Tokyo - Japanese Restaurant Prices in Rochester, NY 14623
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Dinner - Appetizers |
| Sushi Appetizer | $4.75 |
Tuna, salmon, shrimp
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| Sashimi Appetizer | $7.50 |
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| Gyoza | $4.75 |
Fried pork dumpling
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| Shumai | $4.50 |
Steamed seafood dumpling
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| 2 Pcs Yakitori | $3.95 |
Chicken threaded on skewer and char-broiled with teriyaki sauce.
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| 2 Pcs Harumaki | $3.75 |
Japanese style shrimp egg roll.
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| Ohitashi | $3.50 |
Boiled spinach roll served cold.
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| Edamame | $3.50 |
Fresh steamed soybeans.
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| Hiyashiwakame | $4.25 |
Cold wakame seaweed salad
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| Oshinko | $3.50 |
Assorted japanese pickles
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| Hiyayako | $3.50 |
Cold tofu with bonito flakes, shaving ginger & soy sauce.
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| Agedashi Tofu | $4.50 |
Deep-fried tofu with tentsu sauce.
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| Wasabi Shumai | $4.95 |
Steamed pork dumpling with horseradish flavor.
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| Nasudengaku | $4.50 |
Broiled eggplant topped with our chef's miso sauce.
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| Negimaki | $5.95 |
Thinly sliced sirloin beef roll with scallion char-broiled.
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| Beef Tataki | $5.95 |
Sliced beef sashimi served with tokyo ponzu sauce.
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| Amiyaki | $5.95 |
Diced beef served with sesame sauce.
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| Tunatataki | $11.95 |
Lightly roasted tuna with ponzu sauce.
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| Ika Age | $4.95 |
Fried squid with spicy sauce.
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| Kaki Fry | $5.95 |
Fresh oyster breaded & deep-fried with tokyo tonkatsu sauce.
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| Tempura | $5.95 |
Shrimps and vegetables deep-fried with tokyo tentsu sauce.
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| Shake Kama | $6.95 |
Charbroiled salmon cheek
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| Hamachi Kama | $8.95 |
Charbroiled yellowtail cheek
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| Shrimp Purse | $4.50 |
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| Tako Yaki | $4.50 |
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| Yaki Ebi | $5.95 |
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| Soft Shell Crab | $6.25 |
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| Dinner - Soups |
| Onion Soup | $1.50 |
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| Miso Soup | $1.50 |
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| Soy Bean Tamago Otoshi | $2.00 |
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| Egg-Drop Soup Japanese Style Osumashi | $2.50 |
Vegetables clear soup in sand pot
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| Dinner - Entrees |
| Includes miso soup, salad & rice. |
| Vegetables Teriyaki | $11.95 |
Tofu & variety of vegetables with teriyaki sauce.
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| Chicken Teriyaki | $12.95 |
Char-broiled boneless chicken with teriyaki sauce. Served in a hot plate.
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| Salmon Teriyaki | $16.95 |
Fresh salmon char-broiled with teriyaki sauce.
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| Seafood Teriyaki | $16.95 |
Shrimp, scallop & vegetables in teriyaki sauce. Served in a hot plate.
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| Beef Teriyaki | $15.95 |
Sirloin steak char-broiled with teriyaki sauce. Served in a hot plate.
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| Vegetables Tempura | $11.95 |
Assorted vegetables deep-fried in light salad oil. Served with tokyo sauce.
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| Chicken Tempura | $12.95 |
Chicken breast & assorted vegetables deep fried in light salad oil with tokyo sauce.
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| Shrimp Tempura | $14.95 |
Shrimps and assorted vegetables deep-fried in light salad oil. Served with tokyo tentsu sauce.
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| Tempura Moriawase | $16.95 |
Shrimps, crab meat, scallop, chicken and assorted vegetables deep-fried in light salad oil. Served with tentsu sauce.
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| Lobster Tail Deluxe Tempura | $20.95 |
Whole lobster tail and assorted vegetables deep-fried in ligh
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| Nagimaki | $16.95 |
Thinly sliced sirloin beef rolled with scallion char-broiled.
