Tria Market Prices in Homewood, AL 35209
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers and Platters |
| Tria's Smoked Salmon Display | $100.00 |
a whole side of house - smoked salmon accompanied by cucumber, shaved red onions, hard - boiled egg, capers, cornichons, herbed cream cheese, lemon wedges and herbed crostini
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| Herb Crusted Beef Tenderloin |
thinly sliced beef tenderloin cooked medium rare accompanied by our horseradish cream sauce or a port wine reduction and mini country rolls, serves 20-25 as an appetizer, serves 6 - 8 as an entree
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| Charcuterie Board |
an assortment of pates, rilettes, salamis, accompanied by coarse mustard, cornichons, seasonal fruit chutney, balsamic onions and grilled French baguette crostini, served 15, 30 or 45
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| Shrimp Cocktail Platter | $40.00 - $70.00 |
jumbo gulf shrimp served with your choice of classic cocktail or remoulade sauces
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| Marinated Grilled Vegetable Platter | $20.00 - $40.00 |
an assorted of grilled vegetables including eggplant, zucchini, squash, mushrooms, asparagus, and peppers marinated in our homemade balsamic vinaigrette
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| Vegetable Crudite Platter | $20.00 - $40.00 |
an assortment of raw and blanched vegetables served with our creamy herb dip
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| Tria Mini Sandwiches Platter | $2.50 |
minimum 12, choose from our house - smoked turkey breast with ginger marmalade on a cranberry muffin, roasted sirloin with horseradish cream sauce on a country roll, or B.L.T on sourdough
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| Antipasto Platter | $50.00 - $100.00 |
three artisanal salamis, marinated mozzarella ciligene, and an assortment of marinated grilled an roasted vegetables, blended olives, stemmed artichokes, and pepperoncini
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| Artisanal Cheese Platter | $40.00 - $60.00 |
your choice of cheeses from our extensive cheese selection is paired with fresh fruits, crackers, and traditional accompaniments
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| Seasonal Fruits and Berries | $30.00 - $50.00 |
an assortment of fresh seasonal fruits and berries
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| Sushi Platter |
an assortment of spicy tuna rolls, smoked salmon rolls, and California rolls, served with ponzu dipping sauce, pickled ginger, wasabi, Asian vegetable slaw, and chopsticks
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| Breakfast |
| add coffee and juice to any order for an extra $3.00 per person, additional pastries include bagels, cinnamon, rolls croissants, muffins and danish pastries, danish pastries subject to availability |
| Continental | $3.99 |
assorted pastries including croissants, tria's large muffins, scones with pre-serves, and fruit salad, add $1.50 for additional pastries
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| Breakfast Burrito | $4.99 |
this flour tortilla wrap includes scrambled eggs, neuske's bacon, chorizo sausage, sauteed peppers and onions, fried potatoes, white cheddar cheese, salsa and sour cream, served with fresh fruit sala
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| Bagels and Lox | $6.99 |
includes toasted bagels, sliced house - smoked salmon served with herbed cream cheese, cucumbers and red onion
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| Bacon or Sausage, Egg, and Cheese Sandwich | $4.99 |
tria's fresh baked pilled high with eggs and your choice of bacon or sausage, and topped with white cheddar cheese, also comes with fruit salad
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| Breakfast Parfait | $3.99 - $4.99 |
granola, fruit and yogurt
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| Quinche | $13.99 |
quinche fillings: up to 3 $1.00 for each additional, veggies - tomato, spinach, arugula, peppers, onions, Meat - bacon, ham, sausage, smoked salmon, cheese - feta, Swiss, cheddar
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| Boxed Lunches - Signature Sandwiches |
| all tria boxed lunches are served with pickle, one side salad, and our house - made magic city bar or cookie, $9.99, arranged on a platter for additional charge |
| Black, Blue, and Balsamic |
grilled sirloin, blue cheese, baby lettuce, lemon dijon vinaigrette, shoestring potatoes, tamarind sauce and chive mayo, served on fresh sour dough
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| Tria Kings |
prosciutto, mortadella, Genoa salami, provolone, tomato, mixed baby lettuce, chive mayo and olive tapenade, served on fresh focaccia bread
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| Chicken Salad Melt |
chicken salad, tomato, english cheddar and mixed baby lettuce, served on toasted sourdough bread and melted to perfection
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| La Havana |
roasted pork loin, sliced ham, roasted peppers, spicy dijon mustard, Swiss cheese and dill pickles served on a fresh baguette
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| Tria BLT |
nueske's applewood smoked bacon, tomatoes, mixed baby lettuce, cream cheese and chive mayo on seeded honey wheat bread
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| Grilled Cheese |
your choice of up to 3 cheeses featuring: cheddar, American, provolone, gruyere, blue cheese, pimiento cheese, mozzerella and your choice of bread: baguette, focaccia, seeded honey wheat, or sour dou
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| Tomato, Mozzarella and Basil |
tomatoes, leaf basil, fresh mozzarella, olive tapenade and basil pesto on fresh baked focaccia bread
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| Turkey and Avocado |
shaved turkey breast, sliced avocado, red onion, tomato, white cheddar cheese, basil pesto and chive mayo on sourdough bread
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| Ham, Gruyere, Plugra and Pear |
thinly sliced smoked ham, shaved gruyere, whipped plugra butter and seasonal pears on a baguette
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| White Cheddar Pimiento Cheese |
pimento cheese made with white cheddar, served with nueske's applewood smoked bacon and green leaf lettuce on toasted sourdough, try it melted!
