Trattoriapina Prices in Tucson, AZ 85718
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasto | $9.00 |
assorted Italian cold cuts and cheeses, red roasted peppers
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| Primavera | $12.00 |
grilled portobello, zucchini, asparagus, cannelli beans, red roasted peppers, pesto, goat cheesee
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| Cozze Affogate | $11.00 |
mussels sauteed in white wine, garlic, oregano
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| Polenta Di Casa | $10.00 |
Italian cornmeal, sun-dried tomatoes, gorgonzola, grilled eggplant, mushrooms, gorgonzola sauce
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| Calamari Fra Diavolo | $10.00 |
calamari, spicy marinara over Italian bread
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| Caprese | $8.00 |
fresh tomatoes and mozzarella, basil, olive oil
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| Bruschetta | $7.00 |
fresh chopped tomatoes, garlic, pesto, olive oil over our Italian toast, sprinkle of mozzarella
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| Scampi Isola Bella | $13.00 |
shrimp, polenta, mushrooms, artichokes, capers, lemon, butter, white wine
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| Insalata |
| Insalata Di Noce Starter | $10.00 - $13.00 |
walnuts, golden raisins, gorgonzola, mushrooms, tri - colored lettuce, warm balsamic dressing
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| Insalata Paglio Starter | $9.00 - $11.00 |
fresh spinach, sun - dried tomatoes, goat cheese, bacon, warm balsamic dressing
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| Insalata Cesare | $6.00 - $9.00 |
traditional Caesar salad starter
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| Insalata Cesare. | $9.00 - $12.00 |
Caesar salad with grilled chicken starter
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| Specialita Di Casa |
| Torellini Verona | $20.00 |
toasted walnuts, spinach, sun dried tomatoes, light brandy cream sauce
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| Gnocchi | $16.00 |
homemade potato dumplings with your choice, all' arrabiata spicy garlic marinara cream sauce or al pesto basil cream, or marinara sauce
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| Vitello Divino | $22.00 |
veal medallions, artichokes, mushrooms, tomatoes, white wine sauce, spinach, pasta
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| Bianco E Nero | $24.00 |
grilled scallops, shrimp in a brandy cream sauce, black and white pasta
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| Polenta Alla Griglia | $20.00 |
grilled Italian sausage, chicken breast, roasted peppers, polenta, onions, roasted garlic clove, marinara sauce
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| Pollo Di Nonna | $20.00 |
grilled chicken breasts over a bed of spinach, sauteed onions, canelli beans, tomatoes, balsamic reduction sauce
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| Pasta |
| entrees served with house salad |
| Penne Amorosi | $17.00 |
asparagus, mushrooms, red roasted peppers, spinach, pesto and a touch of cream sauce
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| Rigatoni Con Salsiccia | $18.00 |
hollow pasta, homemade ground spicy sausage, fresh tomatoes
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| Fettuccine Tutto Bene | $19.00 |
chicken strips, mushrooms, sun - dried tomatoes, artichokes, aurora sauce
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| Penne Arrabiata - The Rage of Rome | $13.00 |
spicy garlic marinara cream sauce
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| Lasagna | $17.00 |
pasta layered with sausage, ricotta, bechamela, marinara and mozzarella
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| Spaghetti Con Melanzane | $18.00 |
grilled eggplant, goat cheese, Roma tomatoes, olive oil
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| Medaglione Di Vanessa | $19.00 |
cheese ravioli, chicken strips, broccoli, fresh tomatoes, light cream sauce
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| Fettuccine Fedelino | $16.00 |
chicken, strips, Alfredo sauce or marinara
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| Capellini Pomodoro | $14.00 |
angelhair pasta, fresh tomatoes, garlic, basil, olive oil
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| Spaghetti or Cheese Ravioli | $13.00 - $15.00 |
bolognese meat sauce or marinara plain sauce
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| Rigatoni Gorgonzola | $16.00 |
gorgonzola cream sauce
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| Mostaccioli Al Forno | $14.00 - $16.00 |
penne with marinara topped with mozzarella and baked in oven
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| Melanzane Delicioso | $16.00 |
grilled eggplant, ricotta spinach stuffing, mozzarell, marinara, pasta
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| Carne |
| Vitello De' Medici | $30.00 |
grilled veal chop, asparagus, red onions, risotto del giorno
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| Vitello Marsala | $22.00 |
veal medallions sauteed in a marsala wine mushroom sauce, with a side of pasta and a medley of vegetables
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| Vitello Parmigiana | $22.00 |
breaded veal cutlet, topped with mozzarella and marinara, with a side of pasta and a medley of vegetables
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| Costoletta D' Agnello | $30.00 |
New Zealand rack of lamb, grilled with red roasted potatoes, grilled mushrooms and topped off with a merlot sauce
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| Bistecca De Casa | $22.00 |
rib eye steak, grilled mushrooms, onions and potatoes
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| Pesce |
| Zuppa Di Pesce | $27.00 |
a 'fish stew' of salmon, scallops, shrimp, clams, and mussels, served over grilled foccaccia
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| Piazza San Marco | $23.00 |
calamari, scallops, bay shrimp, clams, penne pasta, and a touch of pesto in a white wine cream sauce
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| Scampi Fra Diavolo | $24.00 |
jumbo grilled shrimp, mushrooms, capers, spicy marinara sauce over linguini
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| Salmone Alla Griglia | $22.00 |
grilled salmon topped with fresh tomatoes, lemon oil and herbs, finished in our wood burning oven with a side of pasta and a medley of vegetables
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| Trota Bellagio | $18.00 |
trout baked in our wood oven, lemon, butter, capers over spinach with capellini pomodoro
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| Pollo |
| Pollo Toscanini | $19.00 |
grilled chicken breasts, mushrooms, artichokes, in a lemon cream sauce over penne
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| Pollo Arrosto | $16.00 |
Italian seasoned rotisserie chicken, choice of, red roasted potatoes and asparagus or spaghetti marinara
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| Pollo Parmigiana | $19.00 |
breaded chicken breast, mozzarella, marinara, spaghetti marinara
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| Pizza E Calzone |
| 10 inch only |
| Margherita | $10.00 |
garlic and olive oil basil, topped with fresh basil, Roma tomatoes, and mozzarella
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| Rustica | $13.00 |
pesto base with chicken strips, sundried tomatoes, ricotta cheese and mozzarella
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| Calabrese | $13.00 |
red sauce base, spicy sausage, spinach, ricotta, mozzarella, red onions
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| Pizza Di Pappa | $12.00 |
spicy sausage, gorgonzola
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| Create Your Own | $9.00 |
one ingredient $1.00 each additional item choose from mushrooms, sausage, bell peppers, pepperoni onions, bacon, ricotta, black olives, spinach, garlic, artichokes
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| Bambini Portions | $7.00 |
children under 12 spaghetti, penne, fettuccine or ravioli, bolognese, marinara or Alfredo
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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