Toscana 52 Prices in Feasterville-trevose, PA 19053
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Appetizers |
| Bruschetta | $6.49 |
grilled artisan bread topped with marinated tomato, basil, fresh garlic & imported extra virgin olive oil.
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| Bruschetta | $1.79 |
add fior di latte mozzarella
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| Tuscan Stuffed Mushrooms | $8.50 |
cremini mushroom caps filled with hot and sweet sausage & fresh aromatic herbs. baked with tuscan cheeses.
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| Mozzarella Flambe | $9.99 |
blend of grilled mozzarella & asiago cheeses flamed with sambuca. served with grilled pear & our fresh strawberry reduction.
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| Buffalo Caprese | $10.99 |
roasted plum tomatoes, charcoal grilled peppers, imported buffalo mozzarella, crispy leeks, basil, olive oil & balsamic glaze.
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| Warm Crab Cheesecake | $10.99 |
a savory blend of cheese, jumbo lump crab, shrimp, roast pepper coulis & cucumber fresco.
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| Grappa Shrimp | $10.99 |
jumbo shrimp smothered in our delicious tuscan grappa infused buffalo sauce. accented with blue cheese & celery sticks.
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| Elba Island Mussels | $8.99 |
island mussels sauteed in garlic, extra virgin olive oil, white wine, plum tomato, shaved fennel & fresh herbs. served with grilled tuscan peasant bread.
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| Fried Calamari | $9.99 |
semolina crusted fresh calamari & zucchini fried & served with an authentic tuscan flair. complemented by our homemade marinara & cocktail sauces.
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| Asparagi Al Parmigiano | $9.59 |
prosciutto wrapped fire grilled white & green asparagus accompanied by parmesan panna cotta. accented with a balsamic glaze.
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| Tuscan Wings | $8.99 |
gourmet chicken wings coated with our vintage grappa infused tuscan medium spicy sauce. served with celery sticks & blue cheese.
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| Grilled Octopus | $11.99 |
fire grilled herb marinated mediterranean octopus served over greens
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| Salumeria | $11.99 |
aged prosciutto, salami, tuscan cheeses, grilled vegetables, olives & crostini.
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| Bruschetta | $6.49 |
grilled artisan bread topped with marinated tomato, basil, fresh garlic & imported extra virgin olive oil.
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| Bruschetta | $1.79 |
add fior di latte mozzarella
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| Tuscan Stuffed Mushrooms | $8.50 |
cremini mushroom caps filled with hot and sweet sausage & fresh aromatic herbs. baked with tuscan cheeses.
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| Mozzarella Flambe | $9.99 |
blend of grilled mozzarella & asiago cheeses flamed with sambuca. served with grilled pear & our fresh strawberry reduction.
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| Buffalo Caprese | $10.99 |
roasted plum tomatoes, charcoal grilled peppers, imported buffalo mozzarella, crispy leeks, basil, olive oil & balsamic glaze.
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| Warm Crab Cheesecake | $10.99 |
a savory blend of cheese, jumbo lump crab, shrimp, roast pepper coulis & cucumber fresco.
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| Grappa Shrimp | $10.99 |
jumbo shrimp smothered in our delicious tuscan grappa infused buffalo sauce. accented with blue cheese & celery sticks.
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| Elba Island Mussels | $8.99 |
island mussels sauteed in garlic, extra virgin olive oil, white wine, plum tomato, shaved fennel & fresh herbs. served with grilled tuscan peasant bread.
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| Fried Calamari | $9.99 |
semolina crusted fresh calamari & zucchini fried & served with an authentic tuscan flair. complemented by our homemade marinara & cocktail sauces.
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| Asparagi Al Parmigiano | $9.59 |
prosciutto wrapped fire grilled white & green asparagus accompanied by parmesan panna cotta. accented with a balsamic glaze.
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| Tuscan Wings | $8.99 |
gourmet chicken wings coated with our vintage grappa infused tuscan medium spicy sauce. served with celery sticks & blue cheese.
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| Grilled Octopus | $11.99 |
fire grilled herb marinated mediterranean octopus served over greens.
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| Salumeria | $11.99 |
aged prosciutto, salami, tuscan cheeses, grilled vegetables, olives & crostini.
