Trattoria Luna Prices in Miami, FL 33156
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasto "Misto" | $14.95 |
combination of mozzarella, tomatoes,bresaola, mortadella, prosciutto, perperoncini, black olives and roasted peppers.
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| Vitello "Tonnato" | $12.95 |
cold roasted veal tenderloin, sliced and topped with a special creamy blend of capers, steamed tuna, fresh herbs and veal juice.
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| Polenta "Luna" | $12.95 |
grilled polentaserved with sauteed wild mushrooms, fresh herbs, with a gorgonzola cheese sauce.
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| Carpaccio Di "Manzo" | $12.95 |
raw beef tenderloin, thily sliced topped with mushrooms, arugola and sliced fresh parmesan
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| Calamari E Zucchini Fritti | $11.95 |
combination of squid, zucchini, deep fried and served with a spicy marinara sauce.
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| Salmone "Affumicato" | $13.95 |
scottish smoked salmon thinly sliced, served with diced onions, capers, extra virgin olive oil, lemon and toasted wholewheat bread
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| "Scampi, Avocado E Palmito | $14.95 |
fresh shrimp sliced and served with fresh sliced avocado topped with our aurora cocktail sauce garnished with hearts of palm.
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| Farinacci E Pasta |
| Linguine "Pollo E Spinaci" | $15.95 |
linguine tossed with grilled breast of chicken, basil, white wine, pink bechamel sauce topped with fresh spinach.
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| Gnocchi Al Pesto | $15.50 |
homemade potato dumpling served with pesto sauce and a touch of cream.
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| Cannelloni "Gratinati" | $15.95 |
homemade cannenolli filled with fresh ricotta and spinach, baked in pink sauce buonissimi!
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| Linguine "Alla Vongole" | $18.50 |
fresh little neck clams sauteed with garlic, olive oil, clam juice, parsley and white wine tossed over linguine
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| Penne"Al Curry" | $15.95 |
penne pasta tossed with grilled chicken breast, broccoli in a delicate creamy curry sauce.
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| Capellini Al "Pomodoro E Basilico" | $15.95 |
angel hair pasta penne pasta tossed with grilled chicken breast, broccoli in a delicate creamy curry sauce.
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| Lasagna "Bella Luna | $15.95 |
our special beef and veal bolognese, bechamelle, parmesan and mozzarella cheese, baked in a pink sauce
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| Linguine Ai Gamberi | $23.95 |
shrimps sauteed with fresh herbs, garlic, olive oil, capers, black olives, roasted peppers tomatoes, bechamel and white wine served over linguine.
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| Gnocchi Al Pesto | $19.50 |
homemade potato dumpling served with pesto sauce and a touch of cream.
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| Penne"Salmone E Vodka" | $23.95 |
diced fresh salmon sautéed with a pink vodka sauce with fresh tomatoes and peas tossed with penne
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| Cannelloni "Gratinati" | $20.95 |
homemade cannenolli filled with fresh ricott and spinach, baked in the oven served in our special pink bechamelle sauce and gratinated with parmesan cheese.
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| Linguine Ai"Frutti Di Mare" | $25.95 |
fresh scallops, shrimp, clams, fish, mussels, calamari sauteed with garlic, olive oil, fresh herbs and tossed over linguine in a zesty marinara sauce.
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| Linguine "Alla Vongole" | $22.95 |
fresh little neck clams sauteed with garlic, olive oil, clam juice, parsley and white wine tossed over linguine
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| Pappardelle "Al Telefono" | $20.95 |
homemade oversized pasta served with our special fresh tomato sauce, basil, and mozzarella.... buonissime!!.
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| Mezzelune "Di Zucca" | $20.95 |
homemade halfmoon pumpkin and ricotta ravioli, served in an aurora creamy pink pesto.
