Toni's Sushi Bar Prices in Miami Beach, FL 33139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sushi Bar Appetizers |
| Sunomono | $7.00 |
cucumber and wakame seasoned in vinegar sauce with your choice of: conch, octopus, or fresh fish.
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| King Crab Sunomono | $12.00 |
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| Yuzu Ceviche | $11.00 |
mixed seafood, red onion, grape tomatoes, citrus-ponzu, and yuzu herb.
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| Wasabi Ceviche | $11.00 |
mixed seafood, avocado, pickled ginger, red bell pepper, spicy tobikko and wasabi sauce.
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| Sashimi | $16.00 |
raw fillet of todays catch.
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| Tuna or Salmon | $17.00 |
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| Hamachi | $18.00 |
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| Blue Fin Tuna | $20.00 |
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| Tuna Tataki | $14.00 |
slightly grilled fillet of tuna. served with ponzu sauce.
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| Usuzukuri | $15.00 |
thinly sliced sashimi. served with ponzu sauce.
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| Tuna or Salmon | $15.00 |
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| Hamachi | $16.00 |
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| Hamachi Jalapeno | $18.00 |
thinly sliced pacific yellowtail topped with jalapeno peppers, chopped red onions, radish sprouts and ponzu sauce.
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| Naruto | $9.00 |
crab, avocado, and masago wrapped in thinly peeled cucumber.
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| Tuna Naruto | $12.00 |
tuna and avocado wrapped in peeled cucumber.
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| Salmon Carpaccio | $14.00 |
fresh norwegian salmon, sliced thin and topped with Tonis original sauce. a must have
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| Crunchy Salmon | $8.50 |
tuna and avocado with house sesame dressing
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| Miami Heat | $13.50 |
tuna and scallion in tangy hot sesame sauce.
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| Spicy Tuna Tartar | $12.00 |
chopped fresh tuna tartared with scallions, masago, spicy sesame oil, and house mayonnaise,
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| Toro Tartar | $19.00 |
chopped fresh toro tartared with scallions, masago, spicy sesame oil, and house mayonnaise.
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| Ankimo | $9.50 |
liver of monk fish steamed with sake in a spicy ponzu sauce.
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| Oshinko | $5.00 |
an assortment of japanese pickled vegetables
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| Appetizers From Our Kitchen |
| Edamame | $5.50 |
lightly salted boiled soy beans in shell
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| Shishito | $5.50 |
grilled japanese whole green peppers
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| Yakimatsu | $5.50 |
fresh shiitake mushrooms sautéed in light ponzu sauce.
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| Shiitake And Tofu | $7.00 |
lightly sautéed shiitake mushrooms and tofu in tempura sauce.
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| Hiyayakko | $5.00 |
plain white cold tofu garnished with fresh ginger and scallions
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| Age Nasu | $6.50 |
lightly fried japanese eggplant with tempura sauce.
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| Tofu Steak | $8.50 |
age tofu topped with crushed daikon radish, sauteed mushrooms, and slicked onion in a spicy garlic sauce
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| Ohitashi | $5.50 |
boiled spinach served cold.
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| Goma-Ae | $6.00 |
boiled spinach, mingled with honey sesame sauce.
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| Goma-Ae Asparagus | $6.50 |
boiled asparagus mixed with a sweet sesame sauce, served cold
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| Sauteed Asparagus | $7.00 |
mushrooms and asparagus sauteed in garlic butter.
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| Fried Oysters | $9.00 |
cold water oysters breaded and deep fried.
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| Seiro Mushi | $7.00 |
steam vegetables and tofu in a bamboo steamer. served with ponzu sauce
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| Shrimp Tempura | $12.00 |
an appetizer portion of shrimp and vegetable tempura.