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| Crudo |
| The Art Of Italian Sushi |
| Tuna Giallo | $10.99 |
* black and white sesame seed crusted yellowfin tuna, served with a citrus micro greens salad and a lemon wasabi vinaigrette.
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| Shrimp Elegante | $9.99 |
jumbo shrimp in a salsa of tomato, lime, red onion, serrano peppers, & avocado with a kiss of limoncello.
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| Oyster Moscato | $10.99 |
* 5 freshly shucked oysters topped with a spicy moscato citrus herb sauce with hints of horseradish.
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| Clams On The Half Shell | $8.99 |
* dozen littleneck clams served with lemon & cocktail sauce.
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| Crab & Mango Cocktail | $13.99 |
* jumbo lump crab with a spiced mango salsa & cucumber fresco.
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| Crudo Raw Bar Sampler For Two | $23.99 |
* a delicious sampling of our shrimp elegante, oyster moscato, clams on the half shell, and crab & mango cocktail.
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| Tuna Giallo | $10.99 |
* black and white sesame seed crusted yellowfin tuna, served with a citrus micro greens salad and a lemon wasabi vinaigrette.
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| Shrimp Elegante | $9.99 |
jumbo shrimp in a salsa of tomato, lime, red onion, serrano peppers, & avocado with a kiss of limoncello.
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| Oyster Moscato | $10.99 |
* 5 freshly shucked oysters topped with a spicy moscato citrus herb sauce with hints of horseradish.
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| Clams On The Half Shell | $8.99 |
* dz littleneck clams served with lemon & cocktail sauce.
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| Crab & Mango Cocktail | $13.99 |
* jumbo lump crab with a spiced mango salsa & cucumber fresco.
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| Crudo Raw Bar Sampler For Two | $23.99 |
* a delicious sampling of our shrimp elegante, oyster moscato, clams on the half shell, and crab & mango cocktail.
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| Zuppa |
| Soup |
| Pasta Fagioli | $4.29 |
authentic tuscan village recipe with italian sausage.
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| Lobster Bisque | $5.99 |
rice & velvety smooth lobster & shrimp bisque topped with creme fraiche.
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| Chef's Soup & Wedge | $7.99 |
a bowl of our chef's pasta fagioli & crisp tuscan wedge salad.
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| Pasta Fagioli | $4.99 |
authentic tuscan village recipe with italian sausage.
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| Lobster Bisque | $6.99 |
rich & velvety smooth lobster & shrimp bisque topped with creme fraiche.
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| Insalata |
| Salad. Personalize Your Salad By Adding Any Of The Following: Wood Fried Grilled Chicken $3.50, Jumbo Shrimp $5.50, Herb Crusted Salmon $5. |
| Tuscan Wedge | $5.99 |
chilled wedge of iceberg lettuce, vine ripened tomato & crispy bacon with your choice of blue cheese dressing or balsamic vinaigrette.
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| Insalata Cesarina | $6.99 |
hearts of romaine tossed with homemade caesar dressing, shavings of truffled pecorino & parmesan crostini.
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| Four Season Salad | $8.99 |
mixed baby greens with red grapes, pears, dried cranberries, corn, pine nuts & tuscan goat cheese. tossed with a shallot-sherry vinaigrette.
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| Avocado & Crab Salad | $13.59 |
jumbo lump crabmeat, avocado, roma tomatoes, mango, baby arugula, cucumber tossed with a soy-balsamic vinaigrette.
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| Apple & Walnut Salad | $8.99 |
baby greens with candied walnuts, fuji apple, crisp bacon, italian blue cheese & raspberry walnut vinaigrette.
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| Tuscan Wedge | $6.99 |
chilled wedge of iceberg lettuce, vine ripened tomato & crispy bacon with your choice of blue cheese dressing or balsamic vinaigrette.
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| Insalata Cesarina | $7.99 |
hearts of romaine tossed with homemade caesar dressing, shavings of truffled pecorino & parmesan crostini.
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| Four Season Salad | $9.59 |
mixed baby greens with red grapes, pears, dried cranberries, corn, pine nuts & tuscan goat cheese. tossed with a shallot-sherry vinaigrette.
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| Avocado & Crab Salad | $14.99 |
jumbo lump crabmeat, avocado, roma tomatoes, mango & baby arugula, cucumber tossed with a soy-balsamic vinaigrette.