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| Tria's Classic Wrap | $7.99 |
your choice of our in house roasted turkey, roast beef or ham wrap
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| Soup and 1/2 Sandwich | $8.99 |
your choice of any one of our signature sandwiches and choice of any one of our homemade soups, subject to availability
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| Side Salads |
| choose one |
| Pasta Salad |
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| Waldorf Salad |
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| Orzo Salad |
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| Fruit Salad |
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| Broccoli Salad |
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| Vegetable Couscous |
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| Cole Slaw |
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| Classic Potato Salad |
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| Salad Plates |
| $5.99 - $7.99 person, choose from any of our fresh prepared deli salads: |
| 3 Vegetable Salads Plate | $5.99 |
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| 1 Meat and 2 Vegetable Salads | $6.49 |
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| 1 Meat and 3 Vegetable Salads | $6.99 |
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| 2 Meat and 2 Vegetable Salads | $7.99 |
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| Fresh Prepared Deli Salads |
| available by the pound |
| Tria Chicken Salad |
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| Old Bay Shrimp Salad |
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| Pecan Chicken Salad |
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| Albacore Tuna Salad |
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| Caprese Salad - Tomato, Basil and Mozzarella |
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| Peruvian Purple and Blue Potato Salad |
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| Baby Beets, Asparagus, Gorgonzola |
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| Grilled Marinated Vegetables |
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| Tomato, Avocado and Feta |
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| Mushroom and Artichokes |
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| Vegetable Couscous |
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| Tuscan Style Broccoli |
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| Marinated Asparagus |
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| Broccoli Salad |
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| Tomato and Feta |
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| Tobbouleh |
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| Classic Potato Salad |
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| German Potato Salad |
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| Orzo Salad |
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| Fruit Salad |
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| Waldorf Salad |
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| Soups Made from Scratch Daily |
| inquire for daily selections |
| Tomato Basil Vegetable | $3.99 |
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| Carrot Ginger Chicken Tortilla | $5.99 |
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| Loaded Potato Vegetarian | $9.99 |
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| Beer Cheese Chili Vegetarian Black Bean |
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| Soup and Salad |
| Soup and Salad | $7.99 |
choose any one of our soups of the day, voted best of Birmingham 2006, all are served with a tria side salad, sliced baguette, and house made magic city bar
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| Hors D'oeuvres |
| minimum order of a dozen |
| Tria Quesadillas | $2.00 |
beef, chicken, vegetarian, or mixed served with charred tomato salsa and sour cream
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| Pulled BBQ Pork on Buttermilk Biscuits | $3.00 |
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| Miniature Crab Cakes | $3.00 - $5.99 |
served with remoulade sauce, cocktail sauce and lemon dijon vinaigrette
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| Vegetable Spring Rolls | $3.00 |
thinly sliced peppers, carrots, radishes, zucchini, squash and herbs, wrapped in rice paper, served with sweet garlic chili dipping sauce
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| Fried Salmon or Tuna Egg Rolls | $4.00 |
served with ponzu dipping sauce and spicy mustard
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| Seared Wild Caught U - 10 Scallops |
served on a rosemary skewer with white truffle vinaigrette,
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| Seared Ahi Tuna and Cucumber Canapes | $3.00 |
served with sweet soy drizzle
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| Belgian Endive and Goat Cheese Canapes | $2.00 |
served with tomatoes walnuts
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| Sweet Chili Buffalo Wings | $30.00 |
available in increments of 50
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| Mushrooms Stuffers Spinach and Parmesan Crab and Artichoke Grilled Vegetable and Parmesan | $2.50 |
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| Tria Skewers |
| Prosciutto Wrapped Melon | $3.00 |
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| Szechwan Steak | $3.00 |
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| Thai Chicken | $2.50 |
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| Hawaiian Shrimp and Pineapple | $3.00 |
