Top Spice Prices in Atlanta, GA 30324
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Soft Drink | $2.00 |
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| Thai Iced Tea | $2.95 |
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| Thai Iced Coffee | $2.95 |
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| Lychee | $2.95 |
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| Longan | $2.95 |
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| Green Tea | $2.00 |
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| Hot Coffee | $2.00 |
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| Appetizers |
| Satay | $7.95 |
Marinated beef or chicken in skewers, charcoal grilled to perfection. Served with peanut sauce.
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| Roti Canal | $4.50 |
Malaysian recipe Indian style pancake served with curry chicken as dipping sauce.
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| Fried Tofu | $3.95 |
Deep fried tofu, served with Thai sweet sauce.
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| Shrimp Cake | $7.25 |
Blend of ground shrimp, curry paste, green beans, and herbs with special sauce.
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| Thai Spring Rolls | $3.75 |
Spring rolls skin stuffed with vermicelli noodles and vegetables, served with Thai sweet and sour sauce. Two rolls.
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| Fresh Basil Rolls | $4.50 |
A combination of bean spouts, shrimp, basil leaves and rice noodles wrapped in rich paper skin and served with plum sauce. Two mild-spicy rolls.
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| Fried Calamari | $7.75 |
Lightly battered young squid, deep fried and served with special hot sauce. Mildly spicy.
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| Murta Bak | $5.95 |
Malaysian pancake stuffed with curry flavored minced beef and chopped onion. Mildly spicy.
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| Samosa Curry Roll | $4.95 |
Crispy rice paper skin with green peas, carrots, and potatoes cooked with curry powder. Served with tasty Malaysian curry as dipping sauce.
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| Soup |
| Chicken Coconut Soup | $3.75 |
Tom kah gahi. Chicken coconut milk soup with sliced chicken, galanga, lime juice and kaffir lime leaves. Mildly spicy.
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| Spicy Hot and Sour Shrimp Soup | $3.95 |
Tom yum goong. Spicy lemon grass soup with shrimp and tomato wit straw mushrooms. Mildly spicy.
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| Spicy Seafood Soup | $5.50 |
Shrimp, scallops, mussels, squid and mushrooms in lemon grass soup. Mildly spicy.
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| Tofu and Vegetable Soup | $3.25 |
Mixed vegetables and tofu cooked in clear broth.
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| Salad |
| Squid Salad | $8.25 |
Yum pla muk. Poached young squid with onion, lime juice, and ground chili. Mildly spicy.
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| Thai Salad | $5.95 |
Fresh daily make salad with romaine lettuce, tomato, cucumber, and egg with Thai peanut dressing on the side.
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| Larb Beef | $7.50 |
Minced sirloin beef with rice powder, onion, lime juice and ground chili. Medium-spicy.
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| Larb Chicken | $7.50 |
Minced chicken with rice powder, onion, lime juice and ground chili. Medium-spicy.
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| Nam Sod | $7.50 |
Blended minced pork, ginger, onion, and peanuts, with a touch of lime juice and chili. Medium-spicy.
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| Nurr Nam Tok | $8.50 |
Sliced char roiled rib eye with rice powder, mint leaves onion, lime juice and ground chili. Medium-spicy.
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| Pla Krung | $8.95 |
Charbroiled grilled shrimp cooked traditional way with onion, lime juice, and ground chili on green salad. Medium-spicy.
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| Glass Noodle Salad | $8.95 |
Glass noodle, shrimp, and ground pork, seasoned with red onion, chili and lime juice. Medium-spicy.
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| Basil Lettuce Wrap | $7.95 |
Ground chicken cooked with basil leaves, bell pepper, onion with Thai basil sauce. Served with iceberg lettuce on the side. Medium-spicy.
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| Noodles |
| Pad Thai | $11.50 |
Thai rice noodles with shrimp, egg, ground peanuts, scallion and tofu. Served with bean sprouts.
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| Pad See-U | $10.50 |
Choice of meat stir fried with flat noodles with egg, broccoli, and thin sou sauce.
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| Lad-Na Noodles | $10.50 |
Choice of meat with light brown gravy sauce, served on rice noodles and broccoli.