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| Panini |
| Sandwiches. Add Toscana Fries To Any Panino $1.99. |
| Wood Grilled Chicken Club Sandwich | $8.99 |
applewood smoked bacon, avocado, & tomato on a brioche toast with a glaze of lemon aioli.
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| Angus Burger | $8.99 |
available with a choice of bacon, caremalized onions, mushrooms, provolone or mozzarella cheeses.
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| Angus Burger | $0.99 |
each topping
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| The Tuscan Burger Experience | $12.99 |
gourmet blend of seasoned wild boar & lamb stuffed with tuscan cheeses on a brioche bun with tomato relish, caramelized onions, & fresh greens
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| Seared Filet Medallions | $11.99 |
freshly roasted peppers, caramelized balsamic onions, portobello mushrooms & gorgonzola fonduta.
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| Tuscan Chicken Cutlet | $9.99 |
breaded chicken breast cutlet topped with tuscan cheeses and broccoli rabe on a cream cheese aioli rubbed rustic baguette.
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| Crabcake Sandwich | $10.99 |
featuring jumbo lump crabmeat, lettuce, tomato, & mango salsa.
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| Scottish Salmon | $10.99 |
cucumber, baby arugula, avocado, roma tomato with horseradish aioli.
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| Contorni |
| Sides |
| Toscana Fries | $2.99 |
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| Whipped Parmesan Mashed Potato | $2.99 |
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| Potato Torta | $2.99 |
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| Tuscan Meatballs | $4.99 |
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| Sauteed Baby Spinach | $3.99 |
with garlic & olive oil.
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| Risotto Cake | $2.99 |
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| Broccoli Rabe | $6.99 |
with toasted garlic & chili peppers
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| Mashed Potato | $2.99 |
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| Sauteed Baby Spinach | $3.99 |
with garlic & olive oil.
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| Potato Torta | $2.99 |
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| Risotto Cake | $2.99 |
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| Broccoli Rabe | $6.99 |
with toasted garlic & chili peppers.
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| Wild Mushrooms & Fine Herbs | $3.99 |
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| Tuscan Meatballs | $4.99 |
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| Toscana Fries | $2.99 |
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| Pasta Di Casa |
| House Pasta |
| Pici Al Pomodoro | $8.99 |
tuscan style homemade extra thick spaghetti tossed in our chef's authentic basil-tomato sauce featuring extra virgin olive oil, onion, & parmigiano.
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| Pici Al Pomodoro | $3.99 |
add meatball or sausage
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| Pici Al Pomodoro | $3.99 |
add chicken
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| Pici Al Pomodoro | $6.59 |
add jumbo shrimp
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| Ravioli Di Mamma | $9.99 |
your choice of sauces: fresh tomato basil sauce or butter-sage & parmigiano reggiano.
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| Alfredo Di Roma Classico | $10.59 |
homemade fettucine tossed in a mascarpone crema.
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| Alfredo Di Roma Classico | $3.99 |
add grilled chicken
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| Alfredo Di Roma Classico | $6.59 |
add jumbo shrimp
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| Alfredo Di Roma Classico | $7.99 |
add jumbo crabmeat
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| Champagne Pear Sacchetti | $11.99 |
homemade pear & ricotta stuffed pasta sacks, tossed in a delicate walnut-champagne cream sauce.
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| Fiery Chicken Rigatoni | $12.99 |
spicy chicken dish featuring sauteed chicken with chili peppers, olive oil, white wine, tomatoes, and parmesan over homemade rigatoni.
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| Pappardelle Cinghiale | $13.99 |
homemade wide ribbon pasta in a tuscan wild boar meat sauce featuring accents of onions, wild mushroom, & aromatic herbs.
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| Lobster Ravioli | $17.99 |
artisan ravioli filled with lobster meat, ricotta & aromatic herbs tossed in a vodka tomato-cream sauce with accents of baby shrimp & asparagus.
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| Pici Al Pomodoro | $11.99 |
tuscan style homemade extra thick spaghetti tossed with our chef's authentic tomato basil sauce featuring extra virgin olive oil, onion & parmigiano.
