Toledo Restaurant Menu and Prices

4.5 based on 141 votes

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Appetizers
Little Neck Clams On Half Shell
0
$13.75
Clams Casino
0
$14.75
Shrimp Cocktail
0
$19.50
Shrimp
0
$15.75
with garlic sauce.
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Shrimp Villaroy
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$15.75
Shrimp
0
$15.75
with wine sauce.
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Smoked Salmon
0
$16.75
Fried Calamares
0
$14.95
Salpicon
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$19.50
seafood salad
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Mussels Vinaigrette
0
$12.95
Spanish Croquetas
0
$12.95
Boquerones Vinaigrette
0
$14.95
Peppers Piquillo
0
$15.95
stuffed with cod fish.
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Escargots Bourgogne
0
$14.95
Artichoke Hearts
0
$13.75
with vinaigrette
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Roasted Peppers Piquillo
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$13.75
sauteed with garlic and wine or marinated with sherry, vinegar and virgin olive oil.
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Spanish Asparagus "White"
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$14.95
Mushrooms Stuffed
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$14.75
with crabmeat
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Ham And Melon
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$14.75
Chorizos "Spanish Sausages"
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$13.75
Spanish Serrano Ham
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$14.95
Spanish Cheese "Manchego"
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$14.75
"Iberico" Ham
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$35.00
Octopus "A La Gallega"
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$18.95
or sauteed with garlic and shrimp.
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Lobster Special
For 1 Person.
1 1/4 Lbs Lobster
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$28.95
1 1/4 Lbs Twin Lobster
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$48.95
Soups And Salads
Gallcia Soup
0
$8.95
vegetable soup
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Gaspacho
0
$8.95
cold vegetable soup
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Sopa De Alubias
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$8.95
black bean soup
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Sopa Castellana
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$8.95
garlic soup
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Organic Spring Greens
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$10.95
Tomato And Spanish Onions
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$9.75
Spinach Salad
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$11.75
with mushrooms and bacon.
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Arugula And Manchego Cheese
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$12.95
Seafood
Paella A La Valenciana
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$33.95
saffron rice, chicken, chorizos and seafood.
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Paella A La Marinera
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$38.95
saffron rice, lobster, shrimp, scallops, clams and mussels.
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Paella De Vegetables
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$27.95
saffron rice with vegetables.
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Mariscada
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$33.95
mixed seafood in green sauce, egg sauce or hot garlic sauce.
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Zarzuela De Mariscos A La Toledo
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$48.95
specialty of the house
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Broiled African Lobster Tails
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$52.95
African Lobster Tails In White Sauce
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$52.95
onions, garlic, butter, milk and sherry wine.
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African Lobster Tails In Green Sauce
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$52.95
Broiled Maine Lobster
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$48.95
stuffed with alaska king crabmeat.
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Grilled Jumbo Shrimp
0
$33.95
with lemon, butter and wine.
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Broiled Shrimp In Wine Sauce
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$30.95
Shrimp In Green Sauce
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$30.95
hot garlic sauce or hot tomato sauce.
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Shrimp And Rice
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$30.95
with saffron rice and red peppers in casserole.
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Shrimp Villaroy
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$30.95
with bechamel cream
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Alaska King Crabmeat
0
$48.95
in white sauce, green sauce or hot garlic sauce.
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Clams Marinara
0
$28.95
with olive oil, parsley, garlic and onions
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Clams Diablo
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$28.95
in hot tomato sauce.
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Fish
All Dishes Are Served With A Choice Of Saffron Rice Or Spanish Potatoes.
Broiled Wild King Salmon
0
$32.95
with lemon and butter sauce.
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Poached Wild King Salmon
0
$32.95
with hollandaise sauce
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Wild King Salmon A La "Toledo"
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$33.95
made in fish sauce with diced tomatoes and shitake mushrooms.
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Broiled Filet Of Grey Sole
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$30.95
lemon and butter
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Filet Of Grey Sole
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$33.95
stuffed with salmon, diced tomatoes, shitake mushrooms in fish sauce.
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Filet Of Grey Sole Sauce
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$32.95
with bananas and hollandaise sauce.
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Filet Of Grey Sole A La Chef
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$31.95
made in fish sauce with diced tomatoes and shitake mushrooms.
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Filet Of Grey Sole Romana
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$30.95
flour and egg battered.
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Red Snapper A La Toledo
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$33.95
made in fish sauce with mushroom.
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Red Snapper A La Vizcaina
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$33.95
made in tomato sauce with clams.
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Broiled Filet Of Red Snapper
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$32.95
lemon and butter
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Red Snapper
0
$33.95
with green sauce
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Baked Red Snapper, "House Specialty"
0
$36.95
Meat
Milk Fed Veal Extremena
0
$31.95
sauteed with onions, peppers and chorizos.
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Milk Fed Veal
0
$30.95
with wine sauce
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Milk Fed Veal
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$30.95
with almond sauce
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Milk Fed Veal A La Toledo
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$33.95
truffles sauce and mushrooms
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Milk Fed Veal Milanese
0
$30.95
Broiled Milk Fed Veal
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$30.95
lemon and wine
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Prime American Spring Lamb Chops
0
$46.95
with parisien potatoes, roasted tomatoes and sauteed mushrooms.
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Double Cut Veal Loin Chop Riojana
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$44.95
sauteed mushrooms, red peppers and garlic.
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Aged Prime NY Sirloin
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$46.95
Prime Filet Mignon
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$46.95
Filet Mignon Medallions
0
$45.95
with truffle "tournedo toledo"
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Filet Mignon Brochette
0
$40.95
Poultry
Chicken Ajillo
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$24.95
hot garlic sauce
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Chicken Villaroy
0
$25.95
breast of chicken with bechamel cream.
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Chicken And Rice
0
$22.95
with chorizos
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Broiled Boneless Breast Of Chicken
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$24.95
marinated with garlic, parsley and sherry.
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Breast Of Chicken Cutlet
0
$24.95
with almond sauce, mushrooms sauce or wine sauce.
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Broiled Cornish Hen
0
$24.95
Cornish Hen A La Cazuela
0
$25.95
with onions, garlic, wine and herbs
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Spanish Omelette
0
$18.50
"tortilla a la espanola"
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Desserts & Beverages
Vanilla Custard Natilla
0
$8.95
Flan
0
$8.95
caramel custard
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Tartufo
0
$8.95
Ice Cream
0
$7.95
vanilla or chocolate
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Strawberries
0
$9.75
with whipped cream.
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Frutas In Season
0
$8.95
Assorted Pastries
0
$9.75
Crema Caralana
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$10.75
creme brulee
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Assorted Sorbets
0
$9.75
Espresso
0
$3.75
Cappuccino
0
$4.95
American Coffee Or Tea
0
$2.95
Spanish Coffee
0
$11.95
espresso coffee with kahba, brandy and whipped cream.
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Irish Coffee
0
$11.95
american, coffee with irish whisky, sugar & whipped cream.
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Jamaican Coffee
0
$11.95
espresso coffee with tia maria and whipped cream.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price