Tomato Thyme Prices in San Jose, CA 95125
Hours of Operation
- Mon: 11:00 am - 10:30 pm
- Tue: 11:00 am - 10:30 pm
- Wed: 11:00 am - 10:30 pm
- Thu: 11:00 am - 10:30 pm
- Fri: 11:00 am - 10:30 pm
- Sat: 11:00 am - 10:30 pm
- Sun: 11:00 am - 10:30 pm
Restaurant Menu
| Appetizers |
| Bruschetta | $8.25 |
Roma tomato, lotsa garlic, fresh basil on house-made flatbread
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| Original Buffalo Wings | $7.50 - $10.75 |
Served with celery sticks and blue cheese dipping sauce
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| Fried Ravioli | $8.75 |
La Villas cheese ravioli sauteed in olive oil until golden brown with garlic, butter & Italian parsley.
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| Calamari | $10.75 |
Deep fried, served with roasted garlic aioli and cocktail sauce
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| Grilled Artichoke | $10.75 |
Grilled artichoke with lemon aioli, olive oil, garlic
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| Fire Roasted Red Peppers | $10.25 |
Roasted sweet red bell peppers, marinated in olive oil, garlic and balsamic, served with house focaccia bread
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| Cheesey Bread Stix | $8.75 |
Our house baked breadsticks, seasoned and topped with mozzarella, parmesan, parsley, served with ranch dip. Add any additional topping for $1.50 ea.
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| Aranccini | $10.25 |
Mozzarella wrapped in prosciutto and risotto, deep fried, served with diablo marinara sauce
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| Soups & Salads |
| Add grilled chicken breast to any salad $3.50. |
| Homemade Soup | $4.25 - $6.95 |
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| House Salad | $5.70 |
Lettuce, tomato wedge, pepperoncini, cucumber, crouton and red onion. Choose italian, ranch, thousand island, blue cheese or creamy balsamic dressing
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| Crisp Romaine | $6.10 - $11.50 |
Tossed with walnuts, raddicchio and gorgonzola cheese in a creamy balsamic dressing.
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| Classic Caesar | $6.10 - $11.50 |
Crisp romaine, tossed with shredded parmesan, garlic-herb croutons.
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| Pear Salad | $10.35 |
Baby greens, cherry tomatoes, gorgonzola, fresh pear, candied walnuts, house-made pear vinaigrette
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| Spinach Bacon | $6.10 - $11.50 |
Mushrooms, kalamata olives, smoked bacon, creamy gorgonzola dressing.
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| The Classic Wedge | $9.95 |
Wedge of crisp iceberg lettuce, panchetta and tomato, point reyes blue cheese dressing
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| Asian Chicken | $14.95 |
Napa cabbage, crispy won ton, cilantro, ginger, grilled chicken, ginger-sesame dressing
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| Southwest Chopped Chicken | $14.95 |
Grilled chicken, roasted corn, anaheim chili, red onion, tortilla strips, in zesty tomato-ranch, topped with feta and cilantro
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| Pastas |
| Capellini Pomodoro | $12.25 |
Delicate pasta, fresh tomato, garlic, olive oil and basil
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| Fresh Pan Seared Salmon | $16.50 |
Tomato, mushroom, capers, garlic, herbs, splash of cream, in a white wine-lemon sauce over linguine
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| Fettuccine Alfredo | $13.80 |
Classic creamy alfredo. Add grilled chicken or sauteed mushrooms $2.85
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| Chicken Fusilli | $14.95 |
Artichoke hearts, sundried tomatoes, mushrooms, garlic, fresh thyme and parmesan cheese.
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| Clam Linguini | $14.25 |
Baby clams sauteed with garlic, white wine and sprinkled with parsley
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| Ravioli | $13.85 |
Cheese-stuffed ravioli with marinara sauce
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| Spaghetti Carbonara | $16.25 |
Panchetta, pecorino, parmesan, garlic, spinach, parsley and cream
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| Spaghetti or Rigatoni | $12.25 |
Choose marinara or bolgnese sauce. Add a meatball or a sausage, chicken or sauteed mushrooms $2.85.
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| Pesto Linguini | $13.75 |
Our signature housemade creamy basil pesto over linguini. Add sundried tomatoes $2.15.
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| Angel Hair Prawns | $15.95 |
Jumbo prawns 5 sauteed with garlic, shallots and butter in a white wine sauce. Extra prawns $1.95 each.
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| Fettuccine Chicken Tequila | $14.95 |
Red bell peppers, red onion, cilantro, in a tequila, lime and jalapeno cream sauce. Substitute prawns $4.50.