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| Tonkatsu | $12.95 |
Pork tenderloin breaded & deep fried in light salad oil. Served with takyo tonkatsu sauce.
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| Chicken Katsu | $12.95 |
Chicken breast breaded & deep-fried in light salad salad oil. Served with takyo tonkatsu sauce.
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| Unajyu | $19.95 |
Char-broiled smoked eel over rice.
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| Vegetarian Sushi Combination | $14.25 |
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| Maki Combination | $15.25 |
Tuna, cucumber, and california roll.
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| Sushi Combination | $16.95 |
Chef's choice of sushi up to 8 different kinds of maki
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| Sashimi Combination | $20.95 |
Chef's choice of 5 kinds of sashimi up to 15 pieces.
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| Chirash | $17.95 |
Sliced raw fish over sushi rice
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|
| Love Boat | $21.95 |
Chef's choice of sushi & sashimi up to 10 different kinds
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| Sushi and Tempura | $35.95 |
For 2 people
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| Tokyo Platter | $44.95 |
Chef's chocie of sushi, sashimi and rolls for 2 people.
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| Yaki Ebi | $10.95 |
Vegetables, shrimp and rice add fried rice
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| Yaki Tori | $9.95 |
Vegetable, chicken and add rice
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| Grilled Salmon | $16.95 |
Grilled salmon, spinach, fried sweet potato, radish sprouts.
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| Dinner - Hibachi Appetizers |
| Mushroom Flambe | $3.75 |
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| 4 Pcs Shrimp Flambe | $5.25 |
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| Gyoza | $4.95 |
Fried pork dumpling
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| Shumai | $4.75 |
Steamed shrimp dumpling
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| 2 Pcs Yakitori | $4.25 |
Chicken threaded on skewer & charbroiled with teriyaki sauce
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| 2 Pcs Harumaki | $3.75 |
Japanese style shrimp egg roll
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| Edamame Steamed Soybeans | $3.50 |
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| Agedashi Tofu | $4.50 |
Deep-fried tofu
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| Kaki Fry | $5.95 |
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| Oyster Breaded & Deep-Fried Tempura | $5.95 |
Three jumbo shrimp & assorted vegetables deep-fried
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| Ika Age | $4.95 |
Fried squid with spicy sauce
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| Negimaki | $5.25 |
Thinly sliced sirloin beef roll with scallion char-broiled.
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| Soft Shell Crab | $6.25 |
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|
| Sushi Appetizer | $4.95 |
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| Shashimi Appetizer | $7.50 |
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| Dinner - Hibachi Entrees |
| Includes onion soup, salad, fried rice & vegetables |
| Hibachi Vegetables | $12.95 |
Tofu with variety vegetables
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| Hibachi Chicken | $13.95 |
Tender Boneless Chicken
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| Hibachi Shrimp | $14.95 |
Shrimp F lammed
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| Hibachi Scallops | $16.95 |
Sea Scallops
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| Hibachi Steak | $16.95 |
Sirloin Steak
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| Hibachi Salmon | $16.95 |
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| Hibachi Filet Mignon | $19.95 |
Tenderlion steak
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| Hibachi Lobster | $21.95 |
Lobster Tail with a Hint of Lemon
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| Dinner - Hibachi Combination Entrees |
| Includes tokyo?s onion soup, salad, fried rice & vegetables |
| Sumo (Chicken & Shrimps) | $17.95 |
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| Banzai (Sirloin Steak & Chicken) | $17.95 |
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| Geisha (Shrimps & Scallops) | $17.95 |
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| Shogun | $18.95 |
Sirloin steak, chicken & shrimps
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| Samurai | $20.95 |
Filet mignon, scallops, & shrimps
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| Surf & Turf | $27.95 |
Filet mignon & lobster
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| Mikado | $30.95 |
Shrimp, filet and lobster
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| Sushi & Sashimi A La Carte |
| 1A Olive Tuna | $5.95 |
Sashimi w/ sea salt & olive oil
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| 1 Maguro (Tuna) | $4.50 |
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| 2 Tai (Red Snapper) | $4.15 |
