Tom's Steak House Prices in Melrose Park, IL 60160
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Saganaki | $7.95 |
lamed at your table
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| Oyster Rockefeller | $11.95 |
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| Raw Oysters (In A Half Shell) | $9.95 |
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| Baked Clams De Jonghe | $9.95 |
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| Cherrystone Clams (In A Half Shell) | $8.95 |
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| Chopped Chicken Livers | $7.95 |
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| Shrimp De Jonghe | $12.95 |
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| Fresh Jumbo Shrimp Cocktail | $11.95 |
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| Charcoal Broiled Shrimp En Brochette Cocktail | $14.95 |
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| Canadian Baby Bar-B-Q Ribs, Full Slab | $17.95 |
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| Potato Skins | $6.95 |
Two potato skin halves stuffed with chopped chicken, topped with cheddar cheese and baked
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| Potato Skins | $6.95 |
Two potato skin halves stuffed with freshly ground beef (filet mignon), topped with bleu cheese and baked
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| Soup of the Day | $3.00 - $6.00 |
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| Salads |
| All entres include the following: Soup of the day or our salad bowl. All you can eat blend your own salad with our three distinctive original recipe dressings: With sliced tomato $1.50 extra. french dressing, russian cream a sweet dressing blends well wit |
| Chicken Caesar Salad | $10.95 |
Romaine lettuce tossed with our caesar dressing, topped with grilled marinated chicken strips, homemade croutons & grated parmesan cheese
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| Shrimp Louis | $13.95 |
Shrimp on a salad bed, hard boiled egg, asparagus tips and capers, served with a side of russian island dressing
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| Plain Caesar Salad | $6.95 |
With dinner $2.50 extra
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| Grecian Style Salad | $7.95 |
With dinner $3.50 extra
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| Tomato & Onion Salad | $6.00 |
With dinner $2.50 extra
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| Dinner Salad | $6.00 |
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| Entrees |
| Queen Filet Mignon | $25.95 |
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| Filet Mignon, King Size | $27.95 |
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| Prime Rib Of Beef, Au Jus | $25.95 |
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| Extra Cut Prime Rib (Toms Cut) Au Jus | $27.95 |
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| Bone-In Rib-Eye Steak | $30.95 |
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| New York Cut Sirloin Strip Steak | $27.95 |
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| Prime T-Bone Steak | $32.95 |
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| Lamb Chops with Mint Jelly | $33.95 |
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| Athenian Style Lamb Chops | $34.95 |
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| Queen Butt Steak | $18.95 |
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| Toms Top Sirloin Butt Steak | $20.95 |
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| Center-Cut Pork Chops with Applesauce | $14.95 |
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| Athenian Style Center-Cut Pork Chops | $15.95 |
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| Tenderloin Beef En Brochette | $18.95 |
With tomato, onion and green pepper, on skewer
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| Charcoal Broiled Canadian Baby Ribs | $20.95 |
With toms special barbeque sauce
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| Chopped Tenderloin Steak | $14.95 |
Freshly ground beef (filet mignon), our original seasoning
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| Baby Beef Liver | $13.95 |
With charcoal broiled bermuda onions
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| Charcoal Broiled Chicken | $13.95 |
Barbeque sauce, fresh from the farm
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| Athenian Style Half Chicken | $14.95 |
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| Charcoal Broiled Bermuda Onions | $3.25 |
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| Charcoal Broiled Skewered Mushrooms | $4.00 |
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| Sandwiches |
| That Famous Toms Burger | $8.95 |
8 oz. freshly ground beef (filet mignon) on dark rye or bun, sliced tomato, lettuce, raw onions and baked potato, with cheese $1.00 extra
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| French Dip | $8.95 |
Thin slices of roast beef on vienna roll with cup of au jus and baked potato
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| Butt Steak Sandwich | $15.95 |
On dark rye bread with baked potato
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| Charcoal Broiled Marinated Chicken Breast on a Bun | $9.95 |
Topped with melted mozzarella cheese and garnish, served with baked potato
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| Cajun Chicken Breast | $9.95 |
On a bun with baked potato
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| Rib-Eye Steak Sandwich | $17.95 |
On dark rye bread with baked potato
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| Filet Mignon Sandwich | $22.95 |
On dark rye bread with baked potato
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| Sock-Eyed Salmon | $9.95 |
Cottage cheese, hard boiled egg and sliced tomatoes
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| Weight Watchers Diet Plate | $8.95 |
Chopped sirloin, cottage cheese, jello and hard boiled egg
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| Stuffed Potato Skins with Chopped Chicken | $8.95 |
Three potato skin halves stuffed with chopped chicken, topped with cheddar cheese and baked, served with salad
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| Stuffed Potato Skins with Ground Beef | $8.95 |
Three potato skin halves stuffed with ground beef (filet mignon), topped with bleu cheese and baked, served with salad
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| Seafoods |
| Fresh Filet of Atlantic Salmon | $20.95 |
Blackened or broiled, with vegetable and a wedge of lemon
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| Broiled Orange Roughy, Almondine | $20.95 |
With vegetable
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| Shrimp De Jonghe | $20.95 |
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| Shrimp En Brochette | $19.95 |
With cocktail sauce
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| Steamed Alaskan King Crab Legs |
With lemon butter sauce
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| English Dover Sole Broiled, Almondine | $33.95 |
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| Surf & Turf |
Filet mignon and lobster tail
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| Succulent Twin Lobster Tails |
Specially prepared in melted butter
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| Desserts |
| Ripieni | $7.95 |
Season fresh fruit sorbetto in natural, fruit shell
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| Tiramisu | $7.95 |
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| Chocolate Cake | $5.95 |
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| Cheesecake | $5.95 |
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| Ice Cream | $4.00 |
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| Canolli | $4.50 |
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| Toms Brandy Ice | $11.00 |
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| Sundae - Small | $4.50 |
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| Sundae - Large | $5.75 |
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| Sherbet | $4.00 |
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| Cake for any Occasion | $5.00 |
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| Beverages |
| Coffee | $2.00 |
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| Brewed Decaffeinated Coffee | $2.00 |
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| Tea | $2.00 |
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| Cappuccino | $4.00 |
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| Espresso | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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