Tony's Pasta Shop and Trattoria Menu and Prices
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Tony's Pasta Shop and Trattoria Menu
| Appetizers |
| Tonys Soup of The Day |
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$3.99 |
House-made daily
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| Bruschetta |
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$5.49 |
Grilled country loaf topped with roasted roma tomatoes, extra-virgin olive oil and fresh basil.
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| Ravioli Fritto |
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$5.99 |
Spinach & roasted-garlic ravioli, fried & served with marinara dipping sauce.
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| Ahi Tuna Carpaccio |
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$8.99 |
Cajun spiced ahi tuna topped with red onions, capers and vinaigrette and served over baby lettuce.
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| Calamari |
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$7.99 |
Fried calamari served with marinara sauce and citrus aïoli.
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| Caprese Salad |
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$7.99 |
Slices of mozzarella, roma tomatoes and fresh basil drizzled with extra-virgin olive oil and aged balsamic vinegar.
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| Salmon Fritto |
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$6.99 |
Salmon pieces battered in Italian bread crumbs, fried and served with roasted red pepper aïoli.
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| Roasted Garlic & Mozzarella Focaccia |
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$7.99 |
House-made focaccia topped with roasted garlic and melted mozzarella, served with marinara dipping sauce.
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| Insalata |
| Soup & Salad |
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$7.99 |
Soup of the day & your choice of baby lettuce or Caesar salad.
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| Baby Lettuce Salad |
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$4.99 |
Baby lettuce, Roma tomatoes and pecorino cheese with your choice of balsamic, buttermilk, garlic citrus, roasted tomato tarragon or Italian dressing.
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| Caesar Salad |
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$4.99 |
Hearts of romaine, focaccia croutons, pecorino cheese and traditional Caesar dressing.
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| Entree Salads |
| Grilled Chicken Salad |
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$10.49 |
Baby lettuce with grilled chicken, Kalamata olives, Roma tomatoes, onions and feta cheese with balsamic vinaigrette.
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| Sicilian Salad |
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$10.99 |
Grilled chicken, romaine lettuce, diced tomatoes, capers, artichoke hearts, tri-colored orzo and feta cheese, tossed with roasted-garlic citrus vinaigrette.
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| Grilled Vegetable Salad |
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$10.99 |
Grilled summer squash, asparagus, red onions, bell peppers, kalamata olives, feta cheese and diced tomatoes over romaine and spring mix, tossed with roasted tomato tarragon dressing.
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| Salmon Spinach Salad |
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$11.99 |
Grilled salmon, fresh spinach, tomatoes, red onions, capers, hard-boiled eggs, and citrus aïoli.
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| Flank Steak Salad |
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$11.99 |
Marinated flank steak, sliced thinly and served over crisp romaine in buttermilkdressing and topped with peppadew peppers, diced tomatoes, red onions house-made croutons and Gorgonzola cheese.
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| Pasta Salad |
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$6.99 |
Fusilli pasta tossed with Roma tomatoes, onions, pecorino cheese and kalamata olives, served over a bed of romaine with basil-pesto aioli.
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| Grilled Chicken Caesar Salad |
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$8.99 |
Grilled Chicken, hearts of romaine, focaccia croutons, pecorino cheese and traditional Caesar dressing.
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| Salmon Caesar Salad |
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$11.99 |
Grilled salmon, hearts of romaine, focaccia croutons, pecorino cheese and traditional Caesar dressing.
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| Create Your Own Pizza |
| Create Your Own Pizza |
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$5.49 |
Additional toppings $0.89 each onions, spinach, tomatoes, garlic, olive oil, pepperoni, grilled chicken. Premium toppings $1.29 each Mushrooms, roasted red peppers, roasted yellow peppers, peppadew p
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| Paninis & Subs |
| Lunch only, available until 4pm. Served with French fries. Substitute fresh fruit or pasta salad for $.1.00.Tonys paninis & subs are made to order on fresh bread from Bluff View Bakery and served with French fries. Substitute fresh fruit or pasta sal |
| Italian Sausage & Pepper Sub |
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$9.99 |
Classic Italian sausage smothered with grilled onions and red, yellow, green and peppadew peppers on a toasted sub roll and topped with provolone cheese.
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| Burger |
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$9.99 |
Ground Italian sausage and beef patty toped with lettuce, tomatoes, provolone and pepperberry mayo on a toasted bun. Add bacon $1.00. Add mushrooms $1.00
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| Chicken, Bacon & Mushroom Panini |
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$8.99 |
Grilled chicken breast with smoked bacon, sautéed mushrooms and roasted red pepper mayo with a blend of mozzarella and provolone on focaccia.
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| Slow Roasted Beef Panini |
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$8.49 |
Hand-pulled slow-roasted beef with peppadew peppers, pesto mayonnaise and mozzarella on house-made focaccia.
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| Grilled Chicken Panini |
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$8.49 |
Mozzarella and pecorino cheeses, Roma tomatoes and basil pesto on house-made focaccia.
