Tommy Nevin's Pub Frankfort Menu and Prices
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Tommy Nevin's Pub Frankfort Menu
| Starters |
| Shepherd's Nachos |
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$8.99 |
Potato chips or tortilla crisps topped with melted cheese, seasoned shepherd's ground beef, and finished with a spicy tomato relish and sour cream
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| Spinach & Artichoke Dip |
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$7.99 |
Spinach, artichoke hearts, and a creamy blend of cheeses, served with garlic toast points. Totally great and totally vegetarian
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| Tomato Olive Bruschetta |
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$6.99 |
Marinated tomatoes, olives, pine nuts, red onions, fresh mozzarella and basil pesto with a splash of balsamic vinegar and olive oil. Served with garlic flatbread
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| Chicken & Chips |
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$7.99 |
Hand breaded chicken tenders served over fries with honey mustard dipping sauce. Try em in buffalo sauce
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| County Cork Calamari |
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$9.99 |
Tender fried calamari rings coated in seasoned flour and perfectly fried served with chipotle mayo and cocktail sauce
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| Crispy Harp Strings |
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$5.99 |
Harp battered strips of onions served with honey mustard dipping sauce
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| Warm Artisan Pretzels |
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$4.99 |
Warm, soft pretzels served with an ale & cheddar sauce and whole grain mustard
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| Dublin Publettes |
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$8.99 |
A delicious mini version of our famous burgers topped with cheddar cheese and harp strings. Served with BBQ sauce
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| Blackened Steak Bites |
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$9.99 |
Tender pieces of beef sirloin coated in our spicy blackening seasoning with chipotle sauce and crispy harp strings
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| Blackened Chicken Quesadilla |
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$9.99 |
Blackened chicken breast with cheddar cheese and corn salsa served in a toasted flour tortilla with guacamole and pico de gallo
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| Mozzarella Sticks |
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$5.95 |
Breaded mozzarella sticks lightly fried and served with marinara sauce
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| Cream Cheese Balls |
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$5.99 |
The original cream cheese blended with lots of applewood smoked bacon and scallions, hand formed and served golden brown
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| Pub's Famous Jumbo Wings - 6 Wings |
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$6.99 |
The biggest we could find. Hand breaded and tossed in your choice of sauce BBQ, teriyaki or classic buffalo
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| Pub's Famous Jumbo Wings - 12 Wings |
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$12.99 |
The biggest we could find. Hand breaded and tossed in your choice of sauce BBQ, teriyaki or classic buffalo
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| Crispy Pub Sticks |
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$5.99 |
Corned beef and swiss cheese wrapped in crispy sticks served golden brown with a trio of sauces
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| Sampler Platter |
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$15.99 |
A tantalizing combination of steak bites, harp strings, pub sticks, wings and cheese balls served with an assortment of dipping sauces
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| Soups N Salads |
| Dressings: ranch, french, thousand island, creamy bleu cheese, house balsamic vinaigrette, caesar, honey mustard. Toppers: grilled steak $5.00, grilled chicken breast $4.00, grilled salmon $5.00 |
| Loaded Potato Soup |
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$3.00 - $5.00 |
Potatoes and leeks cream soup topped with cheddar cheese, bacon and scallions
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| Baked French Onion Soup |
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$6.00 |
Sweet onions simmered in a flavorful beef broth and baked with a garlic crouton, swiss and provolone cheese
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| Irish Chicken Soup |
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$3.00 - $5.00 |
Flavorful chicken broth filled with chicken, potatoes and vegetables finished with a splash of fresh squeezed orange juice
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| House Salad |
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$3.99 |
Mixed greens with tomato, cucumber, red onions and carrots
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| Pub Salad |
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$6.99 |
Tomatoes, cucumbers, asparagus, irish white cheddar, red onions, avocados and garlic croutons over mixed greens
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| Caesar Salad (Side) |
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$3.99 |
Romaine lettuce tossed in caesar dressing with garlic croutons and parmesan
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| Caesar Salad (Entree) |
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$6.99 |
Romaine lettuce tossed in caesar dressing with garlic croutons and parmesan
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| American Favorites |
| Chicken Pot Pie |
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$11.99 |
Tender morsels of chicken breast with vegetables in a flavorful chicken gravy topped with a flaky puff pastry top
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| Whiskey Bleu Cheese Pork Chop |
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$12.99 |
Broiled pork chopped with melted bleu cheese and bushmill's irish whiskey sauce over mashed sweet potatoes and broccoli
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| Orange Ale Salmon |
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$14.99 |
Pan roasted salmon with an orange ale glaze presented over rice pilaf and asparagus
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| Macaroni & Cheese |
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$10.99 |
Creamy cheese sauce tossed with cavatappi pasta and baked with parmesan breadcrumbs
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| Beef Stroganoff |
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$11.99 |
Sirloin beef tips, sauteed mushrooms, onions and red wine simmered together with a dollop of sour cream served over egg noodles
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| Garlic Strip Loin |
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$16.99 |
Sliced garlic marinated strip loin and presented over whipped potatoes and spinach with caramelized onions and red wine reduction
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| Pecan Crusted Tilapia |
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$12.99 |
Pecan breaded tilapia filet accompanied by a spiced brandy cream sauce, sauteed spinach, asparagus and whipped sweet potatoes
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| Irish Comfort |
| Shepherd's Pie |
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$11.99 |
Seasoned ground beef braised with carrots, caramelized onions and tomatoes in a savory guinness gravy with sweet peas, topped with mashed potatoes
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| Guiness Beef Tips |
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$12.99 |
Tender pieces of beef sirloin sauteed with carrots, caramelized onions and mushrooms in a rich pan gravy topped with mashed potatoes
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| Harp Battered Fish & Chips |
