Trevisio Prices in Houston, TX 77030
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasti Freddi | $14.00 |
prosciutto, cappicola, mortadella, grilled eggplant, herb ricotta, caponata, olives, gorgonzola dolce 16 vongole littleneck clams, white wine, extra virgin, grilled lemon, herbs.
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| Carpaccio | $12.00 |
beef tenderloin, arugula, shallots, capers, olives, truffle oil.
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| Granseola | $16.00 |
polenta crusted crabcake, spinach, corn, shiitake mushrooms, jumbo lump crab, bianco sauce.
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| Calamari | $10.00 |
fried squid, tomato basil sauce, grilled lemon.
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| Arancini | $10.00 |
romano cheese crusted risotto balls stuffed with mortadella, mozzarella cheese, pomodoro sauce.
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| Polpo | $12.00 |
octopus, pancetta, fingerling potatoes, arugula, extra virgin, lemon.
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| Tonno polpetinne | $10.00 |
tuna meatballs, red sauce, micro basil.
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| Zuppe |
| Rucola Zuppa Fredda | $8.00 |
chilled arugula soup, watermelon, cucumber, shallot, extra virgin.
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| Pomodoro | $8.00 |
tomato soup, basil, extra virgin.
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| Insalata |
| Tricolore | $8.00 |
endive, arugula, radicchio, lemon vinaigrette, spicy hazelnuts, grana.
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| Anguria e Rucola | $8.00 |
watermelon, arugula, red onion, shaved radish, ricotta salata.
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| Mozzarella | $12.00 |
fresh mozzarella cheese, pea shoots, red onion, shaved fennel, fresh peas, grape tomatoes, smoked extra virgin olive oil.
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| Caesar | $12.00 |
romaine lettuce, croutons 8 with grilled chicken.
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| Tonno | $16.00 |
olive oil poached ahi tuna, celery, fuji apples, italian parsley, cherry tomatoes, extra virgin, lemon.
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| Trevisio | $16.00 |
arugula, romaine, grilled chicken, cucumber, cauliflower, capers, olives, carrot, red onion, cherry heirloom tomatoes, fresh herbs, soft boiled egg, gorgonzola white balsamic vinaigrette.
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| Trevisio | $20.00 |
with jumbo shrimp.
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| Gamberi | $22.00 |
chilled gulf shrimp, hearts of romaine, jumbo lump crab, grape tomatoes, avocado, basil oil, lemon.
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| Sicilia | $10.00 |
orange, frisee, castelvetrano olives, fennel, red onion, tomato, basil, white anchovies, extra virgin olive oil.
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| Pasta E Risotto |
| Paccheri Rigati | $12.00 |
tomatoes, basil, extra virgin olive oil, grana padano.
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| Linguine | $22.00 |
seared jumbo shrimp, julienne zucchini, red sauce.
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| Strozzapreti | $22.00 |
calamari, octopus, shrimp, clams, tomato, basil, white wine, extra virgin olive oil.
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| Orecchietti | $16.00 |
fennel sausage, rapini, tomato, pepperoncino, extra virgin olive oil.
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| Fusilli | $16.00 |
cherry tomatoes, red onion, arugula, carrots, mushrooms, capers, kalamata olives, white wine, extra virgin olive oil.
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| Tortellini | $20.00 |
pasta stuffed with smoked duck and ricotta, dried cherries, toasted pistacchio bianco sauce.
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| Ravioli | $16.00 |
pasta stuffed with gorgonzola cheese, walnuts, brown butter, sage.
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| Risotto Al Limone E Granchio | $18.00 |
arborio rice, jumbo lump crab, lemon, chives.
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| Pizza |
| Mozzarella | $12.00 |
marinara, mozzarella, basil.
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| Prosciutto | $16.00 |
prosciutto di parma, marinara, mozzarella, arugula.
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| Quattro Formaggio | $14.00 |
goat, fontina, gorgonzola, mozzarella, pesto.
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| Rapini E salsiccia | $12.00 |
rapini, italian sausage, marinara, mozzarella.
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| Margherita | $12.00 |
tomato, fresh mozzarella, basil.
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| Pineapple E Speck | $14.00 |
pineapple, speck, marinara, mozzarella.
