Torch of India Prices in Vacaville, CA 95688
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Mango Lassi | $2.95 |
Churned yogurt drink with mango.
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| Chai | $2.75 |
Indian tea with cardamom, cinnamon and fresh ginger steeped in milk.
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| Rose Lassi | $2.95 |
Churned homemade yogurt drink with rose water.
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|
| Starters |
| Starters |
| Samosa | $3.95 |
Crispy turnovers stuffed with potatoes and English peas with roasted coriander seed. Veggie.
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|
| Paneer Pakora | $5.95 |
Homemade Indian farmers cheese fried in a seasoned chickpea batter.
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|
| Crisp Aloo Tikki | $3.95 |
Fresh mashed potato patties mixed in herbs and spices, deep-fried.
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| Bombay Wings | $7.45 |
Chicken wings marinated in Indian herbs and spices with lemon juice, white pepper and sea salt then fire-roasted in the clay oven.
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| Fish Pakora | $7.95 |
Fresh strips of fish seasoned in chickpea batter deep fried.
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| Veggie Pakora | $4.95 |
Mixed vegetables fritters combined in a chickpea batter and deep-fried. Vegan.
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|
| Indian Potato Fries | $3.95 |
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|
| Vegetable Combination Platter | $8.95 |
Veggie.
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|
| Chicken Pakora | $7.45 |
Tenderloins of chicken breast seasoned with chat masala in a chickpea batter and deep-fried.
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|
| Bengali Shrimp | $7.95 |
Shrimp marinated in chickpea batter with poppy seeds and lightly fried.
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|
| Soups, Salads and Accompaniments |
| Soups, Salads and Accompaniments |
| Dahl Soup | $2.95 |
Yellow lentil soup with turmeric powder and roasted cumin seed.
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|
| Shrimp Dahl Soup | $5.95 |
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| Tandoori Chicken Salad | $8.95 |
Fresh salad topped with sliced chicken tikka kabob with homemade mango vinaigrette.
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| Raita | $1.95 |
Homemade yogurt with slivered fresh cucumber, cilantro and sprinkled of black pepper and roasted cumin seed.
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| Mixed Pickles | $1.00 |
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| Chicken Dahl Soup | $3.95 |
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| Fresh Garden Salad | $4.95 |
Served with a homemade mango vinaigrette.
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| Indian Cucumber Tomato Salad | $4.75 |
Made with cilantro, crushed black pepper, lemon and rock salt dressed on a bed of lettuce. Served with a mango vinaigrette.
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| Mango Chutney | $1.00 |
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| Onion Salad | $2.75 |
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| Lamb Dishes |
| Lamb Dishes |
| Classic Lamb Curry | $13.95 |
Lamb cut into bite-size pieces with fresh garlic, ginger and tomatoes in an onion based sauce. Served with superior basmati rice.
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| Lamb Saag | $14.25 |
Lamb cooked with fresh spinach in herbs and spices. Served with superior basmati rice.
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|
| Lamb Korma | $13.95 |
Lamb in a nutty curry sauce with golden raisins and finished with a light cream. Served with superior basmati rice.
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| Lamb Achari | $13.45 |
Lamb curry roasted with fennel, mustard and fenugreek seeds in a delicate sauce. Served with superior basmati rice.
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| Goa Lamb Curry | $13.95 |
Tender lamb pieces simmered slowly, in south Indian masala gravy and coconut. Served with superior basmati rice.
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| Lamb Vindaloo | $13.95 |
A spicy and tangy chicken dish with onions, tomatoes and chili powder. Served with superior basmati rice.
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| Lamb Jalfrezi | $13.95 |
Lamb sauteed with green, yellow and red peppers, combined with red onion, ginger, garlic and tomatoes. Served with superior basmati rice.
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| Lamb Tikka Masala | $13.95 |
Cubes of lamb marinated in spices and cooked in clay oven, then combined in a smooth tomato cream sauce. Served with superior basmati rice.