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| Pici Al Pomodoro | $3.99 |
add meatball or sausage
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| Pici Al Pomodoro | $3.99 |
add chicken
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| Pici Al Pomodoro | $6.59 |
add jumbo shrimp
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| Ravioli Di Mamma | $12.99 |
homemade ricotta cheese & parmigiano ravioli in your choice of fresh tomato basil sauce of butter-sage parmigiano.
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| Alfredo Di Roma Classico | $13.99 |
homemade fettuccine tossed in a pecorino cheese crema.
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| Alfredo Di Roma Classico | $3.99 |
add grilled chicken
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| Alfredo Di Roma Classico | $6.59 |
add jumbo shrimp
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| Alfredo Di Roma Classico | $8.99 |
add jumbo lump crabmeat.
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| Homemade Gnocchi | $13.59 |
hand cut potato gnocchi sauteed with your choice of tomato sauce, parmigiano butter-sage or tuscan meat sauce
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| Homemade Gnocchi | $3.95 |
add meat sauce
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| Champagne Pear Sacchetti | $15.99 |
homemade pear & ricotta stuffed pasta sacks, tossed in a delicate walnut champagne cream sauce. an executive chef specialty.
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| Fiery Chicken Rigatoni | $15.99 |
spicy chicken dish featuring sauteed chicken with chili peppers, olive oil, white wine, tomatoes & parmigiano over rigatoni pasta.
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| Pappardelle Cinghiale | $16.59 |
homemade wide ribbon pasta in a tuscan wild boar meat sauce featuring accents of onion, wild mushroom & aromatic herbs.
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| Pasta Speciale |
| Pasta Specialties |
| Homemade Gnocchi | $10.59 |
hand cut potato gnocchi sauteed with your choice of tomato garlic, parmigiano butter-sage sauce or tuscan wild boar meat sauce
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| Homemade Gnocchi | $3.95 |
add for meat sauce.
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| Eggplant Rollatine | $10.59 |
rolled eggplant filled with ricotta & greens then topped with a light tomato sauce. served with baked pasta "bianca".
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| Arancini | $9.99 |
baked rice balls filled with arborio rice and tuscan cheeses topped with our executive chef's meat sauce and parmesan shavings.
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| Nouvo Linguine & Clams | $14.59 |
little neck clams, shrimp & clam gourmet "meat" balls sauteed in a tomato garlic white wine pomodorini clam sauce.
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| Seafood Manicotti | $15.59 |
fresh homemade crepes filled with ricotta, shrimp, scallops & crabmeat. baked with a light parmesan beciamella tomato crust. delizioso.
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| Eggplant Rollatine | $13.59 |
rolled eggplant filled with ricotta, tuscan cheeses, & baby spinach then topped with a light tomato sauce. served with baked pasta bianca.
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| Nuovo Linguine & Clams | $17.59 |
littleneck clams, shrimp & clam gourmet "meat" balls sauteed in a garlic-tomato white wine clam sauce. highly recommended.
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| Seafood Manicotti | $19.59 |
fresh homemade crepes filled with ricotta, shrimp, scallops & crabmeat. baked with a light parmesan beciamella tomato crust. delizioso.
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| Scampi Rapini | $19.99 |
jumbo shrimp, broccoli rabe & oven roasted tomatoes sauteed in a garlic & oil white wine sauce. served over spaghettini.
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| Lobster Ravioli | $22.99 |
artisan ravioli filled with lobster meat, ricotta & aromatic herbs tossed in a vodka tomato-cream sauce with accents of baby shrimp & asparagus.
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| Pollo E Vitello |
| Chicken & Veal. Chicken / Veal. Add Tuscan Wedge Or Mini Caesar Salad To Any Entree $2.99. |
| Parmigiana | $14.99 - $11.99 |
in a light tomato sauce, fresh mozzarella & served with baked pasta bianca.
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| Marsala | $12.99 - $15.99 |
sauteed in aged marsala wine & wild forest mushrooms. served over spaghettini.
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| Toscana | $13.99 - $16.99 |
sauteed in a butter "vernaccia" wine with fresh artichokes, wood fired tomatoes, tuscan pecorino & seared mediterranean jumbo shrimp with fine herbs. served over spaghettini.
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| Parmigiana | $18.99 - $14.99 |
in a light tomato sauce, fresh mozzarella & served with baked pasta bianca.
