TR Spanish & Italian Restaurant Prices in Toms River, NJ 08753
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers |
| Mozzarella Caprese | $10.00 |
Our homemade mozzarella with sliced tomatoes drizzled with a basil pesto
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| Cucumber Tomato Salad | $9.00 |
Fresh chopped cucumbers and tomatoes with cilantro tossed with our homemade spanish dressing.
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| Caesar Salad | $9.00 |
Fresh chopped romaine lettuce with homemade croutons and parmesan cheese tossed with our homemade caesar dressing.
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| Hot Appetizers |
| Empanadas | $2.50 |
Chicken of beef
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| Stuffed Sweet Plantain | $9.00 |
Stuffed with chop meat light plum tomato sauce and mozzarella cheese
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| Garlic Cheese, Buffalo or Mango Chipolte Chicken Wings | $10.00 |
Alitas de pollo en salsa de mango chipolte o picante
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| Artichoke Hearts Francaise | $10.00 |
Egg battered and sauteed in a lemon white wine sauce
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| Zuppa Di Mussels or Clams | $10.00 |
Prince edward fresh black mussels or manilla clams
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| Soups | $5.00 |
Pasta fagioli or broccoli rabe & sausage
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| Stuffed Mushrooms | $10.00 |
Jumbo mushrooms filled with our homemade seafood stuffing in a lemon butter sauce.
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| Baked Eggplant Rollatini | $10.00 |
Eggplant stuffed with spinach & ricotta cheese. Topped with mozzarella & marinara sauce
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| Fried Calamari | $11.00 |
Fresh cut calamari flour dipped & fried tossed in marinara sauce or buffalo sauce.
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| Mozzarella Carozza | $7.00 |
Bread stuffed with mozzarella dipped in egg & fried with marinara sauce for dipping.
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| Rice Balls | $8.00 |
Chef tito's specialty. Prepared with risotto rice, chop meat & peas lightly breaded & fried and topped with a plum tomato sauce and a brandy cream sauce.
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| Pasta |
| Gluten free or whole wheat pasta $3.00 extra |
| Linguine & Clams (Red or White) | $19.00 |
Fresh chopped clams and manila clams in a red or white sauce served over linguine.
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| Rigatoni Vodka | $17.95 |
Rigatoni sauteed in a pink vodka sauce with shallots, proscuitto and fresh basil
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| Rigatoni or Gnocchi Bolognese | $18.95 |
Our special meat sauce with beef, pork & veal in a light pomodoro sauce. Served over your choice of rigatoni or gnocchi and topped with a scoop of rictotta.
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| Broccoli Rabe & Sweet Italian Sausage | $19.00 |
Sauteed with cannellini beans in garlic & oil served over rigatoni.
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| Linguine & Meatballs | $14.00 |
A traditional dish of linguine and our homemade meatballs in a marinara sauce.
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| Homemade Cheese Raviolis | $16.95 |
In a marinara sauce
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| Lobster Raviolis | $18.95 |
In a vodka pink sauce
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| Fetuccini Alfredo | $16.00 |
Sauteed mushrooms, proscuitto and peas in alfredo sauce over fetuccini.
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| Eggplant Parmigiana | $17.00 |
Chef tito's best. Served over a bed of linguini.
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| Eggplant Lasagna | $16.00 |
Homemade pasta laycred with italian cheese with our special mcat sauce & eggplant.
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| Spanish Cuisine |
| Paella | $21.95 |
Shrimp, clams, mussels, calamari, chorizo and yellow rice camaron, almeja, musculo, chorizo y arroz amarillo
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| Churrasco de Pollo | $17.00 |
Grilled chicken with white rice or yellow rice and sweet plantain pollo azado servido con arroz blanco o arroz amarillo y platano dulce
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| Mixed Churrasco | $22.00 |
Shrimp, chicken and pork served with white rice or yellow rice and sweet plantain camaron, pollo y cerdo servido arroz blanco o arroz amarillo y platano maduro.
