun Roll | $13.95 |
Salmon, avocado, asparagus and mango topped with crunch in soy paper.
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| R&B Roll | $12.95 |
Shrimp tempura and avocado topped with salmon, spicy tuna, eel sauce and spicy mayo.
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| Yumi-Yumi Roll | $12.95 |
Chopped sea scallop roll topped with fresh salmon coated with mango mustard sauce.
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| Caterpillar Roll | $12.95 |
Unagi topped with avocado, sesame seeds and unagi sauce.
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| Roadrunner Roll | $12.95 |
Fried chicken and spicy mayo topped with beef tataki and garlic ponzu and jalapenos.
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| Red Memo Roll | $10.95 |
Crispy shrimp tempura topped with crab and spicy mayo.
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| Saint Patrick Roll | $10.95 |
A flash fried combo of salmon, tuna, avocado, masago, spicy mayo and eel sauce.
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| Crunchy Crunchy Roll | $9.95 |
Shrimp tempura, crab salad topped with crunchy spicy mayo, unagi sauce, sprinkled green onion and fish egg.
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| Green Tiger Roll | $9.95 |
Smoked salmon, cream cheese and jalapeno with green soy paper and wasabiko.
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| Traditional Maki and Temaki |
| Spider Roll | $7.50 - $4.50 |
Soft shell crab with sprouts, cucumber, mayo and masago.
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| Boston Roll | $7.50 - $4.50 |
Tuna, kani, avocado, lettuce and masago.
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| Crazy Maki Roll | $7.50 |
Spicy tuna and shrimp tempura in soy paper.
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| Phoenix Maki Roll | $7.50 |
White fish tempura battered with sweet sauce.
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| Rock & Roll Roll | $5.95 - $3.95 |
Shrimp tempura with sprouts, cucumber, mayo and masago.
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| Philadelphia Roll | $5.95 - $3.95 |
Smoked salmon, cream cheese and avocado.
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| Unagi Roll | $5.95 - $3.95 |
Fresh water eel and cucumber.
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| Scallop Roll | $5.95 - $3.95 |
Sea scallop and masago.
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| Shrimp and Asparagus Roll | $5.95 - $3.95 |
Black tiger shrimp, asparagus and masago.
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| California Roll | $5.95 - $3.95 |
Crab, avocado and cucumber.
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| Spicy Tuna Roll | $5.95 - $3.95 |
Fresh tuna and toku spicy sauce.
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| Yellowtail Roll | $5.95 - $3.95 |
Yellowtail with green onion and masago.
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| Spicy Salmon Roll | $5.95 - $3.95 |
Scottish salmon with toku spicy sauce.
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| Salmon Skin Roll | $4.50 - $3.50 |
Crispy salmon skin, cucumber, sprouts and yamagobo.
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| Salmon Roll | $4.50 - $3.50 |
Scottish salmon.
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| Tuna Roll | $4.50 - $3.50 |
Fresh tuna.
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| Bento Box Lunch Menu |
| Sashimi Bento Box (Lunch Only) | $11.95 |
Three different kinds of sashimi: tuna, salmon and escolar. Comes with miso soup, house salad and choice of steamed or fried rice.
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| Unaju Bento Box (Lunch Only) | $10.95 |
Grilled fresh water eel. Comes with miso soup, house salad and choice of steamed or fried rice.
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| Sushi Bento Box (Lunch Only) | $9.95 |
Four different kinds of nigiri: tuna, salmon, white fish and shrimp. Comes with miso soup, house salad and choice of steamed or fried rice.
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| Tempura Bento Box (Lunch Only) | $9.95 |
Shrimp deep fried in a delicate tempura batter. Comes with miso soup, house salad and choice of steamed or fried rice.
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| Yakiniku Bento Box (Lunch Only) | $9.95 |
Grilled rib eye steak. Comes with miso soup, house salad and choice of steamed or fried rice.
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| Grilled Salmon Bento Box (Lunch Only) | $9.95 |
Grilled salmon fillet (choice of Cajun or teriyaki). Comes with miso soup, house salad and choice of steamed or fried rice.
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| Grilled Chicken Bento Box (Lunch Only) | $8.95 |
Grilled chicken breast (Cajun or teriyaki). Comes with miso soup, house salad and choice of steamed or fried rice.
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| Katsu Bento Box (Lunch Only) | $8.95 |
Lightly breaded (chicken breast or pork loin) cutlet. Comes with miso soup, house salad and choice of steamed or fried rice.
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| Sushi and Sashimi Lunch Combo |
| Combo A (Lunch Only) | $8.95 |
Four pieces spicy tuna roll, Four pieces nigiri: tuna, salmon, shrimp and white fish. Comes with miso soup and house salad.
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| Combo B (Lunch Only) | $10.95 |
Four pieces California roll, Six pieces nigiri: tuna, salmon, white fish, escolar, crab stick and shrimp. Comes with miso soup and house salad.
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| Combo C (Lunch Only) | $9.95 |
Five pieces shrimp tempura roll, four pieces California roll, four pieces spicy tuna roll. Comes with miso soup and house salad.
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| Combo D (Lunch Only) | $11.95 |
Five pieces spider roll, one piece dynamite hand roll, one piece shrimp tempura hand roll. Comes with miso soup and house salad.
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| Combo E (Lunch Only) | $14.95 |
Three kinds of sashimi: tuna, salmon and escolar, four pieces California roll, three pieces nigiri: tuna, salmon and white fish. Comes with miso soup and house salad.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price