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| Marsala | $19.99 - $15.99 |
sauteed in aged marsala wine & wild forest mushrooms. served over spaghettini.
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| Toscana | $20.99 - $16.99 |
sauteed in a butter "vernaccia" wine with fresh artichokes, wood fired tomatoes, tuscan pecorino & seared mediterranean jumbo shrimp with fine herbs. served over spaghettini.
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| Griglia |
| Grill. All Grill Items Are Prepared On Our Wood-Fire Grill. |
| Fire Grilled Pollo | $11.99 |
wood fired chicken breast basted in a tuscan herb virgin olive oil. served with chef's mashed potato & grilled asparagus.
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| Nonna's Special | $13.99 |
grilled sausage & homemade meatballs over creamy polenta. served with a tomato broth and broccoli rabe.
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| Tuscan Kebab | $14.99 |
marinated jumbo shrimp, chicken, sweet sausage & seasonal vegetables grilled on a skewer & topped with a chianti wine reduction. served with potato torta & asparagus.
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| Sicilian Duck | $18.99 |
seared duck breast topped with our sicilian orange sauce, flambeed with grand marnier; accompanied with a potato torta & grilled asparagus.
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| Crispy Chicken Terracotta | $14.99 |
semi-boneless chicken infused with aromatic herbs & roasted under a terracotta brick for exquisite flavor. served with chef's mashed potato.
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| Tuscan Burger Experience | $12.99 |
* gourmet blend of seasoned wild boar & lamb stuffed with tuscan cheeses on a brioche bun with tomato relish, caramelized onion & fresh greens.
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| Nonna's Special | $16.59 |
grilled sausage & homemade meatballs over creamy wild mushroom polenta. served with a tomato broth and broccoli rabe.
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| Tuscan Kebab | $17.99 |
marinated jumbo shrimp, chicken, sweet sausage & seasonal vegetables grilled on a skewer & topped with a chianti wine reduction. served with potato torta & asparagus.
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| Sicilian Duck | $23.99 |
seared duck breast topped with our sicilian orange sauce, flambeed with grand marnier. accompanied by a potato torta.
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| Filet Sinatra | $36.99 |
filet mignon topped with jumbo lump crab in a cognac cream sauce.
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| Filet Your Style $24.99 |
| Chargrilled Filet Mignon Medallions Topped With Your Choice Of Crusts: Accented With A Pork Wine Reduction & Served With Potato Fontina Torta. |
| Imported Blue Cheese |
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| Wasabi-Horseradish |
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| Peppercorn Mustard - Herb |
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| Pesce A Modo Tuo |
| Seafood Your Style. 1. Select Your Favorite Fresh Fish Specialty. |
| Rain Forest Tilapia | $14.99 |
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| Scottish Salmon | $14.99 |
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| Pacific Yellow Fin Tuna | $15.99 |
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| Skewered Jumbo Shrimp | $14.99 |
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| Branzino | $20.99 |
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| Mango Salsa |
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| Tomato Garlic |
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| Tomato Basil Pesto |
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| Lemon-Olive Oil |
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| Wasabi Cream |
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| Rainforest Tilapia | $17.59 |
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| Norwegian Salmon | $18.59 |
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| Pacific Yellowfin Tuna | $19.99 |
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| Skewered Jumbo Shrimp | $17.99 |
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| Branzino | $25.99 |
seabass
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| 5oz Lobster Tails | $31.99 |
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| 5oz Lobster Tails | $38.99 |
crab crusted
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| Chilled Mango Salsa |
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| Tomato Garlic |
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| Tomato Basil Pesto |
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| Lemon Olive Oil |
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| Wasabi Cream |
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| Pesce Speciale |
| Seafood Specials |
| Cedar Plank Salmon | $15.99 |
herb crusted with potato fontina torta & grilled asparagus.
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| Crab Crust Tilapia | $17.99 |
jumbo lump crabmeat crusted tilapia finished with a white wine chive-butter sauce. served with grilled asparagus & risotto cake.
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| Cacciucco | $18.59 |
a tuscan seafood specialty featuring shrimp, clams, mussels, scallops, & tilapia slow cooked in a brothy saffron tomato sauce.