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| Spicy Seafood Noodles | $12.95 |
Sauteed combination of seafood with spicy basil sauce, served on flat noodles. Medium-spicy.
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| Thai Spaghetti | $11.25 |
Thia spaghetti sauteed with shrimp and chicken, onion, green beans, tomatoes, basil and Thai sauce. Medium-spicy.
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| Penang Char Kway Teow | $11.25 |
Malaysian famous stir fried flat noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce and chili paste. Mildly spicy.
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| Entrees |
| Spicy Veggie | $10.95 - $12.95 |
Choice of meat sauteed with mixed veggie, basil leaves and homemade chili sauce. Includes your choice of rice. Mildly spicy.
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| Fresh Ginger Special | $10.95 - $12.95 |
Choice of meat sauteed with ginger, onion, and mushrooms. Includes your choice of rice.
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| Spicy Basil Leaves | $10.95 - $12.95 |
Choice of meat sauteed with chili peppers, onion, bell pepper, and basil leaves. Includes your choice of rice. Medium-spicy.
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| Cashew Nut | $10.95 - $12.95 |
Choice of meat sauteed with onion, bell peppers, carrots, and cashew nuts. Includes your choice of rice. Mildly spicy.
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| Broccoli with Mushroom | $10.95 - $12.95 |
Choice of meat with special tasty sauce. Includes your choice of rice.
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| Pad Prik | $10.95 - $12.95 |
Spicy hot dish combines bell pepper, onion, mushrooms, and pepper sauce. Includes your choice of rice. Medium-spicy.
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| Mixed Veggie | $10.95 - $12.95 |
Choice of meat with mixed vegetables cooked in brown sauce. Includes your choice of rice.
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| Fried Rice |
| Spicy Fried Rice | $9.50 |
Your choice of meat with green peas, carrots, onion, basil and egg. Medium-spicy.
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| Fried Rice | $9.50 |
Your choice of meat with green peas, carrots, onion, and egg.
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| Pineapple Fried Rice | $10.95 |
Fried rice with shrimp, green peas, carrots, raisins and pineapple. Mildly spicy.
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| Veggie Tofu Fried Rice | $9.25 |
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| Vegetables |
| Spicy Basil Leaves with Tofu | $9.95 |
Sauteed tofu, bell pepper, basil leaves onion with Thai spicy sauce. Medium-spicy.
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| Spicy Veggie | $9.95 |
Sauteed broccoli, mushrooms, napa, carrot, bell pepper, celery, basil leaves and tofu with homemade chili sauce. Medium-spicy.
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| Tofu Curry | $9.95 |
Red curry, coconut milk, tofu and bell pepper. Mildly spicy.
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| Tofu Garlic Pepper | $9.95 |
Sauteed tofu, pepper and garlic on green salad.
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| Kari Sayur Campur | $10.95 |
Mixed vegetables cooked in a hot pot with a spicy curry broth. Vegetarian delight. Mildly spicy.
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| Mango Tofu | $10.95 |
Deep fried tofu sauteed with a shredded mango, green and red bell pepper in a spicy sweet and sour mango sauce. Served in a mango shell.
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| Prik Khing Tofu | $10.95 |
Deep fried tofu sauteed with green bean, red bell pepper cooked in special tasty chili paste. Medium-spicy.
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| Masaman Curry Tofu and Potatoes | $10.95 |
Tofu and potatoes cooked with butter and onions, coconut milk, avocado and cashew nuts. Mildly spicy.
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| Curry |
| Green Curry | $11.95 - $12.95 |
Green and red peppers, zucchini, coconut milk, basil leaves and chili paste. Served with a meat of your choice. Mildly spicy.
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| Red Curry | $11.95 - $12.95 |
Bamboo shoots, green beans, basil leaves and bell pepper cooked with coconut milk and chili sauce. Served with a meat of your choice. Mildly spicy.
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| Panang Curry | $11.95 - $12.95 |
Bell peppers, basil leaves with red chili paste and coconut milk. Served with a meat of your choice. Mildly spicy.
