Trader Vic's Prices in Palo Alto, CA 94306
Hours of Operation
- Mon: 4:30 pm - 9:30 pm
- Tue: 4:30 pm - 9:30 pm
- Wed: 4:30 pm - 9:30 pm
- Thu: 4:30 pm - 9:30 pm
- Fri: 4:30 pm - 9:30 pm
- Sat: 4:30 pm - 9:30 pm
- Sun: 4:30 pm - 9:30 pm
Restaurant Menu
| Tidbits And Pupus |
| Selection of classic and new trader vic's appetizers, great for sharing, served with our original table sauce and chinese hot mustard. |
| BBQ Pork Spareribs | $11.00 |
All natural, slow wood fired, trader vic's bbq glazed.
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| Crab Rangoon | $10.00 |
Dungeness crab & cream cheese, folded in a crispy wonton wrapper.
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| Beef Cho-Cho | $11.00 |
Folded steak skewers with soy sake sauce, finished on your own flaming hibachi.
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| Malayan Chicken Skewers | $8.75 |
Lemongrass and kaffir lime marinaded with our chutney.
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| Crispy Prawns | $14.00 |
Butterfly jumbo prawns coated with Japanese breadcrumbs.
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| Vegetarian Tofu Poke | $9.00 |
Seaweed & charred asparagus in miso orange dressing.
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| Edamame Ravioli | $9.00 - $17.00 |
Handmade, bellwethers farm ricotta, mint, shiitake, yuzu butter.
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| Spicy Tuna Maki Roll | $14.00 |
With avocado, mango and seven spice aioli.
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| Oysters On The Half Shell | $14.00 |
Daily selection of six oysters with assorted sauces.
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| Monterey Bay Calamari | $9.00 |
Crisp salt and pepper batter, wasabi aioli.
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| Ahi Tuna Poke | $15.00 |
Sushi grade tuna, avocado, soy-chili dressing & taro chips.
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| Steamed Clams & Mussels | $14.00 |
Local clams, coconut lemon grass green curry broth.
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| BBQ Duck Spring Rolls | $12.00 |
Homemade, sweet and sour sauce.
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| Vegetarian Spring Rolls | $9.00 |
Homemade, citrus ponzu sauce.
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| Cosmo Tidbits For Two | $16.00 |
Spare ribs, bbq pork sesame, crispy prawns & crab rangoon.
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| Soups And Salads |
| Classic Caesar Salad | $9.00 |
Traditional caesar dressing and parmesan crisp.
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| Trader Vic's Salad | $9.00 |
Mixed greens, fresh hearts of palm & javanese dressing.
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| Bongo Bongo Soup | $8.00 |
Oysters & spinach glazed with cream.
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| Won Ton Soup | $8.00 |
Handmade pork and shrimp dumplings in fragrant broth.
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| From Our Woks |
| Spicy Gulf Prawns | $24.00 |
Butterfly prawns, snow peas, in a spicy sauce, jasmine rice.
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| Chicken Chow Mein | $18.00 |
A trader vic's favorite with chinese vegetables on a bed of crispy pake noodles.
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| Beef & Reef | $26.00 |
Wok'd beef Tenderloin & shrimp, teriyaki pepper sauce, jasmine rice.
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| Trader Vic's Traditions |
| Grilled Ahi Tuna | $28.00 |
Mango chili vinaigrette, bbq duck spring roll, sunomono salad.
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| Cedar Plank Salmon | $24.50 |
Balsamic artichoke hearts, warm watercress salad, yuzu butter.
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| Macadamia Nut Mahi Mahi | $25.00 |
Wasabi mashed potatoes & citrus butter.
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| Miso Orange Marinated Monk Fish | $26.00 |
Sweet potato hash. Tomato-ginger jam.
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| Wood Fired Oven |
| Add mushroom or peppercorn sauce $2.00. |
| Indonesian Lamb Satay | $24.00 |
Skewered marinated lamb, bali fried rice with a trio of sauces.
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| BBQ Salmon | $24.50 |
Fingerling potatoes, mixed vegetables asian style, lemon beurre blanc sauce.
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| BBQ Seabass | $24.50 |
Seabass, shimeji mushrooms, quinoa, salsa verde.
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| Pepper Or Wasabi Crusted | $28.00 |
Filet of beef 8 oz - natural angus beef, asparagus, fingerling potatoes.
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| Prime Rib Eye Steak 14 Oz | $38.00 |
Wood fired angus, crisp onion rings, broccolini & fingerling potatoes.
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| Prime NY Strip Sirloin 10 Oz | $32.00 |
Wood fired natural angus, mixed vegetables, cheddar apple smoked bacon gratin.
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| BBQ Pork Chop 10 Oz | $22.00 |
All natural pork, maui onion potato mash, pineapple-apricot sauce (30 min).
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| Airline Chicken Kung Pao | $19.00 |
Free range, coconut rice, cream kung pao, crisp asian slaw (20 min).
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| Trader Vic's Calcutta Curries |
| Our calcutta curries are a rich combination of potatoes, carrots, cucumbers, apples, red pimentos, onions and our own blend of madras curry powder. They come with sunflower seeds, currants, cucumber, banana, coconut, chutney, chow-chow and tomatoes. |
| Trader Vic's Calcutta Curries | $19.00 - $17.00 |
Chicken, prawns, lamb, bbq vegetables and tofu.
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| Side Dishes |
| Special Fried Rice | $6.00 |
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| Wasabi Mashed Potatoes | $6.00 |
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| Jumbo Onion Rings | $6.00 |
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| Pake Asparagus-Char Siu Pork | $6.00 |
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| Cheddar Apple Smoked Bacon Gratin | $6.00 |
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| Cream Or Sauteed Spinach | $7.50 |
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| Coconut Rice | $6.90 |
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| Desserts Menu |
| At the end. |
| Trader Vic's Passion Fruit Cheesecake | $7.50 |
With macadamia nut strawberries.
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| Tahitian Coffee Cream Brulee | $7.50 |
With fresh raspberry.
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| Chocolate Macadamia Nut Tart | $8.00 |
With whipped cream and strawberry.
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| Polynesian Snowball | $8.00 |
With vanilla ice cream and dark rum syrup.
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| Rum Ice Cream With Praline Sauce | $7.50 |
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| Key Lime Pie With Mango Sauce | $8.00 |
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| Warm Mai Tai flavored Bread Pudding | $7.00 |
With vanilla ice cream.
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| Trader Vic's Dessert Sampler | $15.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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