Tomaso's - Chandler Prices in Chandler, AZ 85226
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers and Salads |
| Lobster Bisque | $9.00 |
Home made with fresh diced lobster
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| Prawns with Capers and Lemon | $12.00 |
Sauteed prawns with lemons and capers in a white wine sauce
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| Antipasto | $9.00 |
Provolone, prosciutto, roasted red bell peppers
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| Fried Calamari | $10.00 |
Crispy calamari lightly dusted in a special prepared batter
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| Green Shell Mussels Fra Diavolo | $10.00 |
Mussels in a spicy tomato basil sauce
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| Crab Cake Portobello | $14.00 |
With crostini in a honey sesame sauce
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| Shrimp Salad | $15.00 |
Greens, candied walnuts, goat cheese, and raspberry dressing
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| Wild Salmon Salad | $15.00 |
Tomato, field greens, cucumber, arugula, mais, and balsamic vinaigrette dressing
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| Sashimi Grade Ahi Salad | $15.00 |
Fields greens, apples, gorgonzola, chianti vinaigrette, and walnuts
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| Mozzarella Caprese Salad | $11.00 |
Fresh buffalo mozzarella, vine ripe tomatoes, basil infusion
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| Kobe Steak Caesar Salad | $15.00 |
Parmesan and herb crusted kobe flat iron steak grilled to order and sliced. Served with tomato herb bruschetta
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| Chicken Milanese and Avocado Salad | $15.00 |
Grilled chicken breast encrusted with herbs served with organic field greens, tomato, and toasted almonds, with blue cheese vinaigrette and sliced fresh avocado
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| Home Made Pasta Specialties |
| Spaghettini Al Pomodoro E Basilico | $12.00 |
Thin spahgetti toasted in a tomato basil sauce
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| Rigatoni Chicken | $13.00 |
Rigatoni with grilled smoked chicken in a parmesan cream sauce
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| Fusilli Alla Carbonara | $13.00 |
Twisted and rolled ribbon pasta with braised pancetta shallots, and pecorino cheese
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| Farfale Bolognese | $13.00 |
Farfale tossed with savory veal ragu with shavings of parmigiano regiano
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| Penne and Roasted Chicken | $13.00 |
Penne tossed with grilled herb chicken, roasted tomato, arugula, and basil
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| Capellini with Shrimp | $14.00 |
Roasted roma tomatoes, zucchini, and fresh mozzarella
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| Butternut Squash Raviloli | $12.00 |
Home made ravioli in a amaretto cream sauce topped with toasted almonds
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| Tri- Color Tortellini | $13.00 |
In a braised pancetta, green peas, in a gorgonzola cream sauce
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| Risotto Alla Pescatore | $15.00 |
Sea food medley in a tomato and fresh herb sauce
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| Chicken Picatta | $15.00 |
Free range chicken, capers, chardonnay, lemon butter
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| Sea Bass Almandine | $15.00 |
Sauteed fresh sea bass in a lemon- butter and toasted almond sauce
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| Veal Marsala | $15.00 |
Provini veal, marsala wine and mushroom sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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