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| Capellini Al"Pomodoro E Basilico" | $19.95 |
angel hair pasta served wit fresh tomatoes sauted wh garlic and fresh basilic
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| Lasagna "Bella Luna | $19.95 |
our classic homemade lasagna alla bolognese baked to perfection with creamy pink sauce
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| Lasagna "Bella Luna | $21.95 |
with porcini mushroom sauce
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| Fettucine "Alla Carbonara" | $21.95 |
italian pancetta bacon sauteed with onions peas, egg yolk, cream, parmesan and tossed with white fettucine
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| Farfalle "Al Curry" | $21.95 |
bow tie pasta tossed with grilled chicken, broccoli, in a delicate creamy curry sauce
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| Insalata |
| Insalata Luna | $12.95 |
fresh spinach salad served with goat cheese, black olives, pine-nuts, sun-dried tomatoes tossed with a lemon vinaigrette
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| Insalata Di Pomodori | $12.95 |
vine ripe tomatoes, sliced onions, baby lettuce, cicumbers, feta cheese, house italian vinaigrette.
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| Insalata "Di Cesare" | $11.95 |
ceasar salad served with plain ceasar salad
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| Insalata "Di Cesare" | $15.50 |
ceasar salad served with grilled chicken
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| Insalata "Di Cesare" | $15.95 |
ceasar salad served with balckened chicken
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| Insalata "Di Cesare" | $16.95 |
ceasar salad served with grilled shrimps
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| Insalata "Caprese" | $13.95 |
sliced fresh mozzarella wine ripe tomatoes, fresh basil and extra virgin olive oil.
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| Insalata "Di Salmone" | $16.95 |
seared salmon fillet served over a bed of endives and baby lettuce, with citronelle dressing
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| Insalata "Di Tonno E Fagioli" | $14.95 |
italian tuna in extra virgin olive oil,sauteed cannellini beans, onions, baby greens,cucumbers, balsamic vinaigrette
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| Insalata Luna | $12.95 |
fresh spinach salad served with goat cheese, black olives, pine-nuts, sun-dried tomatoes tossed with a lemon vinaigrette
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| Insalata Di Pomodori | $12.50 |
vine ripe tomatoes, sliced onions, baby lettuce, cicumbers, feta cheese, house italian vinaigrette.
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| Insalata "Di Cesare" | $12.50 |
romaine lettuce tossed with croutons, parmesan cheese, in our house "cesare" dressing
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| Insalata "Caprese" | $13.95 |
sliced fresh mozzarella wine ripe tomatoes, fresh basil and extra virgin olive oil.
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| Insalata Tricolore | $12.50 |
fresh radicchio, arugola and endive lettuce, tossed with balsamic vinaigrette dressing.
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| "Pere E Gorgonzola" | $12.95 |
fresh arugola tossed with a honey raspberry vinaigrette, topped with fresh sliced pears and crumbled gorgonzola cheese.
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| Carne & Pesce |
| Pollo "Al Balsamico" | $16.95 |
breast of chicken sauteed with cannellini beans, chopped onions, diced tomatoes in balsamic glaze.
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| Pollo "Marsala E Funghi" | $16.95 |
breast of chicken sauteed with mixed mushrooms in our special marsala wine sauce.
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| Bistecca "Alla Griglia" | $19.95 |
baby churrasco "skirt steak" marinated and grilled, toped with sauteed mixed mushrooms and onions
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| Vitello "Piccata" | $19.95 |
veal scaloppine piccata, sauteed in a lemon white wine sauce with capers.
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| Tilapia "Alla Livornese" | $17.95 |
fillet of tilapia sautéed with black olives capers, onions,white wine in marinara sauce
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| Salmone"Alla Genovese" | $18.95 |
grilled fillet of salmon served over fresh homemade pesto sauce.
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| Zuppa "Di Pesce" | $22.95 |
shrimp, calamari,scallops,fish,clams,mussels sauteed in a light spicy marinara sauce. served with garlic crostini
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| Antipasti Freddi |
| Vitello "Tonnato" | $12.95 |
cold roasted veal tenderloin, sliced and topped with a special creamy blend of capers, steamed tuna, fresh herbs and veal juice.
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| Bresaola "Valtellina" | $13.95 |
italian dry cured beef, thinly sliced, served with arugola, goat cheese extra virgin oil and lemon.
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| Carpaccio Di "Manzo" | $12.95 |
raw beef tenderloin, thily sliced topped with mushrooms, arugola and sliced fresh parmesan.
