Trillium Prices in Denver, CO 80205
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Smaller Plates |
| Summer Salad | $8.00 |
Baby Lettuce, Peach Vinaigrette, Radish, Shallot, Peas, Cucumber, Sunflower Seeds, Cheddar Dust Croutons
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| Beet Salad | $11.00 |
Beets Three Ways - Roasted, Pickled, & Raw. Herbs, Greens, Orange Gastrique, Frozen Goat Cheese
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| Braised Pork Belly | $12.00 |
Smoked Strawberry Coulis, Arugula, Carrot Tops, Summer Radish, House Chicharron
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| Hudson Valley Foie Gras Pate* | $18.00 |
Vanilla Plum Preserves, Pickled Lobster Mushrooms, Grandma's Rieska, Birch Smoked Icelandic Sea Salt
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| Lemon Smoked Steelhead Trout Raaka* | $15.00 |
Cucumber, Fennel, Shallot, Quail Yolk, Whitefish Roe, Whipped Horseradish Cream, Marbled Rye
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| Sweet Crab & Goat Cheese Tartine | $15.00 |
Marbled Rye, Radish, Sweet Corn, Scallions, Carrot, Bacon, Almonds, Poppy Seed Vinaigrette
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| Toast Skagen | $11.00 |
Shrimp, Dill Mayo, Brown Butter Brioche, "Real Dill" Pickles, Lemon Puree, Fennel Salad, Steelhead Roe
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| Let Chef Cook |
| Let chef choose your courses for you! Amuse Bouche & Intermezzo. Available for the entire table only please |
| 3 Courses | $45.00 |
optional wine pairings Add $20
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| 4 Courses | $55.00 |
optional wine pairings Add $25
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| Lighter Bites |
| Colorado Sweet Corn Pudding | $8.00 |
Bacon, Goat Cheese, Sprout Salad, Tomato, Horseradish Vinaigrette
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| Shrimp "Cocktail" | $8.00 |
Chilled Jumbo Shrimp, Pickled Vegetables, Herbs, & Citrus Aioli
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| Akvavit Cured Scottish Salmon* | $8.00 |
Creme Fraiche & Chopped Egg Salad
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| Smoked Lake Superior Whitefish | $8.00 |
Flash Cured Radish & Creme Fraiche
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| Shaved Culatello - Air Cured Pork Thigh* | $8.00 |
Blackberry Thyme Compote
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| Tender Belly Pork, Bacon, & Apricot Terrine | $8.00 |
Smoked Palisade Peach Puree & Grandma's Rieska
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| Roasted Petite Bone Marrow* | $8.00 |
Palisade Peach Mostarda, Herb Salad, Grilled Marbled Rye
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| Carrot & Ginger Soup | $8.00 |
Heirloom Carrot Salad, Crispy Leeks, Lemon Cumin Yogurt
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| Today's East Coast Oysters* |
| Raw with Ginger Akvavit Mignonette | $3.50 |
0
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| Fried with Lemon Vodka Tartar Sauce | $3.50 |
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| Cheese |
| $21 all three |
| Cashel Blue (Ireland, Cow) | $8.00 |
0
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| Paski Sir (Croatia, Sheep) | $8.00 |
0
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| Ekte Gjetost "Blue Label" (Norway, Goat) | $8.00 |
Honey Mint Figs, Toffee Almonds, & Seasonal Fruit
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| Point Reyes - Bay Blue (CA, Cow)* |
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| Paski Sir (Croatia, Sheep) |
0
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| Ekte Gjetost Blue Label (Norway, Goat) |
Honey Mint Figs, Toffee Almonds & Seasonal Fruit
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| Bigger Plates |
| Pan Roasted Colorado Striped Bass | $24.00 |
Baby Heirloom Tomato Salad, Lentil Trio, Tomato Cream, Basil Oil, Watercress, Cucumber
0
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| Open Ravioli of Grilled Blue Prawns | $28.00 |
Hand Made Pasta, Sweet Corn, Summer Squash, Baby Heirloom Tomatoes, Lobster Dill "Bisque"
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| Seared Scallops* | $27.00 |
Couscous, Cauliflower Two Ways, Grilled Scallion, Peas, Pickled Onion, Crispy Ham
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| Gold Canyon "Never Ever" New York Strip* | $32.00 |
Turnips, Bacon, Fennel, Cherry Tarragon Demi, Herb Marrow Butter, Watercress
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| Oven Roasted Boulder Natural Half Chicken | $20.00 |
Mushroom Gougeres, Heirloom Carrots, Cherry Tomato, Arugula, Verbena Sherry Jus (please allow a minimum of 30 minutes preparation)
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| Grilled Tender Belly Pork Chop* | $27.00 |
Vegetable Succotash, Roasted Marble Potatoes, Pan Roasted Mushrooms, Thyme Jus
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| Pan Seared Alaskan Halibut | $28.00 |
Cippolini Onions, Artichoke, Fennel, Creamed Leeks, Peas, Roasted Tomato, Herb Salad
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| Caviar |
| Swedish Pancakes, Traditional Accompaniments, Optional Vodka Service |
| Calvisius, American Sturgeon (Italy)* | $38.00 |
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| Calvisius, Russian Sturgeon (Italy)* | $53.00 |
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| Cocktails |
| The Trillium | $8.00 |
What's in a name? Vodka or Gin, St-Germain, Lemon, Wild Blueberry, Lavender Syrup, Akvavit
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| Strawberry Fields | $8.00 |
Lennon would've approved... Gin or Tequila, Yellow Chartreuse, Spiced Strawberry Shrub Strawberry-Lemon Soda
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| Summertime Wanderlust | $6.00 |
Feeling adventurous? Pomegranate-Sage Akvavit, Four Roses Bourbon, St George Absinthe, Lemon
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| The Boys of Summer | $8.00 |
A walk in the ballpark... Bourbon, Mint, Blackberry Liqueur, Lime, Bitters
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| The Trillium | $10.00 |
What's in a name? Vodka Or Gin, St-Germain, Lemon, Wild Blueberry, Lavender Syrup, Akvavit
