Tompkins Square Bar & Grill Prices in Los Angeles, CA 90045
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Cheese Plate | $12.00 |
a trio of select cheeses served with apricot jam, olive tapenade and crostini
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| Portobello Mushroom Pizza | $10.00 |
a large portobello mushroom cap stuffed with pesto and goat cheese, topped with smoked mozzarella
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| Ultimate Mac And Cheese | $11.00 |
decadent three cheese sauce, blue crab, applewood smoked bacon, tomatoes and scallions
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| Chicken Strips | $9.00 |
served with bbq sauce, ranch or honey mustard.
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| Hummus Veggie Plate | $10.00 |
our homemade hummus, seasonal vegetables for dipping topped with feta cheese
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| BBQ Chicken Quesadilla | $11.00 |
braised chicken, caramelized options and smoked mozzarella with guacamole and sour cream
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| Tompkins Crab Cakes | $12.00 |
two panko crusted crab cakes served with a side of ancho aioli
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| Grilled Sausage Sampler | $10.00 |
a trio of delicious grilled sausages served with crostini and dijon mustard
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| Grilled Skewer Trio | $11.00 |
choice of any three: jerk tenderloin, grilled chicken or grilled veggie served over coleslaw with an orange mango sauce
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| Buffalo Wings | $9.00 |
with your choice of ranch or blue cheese dressing.
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| Salads |
| Caesar Salad | $8.00 |
romaine hearts, shaved parmesan, caesar dressing and herb croutons
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| The T2 Salad | $11.00 |
spinach, sliced pear, candied pecans, tomatoes, caramelized onions and goat cheese served with balsamic vinaigrette
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| Chopped Salad | $12.00 |
lettuce, tomatoes, red onions, bacon, grilled chicken, garbanzo beans, olives, mozzarella cheese, wonton strips with herb vinaigrette
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| Greek Salad | $9.00 |
field greens, cucumbers, tomatoes, garbanzo beans and red onions with balsamic vinaigrette
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| Cobb Salad | $12.00 |
bacon, lettuce, tomatoes, hard boiled egg, blue cheese and chicken breast with your choice of dressing
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| House Salad | $7.00 |
field greens, cucumbers, tomatoes, garbanzo beans and red onions with balsamic vinaigrette
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| Sandwiches |
| Firebird | $11.00 |
grilled chicken breast topped with blue cheese, served over field greens on your choice of bun with a side of ranch
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| Grilled Chicken And Prosciutto | $12.00 |
with roasted red peppers, basil and buffalo mozzarella on a french baguette
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| Hummus Veggie Wrap | $12.00 |
feta, cucumbers, sprouts, tomatoes, red onions and hummus in a flour tortilla
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| Grilled Cheese | $9.00 |
tillamook cheddar, american and swiss cheese on sourdough bread
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| Playa Chicken | $12.00 |
grilled chicken breast with swiss, avocado, applewood smoked bacon, lettuce and tomatoes
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| Tri Tip | $12.00 |
thinly sliced and grilled, with swiss, mushrooms, onions and peppers on a french baguette with bourbon apricot bbq sauce
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| Burgers |
| The Monster | $17.00 |
2 1/2 lb. patties, smoked mozzarella, tillamook cheddar, gruyere, applewood smoked bacon, caramelized onions, onion strings, lettuce, tomato
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| The Great Western | $14.00 |
applewood smoked bacon, tillamook cheddar, onion strings and bourbon apricot bbq sauce
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| The Hellraiser | $12.00 |
fire roasted serrano peppers, pepper jack cheese and herb mayo
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| T2 Sliders | $12.00 |
three mini burgers served with pepper jack, tillamook cheddar and caramelized onions
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| The Eddie | $12.00 |
cracked black pepper, caramelized onions and blue cheese.
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| The Eddie | $2.00 |
eddie deluxe - with bacon and avocado add
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| The Classic | $12.00 |
tillamook cheddar, lettuce, tomatoes, red onions and thousand island dressing
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| Entrees |
| 17oz. Bone-In Ribeye | $26.00 |
served with grilled veggie skewer and mashed potatoes
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| Frank's Pasta | $15.00 |
grilled chicken and sausage sauteed with squash, zucchini, broccoli, mushrooms and onions in a white wine and garlic sauce with parmesan cheese
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| Honey Mustard Chicken | $15.00 |
sauteed mushrooms and goat cheese topped with our whole grain honey mustard and served with mashed potatoes and veggie skewer
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| The Flat Iron Steak | $17.00 |
marinated overnight and grilled to perfection, served with caesar salad and herb fries
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| Grilled Salmon | $17.00 |
topped with a soy cream mushroom sauce and served with wild rice and spinach
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| Sides |
| Mixed Plate | $6.00 |
herb fries and sweet potato fries or onion strings
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| Onion Strings | $6.00 |
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| Herb Fries | $7.00 |
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| Side Salad | $5.00 |
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| Dessert $7 |
| Red Velvet Cake |
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| Warm Cookie |
with ice cream
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| T2 Moon Pie |
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| On Tap Beer |
| Bud Lite |
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| Boont Amber Ale |
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| Telegraph California Ale |
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| Stone IPA |
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| Firestone Double Barrel Ale |
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| Affligem Blond |
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| Witkap Pater Abbey Double Ale |
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| Craftsman 1903 |
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| Kona Firerock Pale Ale |
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| Widmer Bros Hefeweizen |
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| Shock Top Belgian White |
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| Stella Artois |
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| Dos Equis Amber |
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| Samuel Adams Seasonal |
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| Newcastle Brown Ale |
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| Eel River Porter |
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| Guinness Stout |
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| Chimay Trappiste |
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| Fat Tire |
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| Bottle Beer |
| Budweiser |
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| Bud Light |
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| Coors Light |
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| Michelob Ultra |
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| Corona |
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| Miller Lite |
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| Heineken |
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| Amstel Light |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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