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| Bandeja Tr | $18.00 |
Chorizo & egg made with your choice of white rice, yellow rice, plaintain avocado & grilled beef chorizo, huevo al gusto, arroz blanco o arroz amarillo, platano, aguacate y carne de res
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| Camarones Al Ajillo | $22.00 |
Sauteed shrimp, in a garlic and wine sauce served with white rice or yellow rice camaron ajo servido arroz blanco o arroz amarillo
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| Chuleta Arroz Beans | $18.00 |
Pork chop with rice & beans
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| Higado Encebollado Servido Arroz Blanco o Arroz Amarillo Y Frijoles | $15.95 |
Beef liver with onions served with white rice or yellow rice and beans
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| Bandeja Paisa | $20.00 |
Steak or ground beef & egg made with avocado, plantain, benas & white or yellow rice chuleta, carne molida, huevo al gusto, chicharon, platano, arroz blanco o arroz amarillo y frijoles
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| Costa Rican Pork Chop or Chicken | $18.00 |
A double cut pork chop pan seared with yellow rice, sweet plantain & arugula chuleta de cerdo a lo tico
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| Half of a Whole Chicken | $16.00 |
Served with rice & beans. Medio pollo asado al horno accompanado de arroz frijoles
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| Olla De Carne | $12.00 |
Every sunday. Sopa de mondongo. Sopa de mondongo todos los domingos
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| Veal & Chicken |
| Veal or Chicken Parmagiana | $21.00 - $19.00 |
Served with linguine
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| Veal or Chicken Marsala, Francaise or Piccata | $21.00 - $19.00 |
Served with roasted potatoes & vegetable
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| Veal Milanese | $21.00 - $19.00 |
Served with roasted potatoes, vegetable & arugula
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| Veal or Chicken Saltimboca | $21.00 - $19.00 |
Topped with proscuitto, spinach & mozzarella in a fresh demi glaze sauce with roasted potatoes & vegetables
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| Veal or Chicken Sorrentino | $21.00 - $19.00 |
Topped with proscuitto, eggplant & mozzarella in a light tomato sauce with roasted potatoes & vegetables
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| Chicken & Shrimp Scampi | $21.00 - $19.00 |
Sauteed with spinach & roasted peppers in a garlic lemon white wine sauce over cappellini
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| Chicken Cacciatore | $21.00 - $19.00 |
Chicken on the bone with peppers, onions & mushrooms in a sweet vermouth red plum sauce
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| Chicken Giambotta | $21.00 - $19.00 |
Chicken breast, sweet italian sausage sauteed with peppers, onions, mushrooms & potatoes in a white wine sauce
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| Steaks & Porkchops |
| Served with mashed potatoes & vegetables |
| Steak Dijon | $24.95 |
12 oz. Ribeye pan seared with a dijon brandy mushroom sauce
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| Steak Roma | $24.95 |
Ribeye steak rolled and stuffed with spinach, roasted peppers & mozzarella and sauteed with onions, mushrooms & potatoes topped with a marsala demi glaze sauce
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| Steak a La Mexicana | $24.95 |
12 oz. Ribeye grilled and sauteed with tomatoes, onions & jalaepenos served with white rice
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| Tr Pork Chop | $23.95 |
Pan seared served with broccoli rabe and mashed potatoes
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| Seafood |
| Shrimp Fra Diavolo | $22.95 |
Sauteed in a sweet vermouth plum sauce over your choice of pasta
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| Clams & Shrimp Fra Diavolo | $22.95 |
Sauteed in a sweet vermouth plum sauce over your choice of pasta
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| Shrimp Parmigiana, Scampi or Francaisc | $21.95 |
Served over your choice of pasta
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| Talapia Francaise or Oreganata | $19.95 |
Served over capellinni
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| Salmon Putanesca or Blackened | $24.95 |
Served with mashed potatoes & vegetable
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| Zuppa Di Pesce | $26.95 |
Shrimp, calamari, clams, mussels, and talapia in a light plum sauce over linguini
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| Seafood Cake | $24.95 |
Served with a black bean salad and roasted red pepper dressing
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| Shrimp Rissotto | $22.95 |
Shrimp sauteed over rissotto rice with a seafood broth
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| Chefs House Specialty |
| Chef Tito's Pork Osso Bucco | $25.95 |
Slow cooked to perfection. Served with mashed potatoes or rissoto rice & vegetable
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| Kids Menu |
| Children under 12 1/2 Portions |
| Cheese Ravioli | $8.00 |
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| Linguine & Meatballs | $7.00 |
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| Chicken Nuggets & Fries | $7.00 |
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| Desserts |
| New York Style Cheese Cake |
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| Tartufo |
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| Homemade Tiramisu |
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| Ice Cream - Vanilla or Chocolate |
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| Homemade Rice Pudding |
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| Flan |
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| Tr Ice Cream |
1/2 Vanilla & 1/2 chocolate
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| Tr Banana Split |
Banana, vanilla ice cream pineapple, cream cheese & condensed milk
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| Chef Tito's Homemade Smores with Vanilla Ice Cream |
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| Beverages |
| Coffee or Tea | $1.50 |
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| Fresh Brewed Unsweetened Ice Tea | $1.50 |
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| Coke | $2.00 |
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| Diet Coke | $2.00 |
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| Sprite | $2.00 |
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| Large Bottle of Pellegrino Sparkling Water | $3.00 |
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| Milk | $1.50 |
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| Chocolate Milk | $1.50 |
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| Spainish Milk Shakes | $4.00 |
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| Stawberry |
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| Guanabana |
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| Mango |
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| Chocolate |
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| Papaya |
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| Mamey |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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