Trattoria 35 Menu and Prices
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Trattoria 35 Menu
| Antipasti |
| Calamari Arrabbiata |
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$14.00 |
Golden fried calamari finished in a spicy red sauce
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| Calamari Fritti |
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$11.00 |
Tender golden fried calamari served with our homemade marinara sauce
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| Cauliflower alla Carolina |
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$12.00 |
Parmigiano roasted cauliflower, carmelized onions, chunks of sausage topped with bread crumbs then baked
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| Classico Freddo |
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$16.00 |
Prosciutto, fresh mozzarella, sun dried tomatoes, olives, marinated artichokes, roasted peppers and cubes of parmigiano and provolone
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| Clams on the Half Shell |
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$13.00 |
Dozen clams served with horseradish and cocktail sauce
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| Cozze Posillipo |
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$11.00 |
Sauteed mussels in a marinara sauce or garlic and olive oil herb brodino
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| Fried Zucchini |
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$10.00 |
Lightly battered and fried in olive oil
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| Funghi Ripieni |
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$10.00 |
Stuffed mushrooms
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| Involtini di Melanzane |
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$11.00 |
Lightly battered fresh eggplant rolled with a delicate blend of cheeses, topped with tomato sauce and baked with mozzarella
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| Mozzapesto |
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$13.00 |
Fresh mozzarella, basil pesto infused olive oil, fresh ripe vine tomatoes, roasted red peppers
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| Mozzarella in Corozza |
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$12.00 |
Pan fried mozzarella, topped with capers and hearty pomodoro sauce
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| Polenta alla Griglia |
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$14.00 |
Grilled polenta slices topped with chunks of tender veal and wild mushroms
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| Polpo alla Griglia |
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$14.00 |
Grilled marinated octopus
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| Ravioli Fritti |
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$9.00 |
Pan fried cheese filled ravioli
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| Shrimp Cocktail |
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$16.00 |
Large succulent shrimp served with cocktail sauce
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| Vongole al Forno |
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$11.00 - $15.00 |
Whole littleneck clams topped with our seasoned bread crumbs
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| Insalate |
| Add: Grilled salmon or shrimp $7.00, grilled chicken $3.50, blackened salmon or shrimp $9.00, blackened chicken $6.00, roasted sausage $3.50, buffalo shrimp $7.00, buffalo chicken $4.00, buffalo calamari $7.00. |
| Caesar Classico |
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$9.00 |
Classic caesar salad with romaine lettuce, garlic croutons, shaved parmigiano reggiano tossed with our creamy caesar dressing
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| Gino Salad |
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$9.00 |
Our house salad - iceberg lettuce, chopped cucumber, tomato, piemento, black and green olives, topped with shredded mozzarella and our Italian dressing
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| Insalata Frutti di Mare |
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$14.00 |
Marinated seafood salad in a lemon and extra virgin olive oil
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| Impazzita |
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$11.00 |
Mesculin greens, avocado, candied walnuts, tomatoes, chopped cucumbers, red onion, spicy chicken cutlet, crumbled gorgonzola
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| Insalata di Finocchio |
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$9.00 |
Fennel bulb, tricolor greens, orange segments, red wine vinaigrette
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| Insalata di Scungilli |
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$11.00 |
Tender scungilli. imported Italian olives, red onions, chopped tomatoes, celery in a lemon and extra virgin olive oil dressing
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| Insalata Mista |
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$10.00 |
Baby mixed greens, tomatoes, granny smith apple, walnuts, gorgonzola cheese, with white balsamic vinaigrette
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| Insalata Spinaci |
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$9.00 |
Baby leaf spinach, grape tomatoes, walnuts, smoked applewood bacon, goat cheese, in a warm balsamic vinaigrette
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| Princess Salad |
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$11.00 |
Romaine lettuce, balsamic chicken, slivered almonds, chopped tomatoes, cranberries, avocado, and feta cheese
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| Tre Colori |
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$10.00 |
Tricolor greens with grilled asparagus, grape tomato, red onion, gorgonzola cheese, white balsamic vinaigrette
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| Entrees |
| Served with potato and vegetable |
| Chicken Capricioso |
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$20.00 |
