Tree Bistro Menu and Prices
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Tree Bistro Menu
| Appetizers |
| Tree Salad |
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$8.00 |
mesclun greens, plum tomatoes, blue cheese, croutons, bacon-honey mustard dressing
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| Asparagus Salad |
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$9.00 |
(v, gf). shaved asparagus & fennel, wild mushrooms, baby arugula, candied walnuts, mimosa vinaigrette
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| French Onion Soup |
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$8.00 |
beef onion stock, toasted crouton, swiss cheese
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| Fried Calamari |
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$12.00 |
chorizo, red onion, red pepper, coconut milk dressing
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| Zucchini Carpaccio |
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$8.00 |
(v, gf). extra virgin olive oil, lemon juice, mint, baby arugula, freshly grated parmesan
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| Steamed Prince Edward Island Mussels |
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$12.50 |
(gf). white wine broth, shallots, fresh lemon juice, rosemary, thyme
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| Salmon Tartare |
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$9.00 |
(gf). green apple, fennel, red onion, capers, horseradish cream
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| Sweet Potato Croquettes |
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$9.00 |
(v). curried applesauce
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| "Sunday Morning" Flatbread |
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$16.00 |
spiced bacon,caramelized onion, cream cheese & caper spread, baby arugula, sunny side up egg. a house favorite.
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| Beet Salad |
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$8.00 |
(v). red beets, green beans, goat cheese, mesclun greens, orange sections, walnut vinaigrette
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| Beet Risotto |
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Price may varies |
(v, gf). beet & beet greens, parmesan & feta cheeses
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| Beet Risotto |
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$9.00 |
appetizer
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| Beet Risotto |
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$19.00 |
entree
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| Tree Salad |
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$7.00 |
(gf). mesclun, plum tomatoes, blue cheese, croutons, bacon and honey mustard dressing.
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| Fried Calamari |
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$10.00 |
house made chorizo, red onion, red pepper and coconut milk dressing.
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| Steamed Mussels |
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$11.00 |
white wine, garlic oil, shallots, fresh lemon juice, rosemary and thyme.
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| Salmon Tartare |
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$8.00 |
(gf). green apple, fennel, red onion, capers and horseradish cream.
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| Sweet Potato Croquette |
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$8.00 |
(v). curried applesauce.
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| Zucchini Carpaccio |
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$7.00 |
(v, gf). extra virgin olive oil, lemon juice, mint, baby arugula and freshly grated parmesan.
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| Spiced Bacon Flatbread |
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$12.00 |
caramelized onion, cream cheese and caper spread with baby arugula and a sunny side-up egg.
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| Beet Salad |
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$9.00 |
red beets, green beans, goat cheese, mesclun greens, orange, walnut vinaigrette.
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| Tasting Boards |
| Tasting Boards: Any One Item $6.50 Any Three $16 |
| Duck Wontons |
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Price may varies | |
| Fried Goat Cheese |
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Price may varies |
chipotle sauce
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| Chorizo Sausage |
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Price may varies |
(gf). fennel red onion slaw
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| Zucchini Fritters |
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Price may varies |
(v)
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| Flatbreads $16 |
| "Sunday Morning" Flatbread |
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Price may varies |
spiced bacon,caramelized onion, cream cheese & caper spread, baby arugula, sunny side up egg. a house favorite.
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| Vegetable Flatbread |
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Price may varies | |
| Fromages & Cheese Boards |
| Market Selection Of Cheeses |
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$18.00 - $12.00 |
(v). with toasted walnut raisin bread & fresh fruit
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| Entrees |
| Tree Burger |
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$18.00 |
prime ground beef, caramelized onions, truffled 3 cheeses, served with fries
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| "Lapin A La Cocotte" (Rabbit In Mustard Sauce) |
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$22.00 |
rabbit in mustard sauce with carrots, served on a bed of mashed
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| Pan Seared Salmon |
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$22.00 |
zucchini fritters, corn, creamy dill aioli
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| Steak Frites |
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$24.00 |
(gf). new york strip steak, garlic butter, served with fries
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| Duck Meatloaf |
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$22.00 |
grilled asparagus, cranberry ketchup
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| Beet Risotto |
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$19.00 |
(v, gf). beet & beet greens, parmesan & feta cheeses
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| Roast Chicken |
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$18.00 |
mashed potatoes, string beans
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| Sides |
| Creamy Bacon Peas |
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$6.00 | |
| Onion Rings |
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$6.00 |
(v)
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| Succotash |
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$6.00 |
(v, gf)
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| Mashed Potato |
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$6.00 |
(v, gf)
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| String Beans |
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$6.00 |
(v, gf)
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| Parmesan Truffle Fries |
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$7.00 |
(v, gf)
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| Creamy Bacon Peas |
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$5.00 | |
| Onion Rings |
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$5.00 | |
| Spring Succotash Mix |
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$5.00 | |
| Parmesan Truffle Fries |
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$6.00 | |
| Mashed Potatoes |
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$6.00 | |
| Desserts $7 |
| Key Lime Pie |
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Price may varies |
with ginger snap crust
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| Cookies & Cream Panna Cotta |