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| Vegetable Tempura | $8.00 |
an appetizer portion of just vegetable tempura
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| Shumai Shrimp | $6.50 |
steamed or fried dumplings stuffed with shrimp meat. served with mustard and ponzu sauce
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| Harumaki | $5.50 |
japanese style egg rolls. fresh mixed vegetables and pork wrapped in egg roll skin and deep fried to a golden brown
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| Sauteed Clams | $8.00 |
with spinach and shiitake mushrooms in garlic butter
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| Kimchi Gyoza | $7.50 |
pan or deep dried pork, kimchi and vegetables, served with ponzu sauce
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| Scallops and Asparagus | $11.50 |
pan fried scallops sauteed with asparagus and garlic.
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| Soft Shell Crab | $17.00 |
deep fried to a crisp, soft shelled crabs served with ponzu
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| Soft Shell Crab Special | $18.00 |
crispy fried crab, topped with spicy sauce with sautéed mixed mushrooms.
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| Hamachi Kama | $9.00 |
grilled hamachis (japanese yellow tail) collar.
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| Grilled Chilean Seabass | $12.00 |
grilled fillet of delicate chilean seabass marinated in sake and miso
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| Dynamite Seafood | $8.50 |
baked mixed seafood in béarnaise sauce.
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| Crispy Calamari | $7.50 |
fried calamari with light curry mayonnaise sauce.
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| Roast Duck | $12.00 |
sliced boneless duck breast topped with teriyaki sauce with a touch of sesame oil.
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| Yakitori | $6.00 |
broiled chicken on the skewers
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| Beef Tataki | $13.00 |
thinly sliced rare sirloin steak, with ponzu sauce.
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| Beef Negimaki | $13.00 |
a whole scallion bunch wrapped in thinly sliced beef, broiled and served in teriyaki sauce
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| Soups |
| Miso Soup | $2.00 |
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| Osuimono | $2.75 |
japanese clear soup with shrimp and fish.
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| Nameko Soup | $3.00 |
miso soup with famous nameko mushrooms.
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| Clam Miso Soup | $5.00 |
with asari clams.
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| Spicy Seafood Soup | $6.00 |
Tonis version of hot and spicy mixed seafood soup.
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| Salads |
| Hiyashi Wakame | $5.00 |
seasoned wakame seaweed.
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| House Salad | $5.00 |
chefs choice of fresh vegetables and greens with miso dressing.
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| Seaweed Salad | $6.50 |
healthy choice. assorted seaweed with house sesame dressing.
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| Tofu Salad | $7.00 |
beautifully arranged tofu topped with marinated nametake mushrooms.
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| Tuna and Avocado Salad | $12.00 |
tuna and avocado with house sesame dressing.
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| Sashimi Salad | $12.00 |
fresh greens with sliced tuna, salmon and white fish. choice of house or sesame dressing.
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| Sushi A La Carte |
| Tamago | $2.00 |
japanese omelette
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| Kanikama | $2.00 |
crabmeat
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| Vegetable | $2.00 |
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| Inari | $2.00 |
seasoned tofu skin
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| Tuna | $3.00 |
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| Salmon | $3.00 |
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| Snapper | $3.00 |
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| Grouper | $3.00 |
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| Mackerel | $3.00 |
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| Octopus | $3.00 |
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| Wahoo | $3.00 |
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| Shrimp | $3.00 |
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| Conch | $3.00 |
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| Cobia | $3.00 |
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| Ika | $2.00 |
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| Local Yellowtail | $3.00 |
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| Spanish Mackerel | $3.00 |
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| Eel | $3.50 |
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| Ikura | $3.50 |
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| Scallops | $3.50 |
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| Hamachi | $3.50 |
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| Smoked Salmon | $3.50 |
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| Uni |
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| Toro |
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| King Crab |
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| Amaebi |
sweet shrimps
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| Anago |
sea eel
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| Mirugai |
giant clam
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| Sushi |
| Vegetarians | $20.00 |
vegetable roll, a vegetable hand roll, and 6 pieces of vegetable sushi.
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| Ladies Choice | $23.00 |
beauty & the beast plus 5 pieces of sushi.
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| Moriawase For One | $25.00 |
california roll plus 9 pieces of sushi
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| Moriawase For Two | $45.00 |
california roll with 18 pieces of sushi.
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| Chefs Choice | $45.00 |
9 pieces of sushi and a special roll.