Veal or chicken milanese with arugula, red onion and grape tomatoes in a lemon vinaigrette dressing
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| Veal Capricioso |
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$22.00 |
Veal or chicken milanese with arugula, red onion and grape tomatoes in a lemon vinaigrette dressing
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| Chicken Scarpariello on the Bone |
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$21.00 |
Sauteed chicken on the bone with sausage and onions in a light brown sauce
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| Chicken Vesuvio |
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$15.00 |
Marinated balsamic chicken palliard topped with sautéed seasonal mixed vegetables
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| Chicken Francese |
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$16.00 |
Lightly battered and cooked in a lemon, butter, white wine sauce
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| Shrimp Francese |
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$20.00 |
Lightly battered and cooked in a lemon, butter, white wine sauce
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| Veal Francese |
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$19.00 |
Lightly battered and cooked in a lemon, butter, white wine sauce
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| Le Parmigiane |
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$16.00 |
An assortment of the three classics: eggplant, veal and chicken parmigiana
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| Polpette di Carne |
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$15.00 |
Beef, veal, and pork meatballs served in our traditional tomato sauce and topped with shavings of parmigiano reggiano
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| Porcini Risotto |
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$16.00 |
Risotto sautéed with porcini mushrooms
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| Scampi alle Erbe |
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$20.00 |
Jumbo shrimp sautéed with garlic, lemon and fresh herbs
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| Scottadito |
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$36.00 |
Baby lamb chops seared and served with sautéed escarole white beans
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| Shrimp Oreganata |
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$20.00 |
Succulent shrimp topped with our Italian seasoned bread crumbs, cooked in a garlic lemon butter sauce
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| Spiedini di Gamberoni |
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$20.00 |
Grilled shrimp marinated in limoncello and rosemary
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| Vitello alla Thirty Five |
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$20.00 |
Tender veal medallions topped with imported prosciutto, baby leaf spinach, fresh mozzarella in a shiitake mushroom sauce
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| Vitello Limone |
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$20.00 |
Veal scallopini with lemon zest and fresh provincial herbs
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| Zuppa di Pesce |
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$18.00 |
Traditional Italian fish stew with an assortment of fish in a tomato broth served over toasted country bread
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| Pasta |
| Cavatelli con Salsiccia |
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$11.00 |
Crumbled sausage, asparagus tips, tomato and a touch of cream
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| Farfalle alla Ginos |
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$15.00 |
Bow tied shaped pasta, pan seared chicken, crumbled sausage, fresh spinach, mozzarella, in a creamy pink sauce
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| Farfalle al Salmone |
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$15.00 |
Fresh salmon, petite peas, shiitake mushrooms in a pink sauce
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| Farfalle Saffron |
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$14.00 |
Grilled chicken and shrimp, diced tomato, fresh baby leaf spinach in a saffron garlic and olive oil brodino
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| Fettucine Panna Parma |
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$13.00 |
Creamy alfredo sauce made with parmigiano reggiano and proscuitto cotto
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| Gnocchi Alla Caprese |
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$11.00 |
Potato dumplings with filetto di pomodoro, basil, fresh mozzarella
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| Linguini Mare Bello |
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$18.00 |
Shrimp, calamari, scallops, mussells, clams, sauteed in marinara or fra diavolo
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| Linguini Terra OMare |
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$13.00 |
Baby shrimp, oven roasted tomatoes in a white wine, garlic and olive oil brodino
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| Linguine con Vongole |
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$12.00 |
Fresh clams, white wine, garlic and olive oil or marinara
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| Orecchiette Broccoli Rabe |
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$13.00 |
Sauteed in our garlic and olive oil brodino. Add roasted Italian sausage $4.00
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| Parpadelle con Funghi Selvatici |
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$11.00 |
Wild mushrooms, shallots, touch of cream
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| Pasta alla Thirty Five |
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$13.00 |
Baby shrimp, sun dried tomato, broccoli florets, and sautéed mushrooms
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| Penne alla Vodka |
