Tre Cugini Menu and Prices

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Antipasti Caldi-Hot Appetizers
Calamari Saltati in Padella Con Balsamico E Filamenti Di Verdure
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$9.50
Sauteed calamari served with balsamic vinaigrette and vegetable julienne
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Tortino Di Porcini in Salsa Di Crema E Tartufo Nero
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$8.95
Porcini mushroom souffle with cream sauce and black truffle oil
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Frittura Di Calamari
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$9.75
Slightly flowered and deep fried calamari with our tangy marinara sauce
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Cozze in Padella Al Vino Blanco
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$8.75
Fresh mussels in a white wine sauce and fresh herbs
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Antipasti Freddi-Cold Appetizers
Carpaccio Di Manzo Alla Moda
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$8.95
Thinly sliced beef carpaccio served with arugula and shaved parmesan cheese in a truffle olive oil dressing
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Tartara Di Tonno Con Salsa Di Zenzero E Erbe
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$9.50
Raw fresh tuna tartar in fresh herbs and ginger dressing
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Bresaola Della Valtellina Con Carciofi Marinati
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$10.75
Bresaola, cured and air dried beef, served with marinated artichokes and crostini with fontina cheese
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Prosciutto Di Parma Con Melone, Pere E Parmigiano
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$8.50
Parma prosciutto ham with melon wedges, fresh pear and parmesan cheese
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Gamberoni Al Radicchio E Avocado
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$14.75
Steamed and iced jumbo shrimps in a radicchio leaf with fresh avocado and a variety of sauces
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Antipasto Classico All Italiana
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$9.25 - $19.50
Selected cold meats, cheeses, marinated bell peppers, olives and grilled eggplant
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Le Zuppe-Soups
Tortellini in Brodo Alla Emigliana
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$6.50
House made meat tortellini in a vegetable broth
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Pasta E Fagioli Cannellini Alla Veneta
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$6.50
Cannellini bean soup with tubettini pasta
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Zuppa Di Legumi E Frutti Di Mare
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$8.50
Tuscan - style clam chowder with cannellini beans, barley, sage, calamari, shrimp, tomatoes and white wine
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Passato Di Carote E Ginger
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$7.00
Fresh carrot and ginger puree soup
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Le Insalate-Salads
Insalata Della Casa Al Italiana
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$7.50
Baby mixed greens with cherry tomatoes and an Italian dressing
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Mozzarella E Pomodori Alla Caprese
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$9.75
Fresh house made mozzarella cheese with tomato, marinated bell peppers and fried zucchini chips
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Insalata Tricolore
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$9.50
Arugula, radicchio and endive salad in a lemon olive oil dressing
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Insalata Pastorella
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$8.50
String beans, tomatoes, goat cheese, roasted peppers in a tomato vinaigrette dressing
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Insalata Di Endivia Con Noci E Gorgonzola
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$9.75
Belgian endive salad with walnuts and chunks of gorgonzola cheese in a raspberry dressing
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Insalata Di Rucola Con Le Pere E Parmigiano
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$9.75
Fresh arugula and pear salad with parmesan cheese in a lemon olive oil dressing
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Risotti-Italian-Style Rice
Risotto D' Aragosta Con Pomodori Arrostiti Al Tartufo
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$33.75
Risotto with lobster, roasted tomatoes and truffle oil
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Risotto Con Salsiccia Di Maiale, Gorgonzola Pistachio
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$21.75
Risotto with pork sausage, gorgonzola cheese and pistachio
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Risotto Al Gamberi E Le Punte D' Asparagi
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$24.95
Risotto with shrimp and fresh asparagus tips
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Le Paste-Pasta
Gnocchi Di Patate Con Quattro Formaggi
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$19.50
House made potato dumplings with mascarpone, gorgonzola, fontina and parmesan cheese
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Pappardelle Con Zucca E Salsiccia Alla Salvia
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$19.75
Pappardelle pasta with roasted butternut squash, crumbled sweet sausage and sage
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Spaghetti Alla Puttanesca
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$18.50
Classical campania pasta dish with a spicy tomato sauce and black olives
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Pennette Con Salmone Affumicato E Vodka
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$22.50
Penne pasta with smoked salmon, fresh asparagus and a vodka cream sauce
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Agnolotti Al Funghi Con La Salsa Di Crema
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$21.25
Similar to ravioli from piemonte, filled with porcini mushrooms and finished with a cream sauce
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Ravioli Di Ricotta E Spinacio Con La Salsa Di Pomodoro
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$21.75
Ravioli pasta filled with ricotta cheese and spinach in a butter tomato sauce
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Tagliatelle Al Vegetali Fresce
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$19.50
Tagbatelle pasta with fresh seasonal vegetables and a butter lemon sauce
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Secondi-Pesce, Entrees-Seafood
all entrees are served daily with fresh selected vegetables and potatoes
Trota In Padella Alle Mandorle
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$21.75
Pan roasted fresh farm raised trout with almonds and lime-butter sauce
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Coda Di Rompo Alla Romana
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$22.75
Pounded and breaded monkfish in a caper lemon butter sauce
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Spigola Cilena In Padella Alla Livornese
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$28.75
Sauteed Chilean sea bass with tomato, olives, fresh herbs and finished with white wine
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Branzino Intero Al Forno Con Patate, Olive Nere E Asparagi
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$25.50
Oven baked whole boneless mediterranean striped bass with new potatoes, olives and asparagus
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Capesante Con Porri E Zafferano
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$22.75
Pan seared sea scallops with saffron-leek cream sauce
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Scottata Di Tonno All 'Amarone
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$26.75
Sauteed tuna rare with caramelized onions, sauteed zucchini and carrots in a amarone wine reduction
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Costolette Di Spada Alla Crudaiola
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$24.95
Marinated swordfish and jumbo shrimp with a spicy fresh tomato sauce
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Trance Di Salmone Alla Griglia Al Piselli
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$23.50
Grilled salmon fillet with fresh peas
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Spiedino Di Pesce Alla Griglia
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$24.95
Grilled mixed seafood skewer with jumbo shrimp, salmon, sea scallops and swordfish
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Secondi-Carne, Entrees-Meat
all entrees are served daily with fresh selected vegetables and potatoes
Costoletta Di Vitella Alla Milanese
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$39.50
Pan seared thinly pounded and lightly breaded veal chop served with tri-colore salad
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Saltimbocca Alla Romana
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$24.75
Pan seared veal scaloppini with prosciutto ham and fresh sage
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Costoletta Di Vitella Al Forno Con Timballo Di Patate All 'Origano
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$42.50
Roasted center cut veal chop with porcini mushrooms, fresh herbs, potato and fresh oregano timbale
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Osso Buco Alla Lombardia
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$25.75
Braised veal shank over saffron risotto
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Costole Di Maiale Alla Griglia All 'Agresto
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$26.95
16 Oz, grilled pork chop topped with grape and raisin sauce
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Costolette D' Agnello Al Forno
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$29.50
Roasted marinated lamb chops with mustard and spice crust
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Bistecca Di Manzo Al Ferri Al Vino Rosso E Polenta
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$24.50
Grilled aged New York steak marinated in red wine and peppercorns with grilled polenta
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Filetto Di Bue In Padella Alla Gorgonzola
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$28.50 - $36.75
Pan seared prime tenderloin filet in a gorgonzola cheese sauce
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Arrotolato Di Pollo Con Asparagi, Spinaci E Mozzarella
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$24.95
Pan seared breast of chicken, stuffed with fresh asparagus, spinach and mozzarella cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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