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| Pesce |
| Cappesante | $26.00 |
seared scallops, risotto primavera, spring vegetables, pancetta, bianco.
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| Frito Misto | $24.00 |
fried striped bass, shrimp, calamari, oysters, seared lemon, horseradish aioli, fries.
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| Zuppa Di Frutti Di Mare | $26.00 |
shellfish soup, saffron tomato broth.
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| Trota | $18.00 |
parmesan crusted trout, tomato-basil lemon butter, spinach, penne marinara.
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| Salmone | $22.00 |
pan seared salmon with broccolini, fusilli with tomato and basil, caramelized onion and bianco.
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| Scorfano | $22.00 |
wood grilled farm raised redfish, chilled fregula saffron salad with cerignola olives, tomato, cucumber, capers, fresh herbs, salsa verde.
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| Scampi | $22.00 |
wood grilled shrimp, spinach, polenta, lemon butter.
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| Piatto Forte |
| Hamburger | $16.00 |
8oz akaushi beef patty, crimini mushrooms, spinach, provolone cheese, romaine lettuce, tomato, onion, mayonnaise, ciabatta bread and fries.
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| Pollo Arrosto | $20.00 |
roasted chicken breast wrapped in pancetta, rapini, eggplant, mezzaluna, tomato basil sauce.
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| Pollo Romano | $16.00 |
parmesan crusted chicken, mashed potatoes, spinach, lemon butter.
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| Anitra | $26.00 |
pan roasted duck breast, riso nero, roasted garlic and arugula flan, apricot bianco.
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| Agnello | $28.00 |
wood grilled free-range lamb chops, fingerling potatoes, roasted garlic, brussels sprouts, red peppers, chianti reduction.
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| Maiale | $18.00 |
wood grilled pork chop, barley riso nero risotto, wild mushrooms, brussels sprouts, chianti demiglace.
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| Parmigiano Vitello | $20.00 |
parmesan crusted veal, pomodoro sauce, mozzarella, broccolini and spaghetti pepperoncino.
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| Bistecca | $36.00 |
wood grilled dry aged rib eye, polenta fries, pesto.
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| Fileto | $34.00 |
wood grilled beef tenderloin, turnip puree, wild mushrooms, rapini, truffle demiglace.
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| Contorni |
| Sides | $6.00 |
trevisio mashed potatoes, brussels sprouts, spinach, risotto, broccolini, asparagus, green beans, roasted cauliflower.
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| Trevisio Menu Vegetariano |
| Zuppe Pomodoro | $8.00 |
tomato soup with fresh mozzarella, basil and extra virgin olive oil.
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| Trevisio Estate Ensalata | $12.00 |
butter lettuce, baby arugula, romaine, radish, cucumber, red onion, cherry tomatoes, kalamata olives, capers, corn, fresh herbs, soft boiled egg and white balsamic gorgonzola vinaigrette.
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| Caprese | $10.00 |
cherry heirloom tomatoes, fresh mozzarella, micro basil and arugula, extra virgin olive oil.
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| Frito Misto De Verdure | $10.00 |
lightly battered fried broccolini, green beans, cauliflower, zucchini, yellow squash, eggplant and grilled lemon.
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| Ravioli | $16.00 |
pasta stuffed with gorgonzola cheese with toasted walnuts, brown butter and ricotta salata.
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| Verdure Alla Griglia | $16.00 |
wood grilled marinated vegetables, zucchini, yellow squash, red onion, corn on the cob, portabella mushroom and fingerling potatoes, extra virgin olive oil and balsamic reduction.
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| Parmigiano Melanzane | $18.00 |
parmesean crusted eggplant, red sauce, mozzarella, rapini and spaghetti pepperoncino.
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| Pacheri Ondulati | $12.00 |
pasta with red sauce, basil and extra virgin olive oil.
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| Panini | $12.00 |
toasted ciabatta bread with marinara, rapini and provolone choice of fries or cup of fruit.
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| Pizza Primavera | $12.00 |
summer veggies, marinara, mozzarella.
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| Pizza Funghi | $14.00 |
mixed wild mushrooms, marinara, mozzarella.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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