Tomo Japanese Restaurant Menu and Prices
Tomo Japanese Restaurant Menu
| Appetizers |
| Chamame |
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$5.00 |
Sweet edamame
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| Sesame Spinach |
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$5.00 |
Blanched spinach, sesame, sweet soy sauce
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| Tuna Tartare |
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$12.00 |
Served with yama-imo japanes e sticky yam, scallions, pink peppercorn, shiso, crushed pistachios, balsamic glaze
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| Crispy Soft Shell Crab |
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$12.00 |
Jumbo soft shell crab tempura, homemade ponzu
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| Shrimp Stix |
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$14.00 |
Shrimp, asparagus, shiso in a spring roll wrapper, deep-fried, tomo salsa
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| Cucumber Sunomono |
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$9.00 |
Thinly sliced cucumber, snow crab legs, sweet vinegar sauce
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| Japanese Snapper Nuta |
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$14.00 |
Seared, scallion, sweet mustard-spiced miso
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| Snow Crab Jalapeno |
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$18.00 |
Snow crab rolled in cucumber, cilantro, garlic jalapeno sauce
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| Black Cod Boston |
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$6.00 |
Order by the piece, sweet miso marinade, broiled, hydroponic boston lettuce, garlic chips
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| Tomo Salmon |
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$12.00 |
Salmon rolled in cucumber with shiso, wakame seaweed, scallions, sesame, ginger-garlic ponzu
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| Usuzukuri |
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$14.00 |
Thinly sliced fluke, cilantro, sriracha, ponzu jelly
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| Shima-Aji Spicy Carpaccio |
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$18.00 |
Sliced thinly, spicy asian salsa
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| Grilled Kama (Fish Collar) |
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$7.00 - $12.00 |
The prized cut of any fish, salmon hamachi, kimme-dai, shimaaji, kampachi, or japanes e snapper
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| Squid Rings |
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$9.00 |
Grilled style w/ginger dashi sauce or tempura style- hot & jalapeno sauce, yuzu salt
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| Kimme-Dai Tempura |
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$18.00 |
3pc kimme-dai that melts in your mouth & 3pc assorted veg
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| Tomo Lamb Chop |
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$17.00 |
Usually s easoned with garlic & thyme, however, we use sansho for coolness
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| Ankimo Terrine (Monkfish Liver) |
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$12.00 |
Seared , scallions, ponzu jelly
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| Tempura |
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$7.00 |
Two shrimp & three veg
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| Tempura (Two Chicken & Three Veg) |
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$6.00 | |
| Tempura (Five Veg) |
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$5.00 | |
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| Kampachi Serrano |
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$18.00 |
Six slices of kampachi sashimi, garlic, thinly sliced s errano pepper, yuzu soy sauce
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| Tomo Tataki |
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$15.00 |
Seared, ginger, scallions, shiso, garlic ponzu
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| Tomo Tataki (Beef) |
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$12.00 |
Seared, ginger, scallions, shiso, garlic ponzu
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| Tomo Tataki (Tuna) |
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$16.00 |
Seared, ginger, scallions, shiso, garlic ponzu
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| Salads |
| Spring Mix |
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$5.00 |
Ginger dressing
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| Tuna Avocado |
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$16.00 |
Seared tuna & albacore, avocado, sesame-onion dressing
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| Avocado |
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$8.00 |
Shrimp & s esame-miso dressing
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| Soft Shell Crab |
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$16.00 |
Soft shell crab tempura, yuzu-garlic dressing
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| Kimme-Dai |
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$17.00 |
Sesame-onion & yuzu dressing, garlic-jalapeno sauce
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| Entrees |
| Served with soup and mix salad |
| Scottish Salmon |
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$21.00 |
8 oz. sushi grade scottish salmon, wild mushroom teriyaki demi-glace
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| Black Angus NY Strip |
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$23.00 |
8 oz. black angus ny strip, sansho tomos teriyaki demi-glace
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| Sashimi |
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$29.00 |
16pc. chefs choice
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| Sushi-Sashimi |
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$34.00 |
1 spicy tuna roll, 6 nigiri, 12 sashimi
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| Springer Mountain Chicken |
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$19.00 |
100% all natural, airlline chicken breast, tomos teriyaki demi-glace
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| Tempura |
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$19.00 |
Six shrimp, five vegetables
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| Sushi |
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$26.00 |
One california roll, eight pieces of nigiri
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| Chirashi |
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$29.00 |
18 pc. sashimi over a bed of sushi rice
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| Tomo Lamb Chop |
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$34.00 |
Usually lamb chops are s easoned w/garlic & thyme. thats ok, but my lamb chops are seasoned w/sansho
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| Sushi & Sashimi |
| 2 pc per order. Add quail egg $0.50 each |
| Albacore (White Tuna |
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$7.00 |
| Amaebi with Fried Head |