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| "Carpaccio Di Tonno" | $12.95 |
marinated raw tuna, thinly sliced with chopped tomatoes, onions, capers, basil and extra virgin olive oil
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| Salmone "Affumicato" | $13.95 |
scottish smoked salmon thinly sliced, served with diced onions, capers, extra virgin olive oil, lemon and toasted wholewheat bread
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| Piatto Di Antipasto | $17.95 |
combination of mozzarella, tomatoes,bresaola, mortadella, prosciutto, perperoncini, served with black olives and roasted peppers
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| "Scampi, Avocado E Palmito | $14.95 |
fresh shrimp sliced and served with fresh sliced avocado topped with our aurora cocktail sauce garnished with hearts of palm.
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| Antipasti Caldi |
| Calamari E Zucchini Fritti | $11.95 |
combination of squid, zucchini, deep fried and served with a spicy marinara sauce.
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| Fagiolini "Saltati" | $11.95 |
white canellini beans lightly sauteed with extra virgin olive oil, chopped onions, parsley , a touch of peperoncino and garnished with grilled polenta
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| Polenta "Luna" | $12.95 |
grilled polentaserved with sauteed wild mushrooms, fresh herbs, with a gorgonzola cheese sauce.
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| Mussels "Salsa Verde" | $13.95 |
fresh mediterranean style musselle steamed in a delicious "green broth with garlic and white sauce
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| Mozzarella "In Carrozza" | $11.95 |
homemade mozzarella breaded, fried and served with marinara sauce
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| Risotti |
| Risotto | $24.95 |
"agli scampi e asparagi"" arborio rice prepared with onions , parsley fresh parmesan, white wine and sauted shrimp scampi
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| Risotto Al"Vitello E Spinaci" | $24.95 |
"arborio rice" served with diced veal scaloppine, onions, fresh spinach, diced fresh tomatoes and white wine.
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| Risotto Ai Porcini | $24.95 |
"arborio rice" served with porcini mushrooms, onions and a touch of marsala wine.
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| Risotto "Alla Pescatore" | $25.95 |
"arborio rice" served with fresh clams, mussels, fish, calamari, shrimps, white wine and saffron.
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| Risotto"Prosciutto E Arugula" | $22.95 |
"arborio rice"preparedwith onions parley, sliced prosciutto di parma, fresh, arugula and parmesan in a light spicy marinara sauce piccantino
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| Carni |
| Pollo "Marsala E Funghi" | $22.95 |
breast of chicken sauteed with mixed mushrooms in our special marsala wine sauce.
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| Bistecca Ai Porcini" | $28.95 |
churrasco "skirt steak" marinated and grilled, served in porcini mushroom sauce
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| Pollo "Ai Carciofi" | $23.95 |
breast of chicken sauted with artichoke hearts in a delicate creamy dijon mustard sauce
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| Pollo Parmigiana | $22.95 |
breast of chicken pounded, breaded and fried, then roasted in the oven with fresh tomatoes, mozzarella and parmesan cheese.
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| Pollo Fiorentina | $22.95 |
breast of chicken sauteed with white wine and fresh italian herbs, topped with spinach, fresh mozzarella and baked
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| Medaglioni "Amarena" | $28.95 |
pork tenderloin madallions, sauted with italian black cherries in honey balsamic glaze. delizioso!
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| Vitello "Principessa" | $25.95 |
veal scaloppine sautéed with artichoke hearts, mixed wild mushrooms, roasted peppers, fresh herbs, white wine.
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| Vitello "Piccata" | $24.95 |
veal scaloppine piccata, sauteed in a lemon white wine sauce with capers.
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| Pollo "Melanzane E Scamorza | $23.95 |
chicken breast sauteed with italian herbs,topped with fresh sliced eggplant and melted smoked mozzarella in a barolo wine sauce. magnifico!
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| Pesce |
| Tilapia "Alla Livornese" | $23.95 |
fillet of tilapia sautéed fresh tomato, capers, onions, black olives and white wine
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| Corvina "Piccata" | $28.95 |
fresh fillet of corvina sauteed with italian herbs, fresh diced tomatoes and capers in a lemon white wine sauce
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| Salmone"Alla Genovese" | $25.95 |
fresh fillet of chilean salmon grilled. and served over a bed of homemade pesto sauce
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| Tonno"Avocado E Palmito" | $27.95 |
fresh sushi grade tuna steak grilled topped with fresh chopped avocado, hearts of palm, tomatoes, onions, basil and our special herb vinaigrette
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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