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| 3 Shake (Salmon) | $4.15 |
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| 4 Bonito (Spanish Tuna) | $4.25 |
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| 4A Butter Fish | $4.50 |
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| 4B Albacore (White Tuna) | $4.50 |
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| 5 Saba (Mackerel) | $3.95 |
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| 6 Hamachi (Yellowtail) | $4.50 |
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| 7 Unagi (Smoked Eel) | $4.50 |
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| 8 Tamago (Sweet Egg) | $3.15 |
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| 9 Inari Sushi (Tofu Skin with Rice) | $3.75 |
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| 10 Masago (Smelt Egg) | $4.25 |
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| 11 Ikura (Salmon Egg) | $5.00 |
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| 12 Kani (Crab Stick) | $3.95 |
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| 13 Tako (Octopus) | $4.50 |
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| 14 Ebi (Shrimp) | $3.95 |
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| 15 Amaebi (Sweet Shrimp) | $4.35 |
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| 16 Kaibashira (Scallop) | $4.75 |
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| 17 Ika (Squid) | $4.15 |
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| 17A Spicy Ika | $4.50 |
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| 18 Gai (Surf Clam) | $4.50 |
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| 19 Uni (Sea Urchin) | $6.95 |
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| Dinner - Sunomono |
| Japanese style salad, broiled seafood and thinly sliced cucumber served with tokyo vinegar dressing |
| Ebi Su - Shrimp | $4.25 |
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| Tako Su - Octopus | $4.25 |
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| Combination Su | $5.25 |
Crab meat, shrimp & octopus with vinegar sauce.
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| Chef's Salad | $4.25 |
Assorted vegetables & crab meat served with ginger dressing.
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| Kaiso Salad | $6.25 |
Assorted seaweed & crab meat served with sesame sauce.
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| Sushi Rolls |
| 20. Kappamaki Roll | $3.50 |
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| 20 Hand Cucumber Roll | $3.50 |
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| 21 Tekkamaki Roll | $4.50 |
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| 21 Hand Tuna Roll | $4.50 |
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| 22 Salmon Roll | $4.15 |
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| 22 Hand Salmon Roll | $4.15 |
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| 23 Tokyo Roll | $4.50 |
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| 23 Hand Hamachi Roll | $4.50 |
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| 24 Spicy Tuna Roll | $5.50 |
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| 24. Spicy Tuna Hand Roll | $5.50 |
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| 24B Spicy Butter Fish Roll | $5.50 |
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| 24A Spicy Albacore (White Tuna) | $5.50 |
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| 24C Spicy Combo Roll | $6.95 |
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| 24DSpicy Hamachi Maki (Yellowtail) | $5.50 |
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| 24E Spicy Salmon Maki | $5.15 |
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| 24F Spicy Shrimp Maki | $5.00 |
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| 25 Salmon Skin Roll | $4.00 |
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| 25 Salmon Skin Hand Roll | $4.00 |
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| 26 Crispy Roll | $4.25 |
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| 26 Crispy Hand Roll | $4.25 |
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| 27 Tempura Roll | $5.25 |
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| 27 Tempura Hand Roll | $5.25 |
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| 28 California Roll with Massago | $5.00 |
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| 28 California Hand Roll with Massago | $5.00 |
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| 29 Unagi Roll | $5.25 |
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| 29 Unagi Hand Roll | $5.25 |
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| 30. Mixed Vegetables Roll | $4.75 |
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| 31 Futomaki | $5.50 |
With 5 different ingredients roll
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| 32 Philadelphia Roll | $5.95 |
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| 33 Spider Roll | $7.15 |
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| 34 Rainbow Roll | $8.75 |
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| 35 Dragon Roll | $11.00 |
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| 36 Denver Roll | $5.95 |
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| 37 Mexican Roll | $11.95 |
