TORC Prices in Napa, CA 94559
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dinner Menu |
| Marin Roots Farm Chicory Salad | $11.00 |
Candied walnuts, blood orange
0
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| Star Route Farms Beets | $13.00 |
Pistachio, bohemian creamery bodacious, sherry gastrique
0
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| Chilled Dungeness Crab | $15.00 |
Heart of palm, yuzu kosho, coriander, garlic scape
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| Winter Celery Root Soup | $11.00 |
Hedgehog mushrooms, lardon
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| Wild Hirame Crudo | $16.00 |
Kishu mandarines, crispy rice, avocado
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| Hudson Valley Seared Foie Gras | $27.00 |
Daikon radish, huckleberries, lime
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| Broccoli Romanesco Risotto | $17.00 |
Spearmint, tellicherry pepper, hedgehog mushrooms
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| Winkler Farm Boar Agnolotti | $18.00 |
Sunchoke, fava leaf, crackling, pecorino toscano
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| House-Made Tagliatelle | $19.00 |
Parmigiano reggiano, ruby port, classic veloute
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| House-Made Lumache | $36.00 |
Cave-aged gruyere, parisian ham, shaved black truffle
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| Delta Sturgeon | $29.00 |
Red cabbage, laratte potato, hunters sauce
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| Quinault River Steelhead Trout | $27.00 |
Fresh garbanzo beans, fennel, dill, kumquats
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| Licorice Roasted Chicken (For 2) | $46.00 |
Hudson ranch carrots, dino kale, pearl drop onions
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| Schmitz Ranch Beef Short Rib | $29.00 |
Brussels sprouts, rutabaga, horseradish
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| Prime Dry-Aged Ny Strip (For 2) | $85.00 |
Glazed potato, savoy spinach, shallot, red wine sauce
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| Roasted Broccoli Romanesco | $12.00 |
Yellow foot mushroom, garlic
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| Wilted Winter Greens | $8.00 |
Scallion, celery root
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| Creamy Coconut Basmati Rice | $7.00 |
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| Foraged Mushrooms | $12.00 |
Hen of the woods, king trumpet, croutons
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| Little Farm Potatoes | $7.00 |
Bacon, scallions, creme fraiche
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| Artichoke Arancini | $9.00 |
black garlic, thai basil
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| Jamon Iberico | $15.00 |
Garlic crouton
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| Farm Fresh Deviled Eggs | $5.00 |
Pickled onions, bacon
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| Bengali Sweet Potato Pakora | $6.00 |
Yogurt-truffle dip
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| Roasted Cashews | $6.00 |
Mustard seed, ajwain
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| Dessert |
| Arkansas Black Apple Napoleon | $9.00 |
Caramelized cinnamon mousse, red hot ice cream
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| Dark Chocolate Marquise | $10.00 |
Hazelnut, lace crisp, salted caramel ice cream
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| Meyer Lemon Parfait | $9.00 |
Almond, huckleberries, lemon verbena
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| Daily Selection of Ice Cream or Sorbet | $7.00 |
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| Cheese |
| French Aoc Epoisses | $8.00 |
Fig mostarda
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| Roth Kase Buttermilk Blue | $8.00 |
Huckleberry compote
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| Spanish Idiazabal | $6.00 |
Piment despelette marmalade, pickled mushrooms
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price