Trattorio Milano Menu and Prices

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Appetizers
Calamari
0
$9.00
Fried calamari served with marinara sauce
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Cozze Marinara
0
$8.00
New zealand mussels in marinara or spicy marinara sauce.
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Polpetta Di Pollo
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$7.00
Breaded and fried chicken patty served with a basil sauce.
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Funghi Ripieni Al Forno
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$6.00
Medium stuffed mushrooms
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Bruschetta
0
$7.00
Toasted bread topped with fresh tomato, basil, balsamic and fresh mozzarella cheese
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Mozzarella Fritta
0
$7.00
Fried breaded mozzarella served with marinara sauce.
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Soups and Salads
Insalata Milano
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$8.00
Salad with ham, roasted peppers, provolone, artichokes and salame finely chopped tossed with balsamic vinagrette
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Insalata Dell Imperatore
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$5.00
Romaine lettuce, parmesan cheese and croutons tossed with creamy caesar dressing. Add chicken: 7 add shrimp: 8
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Caprese
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$7.00
Fresh sliced tomato and fresh mozzarella.
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Antipasto
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$8.00
A mix of cold cuts, cheeses and vegetables
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Crema Di Porcini
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$5.00
Cream of porcini mushrooms.
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Zuppa Del Giorno
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$4.00
Soup of the day
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Pasta
Served with salads. Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian.
Fettuccine Alfredo
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$12.00
In a thick creamy parmesan sauce
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Linguine Alle Vongole
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$14.00
With clams in white wine or marinara sauce.
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Linguine Agli Scampi
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$14.00
With shrimps in white wine or marinara sauce
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Linguine Alle Cozze
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$14.00
With mussels in a creamy saffron sauce
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Spaghetti Alla Bolognese
0
$13.00
In meat sauce with a touch of cream.
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Penne Milano
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$13.00
In a creamy brandy sauce with peas, prosciutto and sun-dried tomatoes
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Pasta Ai Frutti Di Mare
0
$21.00
In a brandy marinara sauce with clams, mussels, shrimps, scallops, calamari and tilapia
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Fettuccine Primavera
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$13.00
A medley of vegetables in a white wine sauce
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Fettuccine Alla Vodka
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$13.00
In a pink creamy vodka sauce.
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Penne Con Le Cime Di Rapa
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$13.00
With broccoli rabe in a garlic and olive oil sauce
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Gnocchi Alla Lombarda
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$14.00
Potato dumplings in a creamy sauce with saffron and sausage
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Gnocchi Alla Napoletana
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$14.00
Potato dumplings in marinara sauce with basil and fresh mozzarella
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Ravioli Agli Spinaci
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$14.00
Spinach ravioli in a four cheese cream sauce
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Lasagne
0
$14.00
Pasta sheets layered with meat sauce and bechamel
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Pesce
Fish served with pasta or salad. Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. Pastas: linguine, penne, fettuccine and thin spaghetti
Salmone Del Principe
0
$17.00
Wild salmon topped wih fresh tomatoes and pesto sauce in a white wine butter sauce
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Salmone Alla Vodka
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$17.00
Wild salmon in a pink creamy vodka sauce.
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Tilapia Livornese
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$17.00
In marinara sauce with capers, onions and black olives
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Tilapia Milano
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$17.00
Topped with crab meat and shrimps in a white wine sauce.
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Dentice Portofino
0
$18.00
Snapper with sun-dried tomatoes, onions and mushrooms in a white wine lime sauce.
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Lobster Ravioli
0
$18.00
In a creamy saffron sauce with shrimps and peas.
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Pollo
Chicken served with pasta or salad
Pollo Al Limone
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$16.00
Chicken breast in lemon butter wine sauce
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Pollo Supremo
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$16.00
Chicken breast topped with prosciutto and fontina cheese, in a creamy asparagus sauce.
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Pollo Fiorentina
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$15.00
Chicken breast in a creamy sauce topped with spinach and provolone cheese.
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Pollo Scarpaiello
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$15.00
Chicken breast in a butter, wine and balsamic vinegar sauce with mushrooms, bell peppers and sausage.
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Pollo Piemontese
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$17.00
Chicken breast and shrimp with artichokes, fresh tomatoes and mushrooms in a wine wine sauce
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Pollo Marsala
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$14.00
Chicken breast with mushrooms in a marsala wine sauce.
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Pollo Parmigiana
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$15.00
Breaded breast of chicken in marinara sauce topped with fresh mozzarella
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Pollo Milano
0
$18.00
Chicken breast stuffed with crab meat and shrimps in a brandy peppercorn cream sauce served over sauteed spinach.
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Vitello
Dressings: balsamic, blue cheese, ceasar, creamy italian, honey mustard, ranch, russian. pastas: penne, linguine, fettuccine, thin spaghetti. Veal served with pasta or saladl
Vitello Alla Valdostana
0
$18.00
Veal stuffed with prosciutto and fontina cheese in a white wine sauce with artichokes and wild mushrooms.
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Vitello Con Asparagi
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$16.00
Veal medallions in a creamy asparagus sauce.
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Vitello Alla Saltimbocca
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$16.00
Veal medallions topped with prosciutto and sage in a wine sauce
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Vitello Coi Funghi
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$16.00
Veal medallions in a wild mushroom sauce
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Vitello Alla Romana
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$16.00
Veal medallions topped with fresh mozzarella in a red sauce with artichokes and kalamata olives
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Vitello Alla Parmigiana
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$16.00
Breaded veal cutlet topped with fresh mozzarella in marinara sauce.
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Side orders
Spinach
0
$4.00
Broccoli Rabe
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$4.00
Asparagus
0
$3.00
Roasted Potatoes
0
$3.00
Pasta Marinara
0
$2.00
House salad
0
$2.00
Meatballs
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$3.00
Children’s Menu
Cheese Ravioli
0
$5.00
Chicken Fingers and French Fries
0
$5.00
Spaghetti and Meatballs
0
$5.00
Fettuccine Alfredo
0
$5.00
Beverages
San Pellegrino
0
$1.50
Soda
0
$1.50
Coke, sprite, diet coke, dr pepper
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Fresh Brewed Ice Tea
0
$2.00 - $1.50
Flavored - unsweetened
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Apple Juice
0
$1.50
Orange Juice
0
$1.50
Coffee, Hot Tea
0
$1.50
Regular or decaffeinated
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Cappuccino
0
$2.50
Espresso
0
$2.00
Hot Chocolate
0
$2.00
Chocolate Milk
0
$1.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price