Eel, avocado & fried crab stick on the inside; Spicy tuna & crispy on the outside
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| 38 Alaska Maki | $6.00 |
Salmon, cucumber, avocado
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| 38A New York Roll | $7.95 |
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| 38B Tofu Skin Maki | $3.95 |
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| 38C Boston Roll | $4.95 |
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| 39 Arizona Maki | $5.25 |
California roll with wasabe tobiko
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| 40 Ebi Avocado Maki | $5.00 |
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| 41 Saba Maki | $4.15 |
Mackerel with ginger
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| 42 Mama Roll | $5.50 |
Cooked salmon, green onion, garlic
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| 43 Spicy Salmon Maki | $5.15 |
Salmon, green onion, cucumber
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| 44 Shiitake Maki | $4.50 |
Cooked mushroom with avocado
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| 45 Oshinko Maki (Pickled Radish) | $3.50 |
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| 46 Avocado Maki | $3.50 |
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| 47 Unagi Avocado Maki | $9.25 |
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| 48 Ao Maki | $4.95 |
Green Roll. Wasabe tobiko & asparagus
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| 50 Oshizushi | $10.00 |
Unagi, shirmp, saba or rainbow
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| 51 Triangle Maki | $5.50 |
Cooked salmon, cucumber, scallion, onion, masago
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| 52 Phoenix Maki | $9.25 |
Eel, crab meat salad, masago, avocado
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| 53 Wakame Maki | $5.25 |
Seaweed salad, deep fried shrimp
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| 56 Oyster Maki | $6.15 |
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| 57 Spicy Lobster Hand Roll | $6.95 |
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| 58 Ise Ebi Maki (Lobster Salad) | $10.00 |
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| 59 Pa-Pa Maki | $5.25 |
Deep fried crab meat, masago, avocado
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| 59A Sunny Maki | $11.95 |
Salmon masago on the outside; tempura shrimp, eel & avocado on the outside
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| 59B Aka Maki | $11.95 |
Tuna ikura, wasabe tobiko on the outside; Eni cucumber on the inside
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| 59C Kechi Gae Maki | $11.95 |
Deep fried crab stick & unagi on the inside; three kinds of masago on the outside
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| 60 Vegetarian Sushi Combination | $14.25 |
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| 61 Maki Combination | $15.25 |
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| 62 Sushi Combination | $16.95 |
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| 63 Sashimi Combination | $20.95 |
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| 64 Chirashi | $17.95 |
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| 65 Love Boat | $21.95 |
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| 66 Sushi & Tempura Platter for 2 | $35.95 |
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| 67 Tokyo Platter for 2 | $44.95 |
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| 68 Salmon Sashimi | $17.95 |
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| 69 Maguro Sashimi (Tuna) | $19.95 |
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| 70 Hamachi Sashimi (Yellowtail) | $19.95 |
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| 71 Sakura Sashimi | $18.95 |
With tuna, yellowtail, salmon
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| 72 Hiyashi Wakame (Seaweed Salad) | $4.25 |
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| 73 Calamari Salad | $4.95 |
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| Dinner - Soba, Udon, Chazuke & Zosui |
| Japanese green tea noodle or wheat noodle or rice cooked in broth. |
| Tempura Soba | $8.95 |
Japanese noodle topped with deep-fried shrimp & vegetables in broth.
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| Cha Soba | $6.95 |
Green tea noodle & fish cake in broth.
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| Zaru Soba | $7.95 |
Cold japanese noodle served with tokyo sauce.
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| Tanuki Soba | $6.95 |
Japanese noodle with shredded dry seaweed in tempura flavor broth.
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| Tempura Udon | $8.95 |
Japanese rice noodle with deep-fried shrimp & vegetables in broth.
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| Nabeyaki Udon | $8.95 |
Japanese noodle in broth topped with egg, shrimp, beef & vegetables.
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| Sake Cha | $6.95 |
Cook salmon with rice in broth.
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| Tori Zosui | $5.95 |
Chicken with rice in broth.
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| Yasai Zosui | $5.95 |
Vegetable with rice in broth.