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| Malaysian Chef's Specials |
| Kari Ayam Kering | $12.50 |
Chicken and potatoes seasoned with Malaysian red curry. Mildly spicy.
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| Honey Butter Shrimp | $18.25 |
Jumbo shrimp lightly fried, chopped bell pepper and onion. Served with steamed broccoli in honey butter sauce.
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| Daging Nyonya | $12.95 |
Deep fried marinated pork loin or chicken breast. Served with pineapple and sweet and sour sauce.
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| Beef Rendang | $14.95 |
Beef tenderloin slow cooked with a paste of ground onion, lemon grass and chili simmered in a thick, rich coconut curry gravy. Medium-spicy.
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| Kasturi Chicken | $14.25 |
Grilled chicken breast topped with spicy sweet and sour mango sauce and fresh mango. Mildly spicy.
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| Putri Basket | $17.75 |
Sauteed jumbo shrimp, scallops, and chicken cooked in spicy lemon grass sauce with bell pepper, celery, onion, mushroom, and dried chili. Topped with cashew nuts. Mildly spicy.
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| Sambai Udang | $17.50 |
Sauteed jumbo shrimp with spicy Malaysian shrimp paste stir fried with onion and asparagus. Mildly spicy.
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| Buah Mango Shrimp | $16.95 |
Jumbo shrimp sauteed with shredded mango, green and red pepper in a spicy mango sauce. Serve in a mango shell. Mildly spicy.
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| Buah Mango Chicken | $13.95 |
Chicken sauteed with shredded mango, green and red pepper in a spicy mango sauce. Serve in a mango shell. Mildly spicy.
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| Nanyang Tofu | $13.25 |
Deep fried tofu sauteed with shrimp, chicken, peas, carrots and mushrooms with a chef's special sauce.
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| Salmon Lava | $18.25 |
Grilled salmon cooked in a smooth and tasty Malaysian curry with onion, tomatoes, okra, eggplant and bell pepper. Medium-spicy.
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| Fantasy Pineapple Prawn | $16.95 |
Prawns sauteed with pineapple in spicy shrimp paste and sweet pineapple sauce. Medium-spicy.
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| Mystic Claypot | $17.50 |
Shrimp and squid simmered in a sweet and creamy curry sauce with onion, tomato, okra, eggplant and bell pepper. Medium-spicy.
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| Thai Chef's Specials |
| Catfish Basil | $14.50 |
Filet of catfish deep fried crispy with basil leaves in red curry sauce. Medium-spicy.
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| Salmon Curry | $15.25 |
Grilled filet of salmon with red curry, coconut milk, basil leaves, mushroom, bell pepper, bell pepper and onion. Mildly spicy.
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| Duck Curry | $17.25 |
Boneless roast duck with pineapple, tomatoes, basil leaves and hot chili in red curry. Mildly spicy.
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| Spicy Basil Lamb | $20.95 |
Charbroiled lamb chop with spicy basil sauce, onion, bell pepper and mushroom. Mildly spicy.
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| Masaman Shrimp Curry | $17.95 |
Sauteed jumbo shrimp in butter with onion, coconut milk, avocado and cashew nuts. Mildly spicy.
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| Masamon Chicken Curry | $14.25 |
Sauteed chicken in butter with onion, coconut milk, avocado and cashew nuts. Mildly spicy.
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| Seafood Lover | $17.95 |
Sauteed mussels, squid, scallops, jumbo shrimp, basil, white onion, red and green pepper with Thai special sauce.
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| Claypot Seafood Angel Hair | $17.95 |
Jumbo shrimp, scallop, mussels, squids with napa, basil leaves, angel hair noodles with chef's special mild spiced sauce. Mildly spicy.
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| Squid Basil | $13.25 |
Stir fried young squid with basil leaves, bell pepper and hot chili. Medium-spicy.
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| Garlic Pepper Squid | $12.75 |
Tender squid stir fried in a heavy garlic sauce. Served on romaine lettuce.
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| Prik Khing Special | $11.95 - $13.95 |
Your choice of meat with green beans and red bell peppers in a very tasty chili paste. Medium-spicy.