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$11.99 |
Flaky, battered to order cod, perfectly fried with fries and tartar sauce
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| Pot Roast Boxty |
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$11.99 |
Tender pot roast with root vegetables, whipped potatoes and red wine sauce, served in a traditional potato pancake
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| Irish Lamb Stew |
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$14.99 |
Mouthwatering pieces of lamb stewed with a bounty of root vegetables in a rich lamb gravy accompanied by a side of vegetables
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| Corned Beef & Cabbage |
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$11.99 |
Thick cuts of slow simmered beef brisket accompanied by stewed cabbage, carrots and red potatoes. Available shaved or thick cut. Make it double beef for $3.00
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| Taste of Ireland |
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$15.99 |
A sampling of our corned beef & cabbage, fish n chips and shepherd's pie
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| American Burgers |
| All burgers are served with your choice of a side and a crisp pickle |
| Classic Pub Burgers |
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$9.99 |
Half pound angus beef patty topped with your choice of cheese: american, yellow cheddar, irish white cheddar, provolone, gouda, bleu cheese or swiss
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| Turkey Burger |
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$9.49 |
Lean turkey meat patty topped with white cheddar cheese and grilled onions
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| The Buffalo Burger |
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$10.99 |
Lean buffalo burger topped with melted gouda cheese and sauteed mushrooms
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| The Royale with Cheese |
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$11.99 |
Seasoned angus beef patty with yellow cheddar, peppered bacon, thousand island dressing and a pan fried egg served on a toasted pretzel bun
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| Bushmill's Burger |
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$10.99 |
Beef patty topped with aged cheddar, bushmill's irish whiskey sauce, and grilled onions on a pretzel bun
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| Blarney Bacon Burger |
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$10.99 |
Seasoned angus beef patty with pepper bacon, BBQ sauce, cheddar cheese and crispy harp strings
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| The Pog Mo Thoin Burger |
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$12.95 |
Seasoned angus beef patty topped with grilled onions, mushrooms, bacon, avocado, lettuce, tomato, harp strings, and swiss cheese served on a pretzel bun
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| Tuscan Veggie Burger |
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$9.99 |
Veggie patty, topped with tomato olive bruschetta, provolone cheese and a pesto aioli
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| Double Stuffed Burgers |
| Our award winning patties stuffed with a delicious combination of ingredients. All double stuffed burgers are served with your choice of a side and a crisp pickle |
| Cheddar Jalapeno |
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$11.49 |
Stuffed with cheddar cheese and sliced jalapenos
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| Bacon Bleu Cheese |
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$11.49 |
Stuffed with bleu cheese and smoked bacon
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| Pub Grub |
| All sandwiches are served with your choice of a side and a crisp pickle |
| Corned Beef & Swiss |
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$9.99 |
Tommy's secret recipe corned beef shaved thin, topped with melted swiss cheese on toasted marbled rye
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| Classic Reuben |
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$10.99 |
Shaved corned beef or turkey with sauerkraut, thousand island dressing and melted swiss cheese served on toasted marble rye
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| Moby Dick |
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$8.99 |
Harp battered cod served on a toasted baguette with lettuce, tomato and spicy remoulade. It's a keeper
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| Mckay's Steak Sandwich |
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$10.99 |
Blackened strip steak on a toasted baguette with chipotle mayo and crispy harp strings
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| Ballybunion Club |
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$9.99 |
Three layers of toasted multi grain bread, sliced turkey breast, apple wood smoked bacon, white cheddar, mayonnaise and tomato. Add avocado $0.50
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| Mary Robinson |
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$9.99 |
Portobello mushroom, grilled eggplant, roasted peppers, grilled tomatoes, basil pesto and fresh mozzarella cheese served on tomato focaccia
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| Buffalo Chicken Wrap |
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$8.99 |
Crispy chicken tenders tossed in frank's spicy buffalo sauce, wrapped in a wheat tortilla with crisp lettuce, ripe tomatoes and bleu cheese sauce
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| Your Way Chicken Sandwich |
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$7.99 |
A juicy marinated chicken breast prepared blackened or char broiled and served on a toasted bun
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| The Irish Dip |
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$9.99 |
Shaved roast beef topped with melted provolone cheese served on our toasted baguette with side of aujus
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| Chicken Spinach Melt |
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$8.99 |
Grilled chicken breast topped with creamy spinach artichoke dip and melted swiss cheese on a toasted baguette
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| BBQ Gouda Melt |
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$9.99 |
BBQ chicken breast with gouda cheese, smoked bacon and crispy harp strings served on a pretzel bun
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| Chicken BLT Wrap |
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$8.99 |
Grilled chicken breast with crisp lettuce, pepper bacon, ripe tomatoes and mayo wrapped in a honey wheat tortilla
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| Mums Best Toastie |
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$7.99 |
Parmesan and gruyere crusted sour dough filled with a blend of white cheddar, provolone and gouda cheeses served with tomato rosemary bisque dipping sauce
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| Pastrami on Rye |
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$8.99 |
Vienna pastrami served warm on toasted marble rye with spicy brown mustard
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| Sides |
| Upgrade your side: cup soup or side salad or caesar $2.00, bowl of french onion $4.00 |
| Seasoned Fries |
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$1.99 |
| Hand Cut Fries |
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$1.99 |
| Broccoli & Carrots |
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$1.99 |
| Potato Crisps |
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$1.99 |
| Fruit |
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$1.99 |
| Cole Slaw |
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$1.99 |
| Sweet Potato Fries |
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$1.99 |
| Mashed Potatoes |
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$1.99 |
| Rice Pilaf |
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$1.99 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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