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| Lunch - Appetizers |
| Gyoza | $4.95 |
Fried pork dumplings
0
|
| Shumai | $4.50 |
Steamed seafood dumplings
0
|
| Yakitori | $3.95 |
Skewer of chicken with teriyaki sauce
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|
| Harumaki | $3.75 |
Shrimp egg roll
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| Negimaki | $5.25 |
Thinly sliced sirloin beef roll with scallion char-broiled.
0
|
| Agedashi Tofu | $4.50 |
Deep fried tofu with tentsu sauce.
0
|
| Hiyashiwakame | $4.25 |
Cold wakame seaweed salad
0
|
| Kaki Fry | $5.95 |
Fresh oyster breaded & deep-fried with tokyo tonkatsu sauce.
0
|
| Tunatataki | $11.95 |
Lightly roasted tuna with ponzu sauce.
0
|
| Tempura | $5.95 |
Shrimps and vegetables deep-fried with tokyo tentsu sauce.
0
|
| Yakiebi | $5.95 |
Grilled shrimp on skewer
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| Lunch - Sushi Menu |
| Includes soup and salad |
| Vegetable Sushi Combination | $8.50 |
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| Sushi Combination | $9.25 |
Chefs choice 5 kinds of sushi and maki
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|
| Chirashi | $10.95 |
Sliced raw fish over sushi rice
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| Sashimi Combination | $11.95 |
Chefs choice 4 kinds of sashimi
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| Luncheon Special |
| Includes soup and salad, rice |
| Tori Bento | $7.95 |
Chicken teriyaki, vegetables tempura and california roll
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| Salmon Bento | $8.25 |
Salmon teriyaki, vegetables tempura and california roll
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| Tonkatsu Bento | $8.25 |
Pork cutlets deep fried, vegetables tempura and california roll
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| Yakiniku Bento | $8.25 |
Beef, vegetables tempura, california roll
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| Combination Bento | $10.95 |
Chicken teriyaki, yakiniku, shrimp tempura and california roll
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| Sushi with Tempura Bento | $10.95 |
Chefs choice sushi with shrimp tempura
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| Tempura | $8.25 |
Shrimp and vegetables served with tentsu sauce
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| Chicken Teriyaki | $8.25 |
Boneless Chicken with teriyaki sauce, served on hot plate
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| Yaki Udon | $8.25 |
Stir-fried wheat noodles with choice of chicken, beef or vegetable
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| Nabeyaki Udon | $8.95 |
Noodles with shrimp, beef and egg in hot broth
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| Chicken Katsu Don | $8.25 |
Breaded chicken cooked with egg and vegetable over steamed rice
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| Katsu Don | $8.25 |
Breaded pork cooked with egg and vegetables over steam rice
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| Unajyu | $10.95 |
Charbroiled smoked eel over rice
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| Yaki Ebi | $8.25 |
Shrimp threaded on skewer and charbroiled with teriyaki sauce. Served with fresh veggie.
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| Grilled Salmon with Spinach | $8.50 |
Served with ponzu sauce
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| Spicy Ginger Ika | $8.25 |
Sauteed fresh ginger and onion and hot pepper
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| Lunch - Teppan Yaki Menu |
| Includes soup and salad, rice |
| Hibachi Vegetables | $7.95 |
Tofu with variety vegetables
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|
| Hibachi Chicken | $8.50 |
Tender boneless chicken breast
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|
| Hibachi Shrimp | $8.95 |
Shrimp flamed in lemon and butter
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| Hibachi Steak | $9.25 |
New york sirloin steak
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|
| Shogun | $11.25 |
Steak, chicken and shrimps
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|
| Geisha | $11.95 |
Shrimps and scallops
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|
| Desserts |
| Ice Cream | $2.50 |
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| Orange Sherbet | $2.50 |
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| Mochi | $3.00 |
Japanese sticky rice cake
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| Cheesecake | $3.25 |
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| Green Tea Ice Cream | $3.25 |
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| Ogura Ice Cream | $3.25 |
Red bean over vanilla ice cream
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| Tokyo Pudding | $3.25 |
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| Tempura Ice Cream | $3.50 |
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| Tempura Cheesecake | $3.50 |
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| Fujiyama (Baked Alaska) | $5.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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