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| Lunch Special |
| Warm Chicken Salad Lunch Special | $7.95 |
Grilled marinated chicken breast on green salad with Thai peanut dressing. Served with jasmine rice and soup.
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| Broccoli Lunch Special | $7.95 |
Sauteed broccoli and mushrooms with a special tasty sauce. Served with jasmine rice and soup.
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| Ginger Lunch Special | $7.95 |
Fresh ginger, onion, carrots, and mushroom with ginger sauce and your choice of meat. Served with jasmine rice and soup.
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| Spicy Veggie Lunch Special | $7.95 |
Sauteed mixed vegetables and tofu with Thai chili sauce. Medium-spicy. Served with jasmine rice and soup.
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| Spicy Basil Leaf Lunch Special | $7.95 |
Choice of meat sauteed with bell pepper, onion, basil leaf, and spicy Thai sauce. Medium-spicy. Served with jasmine rice and soup.
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| Panang Curry Lunch Special | $7.95 |
Your choice of meat with coconut milk, basil leaf and bell pepper. Mildly spicy. Served with jasmine rice and soup.
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| Panang Curry with Tofu Lunch Special | $7.95 |
Served with coconut milk, basil leaf and bell pepper. Mildly spicy. Served with jasmine rice and soup.
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| Masaman Curry Chicken Lunch Special | $8.75 |
Sauteed chicken breast with avocado, onion and cashew nuts. Mildly spicy. Served with jasmine rice and soup.
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| Cashew Nuts Lunch Special | $7.95 |
Choice of meat sauteed with onion, bell pepper, carrots and cashew nuts. Mildly spicy. Served with jasmine rice and soup.
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| Spicy Catfish Lunch Special | $8.95 |
Filet of catfish deep fried crispy with basil leaves, bell pepper, green bean and pepper corn. Mildly spicy. Served with jasmine rice and soup.
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| Spicy Squid Lunch Special | $8.75 |
Sauteed young squid with onion, basil, bell pepper and Thai chili sauce. Medium-spicy. Served with jasmine rice and soup.
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| Spicy Veggie Lunch Special | $7.95 |
Your choice of meat sauteed with mixed vegetables and Thai chili sauce. Medium-spicy. Served with jasmine rice and soup.
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| Daging Nyona Lunch Special | $7.95 |
Deep fried marinated meat of choice served with pineapple and sweet and sour sauce. Served with jasmine rice and soup.
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| Beef Rendang Lunch Special | $8.75 |
Filet of tenderloin slow cooked with paste of ground onion, lemon grass and chili simmered in a thick, rich coconut curry sauce. Mildly spicy. Served with jasmine rice and soup.
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| Nanyang Tofu Lunch Special | $8.50 |
Deep fried tofu sauteed with shrimp, chicken, peas, carrots, mushrooms and chef's special sauce. Served with jasmine rice and soup.
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| Pad Thai Noodle with Shrimp Lunch Special | $8.75 |
Traditional Thai rice noodle with shrimp, egg, ground peanuts, scallions and tofu served with bean sprouts. Served with soup.
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| Spicy Flat Noodle with Shrimp and Broccoli Lunch Special | $8.75 |
Medium-spicy. Served with soup.
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| Pad See U Lunch Special | $7.95 |
Choice of meat, stir fried wide flat noodles with egg broccoli, and thin soy sauce. Served with soup.
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| Spicy Fried Rice Lunch Special | $7.95 |
Your choice of meat with green peas, carrots, onion, basil and egg. Medium-spicy. Served with soup.
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| Fried Rice Lunch Special | $7.95 |
Your choice of meat with green peas, carrots, onion and egg. Served with soup.
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| Veggie Fried Rice with Tofu Lunch Special | $7.75 |
Served with soup.
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| Penang Char Kway Teow Lunch Special | $8.75 |
Malaysian famous stir fried flat noodles with fresh shrimp, squid, bean sprout, egg, soy sauce and chili paste. Mildly spicy. Served with soup.
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| Desserts |
| Ice Cream | $3.25 |
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| Sticky Rice with Mango | $5.25 |
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| Ice Cream Tempura | $4.95 |
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| Kaya Pancake | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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