Top Flr Menu and Prices

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Starters
Navy Bean & Peppadew Hummus
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$8.00
Flat bread, olives, fried capers, chili oil
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Tuna Tartare
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$14.00
Scallions, avocado, taro root chips
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Artisan Cheese & Charcuterie Plate
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$14.00
Mussels
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$12.00
Coconut-lime and soy broth
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Caesar
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$8.00
Croutons, shaved parmesan
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Mixed Green Salad
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$9.00
Pears, gorgonzola, candied pistachio, honey lavender dressing
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Entree
NC Speckled Trout
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$14.00
Fingerling, asparagus, olives, lemon caper cream sauce
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Gulf White Shrimp & Fried Grit Cake
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$14.00
Andoulli sausage| sweet peppers creole cream sauce
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Grilled Chicken
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$14.00
Orange soy glaze, pickled cabbage, brussels sprout kimchee
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Duck Confit Pasta
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$16.00
Blistered cherry tomatoes, sweet peppers, spinach, oyster mushroom
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Cacio E Pepe
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$13.00
Pecorino romano, cracked black pepper
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Hanger Steak
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$13.00
Fingerlings, brussels sprouts, jalapeno pesto, sherry reduction, onion straws
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Roasted Duck Breast
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$15.00
Pear and lavender gastrique
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CAB Burger
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$12.00
Golden raisin jam, smoked bacon & taleggio fondue, pickles, h & f bun
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Salt and Pepper Tofu
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$10.00
Baby bok choy, cabbage, green curry
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Scallops
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$20.00
Spaghetti squash, smoked chorizo, roasted beet & balsamic vinaigrette, pea shoots, potato straws
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Sides
Top Flr Mac N Cheese
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$6.00
Brussels Sprouts
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$6.00
Caramelized fennel, charred onion
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Grilled Asparagus
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$6.00
Dijon cream
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Confit Fingerling Potatoes
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$6.00
Garlic herb aioli
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Catalan Spinach
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$6.00
Shallot, golden raisin
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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