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$12.00 |
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| Chutoro |
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$10.00 |
| Crab Stick |
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$4.00 |
| Eel |
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$7.00 |
| Egg Omelette |
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$4.00 |
| Fluke |
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$6.00 |
| Flying Fish Egg |
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$5.00 |
| Inari |
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$4.00 |
| Japanese Jack |
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$7.00 |
| Japanese Mackerel |
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$9.00 |
| Japanese Snapper |
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$8.00 |
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| Kampachi |
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$9.00 |
| Kimme-Dai |
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$12.00 |
| Kohada |
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$8.00 |
| Live Lobster |
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$12.00 |
| Octopus |
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$5.00 |
| Salmon |
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$6.00 |
| Salmon Caviar (Zuke) |
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$9.00 |
| Scallop |
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$5.00 |
| Sea Bass |
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$6.00 |
| Sea Urchin |
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$11.00 |
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| Shima-Aji |
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$9.00 |
| Shrimp |
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$5.00 |
| Smelt Egg |
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$4.00 |
| Smoked Salmon |
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$6.00 |
| Snow Crab Leg |
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$9.00 |
| Squid |
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$5.00 |
| Toro |
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Price may varies |
| Tuna |
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$7.00 |
| Yellow-Tail |
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$7.00 |
| Signature |
| Your sushi with fresh wasabi root served on a traditional shark skin grater $8.00 |
| Kimme-Dai Sashimi (New Style) |
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$24.00 |
Seasoned w/garlic, ginger, scallions, yuzu-ponzu, seared w/extra virgin olive & sesame oil
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| Lobster a La Musso |
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$26.00 |
Live lobster & uni, garlic, ginger, scallions, yuzu ponzu seared with extra virgin olive & sesame oil, white-truffle oil, raw quail egg
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| Lobster Carpaccio |
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$21.00 |
Cucumber, white truffles oil, pink sea salt, tomo salsa
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| Aji Tataki (Japanese Jack) |
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$14.00 |
Thin sliced aji sashimi, ginger, scallion, garlic-ponzu. Crispy fried skeleton add $4.00
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| Tomo Urchin |
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$18.00 |
Medium rare sea urchin tempura wrapped in shiso & seaweed, sea salt, yuzu, tomo salsa
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| Live Scallop Sashimi |
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$15.00 |
Live diver scallop, hot sauce, cilantro
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| Taira Gai |
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$18.00 |
Yuzu juice, sea salt, cilantro, sriracha
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| Sashimi Style |
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$24.00 | |
| Rolls |
| Add masago $1.50 |
| Garlic Yellow Tail |
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$14.00 |
Yellowtail tempura, roasted garlic, red pepper, micro greens, sake gorgonzola sauce
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| California |
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$5.00 |
Cucumber, avocado, crab stick
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| California w/Real Crab |
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$10.00 | |
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| Squid Ink |
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$12.00 |
Fried calamari, shiso, roasted red pepper, asparagus, squid ink sauce
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| Salmon Skin |
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$7.00 |
Yamagobo, bonito flakes, radish sproutsm cucumber
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| Tuna with Shiso |
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$7.00 | |
| Negitoro |
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$17.00 |
Chopped toro, scallions w/shiso
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| Yellowtail Scallion |
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$7.00 | |
| Spicy Scallop |
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$12.00 |
Seared scallop, arugala, spicy mayo, smelt egg, shiitake, avocado
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| Jumbo Soft Shell Crab |
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$16.00 |
Cucumber, avocado, flying fish egg sauce
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| Eel Cucumber |
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$8.00 | |
| House Special Roll |
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$12.00 |
Tuna, yellowtail, salmon, white fish, smelt egg, eel, avocado
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| Spicy Tuna |
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$7.00 |
With crunch and smelt egg
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| Shrimp Tempura |
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$7.00 |
Asparagus and spicy mayo
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| Vegetable |
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$7.00 |
Avocado, shiitake, asparagus, cilantro wrapped in soy paper and red beet sauce
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| Shitake |
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$4.00 | |
| Lobster |
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$16.00 |
Steamed lobster, yuzu mayo, smelt eggs, avocado, cucumber, and scallions
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| Beverages |
| Fiji Bottled Water |
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$6.00 | |
| San Pellegrino Sparkling Water |
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$8.00 | |
| Soft Drinks |
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$2.00 |
Coke, diet coke, sprite, iced tea, club soda, ginger ale
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| Coffee |
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$2.00 |
Regular or decaffeinated
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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