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| Cacciucco | $0.99 |
over homemade artisan noodles, add
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| Risotto Di Mare | $18.59 |
arborio rice, shrimp, scallops, calamari, clams, mussels, tomato broth.
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| Branzino Acquapazza | $20.99 |
pan sauteed in a brothy sauce of garlic, extra virgin olive oil olive, white wine, cherry tomatoes, aromatic herbs & a hint of red pepper.
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| Cedar Plank Salmon | $18.99 |
herb crusted with potato fontina torta & grilled asparagus.
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| Risotto Di Mare | $20.99 |
arborio rice, shrimp, scallops, calamari, clams, mussels, tomato broth.
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| Crab Crust Tilapia | $20.99 |
jumbo lump crabmeat crusted tilapia finished with a white wine chive-butter sauce. served with grilled asparagus & risotto cake.
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| Cacciucco | $20.99 |
a tuscan seafood specialty featuring shrimp, clams, mussels, scallops & salmon slow cooked in a brothy saffron tomato sauce
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| Cacciucco | $1.99 |
over homemade tagliatelle pasta add
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| Branzino Acquapazza | $26.99 |
pan sauteed in a brothy sauce of garlic, extra virgin olive oil, white wine, cherry tomatoes, aromatic herbs & a hint of red pepper.
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| Filet Your Style $29.99 |
| Chargrilled Filet Mignon Topped With Your Choice Of Crusts: Accented With A Port Wine Reduction & Served With Potato Fontina Torta. |
| Imported Blue Cheese |
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| Wasabi Horseradish |
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| Peppercorn Mustard Herb |
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| Desserts |
| Lavender Panna Cotta |
served with a wild berry coulis and wild berries.
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| Hazelnut Chocolate Torte |
served with creme anglaise and chocolate reduction.
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| Strawberry Zabaglione |
aged sweet balsamic glaze and grand marnier cream.
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| White Chocolate Banana Bread Pudding |
vanilla gelato and fresh caramel sauce.
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| Grand Marnier Cre Brulee |
fresh berries and cream.
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| Chocolate Mousse Parfait |
raspberry liquor infusion.
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| Strawberry Tiramisu |
lady fingers dipped in strawberry liquor, layered with mascarpone cream and fresh strawberries.
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| Tuscan Ricotta Cheese Cake |
served with spiced lemon glaze
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| Millefoglie |
"thousand layers" crispy puff pastry layered with honey cream cheese.
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| Panna Cotta | $26.95 |
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| Chocolate Cream Puffs | $24.95 |
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| Strawberry Tiramisu | $35.95 |
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| Ricotta Cheese Cake | $46.95 |
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| Strawberry Zabaglione | $35.95 |
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| Chocolate Hazelnut Cake | $46.95 |
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| Appetizers |
| Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-8 Depending On Application. |
| Bruschetta | $11.95 |
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| Homemade Meatballs | $14.95 |
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| Crab Cheesecake | $44.95 |
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| Grappa Shrimp | $29.95 |
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| Elba Mussels | $25.99 |
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| Tuscan Wings | $24.95 |
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| Roasted Caprise | $28.95 |
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| Tuscan Mushrooms | $27.95 |
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| Tuna Giallo | $35.95 |
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| Shrimp Elegante | $35.95 |
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| Sauces And Soups |
| Pt |
| Pasta Fagioli | $6.95 |
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| Tomato Sauce | $6.50 |
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| Lobster Bisque | $8.95 |
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| Alfredo Sauce | $7.95 |
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| Salads |
| Serves 4-8. Add Chicken $9.95 Add Jumbo Shrimp $15.95. |
| Tuscan Wedge | $18.95 |
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| Caesar Salad | $19.95 |
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| Four Seasons Salad | $28.95 |
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| Apple And Walnut Salada | $28.95 |
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| Pasta |
| Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-6 Depending On Application |
| Add Chicken | $9.95 |
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| Add Shrimp | $15.95 |
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| Spaghettini Pomodorini | $26.95 |
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| Ravioli Mamma | $36.99 |
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| Alfredo Di Roma | $39.95 |