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| Eggplant parmesan Lasagna | $13.50 |
Layers of pasta, tender eggplant, mushroom, mozzarella, marinara and parmesan cheese
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| Meat Lasagna | $13.50 |
Layers of pasta, hearty meat sauce, ricotta, mozzarella and parmesan
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| Warm Rigatoni & Spinach Salad | $14.95 |
Warm rigatoni pasta, spinach, bacon, red bell peppers, caramelized onion, roasted garlic, olive oil, gorgonzola and walnuts
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| Chicken Marsala | $18.95 |
A breast of chicken, sauteed golden brown in olive oil, garlic, marsala wine, and mushrooms. Served with seasonal vegetables and side of penne pasta
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| Hot Sandwiches & Calzoni |
| All sandwiches and burger are served with fries. Substitute salad, add $1.20 |
| Classic Half Pound Burger | $12.50 |
100% Certified angus beef, on our house-baked bun with roasted garlic aioli. Add cheese, bacon, sauteed onions, avocado or sauteed mushrooms $1.40 ea.
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| Pesto Chicken Sandwich | $13.50 |
Served on housebaked focaccia with sundried tomatoes, fresh spinach, sauteed onions, smoked gouda cheese and pesto
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| Sausage or Meatball Sandwich | $13.50 |
Housemade meatballs or badalamente Italian sausage, wedged in a french roll, smothered in marinara and topped with melted cheese
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| Tri-Tip Philly Sandwich | $13.75 |
Served on a french roll with pepper jack cheese, sauteed bell peppers and onions, mild anaheim chilis
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| Signature BBQ Pork Sandwich | $13.60 |
House slow hickory smoked pork, house-baked sourdough roll, dripping with our house BBQ cider sauce.
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| Spinach Calzone | $13.25 |
With ricotta, roasted garlic, pine nut, mozzarella, feta and parmesan cheese. With bacon add $1.95.
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| Traditional Calzone | $13.95 |
Italian salami, smoked ham, mushroom, red onion, marinara, mozzarella, roasted garlic, ricotta and parmesan cheeses
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| Portabella Calzone | $13.25 |
Mushroom, sicilian green olives, basil pesto, ricotta, roasted garlic, tomato, mozzarella and parmesan cheese. With chicken add $2.25.
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| Grilled Chicken Calzone | $13.95 |
With basil pesto, roasted red pepper, artichoke, black olives, bruschetta tomato, fontina and ricotta cheese
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| Gourmet Style Pizza |
| Sized just right for one hungry individual. Gourmet pizzas not available as half & half orders and not available in larger sizes. All pizzas prepared with the highest quality mozzarella in addition to listed cheeses. |
| Shrimp Scampi | $14.95 |
Delicate shrimp, onions, mozzarella cheese, oregano, italian parsley with white wine and garlic-shallot butter
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| Sundried Tomato | $13.50 |
Goat cheese, feta, red onion, fresh and sundried tomatoes, pine nuts and garnished with fresh basil
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| Mushroom Mushroom Mushroom | $12.95 |
Blend of portabella and white mushrooms, sautéed with marsala, thyme, parsley and roasted garlic
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| Brie Chicken | $13.95 |
Garlic cream sauce, brie cheese, green onion and fresh thyme
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| Tri-Tip | $13.95 |
Thinly sliced tri tip steak, roasted red bell peppers, pepper jack cheese and mild anaheim chili
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| Mediterranean | $13.25 |
Caramelized onions, marinated artichoke hearts, roasted red bell peppers, kalamata olives, goat cheese and herbs
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| Roasted Garlic Chicken | $13.95 |
Roasted garlic, grilled chicken, mozzarella cheese, onions, italian parsley, white wine and garlic-shallot butter
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| Potato & Gorgonzola | $13.25 |
Caramelized onion, thin-sliced potato, gorgonzola and fresh rosemary. With bacon add $1.95.
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| Ham & Apple | $13.75 |
Smoked ham, crisp bacon, slow cooked jonathan apples, garlic and gorgonzola
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| Five Cheese Margarita | $13.75 |
Smoked gouda, feta, goat, fontina and mozzarella cheeses, garnished with italian bruschetta salsa
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| Santa Fe Chicken | $14.15 |
Grilled chicken breast marinated in lime and herbs, red onion, sharp cheddar and cilantro, topped with fresh tomato salsa, sour cream and avocado
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| Three Olives | $13.25 |
Kalamata, sicilian green and black olives over italian salami and portabella mushroom
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| Hand Thrown Pizzas - Traditional Family Style Pizza |
| Prices listed as follows: Individual thin crust, serves 1, medium thick crust, serves 2-3, large thick crust, serves 3-4. Thin crust available on medium & largeby request. |
| The Special | $11.95 - $27.45 |
Pepperoni, italian sausage, fresh mushrooms, red onion, bell pepper and fresh tomato
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| All About Meat | $12.95 - $29.95 |
Bacon, Italian sausage, pepperoni, salami, smoked ham and linguica, seasoned ground chuck. Make it spicy: Add fresh garlic, cracked pepper or herbs upon request.
