Trattoria Corso Prices in Berkeley, CA 94709
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Olive Marinate | $3.00 |
Gaeta and castelvetrano olives, garlic, chilies, lemon, herbs
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| Trio di Crostini | $9.00 |
Chicken liver pate or ricotta with roasted eggplant/ mushroom trifolati
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| Calamari | $12.00 |
Sauteed local squid, spicy garbanzo bean ragu, gaeta olives, toasted bread
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| Salumi | $10.00 - $14.00 |
House-made mortadella, ciccioli, fennel lonza, grappa
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| Insalate |
| Mista | $5.00 |
Mixed lettuces, red wine vinaigrette
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| Lattuga | $6.00 |
Romaine lettuce, anchovy-lemon vinaigrette, croutons
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| Barbabietola | $8.00 |
Beets, frilly mustard greens, frisee, pistachios, ricotta toscanella, mint vinaigrette
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| Panzanella | $8.00 |
Heirloom tomatoes, toasted bread, arugula, mozzarella fresca
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| Primi |
| Trippa alla Fiorentina | $7.00 |
Tripe, cannellini beans, pancetta, spicy tomato broth
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| Zuppa | $6.00 |
Grilled chicken, potatoes, green beans, tuscan kale, cremini mushrooms
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| Gnocchi | $14.00 |
House-made potato gnocchi, tomato-fennel-sambuca sauce, parsley
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| Tagliatelle al Sugo | $16.00 |
Fresh pasta, braised beef and pork
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| Spaghetti | $16.00 |
Wild-caught shrimp, garlic, white wine, chili flakes, parsley
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| Penne al Coniglio | $11.00 |
Red wine-rabbit ragu, castelvetrano olives, pecorino romano, parsley
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| Secondi |
| Pollo al Burro alla Sostanza | $12.00 |
Pan-fried hoffman farms chicken breast, butter, lemon
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| Braciola alla Milanese | $19.00 |
Breaded and fried niman ranch pork chop, capers, parsley, lemon
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| Pesce | $19.00 |
Grilled swordfish, cranberry and white bean ragu, salsa verde
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| Branzino Nero alla Griglia | $20.00 |
Grilled atlantic black sea bass, olive oil, lemon
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| Bistecca alla Fiorentina | $36.00 |
Grilled 24oz t-bone, virgin olive oil served medium rare
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| Contorni |
| Polenta al Forno con Mascarpone | $6.00 |
Baked polenta, mascarpone, parmigiano
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| Spinaci | $6.00 |
Sauteed baby spinach, garlic, red chili flakes
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| Peperonata | $6.00 |
Gypsy peppers, red onions, capers, tomatoes, fresh basil
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| Fagioli | $6.00 |
Blue lake and yellow wax beans, sweet summer corn, cherry tomatoes, oregano vinaigrette
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| Patate | $6.00 |
Duck fat-roasted yellow finn potato coins, garlic, parsley
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| Bevande Non Alcoliche |
| House-Made Lemonade | $3.00 |
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| Iced Tea | $2.00 |
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| Arnold Palmer | $3.00 |
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| San Pellegrino 500ml | $3.50 |
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| San Pellegrino 1L | $5.00 |
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| Sanbitter | $4.00 |
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| Monin Sodas | $2.50 |
Cherry, raspberry, caramel, vanilla
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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