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| Kashmiri Lamb | $13.95 |
Lamb cooked in creamy mint sauce with ginger, garlic, saffron, nut and coconut. Served with superior basmati rice.
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| Mango Ginger Lamb | $14.25 |
Tender lamb pieces simmered slowly in Indian mango puree and ginger. Served with superior basmati rice.
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| Chicken Dishes |
| Chicken Dishes |
| Classic Chicken Curry | $12.95 |
Boneless chicken cut into bite-size pieces with fresh garlic, ginger and tomatoes in an onion based sauce. Served with superior basmati rice.
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| Chicken Vindaloo | $12.95 |
A spicy and tangy chicken dish with potatoes, onions, tomatoes and chili powder. Served with superior basmati rice.
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| Chicken Korma | $12.95 |
Boneless chicken in a nutty curry sauce with golden raisins and finished with a light cream. Served with superior basmati rice.
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| Karahi Chicken | $12.45 |
Chicken sauteed with onions and bell peppers in a special sauce. Served with superior basmati rice.
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| Chicken Achari | $12.45 |
Chicken curry roasted with fennel, mustard and fenugreek seeds in a delicate sauce. Served with superior basmati rice.
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| Chicken Bahar | $14.45 |
Stuffed breast of fresh chicken with spinach, mushroom, onion gravy and cheese. Cooked in a curry wine sauce. Served with superior basmati rice.
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| Mango Ginger Chicken | $13.25 |
Tender chicken pieces simmered slowly in Indian mango puree and ginger. Served with superior basmati rice.
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|
| Chicken Saag | $13.25 |
Boneless chicken cooked with fresh spinach in herbs and spices. Served with superior basmati rice.
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| Chicken Jalfrezi | $12.95 |
Chicken sauteed with green, yellow and red peppers, combined with red onion, ginger, garlic and tomatoes. Served with superior basmati rice.
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|
| Chicken Tikka Masala | $12.95 |
Cubes of chicken breast marinated in spices and cooked in clay oven, then combined in a smooth tomato cream sauce. Served with superior basmati rice.
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| Butter Chicken | $12.95 |
Shredded chicken breast marinated in spices and cooked in a clay oven then combined in a smooth tomato cream sauce. Served with superior basmati rice.
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| Kashmiri Murgh | $12.95 |
Free-range chicken cooked in curry flavor with ginger, garlic and saffron. Served with superior basmati rice.
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| Goa Chicken Curry | $13.25 |
Tender chicken pieces simmered slowly in south Indian masala gravy and coconut. Served with superior basmati rice.
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| Tandoori Dishes |
| Tandoori Dishes |
| Rack of Lamb | $19.95 |
Rack of lamb, french style cooked in clay oven. Served on a sizzlers with grilled onions and bell peppers.
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| Lamb Boti Kabob | $14.95 |
Skewered pieces of lamb marinated in special spices and roasted in a clay oven. Served on a sizzlers with grilled onions and bell peppers.
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| Tandoori Shrimp | $13.95 |
Fresh shrimp marinated in lemon juice, onion, herbs and spices, baked in a clay oven. Served on a sizzlers with grilled onions and bell peppers.
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| Tandoori Mixed Grill | $18.95 |
Rack of lamb, lamb roti kabob, tandoori shrimp, chicken tikka kabob, tandoori fish and tandoori chicken. Served on a sizzlers with grilled onions and bell peppers.
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| Chicken Tikka Kabob | $14.25 |
Skewered pieces of boneless chicken breast marinated in special spices cooked in a clay oven. Served on a sizzlers with grilled onions and bell peppers.
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| Tandoori Fish | $14.50 |
Fresh fish marinated in lemon juice, onion, herbs and spices baked in a clay oven. Served on a sizzlers with grilled onions and bell peppers.
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| Tandoori Chicken | $13.95 |
Half a chicken marinated in yogurt, ginger and a special blend of spices. Served on a sizzlers with grilled onions and bell peppers.
