Menu With Price Menu Trattoria Branica Menu

Trattoria Branica Menu and Prices

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Italian

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Lunch Appetizers

Lunch Appetizers (Monday-friday 10 Am to 2 Pm)

Trota Affumicato	$8.75	Smoked trout with onions, capers and garlic lemon aioli. MORE
Calamari Ephesus	$6.75	Fried calamari with garlic tarator. MORE
Tenderloin Carpaccio	$7.75	With olive oil, lemon, Parmesan, onions and capers. MORE
Toasted Ravioli	$6.50	With marinara. MORE
Scampi alla Griglia	$8.95	Grilled shrimp in lemon-butter sauce. MORE
Minestrone Soup	$3.95	Fresh vegetable soup. MORE

Appetizers

Appetizers (Monday-saturday 4. 30 Pm-9. 00 Pm and Sunday 4. 30 Pm-9. 00 Pm)

Antipasto Misto for 2	0	$11.95	Trio of calamari, eggplant parmigiano and toasted ravioli. MORE
Calamari Ephesus	0	$7.95	Fried calamari with garlic tarator. MORE
Lumache alla Sam	0	$7.95	Snails in garlic butter sauce and Gorgonzola. MORE
Carpaccio	0	$7.95	Topped with shaved Parmesan, capers and onions. MORE

Steamed Mussels	0	$8.50	In white wine with tomato and garlic. MORE
Trota Affumicato	0	$8.75	Smoked trout with onions, capers and garlic lemon aioli. MORE
Shrimp Cocktail	0	$10.95	Four pieces of large shrimp with cocktail sauce. MORE
Minestrone Soup	0	$4.95	Fresh vegetable soup. MORE

Lunch Salads

Lunch Salads (Monday-friday 10 Am to 2 Pm)

Branica Salad	$3.95 - $7.95	Mixed greens, tomato, onion and mozzarella with house vinaigrette. MORE
Spinach Salad	$7.95	Oranges, Gorgonzola, walnuts and dried cranberries in sherry vinaigrette. MORE
Caesar Salad	$3.95 - $7.95	Romaine with rosemary-garlic croutons. MORE
Fagioli Salad	$4.95	Cannellini beans, onions, cherry tomatoes and egg slices. MORE

Salads

Salads (Monday-saturday 4. 30 Pm-9. 00 Pm and Sunday 4. 30 Pm-9. 00 Pm)

Branica Salad	0	$4.95	Mixed greens, tomato, onion and mozzarella with house vinaigrette. MORE
Caesar Salad	0	$4.95	Rosemary croutons and Parmesan. MORE

Fagioli Salad	0	$4.95	Cannellini beans, onions, cherry tomatoes and egg slices. MORE
Pomodoro Salad	0	$6.50	Sliced tomato, basil, Gorgonzola and onions with balsamic vinaigrette. MORE
Spinaci Salad	0	$5.95	Oranges, Gorgonzola, walnuts and dried cranberries in sherry vinaigrette. MORE

Seafood

Seafood (Monday-saturday 4. 30 Pm-9. 00 Pm and Sunday 4. 30 Pm-9. 00 Pm)

Grigliata Biblico	$19.95	Sicilian style breaded tilapia topped with tomato tapenade. Served with garnitures. MORE
Salmone Campagnolo	$19.95	Topped with lemon butter and capers. Served with garnitures. MORE
Scampi Alla Griglia	$20.95	Grilled shrimp in lemon butter sauce. Served with garnitures. MORE
Gamberi alla Monica	$20.95	Shrimp, served with spinach, artichoke in white wine sauce and garnitures. MORE

Lunch Pizzas and Sandwiches

Lunch Pizzas and Sandwiches (Monday-friday 10 Am to 2 Pm)

Pizza Margherita	0	$7.50	Mozzarella, tomatoes and basil. MORE
Pizza con Pepperoni	0	$7.95	Mozzarella, cheese and pepperoni. MORE
Grouper Sandwich	0	$8.25	With tartar sauce and fries. MORE

Steak Sandwich	0	$9.95	6 oz. strip steak with toasted cheese garlic bread. MORE
Chicken Parmigiano	0	$7.75	With fries. MORE
Pizza con Branica	0	$8.95	Chicken, Gorgonzola, mushrooms and olives. MORE

Poultry

Poultry (Monday-saturday 4. 30 Pm-9. 00 Pm and Sunday 4. 30 Pm-9. 00 Pm)

Pollo Sorrentino	$17.95	Chicken breast with eggplant, mozzarella and a touch of tomato. Served with garnitures. MORE
Pollo alla Crema	$17.95	With brandy cream and mushroom sauce. Served with garnitures. MORE
Pollo al Marsala	$17.95	Glazed in Marsala wine sauce with mushrooms and tomatoes. Served with garnitures. MORE
Fiorentina	$17.95	With brandy cream, oranges and spinach. Served with garnitures. MORE

