Tokyo Japanese Steak House Prices in Braintree, MA 02184
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Appetizers - From the Kitchen |
| Edamame | $3.95 |
Boiled and lightly salted green soy beans
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| Vegetable Tempura | $5.25 |
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| Chicken Tempura | $6.95 |
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| Shrimp & Vegetable Tempura | $7.95 |
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| Gyoza | $6.95 |
Steamed or fried. Meat and vgetable ravioli (8)
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| Mini Shumai | $6.95 |
Steamed or fried. Shrimp ravioli (8)
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| Soft Shell Crab | $8.95 |
Deep fried soft shell crab, served with ponzu sauce
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| Spring Roll | $3.95 |
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| Beef Negimaki | $7.95 |
Grilled thin sliced steak rolled with scallion and coated with teriyaki sauce
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| Agedashi Tofu | $4.95 |
Fried tofu topped with scallions and coated with tempura sauce
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| Crab Rangoon (6) | $5.95 |
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| Fried Chicken Wings (6) | $6.95 |
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| Chicken Teriyaki (6) | $6.95 |
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| Beef Teriyaki (6) | $7.95 |
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| Fried Calamari | $9.95 |
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| Appetizers - From Sushi Bar |
| Baby Octopus | $4.25 |
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| Usuzukuri | $9.25 |
Thin sliced hirame sashimi with ponzu sauce
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| Sashimi Appetizers | $9.50 |
Select raw fish fillet
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| Usuzukuri | $9.25 |
Thin sliced hirame sashimi with ponzu sauce
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| Sashimi Appetizers | $9.50 |
Select raw fish fillet
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| Tako Su | $5.95 |
Octopus seasoned seaweed with vinegar
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| Tuna Tataki | $9.95 |
Lightly broiled, topped with scallions, served with spicy ponzu sauce
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| Salmon Tataki | $8.50 |
Tasty appetizer, served with chef's spicy ponzu sauce
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| Ebi Kani Su | $7.25 |
Shrimp, crab stick & cucumber seasones with vinegar sauce
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| Naruto | $6.25 |
Crab stick, flying fish roe and avocado with thin sliced cucumber seasoned vinegar
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| Soup & Salad |
| Miso Soup | $1.95 |
Soy bean broth with tofu, seaweed and scallion
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| Japanese Onion Soup | $1.95 |
Mushroom, onion, and chicken broth
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| House Salad | $2.95 |
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| Seaweed Salad | $4.95 |
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| Avocado Salad | $5.25 |
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| Kani Salad | $5.25 |
Crab stick, cucumber, tobiko with mayo
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| Japanese Noodle Soup - Vegetable | $7.95 |
Choice of udon or soba
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| Japanese Noodle Soup - Tempura | $12.95 |
Choice of udon or soba
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| Japanese Noodle Soup - Nabeyaki | $12.95 |
Choice of udon or soba. With assorted veggie, chicken, egg & 2 tempura shrimp
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| Japanese Noodle Soup - Seafood | $13.95 |
Choice of udon or soba. With shrimp, scallop, fish cake and veggie
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| Teppanyaki Dinner - Entrees |
| Teriyaki Chicken | $15.95 |
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| Sirloin Steak | $17.95 |
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| Filet Mignon | $21.95 |
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| Hibachi Shrimp | $17.95 |
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| Sukiyaki Steak | $17.95 |
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| Hibachi Salmon | $17.95 |
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| Bonsai Scallps | $17.95 |
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| Calamari | $16.95 |
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| Lobster Tails (2) | $27.95 |
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| Mikado Special | $18.95 |
Steak & chicken
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| Samurai Special | $22.95 |
Filet mignon & shrimp
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| Genji Special | $18.95 |
Chicken & shrimp
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| Makimono (Rolled Sushi) |
| Oshinko Maki | $3.95 |
Pickled radish
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| Kappa Maki | $3.95 |
Cucumber
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| Avocado Maki | $3.95 |
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| Seaweed Salad Maki | $3.95 |
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| Idaho Maki | $3.95 |
Sweet potato tempura
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| Vegetable Futo Maki | $5.95 |
Egg vegetable & japanese pickles
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| Negihama Maki | $4.95 |
Yellowtail and scallion