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| Grilled Vegetable Panini |
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$7.99 |
Marinated, grilled squash, zucchini and roasted red peppers with provolone cheese and roasted tomato mayonnaise on house-made focaccia.
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| Chicken Parmesan Sub |
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$9.99 |
Battered chicken breast topped with marinara sauce and melted mozzarella, served on a house-made sub roll.
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| Tonys Classic Meatball Sub |
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$7.99 |
Zesty meatballs simmered in marinara sauce and topped with melted mozzarella cheese, served on a toasted house-made sub roll.
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| Eggplant Parmesan Sub |
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$8.49 |
Battered eggplant topped with marinara sauce and melted mozzarella, served on a house-made sub roll.
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| Signature Dishes |
| Chicken Parmesan |
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$12.99 |
Breaded chicken breast topped with marinara sauce and provolone & parmesan cheeses, baked and served with a side of spaghettini and marinara sauce.
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| Baked Penne |
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$9.99 |
With Italian sausage, tomato basil sauce and mozzarella.
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| Fusilli |
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$10.99 |
With grilled chicken, wild mushrooms and roasted red pepper alfredo sauce.
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| Chicken Tetrazzini |
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$9.99 |
Diced chicken and rigatoni pasta in creamy alfredo sauce, topped with mozzarella and baked.
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| Create Your Own Pastas & Sauces - Pastas |
| Sauces: marinara, tomato basil, traditional bolognese sauce, wild mushroom tomato, alfredo, roasted red pepper alfredo, sun-dried tomato & artichoke cream, tomato spinach cream, roasted garlic gorgonzola, basil pesto cream. Extras: add to any pasta en |
| House-Made Pastas |
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$9.49 |
Angel hair, spaghettini, linguine, black pepper linguine, fettuccine, spinach fettuccine, whole wheat fettuccine.
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| Cut Pastas |
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$9.49 |
Penne, rigatoni, fusilli
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| Filled Pastas |
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$10.99 |
Spinach & roasted garlic ravioli, rosemary chicken ravioli, tri-color cheese tortellini
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| Specialty Entrees |
| Spaghettini Carbonara |
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$10.99 |
With bacon and creamy alfredo sauce, topped with mozzarella and baked.
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| Traditional Lasagna |
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$10.99 |
Layers of hearty beef ragù, ricotta cheese, house-made pasta and tomato basil sauce, topped with melted mozzarella.
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| Grilled Vegetable Lasagna |
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$9.99 |
Layers of grilled eggplant, Portobello mushrooms, squash, zucchini, ricotta cheese, house-made pasta and tomato basil sauce, topped with melted mozzarella.
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| Shrimp Scampi |
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$10.99 |
Juicy shrimp sautéed in roasted-garlic butter sauce, tossed with penne pasta
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| Chicken & Spinach Cannelloni |
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$9.99 |
Tender pasta tubes filled with diced chicken, spinach and ricotta cheese, baked with Tomato-Basil sauce and topped with melted mozzarella cheese.
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| Eggplant Parmesan |
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$10.49 |
Baked layers of breaded eggplant, marinara sauce and provolone cheese, served with a side of spaghettini and marinara sauce.
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| Spaghettini Con Crudo |
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$9.99 |
Spaghettini tossed with Roma tomatoes, garlic, fresh basil, pine nuts & extra-virgin olive oil.
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| Low Country Linguine |
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$11.99 |
Sautéed crawfish and mushrooms in creamy Cajun alfredo sauce, tossed with house-made black pepper linguine.
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| Baked Pesto Chicken Ravioli |
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$12.49 |
Rosemary chicken ravioli and pesto cream sauce topped with mozzarella and baked.
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| Lobster Ravioli |
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$12.99 |
Ravioli stuffed with lobster claw meat and tossed in dill cream sauce.
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| Beef Ravioli |
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$15.99 |
Tender beef ravioli in a spicy alfredo sauce with broccoli and Italian sausage.
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| Grilled Selections |
| Dinner only, available after 4pm |
| Grilled Beef Medallions |
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$15.99 |
Pan-seared beef medallions topped with balsamic onions and served over a bed of hand-cut fries, spinach, diced tomatoes, & pecorino cheese, tossed in garlic oil.
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| Beef Brazato |
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$13.99 |
12oz. beef roast, slowly braised for 4 hours and finished with red wine demi-glace, served with sautéed carrots & spinach & roasted garlic mashed potatoes.
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| Pecan Crusted Tilapia |
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$13.99 |
Tilapia filet basted in garlic butter and rolled in southern pecans, served with roasted red potatoes and asparagus.
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| Extras |
| Add your choice to any salad |
| Grilled Chicken |
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$3.00 |
| Shrimp |
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$5.00 |
| Grilled Salmon |
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$6.00 |
| Drinks |
| Tea & Soft Drinks |
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$1.99 |
| IBC Root Beer & Cream Soda |
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$2.49 |
| San Pellegrino & Acqua Panna |
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$2.99 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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