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| Sashimi Deluxe | $30.00 |
deluxe combination of todays sashimi.
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| Chefs Sashimi choice | $50.00 |
a special assortment by the top chef.
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| Chirashi | $23.00 |
sushi rice decorated with fresh sashimi
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| Tekka Don | $23.00 |
sushi rice decorated with tuna.
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| Tonis Choice (sushi and Sashimi) | $62.00 - $96.00 |
beautifully arranged assortment of sushi and sashimi
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| Hand Rolls A La Carte |
| Unagi | $5.00 |
grilled eel and cucumber.
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| California | $4.50 |
crab meat, avocado, cucumber
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| Boston | $5.00 |
lettuce, shrimp, cucumber, avocado and japanese mayonnaise.
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| Norwegian | $5.50 |
salmon, ikura, scallion, cucumber, crab meat, and japanese mayonnaise.
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| Tekka | $5.00 |
fresh tuna
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| New York Spicy Tuna | $5.50 |
tuna, masago, hot sesame oil, mayonnaise, and scallion.
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| Hot Tuna | $6.50 |
tuna, scallion, and hot sauce.
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| Hamachi | $6.00 |
hamachi and scallion.
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| Salmon Skin | $4.50 |
grilled salmon skin and scallion, with teriyaki sauce.
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| Vegetable | $4.50 |
assortment of vegetables.
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| Rolls A La Carte |
| Kappa | $4.50 |
classic japanese cucumber roll.
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| Vegetable Roll | $5.00 |
assorted vegetable roll..
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| New York Spicy Tuna | $7.00 |
tuna, masago, hot sesame oil, mayonnaise, and scallion.
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| Tekka | $6.50 |
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| Hot Tuna | $7.00 |
tuna with hot tangy sauce.
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| Hamachi Roll | $8.00 |
japanese yellow tail.
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| California Roll | $5.50 |
(crab, avocado, and cucumber). inside out with sesame
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| California Roll | $6.50 |
with masago
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| California Salmon | $11.00 |
california roll topped with salmon.
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| California Eel | $12.00 |
california roll topped with eel.
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| California Rainbow | $12.00 |
california roll topped with beautiful fresh sashimi..
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| Bagel Roll | $6.50 |
salmon, cream cheese, and scallion.
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| Spider Roll | $13.50 |
soft shell crab, asparagus, avocado, scallion, and masago.
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| Dragon Roll | $12.00 |
eel, scallion, cucumber, and mayo topped with sliced avocado.
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| Dreaming Shrimp | $11.00 |
shrimp tempura, lettuce, and curry flavored
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| Tanzania Roll | $10.50 |
hamachi, asparagus, avocado, scallion inside out with mayonnaise
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| Caliente Roll | $9.50 |
fried fish, lettuce, onion, scallion, kim-chi, and mayonnaise.
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| Ten-maki Roll | $11.00 |
shrimp tempura, asparagus, avocado, scallion, and masago.
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| Salmon Tempura Roll | $9.50 |
salmon tempura, asparagus, avocado, scallion, and masago..
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| Boston Roll | $9.00 |
shrimp, lettuce, avocado, cucumber, and mayonnaise
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| South Beach Roll | $10.50 |
eel, salmon skin, avocado, scallion, and cucumber..
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| Beauty and The Beast | $10.50 |
half tuna with vegetable, and half eel with vegetable.
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| King Crab Roll | $12.00 |
alaskan king crab leg, lettuce, asparagus, and mayonnaise.
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| Samurai Roll | $11.00 |
tuna, hamachi, avocado, scallion, asparagus, and masago.
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| Futomaki | $9.00 |
kampyo, omelette, crabmeat, mushrooms, and spinach.
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| Jalapeno Roll | $9.00 |
salmon, jalapeno, and avocado.
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| Seafood |
| Fresh Catch of The Day | $22.00 |
enjoy the freshest local catch with your favorite sauce: garlic butter / teriyaki sauce / radish sauce
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| Grilled Chilean Seabass | $25.00 |
marinated with mirin sake and miso.
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| Teriyaki |
grilled with Tonis teriyaki sauce.