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| Maccheroni Al Forno | $39.95 |
0
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| Champagne Pear Sachhetti | $42.95 |
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| Fiery Chicken Rigatoni | $46.95 |
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| Homemade Gnocchi | $39.95 |
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| Eggplant Rollatine | $37.95 |
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| Chicken & Veal |
| Veal Add $11.95. Serves 4-6 Depending On Application |
| Chicken Parmigiana | $45.95 |
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| Chicken Marsala | $43.95 |
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| Chicken Toscana | $49.95 |
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| Seafood |
| Serves 4-6 Depending On Application |
| Seafood Manicotti | $57.95 |
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| Nouvo Linguine & Clams | $55.95 |
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| Cacciucco Over Pasta | $69.95 |
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| Crab Crusted Tilapia | $69.95 |
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| Sides |
| Number In Parenthesis Designates The Number Of Pieces Of An Item; Serves 4-8 Depending On Application. |
| Sauteed Spinach | $12.99 |
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| Potato Torta | $12.99 |
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| Risotto Cake | $12.99 |
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| Sauteed Broccoli Rabe | $18.99 |
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| Wild Mushroom | $12.99 |
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| Pasta Bianca | $16.99 |
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| Light To Medium Body, Fruity |
| From Light To Medium Body |
| 86. Lambrusco | $6.75 |
lo duca (italy, emilia 2011) premium, chilled, sweet & delicious
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| 91. Pinot Noir | $7.59 |
cycles gladiator (calif. 2011) ripe & rich with cherry accents
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| 92. Pinot Noir | $7.95 |
due torri (italy, veneto 2011) fruity, velvety smooth yet dry
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| 96. Merlot | $6.95 |
hob nob (france 2011) wonderful merlot from the south of france
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| 13. Moscato D'Asti | $7.59 |
villa rosa (italy, piedmont 2012) sweet, fizzy white which pairs well with light fare such as salads, seafood, poultry & desserts
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|
| 16. Riesling | $6.95 |
marienburger michelsberg (germany 2011) germany is the home of great riesling. this classic is sweet, balanced, light & fruity
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|
| 21. Sauvignon Blanc | $7.95 |
kim crawford (new zealand 2012) tropical fruit clasisc
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|
| 24. Frascati Superiore | $7.95 |
regillo (italy, lazio 2011) from the hills of rome, this premium frascati is dry, crisp & fresh with intense fruit
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|
| 25. Pinot Grigio | $6.95 |
alverdi (italy, veneto 2011) delicate, hints of citrus & pear
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|
| 27. Chardonnay | $6.79 |
yellow tail (australia, 2012) well balanced, tropical fruits
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|
| Medium To Full Body |
| From Medium To Full Body |
| 102. Chianti | $6.95 |
la tancia (italy, tuscany 2010) delicious estate chianti
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|
| 105. Sangiovese | $6.95 |
monte fiore (italy, marchr 2010) strawberries & violets
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|
| 107. Merlot | $7.95 |
barone fini (italy, trentino 2010) elegant with velvety plum accents
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|
| 116. Nero D'Avola | $8.25 |
villa pozzi (italy, sicily 2010) velvety, with rich red fruit
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|
| 117. Barbera D'Alba | $8.95 |
pio cesare (italy, piedmont, 2010) best red sauce wine
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|
| 119. Cabernet | $7.95 |
torre di luna (italy, trentino 2010) dry, full flavor, yet fruity
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|
| Full Bodied, Robust |
| From Intense To Very Intense |
| 125. Zinfandel-Primitivo | $8.50 |
passitivo (italy, puglia 2010) the original red zinf
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|
| 129. Malbec | $8.95 |
ruta 22 (argentina 2011) argentina's famous deep flavored red
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|
| 130. Cabernet | $8.95 |
huntington (california 2010) dry, with cherry & blackberry
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|
| 134. Syrah | $8.95 |
achelo (italy, tuscany 2009) a syrah that pairs well with italian.
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|
| 135. Chianti Riserva | $9.95 |
tiziano (italy, tuscany 2008) deep & well balanced
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|
| Italian Blends |
| Delicious Blends, Premier Regions |
| 145. Acquagiusta | $8.95 |
badiola (italy, tuscany 2009) tuscan riviera cab, merlot, syrah
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|
| 149. Canavese | $10.95 |
la torazza (italy, piedmont 2011) noble, earthy barbera / nebbiolo
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|
| 152. Modus | $14.95 |
ruffino (tuscany 2009) highly acclaimed cab, merlot & sangiovese
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|
| Noble Red Wines |
| Wine Royalty, Rich & Intense. |
| 168. Ripasso | $12.95 |
(baby amarone), mara (italy, veneto 2010) amarone/valpolicella.