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Price may varies |
with fried oreo
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| Chocolate Mousse |
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Price may varies |
with fresh whipped cream
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| Bread Pudding |
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Price may varies |
with bourbon maple caramel
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| Classic Creme Brulee |
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Price may varies | |
| Chocolate Pot-De-Creme |
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Price may varies |
with cinnamon cookie
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| Soft Drinks |
| Ginger Ale |
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$2.50 |
coke, diet coke, 7up
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| Large Aqua Panna Still & Perrier Bottled Sparkling Water |
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$4.00 | |
| Sparkling Cocktails $9 |
| Bellini |
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Price may varies |
peach
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| Mimosa |
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Price may varies |
orange
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| Pearini |
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Price may varies |
pear
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| Poinsettia |
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Price may varies |
cranberry
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| Organic Blood Orange Bellini |
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Price may varies | |
| Diet Sparkler |
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Price may varies |
fresca
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| Beers & Ciders |
| Draft Beer |
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$7.00 |
magic hat #9, peak organic nut brown ale, blue moon belgian white, sam adams
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| Bottled Beer |
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$7.00 |
kronenbourg 1664, guinness draft, franziskaner hefe-weissbier
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| Bottled Beer |
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$8.00 |
pietra ambree
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| Cans |
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$6.00 |
porkslap
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| Cans |
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$7.00 |
six point sweet action
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| Bottled Cider |
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$7.00 |
magners apple cider, magners pear cider, kopparberg pear cider
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| Les Vins Blancs |
| White Wines |
| Chateau Peyruchet Bordeaux - France 11 |
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$8.50 |
medium body, crisp, dry & refreshing / sauvignon blanc, semillon
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| La Corte Pinot Grigio - Italy 11 |
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$8.50 |
balanced, lively, delicate florals with a clean finish
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| Joseph Mellot Sincerite Sauvignon Blanc - France 11 |
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$9.50 |
clear & brilliant, food friendly
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| Domaine Tabordet Pouilly Fume - France 11 |
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$11.00 |
crisp & dry with a nice minerality
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| Les Chenes Vieux Loire Sancerre - France 11 |
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$11.00 |
medium body, aromatic, delicious classic sancerre
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| Poppy Chardonnay St. Lucia Highlands - USA 10 |
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$11.00 |
plush & enveloping , full bodied chardonnay
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| Desroches Vallette St. Veran Burgundy - France 11 |
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$12.00 |
lovely & balanced, classic french chardonnay without oak
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| Les Vins Rouges |
| Red Wines |
| Sebastien Chabal XXL Merlot France 08 |
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$8.00 |
round with gentle tannins / merlot
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| Trapiche Mendoza Malbec - Argentina 11 |
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$10.00 |
oak with a hint of caramel, depth & intensity
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| Le Colombier Domaine Vacqueyras - France 10 |
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$12.00 |
broad fruit with depth, lovely / grenache, syrah, mourvedre
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| Molly Dooker Two Left Feet Shiraz/Merlot/Cab 10 |
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$13.00 |
big rich, chewy - truly delicious - do the molly dooker shake!
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| Les Vins Petillants |
| Sparkling Wines |
| Saint Bonnet Methode Traditionnelle Brut |
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$9.00 |
| Sweet & Dessert Wines $9 |
| Smith Woodhouse Lodge Reserve Tawny Port |
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Price may varies |
| Sweet Sparkling Moscato Rose |
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Price may varies |
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| Charcuterie |
| Chorizo Sausage |
0
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$6.00 |
(gf). fennel red onion slaw.
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| Zucchini Fritters |
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$6.50 | |
| Fried Goat Cheese |
0
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$6.50 | |
| Entrées |
| Roast Chicken |
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$18.00 |
served with mashed potatoes.
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| Tree Burger |
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$17.00 |
prime ground beef burger with sweet and sour onions, served with truffle three cheeses fries.
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| Pan-Seared Salmon |
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$21.00 |
gluten-free. served with spring succotash and creamy dill aioli.
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| Steak Frites |
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$22.00 |
gluten-free. sliced hanger steak with red wine mushroom sauce and fries.
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| Duck Meatloaf |
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$21.00 |
served with grilled asparagus and cranberry ketchup.
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| Beet Risotto |
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$19.00 | |
| Rabbit W/ Mustard Sauce |
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$21.00 | |
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| Desserts $6 |
| Milk Chocolate Mousse |
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Price may varies |
served with whipped cream.
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| Oreo Panna Cotta |
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Price may varies |
served with fried oreo.
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| Bread Pudding |
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Price may varies |
served with bourbon caramel and mint cream.
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| Beverages |
| Acqua Panna |
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$3.00 |
still water.
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| Perrier Sparkling Water |
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$3.00 | |
| Soda |
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$2.00 |
soda choice: coke, diet coke, sprite, ginger ale, orange.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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