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| Seafood Specials |
| Seafood Specials |
| Classic Fish Curry | $13.95 |
Fish cut in bite size pieces with fresh garlic,ginger and tomatoes an onion based sauce.
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| Kashmiri Fish | $13.95 |
Fish cooked in cream mint flavor with ginger, garlic and saffron.
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| Fish Vindaloo | $14.25 |
A spicy and tangy dish with onions, tomatoes, potatoes and chill powder.
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|
| Kashmiri Shrimp | $13.95 |
Shrimp cooked in cream mint flavor with ginger, garlic and saffron.
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| Goa Shrimp Curry | $13.95 |
South indian-style curry in coconut milk.
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| Shrimp Saag | $14.50 |
Shrimp cooked with fresh spinach in herbs and spices.
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| Classic Shrimp Curry | $13.95 |
Shrimp with fresh garlic, ginger and tomatoes in an onion based sauce.
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| Fish Achari | $13.95 |
Fish curry roasted with fennel, mustard and fenugreek seeds in a delicate sauce.
0
|
| Goa Fish Curry | $14.25 |
South indian-style fish curry in coconut milk.
0
|
| Shrimp Vindaloo | $13.95 |
A spicy and tangy shrimp dish with onion, tomatoes, potatoes and chili powder.
0
|
| Shrimp Jalfrezi | $13.95 |
Shrimp sauteed with green, yellow and red peppers, combined with red onion, ginger, garlic and tomatoes.
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|
| Shrimp Tikka Masala | $14.50 |
Shrimp marinated in spices and cooked in a clay oven, then combined in a smooth tomato cream sauce.
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| Fresh Vegetable Dishes |
| Fresh Vegetable Dishes |
| Malai Kofta | $10.25 |
Fresh vegetable dumplings in a nutty curry sauce. Served with superior basmati rice. Veggie.
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| Paneer Tikka Masala | $10.95 |
Homemade cheese, combined in a smooth tomato, cream sauce. Served with superior basmati rice. Veggie.
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| Baingan Bartha | $9.95 |
Clay oven smoked eggplant cooked with fresh garlic, ginger, onions and tomatoes. Served with superior basmati rice. Veggie.
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| Mixed Vegetable Tikka Masala | $10.95 |
Fresh garden vegetables cooked with herbs and spices and combined in a smooth tomato cream sauce with fenugreek. Served with superior basmati rice. Veggie.
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|
| Vegetable Jalfrezi | $10.50 |
Fresh garden vegetables cooked with green, yellow and red peppers combined with red onions, ginger, garlic and tomatoes. Served with superior basmati rice. Veggie.
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|
| Channa Masala | $10.25 |
Garbanzo beans prepared in a special blend of spices. Served with superior basmati rice. Veggie.
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| Mutter Paneer | $9.95 |
English peas with cubes of farmer's cheese in a light ginger and onion sauce. Served with superior basmati rice. Veggie.
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| Saag Paneer | $10.75 |
Spinach cooked with homemade cubes of cheese, finished with tomatoes and fenugreek. Served with superior basmati rice. Veggie.
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| Aloo Gobi | $9.95 |
Fresh cauliflower and potatoes cooked with cumin and turmeric. Served with superior basmati rice. Veggie.
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| Mixed Vegetable Curry Masala | $10.25 |
Cooked with fresh garlic ginger, onions and tomatoes. Served with superior basmati rice.
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| Dahl Curry | $9.95 |
Yellow chana dahl cooked with garlic, ginger, onions and traditional spices. Served with superior basmati rice. Veggie.
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| Basmati Rice |
| Basmati Rice |
| Rice Pullao | $4.95 |
Superior basmati rice cooked with onions, cardamom, cloves, cinnamon, cumin seed and finished with English green peas.
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| Chicken Biryani | $13.45 |
Chicken mixed with nuts and raisins in basmati rice and saffron.
