Tracks Raw Bar & Grill Menu and Prices
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Tracks Raw Bar & Grill Menu
| Appetizers |
| Stuffed Shrimp |
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$14.95 |
jumbo shrimp stuffed with crab meat
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| Crab Cakes |
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$12.95 |
lump crab meat with chipotle-cilantro aioli
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| Scottish Smoked Salmon |
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$10.95 |
warm potato and goat cheese salad and crème fraiche
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| Lobster Ravioli |
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$9.95 |
with tarragon butter sauce
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| Sautéed P.E.I. Mussels |
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$9.95 |
in marinara or garlic and white wine sauce
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| 1/2 Rack BBQ Baby Back Ribs |
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$12.95 |
fork tender, served with cole slaw
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| Fried Calamari |
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$8.95 |
served with a spicy remoulade or marinara sauce
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| Jumbo Shrimp Cocktail |
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$11.95 |
5 large shrimp served with cocktail sauce and lemon
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| Chicken Wings |
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$8.95 |
coated in our signature sauce with bleu cheese, carrot, and celery (spicy upon request)!
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| Root Beer Battered Chicken Tenders |
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$7.95 |
served with spicy whole grain honey mustard
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| Tracks Nachos |
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$8.95 |
beef chili, cheese, sour cream, guacamole, jalapeños with house made tortilla chips
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| Baked Clams |
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$9.95 |
1/2 dozen littlenecks
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| Chicken Quesadilla |
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$10.95 |
pepperjack cheese, pico de gallo, guacamole, & sour cream
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| Black Bean Chili With Beef |
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$6.50 |
served with cheddar cheese and sour cream
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| New England Clam Chowder |
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$5.95 | |
| New England Clam Chowder |
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$0.95 |
served in a sour dough bread bowl
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| Mussels & Clams Chorizo |
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$10.95 |
prince edward island mussels and littlenecks sauteed with chorizo and jalapenos
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| Salsa Shrimp |
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$12.95 |
served with tortilla chips
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| Salads |
| Grilled Yellowfin Tuna |
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$14.95 |
arugula, grape tomatoes, bell pepper slaw, lime, extra virgin olive oil
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| Grilled Scallops And Spinach |
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$13.95 |
pine nuts, roasted red peppers, kalamata olives and balsamic drizzle
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| Poached And Chilled Salmon |
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$11.95 |
cannellini beans, orange supremes, greens, and citrus vinaigrette
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| Fresh Mozzarella And Tomato |
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$8.95 |
with roasted red peppers and balsamic vinaigrette
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| Grilled Shrimp & Avocado |
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$13.95 |
with tomato, red onion, and oil & vinegar dressing
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| House Salad |
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$3.50 - $6.50 |
with mixed greens, grape tomato, carrots, and cucumber choice of bleu cheese, balsamic, vinaigrette, ranch or honey mustard dressing
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| Caesar Salad |
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$8.95 |
romaine, grated parmesan cheese, garlic & herb croutons tossed in caesar dressing
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| Caesar Salad |
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$2.95 |
add grilled chicken
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| Caesar Salad |
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$4.95 |
add grilled shrimp
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| Caesar Salad |
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$4.95 |
add grilled steak
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| Burgers & Sandwiches |
| On A Toasted Bun With Lettuce, Red Onion, Tomato And A 1/2 Sour Pickle And Choice Of Sweet Potato Or Seasoned Cross Tracks Fries. (Substitute Vegetable For $1.95 Or Onion Rings For $1). Toppings $0.95 Each: American, Swiss, Cheddar, Fresh Mozzarella, Pepp |
| 8 Oz. Hamburger |
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$9.95 |
fresh ground chuck
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| Portobello " Burger" |
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$7.95 |
marinated and grilled - a vegetarian choice
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| Char-Grilled Chicken Sandwich |
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$9.95 |
served on a baguette
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| Char-Grilled Chicken Sandwich |
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$10.95 |
cajun or bbq style
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| 6 Oz. Turkey Burger |
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$9.95 |
freshly ground mix of white and dark meat