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$11.00 |
Tomato sauce with a dash of cream and a splash of vodka
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| Penne Nocerina |
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$14.00 |
Basil pesto combined with our pomodoro sauce and topped with pan seared chicken
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| Rigatoni alla Michael |
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$14.00 |
Hearty meat sauce topped with warm ricotta
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| Rigatoni Sugo di Carne |
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$15.00 |
Braciola and short ribs, braised then slow cooked in our tomato sauce
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| Spaghetti Carbonara |
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$11.00 |
Italian bacon, egg, peas, touch of cream
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| Spaghetti con Arugula e Gamberi |
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$14.00 |
Seasoned shrimp, arugula, roasted tomatoes in a garlic and olive oil brodino
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| Trofie alla Tiziana |
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$15.00 |
Artisinal fusilli, carmelized onions, peas, mushrooms, sun dried tomatoes, crumbled sausage, garlic and olive oil brodino
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| Trofie Basil Pesto |
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$11.00 |
Grilled chicken, basil, pesto, and toasted pine nuts
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| Zucchini Linguine Grilled Chicken |
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$16.00 |
Fresh zucchini made into linguini shaped pasta and cooked with tomato sauce. Gluten free, low carbohydrates
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| Zucchini Linguine Meatballs |
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$16.00 |
Fresh zucchini made into linguini shaped pasta and cooked with tomato sauce. Gluten free, low carbohydrates
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| Zucchini Linguine Pink Sauce |
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$16.00 |
Fresh zucchini made into linguini shaped pasta and cooked with tomato sauce. Gluten free, low carbohydrates
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| Zucchini Linguine Shrimp |
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$20.00 |
Fresh zucchini made into linguini shaped pasta and cooked with tomato sauce. Gluten free, low carbohydrates
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| Pasta Al Forno |
| Lasagna Armando |
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$15.00 |
Baked homemade, veal, beef and pork lasagna topped with mozzarella
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| Manicotti |
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$12.00 |
Ricotta filled crepe baked with mozzarella cheese and topped with tomato sauce
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| Ravioli |
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$12.00 |
Ricotta filled homemade ravioli with tomato sauce and mozzarella
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| Zuppe |
| Stracciatella Romana |
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$8.00 |
Spinach egg drop soup with cheese tortellini
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| Tortellini in Brodo |
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$8.00 |
Cheese tortellini and petite peas in chicken broth
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| Zuppa di Lenticchie |
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$8.00 |
Classic lentil soup
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| Zuppa di Scarola e Pollo |
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$8.00 |
Escarole, chicken and white bean soup
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| Wraps or Paninis |
| Served with french fries. |
| Barese |
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$11.00 |
Blackened salmon, romaine lettuce, avocado, tomato, red onion, garlic aioli
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| Capricioso |
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$11.00 |
Tender veal golden fried, red onion, arugula, tomato, tossed in a lemon vinaigrette dressing
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| Firenze |
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$14.00 |
Grilled skirt steak, carmelized onions and provolone
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| Napoli |
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$11.00 |
Grilled sausage, sauteed broccoli rabe and spicy cherry peppers
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| Padrino |
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$11.00 |
Golden fried chicken cutlet with marinated roasted peppers, sliced fresh mozarella and prosciutto di parma
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| Parma |
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$11.00 |
Prosciutto di parma, mozzarella, arugula and flame roasted peppers
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| Pollo |
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$11.00 |
Grilled chicken, arugula, piemento, fresh mozzarella
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| Roma |
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$11.00 |
Grilled chicken, mozzarella and basil pesto
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| The Bayside |
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$12.00 |
Our traditional caesar salad, roasted peppers, fresh mozzarella and marinated grilled chicken
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| Trattoria 35 |
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$11.00 |
Prosciutto, mortadella, roasted peppers, fresh mozarella
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| Vitello |
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$12.00 |
Grilled or pan fried with roasted peppers, fresh mozzarella and prosciutto di parma