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| Prawn Biryani | $14.95 |
Prawns mixed with nuts and raisins in basmati rice and saffron.
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| Vegetable Biryani | $10.95 |
Assortment of fresh garden vegetables mixed with nuts and raisins in basmati rice and saffron.
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| Lamb Biryani | $14.45 |
Lamb mixed with nuts and raisins in basmati rice and saffron.
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| Clay Oven |
| Clay Oven |
| Naan | $2.75 |
Leavened bread freshly baked in a clay oven. Baked Indian breads patted with extra virgin olive oil.
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| Cheese Naan | $2.95 |
Indian bread stuffed with homemade farmer's cheese and chat masala. Baked Indian breads patted with extra virgin olive oil.
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| Kabuli Naan | $2.95 |
Leavened bread stuffed with cherries, raisins, coconut and fennel. Baked Indian breads patted with extra virgin olive oil.
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| Keema Naan | $2.95 |
Naan stuffed with seasoned fresh ground lamb. Baked Indian breads patted with extra virgin olive oil.
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| Aloo Parantha | $2.95 |
Whole-wheat bread stuffed with potatoes and English peas with herbs and spices. Baked Indian breads patted with extra virgin olive oil.
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| Bread Basket | $7.95 |
Baked Indian breads patted with extra virgin olive oil.
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| Garlic Naan | $2.95 |
Leavened garlic bread dusted with fresh cilantro and sun dried herbs. Baked Indian breads patted with extra virgin olive oil.
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| Onion Kulcha | $2.95 |
Indian bread stuffed with diced onions, roasted cumin seeds and chat masala. Baked Indian breads patted with extra virgin olive oil.
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| Chicken Naan | $2.95 |
Naan stuffed with seasoned diced chicken and cilantro. Baked Indian breads patted with extra virgin olive oil.
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| Tandoori Roti | $2.75 |
Whole-wheat bread baked in a clay oven. Baked Indian breads patted with extra virgin olive oil.
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|
| Punjabi Gobi Parantha | $3.95 |
A Punjabi delicacy made with freshly grated cauliflower, sprinkled with garam masala, cilantro and curry seasoning. Baked Indian breads patted with extra virgin olive oil.
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| Side Orders |
| Side Orders |
| Malai Kofta | $6.95 |
Fresh vegetable dumplings in a nutty curry sauce. Veggie.
0
|
| Mutter Paneer | $6.95 |
English peas with cubes of farmer's cheese in a light ginger and onion sauce. Veggie.
0
|
| Baingan Bartha | $6.95 |
Clay oven smoked eggplant cooked with fresh garlic, ginger, onions and tomatoes. Veggie.
0
|
| Mixed Vegetable Tikka Masala | $6.95 |
Fresh garden vegetables cooked with herbs and spices and combined in a smooth tomato cream sauce with fenugreek. Veggie.
0
|
| Vegetable Jalfrezi | $6.95 |
Fresh garden vegetables cooked with green, yellow and red peppers combined with red onions, ginger, garlic and tomatoes. Veggie.
0
|
| Channa Masala | $6.95 |
Garbanzo beans prepared in a special blend of spices. Veggie.
0
|
| Saag Paneer | $6.95 |
Spinach cooked with homemade cubes of cheese, finished with tomatoes and fenugreek. Veggie.
0
|
| Aloo Gobi | $6.95 |
Fresh cauliflower and potatoes cooked with cumin and turmeric. Veggie.
0
|
| Mixed Vegetable Curry Masala | $6.95 |
Cooked with fresh garlic ginger, onions and tomatoes. Veggie.
0
|
| Dahl Curry | $6.95 |
Yellow chana dahl cooked with garlic, ginger, onions and traditional spices. Veggie.
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| Desserts |
| Desserts |
| Gulab Jammun | $4.00 |
Made with milk and cheese and finished with rose honey syrup.
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| Kheer | $4.00 |
Indian's basmati rice pudding delicately cooked in low-fat, with cashews and golden raisins.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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