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| Crab Cake Burger |
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$14.95 |
with chipotle mayo and cole slaw
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| Beer Battered Cod Sandwich |
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$10.95 |
with house made tartar sauce and lemon
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| Buffalo Burger |
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$10.95 |
leaner and lower in cholesterol - the alternative to beef
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| Char-Grilled Steak Sandwich |
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$11.95 |
served on a toasted baguette
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| Entrees |
| Fish And Chips |
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$16.95 |
beer battered cod served with cross tracks fries and tartar sauce
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| Lobster Ravioli |
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$15.95 |
with tarragon butter sauce
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| Shepherd's Pie |
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$15.95 |
seasoned stew topped with browned mashed potatoes
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| Linguini With Clams |
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$15.95 |
served in a white wine garlic sauce or red sauce
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| 14 Oz. Grilled NY Strip Steak |
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$21.95 |
served with a merlot - shallot butter
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| North Atlantic Salmon |
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$17.95 |
pan seared with a dijon mustard, dill sauce
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| Grilled Half Chicken |
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$15.95 |
a boneless "raised right" hormone and antibiotic free chicken served in garlic and herb marinade or our signature bbq sauce
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| BBQ Baby Back Ribs |
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$21.95 |
fail off the bone tender, served with cole slaw
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| Braised 14 Oz. Pork Chop |
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$16.95 |
in a bourbon glaze with caramelized apples
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| Sides |
| Beer Battered Onion Rings |
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$3.50 |
| Rice Pilaf |
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$2.50 |
| Vegetable Of The Day |
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$2.95 |
| Roasted Red Bliss Potatoes |
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$2.50 |
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| Real Mashed Potatoes |
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$2.50 |
| Seasoned Cross Tracks Fries |
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$2.50 |
| Sweet Potato Fries |
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$2.50 |
| Hand Cut Cole Slaw |
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$2.50 |
| East Coast Oysters Selections |
| Blue Point |
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$1.95 |
juicy, briny, firm and plump from great south bay, li
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| Caraquet |
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$2.25 |
sweet, plump and buttery with a firm texture from new brunswick
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| Duck Island Petite |
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$2.05 |
extremely mild, briny, medium size from connecticut
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| Saltaire |
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$1.95 |
plump, sweet and juicy from prince edward island, canada
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| Stingray |
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$2.25 |
sweet, mildy briny, medium salt with a crisp, clean finish from chesapeake bay, va
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| Tatamagouche |
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$2.05 |
sweet, small, and briny with a mineral finish from nova scotia
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| West Coast Oysters Selections |
| Denman Island |
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$2.75 |
sweet and plump with a watermelon finish from vancouver, canada
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| Fanny Bay |
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$2.75 |
sweet, very briny, plump, firm, strong cucumber finish from british columbia
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| Nootka Sound |
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$2.75 |
plump and briny with a cucumber finish from vancouver, canada
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| Littleneck Clam |
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$1.25 | |
| Topneck Clam |
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$1.35 | |
| Cherrystone Clam |
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$1.50 | |
| Soup |
| Shrimp Chowder |
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$5.95 |
| Salad |
| Grilled Salmon Salad |
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$13.95 |
with arugula and sauteed mushrooms in a soy lime vinaigrette
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| Sandwich |
| Chicken Pesto Sandwich |
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$10.95 |
with fresh mozzarella, peppers, and sauce on a baguette with choice of fries
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| Entree |
| Shrimp Franchese |
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$16.95 |
served in a lemon garlic sauce with choice of potato and vegetable
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| Chicken Cacciatore |
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$16.95 |
shallots, mushrooms, tomatoes, and white wine sauce with choice of potato & vegetable
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| Sausage & Peppers |
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$15.95 |
served over rigatoni
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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