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| Tekka Maki | $4.95 |
Tuna roll
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| Salmon Maki | $4.95 |
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| Avo Kyu Maki | $4.95 |
Avocado and cucumber
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| Spicy Tuna Maki | $5.95 |
Cucumber & tempura crunchy
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| Spicy White Tuna Maki | $5.95 |
Cucumber & tempura crunchy
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| Spicy Salmon Maki | $5.25 |
Cucumber & tempura crunchy
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| Spicy Yellowtail Maki | $5.95 |
Cucumber & tempura crunchy
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| Spicy Scallop Maki | $5.95 |
Scallions, flying fish roe and tempura crumbs
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| Una Avo Maki | $5.95 |
Eel and avocado
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| Unakyu Maki | $5.95 |
Eel and cucumber
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| California Maki | $4.95 |
Crab stick, avocado, cucumber
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| Crazy Maki | $8.95 |
Shrimp tempura, avocado, cucumber, tobiko & spicy sauce
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| Salmon Skin Maki | $4.95 |
Baked salmon skin, scallions and cucumber
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| Alaskan Maki | $4.95 |
Salmon, avocado & cucumber
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| America Maki | $8.95 |
Shrimp tempura, avocado and flying fish roe
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| Philadelphia Maki | $4.95 |
Smoked salmon, cream cheese, cucumber and scallion
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| Tuna Avocado Maki | $5.95 |
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| Crunchy Roll | $5.95 |
Crab stick, tobiko, tempura crunchy & scallion with chef special sauce
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| Shrimp Tempura Maki | $8.95 |
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| Spider Roll | $9.95 |
Soft shell crab tempura with avocado, cucumber & tobiko and spicy sauce
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| Manhattan Roll | $5.95 |
California roll with tobiko
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| Sushi Dinner |
| Served with miso soup & salad |
| Sushi Regular | $16.95 |
Assorted fillet of raw fish on seasoned rice
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| Sushi Deluxe | $19.95 |
Chef's choice of assorted fillets of raw fish on seasoned rice
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| Sashimi Regular | $17.95 |
Assorted fillets of raw fish with side of steamed white rice
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| Sashimi Deluxe | $21.95 |
Chef's choice of assorted fillets of raw fish with side white rice
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| All Cooked Sushi | $15.95 |
Assorted cooked style sushi. Individual style
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| Chirashi | $17.95 |
Assorted fillets of fish over a bed of seasoned rice. Family style
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| Unagi Don | $16.95 |
Grilled eel on top of seasoned rice
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| Sake Don | $17.95 |
Sliced raw salmon over a bed od seasoned rice
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| Hamachi Don | $19.95 |
Sliced raw yellowtail over a bed of seasoned rice
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| Tekka Don | $21.95 |
Sliced raw tuna over a seasoned rice
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| Sushi Sashimi Combo Items #1 & #3 | $32.95 |
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| Special Maki Combo Yellowtail Scallion | $14.95 |
Tuna & california roll
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| Special Maki Combo California | $16.95 |
Spicy tuna, eel avocado roll
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| Special Maki Combo Spicy Tuna | $16.95 |
Spicy salmon, spicy white tuna
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| Special Maki Combo Shrimp Tempura | $14.95 |
Eel cucumber
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| Nigiri Sushi / Sashimi |
| Nigiri 2 pcs with quail egg $1.00 charge. Sashimi: 3 pcs for an additional $2.00 |
| Kanikama Crab Stick | $3.50 |
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| Tamago | $3.50 |
Egg omelette
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| Ebi Shrimp | $3.95 |
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| Saba Mackerel | $3.95 |
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| Ika Squid | $3.95 |
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| Tako Octopus | $3.95 |
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| Suzuki Strip Bass | $3.95 |
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| Hirame Fluke | $3.95 |
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| Hamachi Yellowtail | $4.95 |
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| Maguro Tuna | $4.95 |
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| Unagi Eel | $4.95 |
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| Sake Salmon | $3.95 |
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| Hokkigai Surf Clam | $3.95 |
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| Tobiko Flying Fish Roe | $3.95 |
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| Hotategai Scallop | $4.95 |
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| Uni Sea Urchin | $4.95 |
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| Ikura Salmon Roe | $4.95 |
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| Smoke Salmon | $4.95 |