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|
| 171. Morellino | $9.95 |
heba (italy, tuscany 2010) single vineyard, rich sangiovese.
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|
| 180. Barolo | $14.95 |
villa rosa (italy, piedmont 2008) food friendly, lighter style barolo
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|
| Medium Body Classics |
| Medium Intensity |
| 33. Trebbiano-Pinot Grigio | $7.95 |
antinori (italy, tuscany 2011) a perfect fusion of italy's most popular whites by tuscany's most renowned wine maker.
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|
| 34. Italian Chardonnay | $7.95 |
due torri (italy, veneto 2011) fresh, fruity & crisp
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|
| 37. Falanghina | $7.95 |
montefaliesi (italy, campania 2010) historic grape was enjoyed by caesar 2000 years ago. if you like pinot grigio, you'll love falanghina
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|
| 40. Pinot Grigio | $8.95 |
la colombaia (italy, veneto 2011) estate grown in the foothills of the dolomite alps. fragrant, crisp, delicious & dry.
0
|
| 44. Sauvignon Blanc | $8.95 |
borgo conventi (italy, friuli 2011) great with seafood
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|
| Noble White Wines, Medium To Full Body |
| 50. Vernaccia | $8.59 |
toscolo (italy, tuscany 2012) tuscany's premier white wine. citrus & mineral accents derived from tuscan sandstone soil
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|
| 52. Vermentino | $8.95 |
santadi villa solais (italy, sardinia 2011) grown on the beautiful island of sardinia, citrus & mineral notes typify this classic
0
|
| 58. Arneis | $9.59 |
pio cesare (italy, piedmont 2011) elegant complex white from barolo area
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|
| 66. Lacryma Christi | $9.95 |
mastroberardino (italy, campania 2011) volcanic soil provides amazing depth & character. full bodied with an extra long finish
0
|
| Rose Wine By The Glass |
| From Sweet To Dry |
| Moscato-Brachetto | $6.59 |
pio (italy, piedmont 2011) one word describes this wine: delicious sweet, effervescent with hints of strawberries & spring flowers
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|
| 81. White Zinfandel | $5.95 |
beringer (california 2011) classic white zinfandel
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|
| 83. Pink Pinot Grigio | $6.95 |
san giuseppe (italy, veneto 2011) rose colored skin of the pinot grigio grape si left on to produce more complex yet dry wine
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|
| Red |
| Classic Red Sangria | $5.95 |
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|
| Strawberry Sangria | $6.50 |
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|
| Pomegranate Sangria | $6.50 |
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|
| Raspberry Sangria | $6.50 |
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|
| White |
| White Peach Sangria | $5.95 |
0
|
| White Apple Sangria | $6.50 |
0
|
| Blueberry Sangria | $6.50 |
0
|
| Grand Marnier Sangria | $9.95 |
0
|
| Champagne & Sparkling Wine Service |
| From Sweet To Dry |
| 1. Asti Spumante | $6.95 |
villa rosa (italy, piedmont) sweet & delicious
0
|
| 4. Sparkling Falanghina | $6.95 |
sanniti (italy, campania) fruity & dry
0
|
| 6. Cava Brut | $7.59 |
dellapierre (spain) dry & fruity sensatation
0
|
| 7. Prosecco | $8.95 |
canella (italy, veneto) dry, yet fruity venetian specialty.
0
|
| Champagne Fusions |
| Bellini | $6.95 |
brut sparkling wine, peach nectar and peach schnapps
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|
| Prosecco Bellini | $8.95 |
bellini featuring premium prosecco, this is the version that you will find in all the finest bars in venice where the bellini was created
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|
| Mimosa | $6.95 |
sweet blend of orange juice & champagne
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|
| Campari Brut | $7.95 |
champagne, spiked with italian campari bitter
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|
| Kir Imperiale | $8.95 |
champagne, chambord, creme de cassis
0
|
| Champagne Luxe | $8.95 |
champagne, pomegranate & cointreau served chilled & up
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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