Tommy Thai Prices in Springfield, VA 22150
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $2.50 |
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| American Iced Tea | $1.50 |
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| Fresh Pink Lemonade | $3.00 |
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| Pineapple Juice | $2.50 |
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| Orange Juice | $2.50 |
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| Cranberry Juice | $2.50 |
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| Coke | $1.50 |
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| Diet Coke | $1.50 |
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| Sprite | $1.50 |
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| Appetizers |
| Satay | $6.00 |
Grilled marinated skewered chicken served with our original peanut sauce.
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| Spicy Thai Wrap | $6.00 |
Minced chicken marinated with fresh lime juice and exotic spices served with lettuce leaves.
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| Crispy Spring Rolls | $5.00 |
A combination of cellophane noodles, cabbage, carrot, celery, and mushrooms fried until golden brown and served with chef's special sauce.
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| Bonfire Shrimp | $8.00 |
Fried shrimp wrapped with egg noodle served with spicy sesame mayo sauce.
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| Fried Tofu | $6.00 |
Fried tofu served with sweet chili sauce and crushed peanuts.
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| Soups and Salads |
| Traditional Tom Yum | $5.00 |
Shrimp or chicken with mushrooms in fresh lime, lemon grass, keifer lime leaves, and homemade curry paste in traditional, flavorful thick broth.
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| Lemon Grass Tom Yum | $5.00 |
Shrimp and mushrooms in fresh lemon grass soup with hint of lime in clear broth.
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| Lemon Grass Beef Salad | $7.00 |
Grilled marinated steak, served on fresh Romaine lettuce, onion, tomato, fresh lemon grass with spicy lime dressing.
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| Entrees |
| Spicy Basil | $11.00 |
Beef, chicken, or pork sauteed with fresh basil leaves, chili, and garlic.
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| Spicy Seafood Basil | $13.00 |
Choice of seafood: shrimp, squid, or scallops.
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| Cashew | $11.00 |
Beef, chicken, or pork sauteed with roasted cashew nuts, garlic, and scallions in light soy sauce.
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| Cashew Seafood | $13.00 |
Choice of seafood: shrimp, squid, or scallops.
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| Shrimp Pineapple | $13.00 |
Shrimp sauteed with cashew nuts, pineapple, and scallions in sweet and sour sauce, served with steamed asparagus.
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| Garden | $11.00 |
Beef, chicken, or pork stir-fried with vegetables in light garlic sauce.
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| Garden Seafood | $13.00 |
Choice of seafood: shrimp, squid, or scallops.
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| Thai Pesto Seafood | $13.00 |
Shrimp, squid, and scallop sauteed with onion, bell peppers, olives, and fresh basil leaves in spicy Thai pesto sauce.
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| Thai Chipotle | $11.00 |
Fried chicken sauteed with spicy Thai chili sauce. Very spicy!
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| Thai Seafood Chipotle | $13.00 |
Choice of seafood: shrimp, squid, or scallops.
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| Crisp Flounder | $16.00 - $30.00 |
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| Pineapple Shrimp Fried Rice | $14.00 |
Shrimp, pineapple, bell pepper, onion, dry cranberry, curry powder, garlic stir-fried with rice and egg.
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| Kapow Gai Sap | $12.00 |
Minced chicken with bell peppers, green beans and basil. Very spicy!
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| From the Grill |
| Volcano Chicken | $16.00 |
Marinated Cornish hen glazed with honey served with sticky rice and rosemary potatoes.
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| Lamb Chops | $17.00 |
Marinated lamb served with grilled seasonal vegetables along with roasted potatoes, carrots with chili sauce.
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| Crying Tiger | $17.00 |
Grilled steak served with grilled seasonal vegetables along with roasted potatoes, carrots with spicy Thai crushed pepper sauce.
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| Grilled Salmon | $15.00 |
Salmon grilled and covered with ginger, sweet soy sauce, shiitake mushroom, sesame and orange.
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| Noodles and Fried Rice |
| Drunken Noodle | $11.00 |
Beef, chicken, or pork sauteed with fresh basil leaves, chili and garlic, serve on a bed of rice noodles.
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| Seafood Drunken Noodle | $13.00 |
Choice of seafood: shrimp, squid, or scallops.
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| Pad See Ew | $11.00 |
Beef, chicken, or pork stir-fried with rice noodles, broccoli in sweet soy sauce.
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| Pad Thai | $12.00 |
Stir-fried rice noodles with shrimp, bean sprout, scallions, and egg topped with crushed peanut. "Thailand's national dish"
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| Thai Fried Rice | $10.00 |
Chef's special fried rice with your choice of chicken, beef, or pork.
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| Thai Seafood Fried Rice | $12.00 |
Choice of shrimp or crabmeat.
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| Spicy Basil Fried Rice | $11.00 |
Beef, chicken, or pork stir-fried with fresh basil and bell peppers in chili-garlic sauce.
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| Spicy Basil Seafood Fried Rice | $13.00 |
Choice of seafood: shrimp, squid, or scallops.
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| Bangkok Jambalaya | $14.00 |
Shrimp, chicken and sausage sauteed with onion, bell pepper, garlic, tomato and fresh basil in our succulent Cajun cream sauce with a hint of Thai red curry.
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| Pesto Thai Noodle | $13.00 |
Rice noodles with shrimp, scallop, squid, onion, bell peppers, basil and garlic tossed in our homemade Thai pesto sauce.
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| Ladna | $13.00 |
Choice of protein sauteed with flat rice noodles and Chinese broccoli in an oyster and soya bean sauce.
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| Curry |
| Panang Curry | $12.00 |
Chicken or beef simmered with curried peanut sauce and fresh basil leaves, with shredded keifer lime leaves.
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| Seafood Panang Curry | $14.00 |
Choice of seafood: shrimp, squid, or scallop.
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| Green Curry | $12.00 |
Thai green curry with chicken, asparagus, green peas, bell peppers, and basil leaves.
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| Seafood Green Curry | $14.00 |
Choice of seafood: shrimp, squid, or scallop.
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| Red Curry Beef Stew | $13.00 |
Beef cooked in red curry stewed overnight.
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| Vegetarian Entrees |
| Vegetarian Pad Thai | $10.00 |
Thai rice noodles stir-fried with mushrooms, baby corn, carrot, snow pea, cabbage, broccoli, and crushed peanuts. (Egg optional)
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| Vegetable Thai Fried Rice | $10.00 |
Mushrooms, baby corn, carrot, snow pea, and cabbage. (Egg optional.)
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| Green Curry Vegetables | $11.00 |
Mushrooms, baby corn, carrot, snow pea, and broccoli in green curry.
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| Desserts |
| Mango with Sticky Rice | $5.50 |
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| Ginger Bread Pudding | $5.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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