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| Seasonal Vegetable | $1.50 |
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| Bruschetta |
| Tomatoes, Fresh Basil Prosciutto and Melon Smoked Salmon and Herbed Cream Cheese | $2.50 |
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| Grilled Flatbreads |
| Smoked Salmon |
goat cheese, red onion, capers, roasted peppers
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| Prosciutto |
pesto, sun - dried tomatoes, olive tapenade
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| Oven - Dried Tomato | $2.50 |
fresh mozzarella, basil and garlic aioli
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| Dips and Spreads |
| one quart of any dip or spread on a platter with your choice of crackers, tortilla chips, pita chips, herbed crostini, or sliced French baguette |
| White Cheddar and Pimiento Cheese Spread | $18.00 |
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| Tuna Spread | $18.00 |
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| Salmon Spread | $18.00 |
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| Hummus | $18.00 |
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| Baba Gannouj | $18.00 |
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| Roasted Artichoke and Garlic Spread | $18.00 |
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| Spinach and Artichoke Dip | $18.00 |
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| Fresh Guacamole | $18.00 |
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| Charred Tomato Salsa | $18.00 |
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| Charred Tomatillo Salsa | $18.00 |
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| Fresh Tropical Salsa | $18.00 |
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| Fresh Pico De Gallo | $18.00 |
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| White Cheddar Pimento | $18.00 |
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| Cheese Ball with Bacon | $18.00 |
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| Salads |
| minimum order 12 |
| Tria House Salad | $3.00 |
mixed baby lettuce, ribbon carrots, cucumbers, tomato, shaved red onions, and balsamic vinaigrette
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| Baby Spinach Salad | $5.00 |
baby spinach, citrus supremes, belle chevre goat cheese, toasted walnuts, and citrus vinaigrette
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| Caesar Salad | $6.00 - $8.00 |
hearts of romaine, garlic croutons, Caesar dressing and shaved parmaiggano reggiano
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| Duck Confit Salad | $10.00 |
curly endive, sun - dried currants, pears, shaved parmesan, duck confit, and spicy tarragon - dijon vinaigrette
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| Tria Sirloin Salad | $9.00 |
mixed baby lettuces, sliced grilled sirloin, blue cheese, balsamic onions, shoestring potatoes, and lemon dijon vinaigrette
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| Entrees |
| minimun order 12 |
| Low Country Shrimp and Grits | $15.00 |
6 jumbo gulf shrimp pan sauce over stone ground grits
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| Chicken Penne Alfredo | $8.00 |
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| Eggplant Parmesan | $6.00 |
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| Beef Lasagna | $7.00 |
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| Grilled Thai BBQ Salmon | $9.00 |
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| Seared Wild Caught U - 10 Sea Scallops |
brown butter vinaigrette
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| Bacon - Wrapped Vanderose Farms Pork Tenderloin | $12.00 |
served with fresh tomato chutney
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| Herb Marinated Grilled Tanglewood Farms Airline Chicken Breast | $9.00 |
served with mango relish
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| Buttermilk Fried Chicken | $8.00 |
3 pieces with freshly baked buttermilk biscuit
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| Pan Seared or Grilled Market Fish |
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| Pan Seared or Grilled Steak |
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| Chicken Pot Pies | $15.99 |
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| Sides |
| Seasonal Mixed Baby Vegetables | $3.00 |
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| Roasted Mixed Creamer Potatoes | $3.00 |
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| Mashed Potatoes | $3.00 |
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| Sauteed Haricot Vert | $3.00 |
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| Grilled Asparagus | $3.00 |
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| Grilled Vegetable Ratatouille | $3.00 |
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| Wilted Baby Spinach | $3.00 |
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| Wild Rice Blend | $3.00 |
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| Coconut Curry Vegetables | $3.00 |
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| Quinoa with Seasonal Stone Fruits | $3.00 |
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| Cauliflower and Farfalle Gratin with Parmesan | $3.00 |
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| Macaroni and Three Cheese | $3.00 |
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| Warm Blue Cheese Potato Salad | $3.00 |
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| Twiced Baked Potatoes | $3.00 |
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| Tuscan Style Broccolini | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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