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| Spinach Chicken | $12.65 - $29.95 |
Spinach and chicken with basil pesto, tomato, garlic and feta
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| Vegetarian | $11.40 - $27.45 |
Zucchini, black olives, fresh mushroom, bell pepper, red onion, fresh tomato, pineapple and herbs
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| BBQ Chicken | $12.65 - $29.95 |
Grilled chicken breast, smoked Gouda, red onion, cilantro, over award winning BBQ sauce
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| Combination | $11.40 - $27.45 |
Pepperoni, Italian sausage, fresh mushroom and your choice of salami, or black olive
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| Thai Chicken | $12.65 - $29.95 |
Spicy Thai peanut sauce, grilled chicken breast, red onion, shredded carrot and fresh cilantro
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| Ham & Pineapple | $11.40 - $27.45 |
Smoked ham and Dole pineapple
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| Tomato Basil | $11.40 - $27.45 |
Lotsa cheese, fresh garlic, sliced tomato, basil pesto, pecorino romano cheese
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| Sicilian Olive & Portabella | $11.85 - $29.15 |
Portabella and white mushrooms, basil pesto, scillian green olive and feta
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| Artichoke Cara Mia | $11.85 - $29.15 |
Canadian bacon, basil pesto, pecorino romano and freshly sliced tomato after cooking
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| Build Your Own Pizza |
| Each traditional topping: Individual serves 1 $1.40, medium serves 2-3 $2.15, large serves 3-4 $2.55. Each gourmet topping: Individual serves 1 $1.70, medium serves 2-3 $2.40, large serves 3-4 $2.85. |
| Cheese Pizza | $8.90 - $20.30 |
Traditional toppings: Basil, beef chorizo, black olive, cilantro, extra mozzarella, fresh garlic, fresh spinach, green bell pepper, italian sausage, jalapeno, mushroom, pepperoni, pineapple, portugue
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| Lunch Box Express - Pizza |
| 11 am to 4 pm. |
| Slices | $5.00 |
A variety of hot n ready, single slice of pizza.
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| Lunch Box Express - Special Lunch Combos |
| 11 am to 4 pm. |
| Slice, Salad or Soup & Soda | $11.25 |
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| Two Slices & Soda | $11.25 |
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| Slice, Salad & Soup | $11.25 |
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| Half Sandwich, Salad & Soda | $11.25 |
Add $1.30.
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| Lunch Box Express - Sandwiches |
| Choice of french roll, focaccia or 9-grain bread. Served with french fries. Substitute salad $1.20. All have mayo. Dijon mustard or Horseradish upon request. |
| California Club | $11.75 |
Grilled chicken breast, bacon, red onion, tomato, lettuce and basil pesto mayo
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| BLT | $11.75 |
Bacon, lettuce and tomato
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| Avocado & Cheese | $10.95 |
Plenty of fresh avocado, red bell pepper, pepper Jack cheese, red onion, tomato and lettuce
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| Chicken Salad Sandwich | $11.50 |
Chopped chicken, scallions, celery and almonds, fresh herbs and mayo
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| Kid's Menu |
| Under age 10. Kids over age 10 add $2.00. |
| Kid's Soda | $1.60 |
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| Plain Cheese Pizza | $5.25 |
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| Cheese and Pepperoni Pizza | $5.95 |
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| Corn Dog & Fries | $5.95 |
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| Chicken Tenders & Fries | $5.95 |
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| Squirly Pasta | $5.60 |
With butter and parmesan
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| Squirly Pasta with Spaghetti Bolognese | $6.10 |
Meat sauce.
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| Desserts |
| Tiramisu | $6.75 |
A traditional Italian dessert layers of imported mascarpone and ladyfingers soaked in espresso with a hint of liqueur and dusted with chocolate
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| Burnt Almond Cake | $7.25 |
Dicks bakery famous burnt almond cake. A la mode $1.50.
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| Cheesecake | $6.25 |
Traditional new york style
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| Chocolate Brownie Decadence | $7.95 |
Warm, rich chocolate brownie with vanilla ice cream, whipped cream and chocolate sauce
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| Chocolate Lava Cake | $7.95 |
Warm, dense chocolate cake with a molten chocolate lava center, served al a mode
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| The Scoop Shot | $5.75 |
Shot of espresso over a scoop of vanilla ice cream
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| Cookies N Cream | $4.25 |
Scoop of vanilla surrounded by miniature chocolate chip cookies
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| Gelato | $5.50 |
Chefs seasonal selection
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| Root Beer Float | $6.25 |
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| Beverages |
| Coffee | $2.30 |
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| Coffee Americano | $2.50 |
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| Espresso | $2.50 |
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| Cappuccino | $3.15 - $4.90 |
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| Cafe Latte | $4.55 |
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| Cafe Mocha | $4.55 |
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| Iced Cappuccino | $4.15 |
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| Iced Mocha | $4.15 |
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| Iced Vanilla Latte | $4.15 |
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| Hot Chocolate | $3.60 |
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| Specialty Teas | $2.25 |
Peppermint, earl grey, constant comment, chamomile
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| Handcrafted Root Beer | $3.55 |
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| Vanilla Coke | $2.50 |
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| Coke | $2.50 |
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| Diet Coke | $2.50 |
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| Sprite | $2.50 |
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| Mr. Pibb | $2.50 |
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| Lemonade | $2.50 |
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| Pellegrino | $3.60 - $6.35 |
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| Calistoga Spring Water | $2.25 |
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| Brewed Iced Tea | $2.50 |
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| Apple Juice | $2.25 |
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| Milk 2% | $2.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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