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| Norwegian Salmon | $21.00 |
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| Lobster Tail | $27.00 |
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| Scallops, Snow Peas, and Mushrooms | $22.00 |
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| Shrimp, Snow Peas, and Mushrooms | $21.00 |
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| Salmon Grille | $22.00 |
norwegian salmon steak with fresh mushrooms, grilled in garlic butter sauce.
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| Scallops and Shrimp Fry | $22.00 |
scallops and shrimp coated with bread crumbs and deep fried till golden brown. served with tonkatsu and curry mustard sauce.
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| Fish Katsu |
your favorite fish coated with bread crumb and deep fried till golden brown. served with tonkatsu and curry sauce.
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| Norwegian Salmon | $20.00 |
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| Fresh Catch of The Day | $22.00 |
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| Meat, Poultry & Vegetables |
| Teriyaki |
grilled with Tonis teriyaki sauce.
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| Teriyaki | $18.00 |
white chicken breast
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| Teriyaki | $25.00 |
new york steak
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| Grilled Toni's Way |
grilled ny steak or boneless chicken breast. served with ponzu and daikon sauce
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| Grilled Toni's Way | $19.00 |
white chicken breast
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| Grilled Toni's Way | $26.00 |
new york steak
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| Toni's Famous Garlic Steak | $26.00 |
grilled ny strip with hot and spicy house sauce with a flavor of roasted garlic
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| Chicken Breast Sautee | $19.00 |
chicken breast with fresh mushrooms, pan fried in garlic butter sauce
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| Chicken Katsu | $18.00 |
boneless chicken breast coated with bread crumb and deep fried till golden brown. served with tonkatsu sauce
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| Toni's Roast Duck | $24.00 |
sliced roasted boneless duck breast, topped with scallions and shiitake mushrooms in honey soy sauce
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| Stir Fried Vegetables |
a healthy japanese stir-fry.
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| Stir Fried Vegetables | $15.00 |
fried or steamed tofu
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| Stir Fried Vegetables | $17.00 |
beef or chicken
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| Stir Fried Vegetables | $18.00 |
shrimp
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| Tempura, Rice & Noodle Dishes |
| Vegetable Tempura | $18.00 |
an assortment of vegetables served with tempura sauce
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| Shrimp & Vegetable Tempura | $23.00 |
served with tempura sauce
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| Seafood & Vegetable Tempura | $24.00 |
served with tempura sauce
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| Ten-ju | $15.00 |
shrimp tempura and teriyaki sauce over rice. a japanese classic
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| Una-ju | $20.00 |
grilled eel and teriyaki sauce over rice. again a classic
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| Zaru Udon Or Soba | $10.00 |
cold udon or soba with dipping sauce.
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| Hot Udon Or Soba | $11.00 |
udon or soba in hot soup with vegetables
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| Hot Udon Or Soba | $13.00 |
white beef or chicken
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| Hot Udon Or Soba | $14.00 |
with shrimp
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| Hot Udon Or Soba | $15.00 |
white shrimp tempura
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| Yaki Udon | $13.00 |
sauteed udon with vegetables
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| Yaki Udon | $15.00 |
white beef or chicken
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| Yaki Udon | $17.00 |
with shrimp
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| Combination Plates |
| Sushi, Sashimi, and Shrimp Tempura | $25.00 |
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| Sushi, Sashimi, and Chicken Teriyaki | $24.00 |
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| Sushi, Sashimi, and Beef Teriyaki | $28.00 |
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| Sushi, Sashimi, and Lobster Teriyaki | $30.00 |
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| Shrimp Tempura and Chicken Teriyaki | $24.00 |
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| Shrimp Tempura and Beef Teriyaki | $27.00 |
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| Shrimp Tempura and Lobster Teriyaki | $30.00 |
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| Lobster and Beef | $32.00 |
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| Side Orders |
| Small Salad | $3.50 |
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| Rice | $1.50 |
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| Seasoned Pickled Ginger | $1.50 |
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| Sushi Rice | $2.00 |
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| All Sauces or Dressing | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price