Veal

Veal (Monday-saturday 4. 30 Pm-9. 00 Pm and Sunday 4. 30 Pm-9. 00 Pm)

Veal al Limone	0	$20.95	In light lemon sauce with shiitake mushrooms. Served with garnitures. MORE
Veal con Fontina	0	$20.95	White wine sauce with mushrooms and sliced fontinella. Served with garnitures. MORE
Veal Saltimbocca	0	$20.95	With prosciutto, mozzarella and sage. Served with garnitures. MORE

Veal Cotolette Modinese	0	$20.95	Classic pan-fried veal cutlets. Served with garnitures. MORE

Steaks

Steaks (Monday-saturday 4. 30 Pm-9. 00 Pm and Sunday 4. 30 Pm-9. 00 Pm)

Costole Di Maiale	$18.95	Two 8 oz. Sicilian style pork chops and grilled with olive oil garlic. Served with garnitures. MORE
Filetto Impanato	$21.95	8 oz. encrusted fillet with mozzarella in mushroom cognac sauce. Served with garnitures. MORE
Filetto Arrosto	$22.95	8 oz. center cut beef fillet with mushroom demi-glace. Served with garnitures. MORE
Bisteca Ai Ferri	$22.95	12 oz. strip steak seasoned and grilled. Served with garnitures. MORE
Costola Glassata	$24.95	14 oz. veal chop in demi-glace with mushrooms. Served with garnitures. MORE
Tenderloin Broschette	$19.95	Breaded and grilled with lemon butter sauce. Served with garnitures. MORE

Pasta

Pasta (Monday-saturday 4. 30 Pm-9. 00 Pm and Sunday 4. 30 Pm-9. 00 Pm)

Tortelloni Di Pollo	0	$14.95	Large chicken tortelloni in cream sauce with peas and mushrooms. Served with garnitures. MORE
Linguini Con Vongole	0	$15.95	Clams in natural garlic sauce. Served with garnitures. MORE
Fettucine Golose	0	$16.95	Shrimps, scallops, asparagus and tomatoes in cognac cream sauce. Served with garnitures. MORE

Linguini Pescatore	0	$17.95	Assorted daily seafood in natural sauce and touch of marinara. Served with garnitures. MORE
Rigatoni Amatriciana	0	$13.95	With spicy marinara, prosciutto and onion. Served with garnitures. MORE
Ravioli D'aragosta	0	$17.95	Lobster ravioli with brandy cream shrimp sauce. Served with garnitures. MORE
Cannelloni Romani	0	$14.95	Baked cannelloni with meat sauce and bechamel. Served with garnitures. MORE
Risotto Milanese	0	$14.95	Italian rice with salsiccia, onions, mushrooms and saffron. Served with garnitures. MORE
Spaghetti Bolognese	0	$13.95	Combination of salsiccia and beef cooked in homemade meat sauce. Served with garnitures. MORE
Farfalline Primavera	0	$13.95	With fresh vegetables in oil garlic and marinara. Served with garnitures. MORE
Spaghetti Marinara	0	$12.95	With fresh tomatoes and basil. Served with garnitures. MORE

Lunch Pastas

Lunch Pastas (Monday-friday 10 Am to 2 Pm)

Ditale Bolognese Pasta	0	$8.95	With meat sauce. MORE
Cannelloni Romani	0	$8.95	Baked cannelloni with meat sauce and bechamel. MORE

Farfalline Primavera	0	$7.50	With fresh vegetables in olive oil garlic and marinara. MORE
Chicken Tortelloni	0	$7.95	In cream sauce with peas and mushrooms. MORE
Fettuccine Genovesi	0	$7.75	With sun-dried tomatoes, mushrooms and pinenuts in cream sauce. MORE
Linguini con Vongole	0	$8.95	Clams in natural garlic sauce. MORE

Lunch Entrees

Lunch Entrees (Monday-friday 10 Am to 2 Pm)

Veal al Limone	$9.95	In light lemon sauce with shiitake mushrooms. MORE
Pork Chop	$8.95	8 oz. breaded pork chop grilled with olive oil garlic. MORE
Tenderloin Marsala	$10.95	In Marsala wine with tomatoes and mushrooms. MORE
Grigliata Biblico	$9.95	Sicilian-style breaded tilapia topped with tomato tapenade. MORE
Grilled Salmon	$9.95	Topped with lemon butter and capers. MORE
Chicken Saltimbocca	$9.50	In white wine sauce topped with prosciutto, mozzarella and sage. MORE

Side Dishes

Side Dishes (Monday-saturday 4. 30 Pm-9. 00 Pm and Sunday 4. 30 Pm-9. 00 Pm)

Grilled Asparagus	0	$3.50
Sauteed Spinach	0	$3.50
Pasta	0	$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.