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| Brick Oven Pizza |
| Arrabbiata |
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$14.00 |
Broccoli di rabe, cherry peppers, portobello, mozzarella, on a seasoned herb crust
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| Buffalo Chicken Pizzetta |
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$11.00 |
Tender pieces of chicken and mozzarella in our creamy buffalo blue cheese sauce
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| Caesar Salad Pizza |
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$14.00 |
Whole wheat crust topped with our classic tossed caesar, grilled chicken and shavings of parmigiano reggiano
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| Funghi |
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$11.00 |
Tomato, mozzarella and wild mushroms
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| Marsala Pizzetta |
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$14.00 |
Chicken, mushroom and marsala sauce
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| Melanzane |
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$12.00 |
Tender battered eggplant topped with tomato sauce, ricotta and mozzarella
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| Napolitana |
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$12.00 |
Sliced ripe vine tomato, fresh garlic and mozzarella
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| Ortolana |
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$11.00 |
Oven roasted vegetables, topped with tomato sauce and fresh mozzarella
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| Pizzetta Integrale |
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$11.00 |
Whole wheat pizza margherita
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| Quattro Formaggi |
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$14.00 |
Fresh mozzarella, fontina, imported gorgonzola and ricotta
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| Quattro Stagioni |
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$15.00 |
Tomato, mozzarella, wild mushrooms, artichokes, olives, prosciutto di parma
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| Regina Margherita |
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$10.00 |
Tomato, mozzarella and fresh basil
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| Salsiccia e Spinaci |
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$12.00 |
Crumbled sausage, baby leaf spinach, tomato and mozzarella
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| Focaccia Robiola |
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$18.00 |
Imported robiola cheese topped with white truffle oil
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| Four Cheese Calzone |
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$11.00 |
Blend of cheese baked in our freshly made dough
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| Pizza 35 |
| Nonna Style |
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$28.00 |
| Margherita Style |
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$19.00 |
| Pizza Rustica |
| Classica |
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$15.00 |
Tomato, mozzarella and fresh basil
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| Della Nonna |
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$15.00 |
Garlic and herbs, thin crust topped with mozzarella and plum tomato sauce
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| Marinara |
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$15.00 |
Trattorias signature tomato sauce with provincial herbs, topped with garlic, extra virgin olive oil and sprinkled parmigiano cheese
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| Grilled Specialties |
| Amalfi |
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$17.00 |
Grilled chicken or roasted sausage with broccoli rabe, cherry peppers, garlic and oil
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| Calamari |
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$16.00 |
Grilled calamari tubes, lightly breaded, served over tricolor greens with lemon dressing
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| Chicken Brushcetta |
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$15.00 |
Marinated tomatoes, fresh mozzarella and red onion
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| Grigliata alla Brace |
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$20.00 |
An assortment of perfectly grilled veal, beef and sausage
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| Jumbo Gulf Shrimp |
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$20.00 |
Served on a bed of sauteed baby leaf spinach
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| Salmon |
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$20.00 |
Fresh salmon drizzled with our special lemon sauce, served with mixed vegetables
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| Skirt Steak |
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$22.00 |
Served with peppers, mushrooms and onions, marinated with our special blend of spices.
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| Vegetables |
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$13.00 |
Grilled freshly cut vegetables drizzled with sweet balsamic vinaigrette.
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| Sides |
| Baby Leaf Spinach |
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$7.00 |
| Broccoli |
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$5.00 |
| Broccoli Di Rabe |
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$9.00 |
| Escarole White Beans, Garlic and Oil |
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$7.00 |
| Mashed Potatoes |
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$5.00 |
| Parmiginao Rice |
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$5.00 |
| Potato Croquettes |
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$5.00 |
| Sweet Potato Fries |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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