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| Toro Tuna Belly | $6.25 |
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| White Tuna | $4.95 |
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| Teriyaki |
| Served with miso soup, house salad and white rice |
| Grilled Chicken | $14.95 |
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| Grilled Salmon | $15.95 |
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| Grilled Steak | $15.95 |
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| Grilled Seafood | $16.95 |
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| Beef Negimaki | $15.95 |
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| Tofu Teriyaki | $11.95 |
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| Filet Mignon Teriyaki | $19.95 |
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| Chicken & Salmon | $15.95 |
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| Shrimp & Scallop | $16.95 |
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| Steak & Scallop | $16.95 |
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| Yaki Udon or Soba |
| Japanese stir fried noodles |
| Vegeatble | $8.95 |
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| Chicken | $12.95 |
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| Beef | $12.95 |
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| Shrimp | $13.95 |
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| Seafood | $14.95 |
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| Plain Soba | $3.95 |
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| Rice |
| Steam Rice | $1.95 |
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| House Fried Rice | $4.25 |
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| Main Courses |
| Served with assorted vegetables and desserts. Each entree comes with a choice of udon, vermicelli or rice. All courses are available a la carte |
| Finest USDA Prime Rib Eye of Beef | $19.00 |
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| Black Angus Rib Eye of Beef | $17.00 |
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| Boneless Short Rib of Beef | $17.00 |
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| Sirloin of Beef | $15.00 |
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| USDA Prime Beef | $12.00 |
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| Pork | $11.00 |
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| Chicken | $11.00 |
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| Lamb | $12.00 |
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| Meat Combo | $12.00 |
Two choices of beef, pork, chicken or lamb
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| Surf & Turf | $17.00 |
Seafood platter and a choice of beef, pork, chicken or lamb
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| Seafood Supreme | $17.00 |
Scallops, prawn, salmon, cod, squid, clam, mussels and fish cake
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| Seafood Platter | $12.00 |
Salmon, cod, scallop, fish cake and squid
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| Vegetarian Delight | $12.00 |
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| House Special Roll |
| Rainbow Roll | $9.95 |
Crab stick, avocado, cucumber topped with tuna, salmon & white fish
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| Caterpillar Roll | $9.95 |
Eel, cucumber topped tobiko, avocado & eel sauce
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| Fashion Roll | $9.95 |
Salmon, tuna, avocado topped spicy tuna, tempura flake
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| Angel Roll | $11.95 |
Shrimp tempura topped crab stick, black tobiko & strawberry sauce
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| Tuna Amazing | $13.95 |
White tuna tempura, avocado, spiy tuna, topped pepper tuna, mango sauce, eel sauce, tobiko
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| Shougan Roll | $9.95 |
Shrimp tempura, eel, avocado, cucumber & tobiko
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| Salmon tempura, avocado topped with fresh salmon spicy sauce, crunchy and tobiko | $9.95 |
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| Tuna & Eel Roll | $8.95 |
Fresh tuna, eel, cucumber & tobiko
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| Dragon Roll | $11.95 |
Shrimp tempura, crab stick topped with eel, avocado & tobiko
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| Volcano Roll | $11.95 |
California roll topped with spicy scallop
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| Side Order |
| Lobster 1 Tail | $12.95 |
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| Filet Mignon 4 oz | $8.95 |
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| Sirloin Steak 4 oz | $7.95 |
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| Chicken 4 oz | $6.95 |
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| Shrimps 4 Pieces | $6.95 |
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| Calamari | $6.95 |
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| Children's Menu |
| With one dinner entree per child 3-12 years. Served Soup and white rice |
| Chicken | $9.95 |
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| Steak | $10.95 |
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| Shrimp | $10.95 |
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| Desserts |
| Ice Cream | $3.25 |
Choice of vanilla, ginger or green tea
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| Ice Cream Tempura | $3.95 |
Fried ice cream
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| Strawberry Cheese Cake | $3.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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