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| A Viking's Garden | $8.00 |
Thor in overalls! Krogstad Akvavit, House Cucumber-Basil Soda, Angostura Bitters
0
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| Bitter Queen | $8.00 |
From across the pond... Pimms, Highlands Scotch, Ginger, Bitters
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| Cherry Blossom | $10.00 |
Bubbles, berries and bitters Stiletto Prosecco, Domaine Canton Ginger, Licor 43 Vanilla, Cherry-Vanilla bitters
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| Whiskey River | $14.00 |
Barrel-aged with Old World style.... Husdon Corn Whiskey, El Maestro Sherry, Ramazzotti Amaro
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| Blackbeard's Demise | $12.00 |
Don't burn the rum!! Scarlet Ibis Rum, Leopold's Blackberry Liquor, Lemon, Fire Tincture
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| Barrel-Aged Last Word | $14.00 |
A timeless favorite getting better with age... Leopold's Gin, Luxardo Maraschino, Green Chartreuse
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| Henry the IV | $12.00 |
A 16th Century accident... St. George Gin, Pineau des Charentes 1er, Averna Amaro
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| Drinks |
| Well Spirits | $4.00 |
Six Options, Endless Combinations
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| Select Wines By The Glass | $6.00 |
Your Server will fill you in on the details
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| Select Drafts |
| 16oz - Firestone "Pivo," Paso Robles, CA | $5.00 |
Hoppy Pilsner, 5.3%
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| 10oz - Left Hand "Introvert" Denver, CO | $5.00 |
Session IPA, 4.8%
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| House Infused Akvavit Shots |
| Each - $5, Flight of Three - $9, Flight of Five - $13 |
| Krogstad |
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| Traditional |
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| Grapefruit-Rosemary |
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| Strawberry-Basil |
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| Lemon Verbena & Pink Peppercorn |
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| Caramel-Chocolate |
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| Rhubarb-Tarragon |
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| Cherry-Vanilla |
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| Cardamom-Fig |
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| Roasted Red Beet |
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| Krogstad |
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| Traditional |
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| Blackberry -Mint |
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| Strawberry-Basil |
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| Lemon Verbena & Pink Peppercorn |
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| Caramel-Chocolate |
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| Rhubarb-Tarragon |
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| Cherry-Vanilla |
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| Cardamom-Fig |
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| Roasted Red Beet |
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| Savory |
| Grilled Pork Belly Sandwich | $5.00 |
House Pretzel Bun, Beer Mustard, Pickled Onion, Arugula
0
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| Shaved Culatello - Air Cured Pork Thigh* | $8.00 |
Huckleberry Compote
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| Summer Salad | $6.00 |
Infinite Harvest Greens, Radish, Shallot, English Peas, Cucumber, Sunflower Seeds, Cheddar Croutons
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| Tender Belly Pork, Bacon, & Cherry Terrine | $6.00 |
Tart Cherry Puree, Wood Sorrel, Grandma's Rieska
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| Roasted Petite Bone Marrow | $8.00 |
Grapefruit-Sea Salt Marmalade, Herbs, Marbled Rye
0
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| Truffled Tarter Tots | $6.00 |
Hollandaise Sauce*
0
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| Duo of Today's East Coast Oysters* |
| $6 |
| Raw with Ginger Akvavit Mignonette |
0
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|
| Fried with Lemon Vodka Tartar Sauce |
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| Sweet |
| The Ballpark Blondie | $7.00 |
Peanut Blondie, Stout Cheesecake, Caramel Corn, Pretzel Whipped Cream, Stout Caramel, Pretzel Tuille
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| Coffee And Tea |
| coffee by novo |
| French Press | $3.00 - $6.00 |
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| Espresso | $3.00 |
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| Latte/cappuccino | $4.00 |
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| Tea By Two Leaves And A Bud | $4.00 |
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| Pop And Bottled Water |
| Coca Cola Products | $2.50 |
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| Barritt’s Ginger Beer | $4.00 |
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| Voss Sparkling | $3.00 - $5.00 |
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| Reds By The Glass |
| Hayden Fig, "no.52," Pinot Noir, Wilamette Valley, Or, '11 | $7.00 - $14.00 |
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| Castano, "solanera," Monastrell, Yecla, Spain, '09 | $5.00 - $10.00 |
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| Dry Creek Vineyard, Cabernet Sauv., Sonoma County, Ca, '09 | $7.00 - $14.00 |
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| La Posta, “la Pizzolla", Malbec, Mendoza, Argentina, 09 | $6.00 - $12.00 |
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| Mv Austin Hope, "troublemaker", Paso Robles, Ca | $5.50 - $11.00 |
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| Bubbles By The Glass |
| Mv Nino Franco, “rustico,” Prosecco, Valdobbiadene, Italy | $6.00 - $12.00 |
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| Mv Gruet, Blanc De Noirs Albuquerque, Nm | $5.00 - $10.00 |
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| Whites By The Glass |
| Elk Cove, Pinot Noir, Willamette, Or, '12 | $5.00 - $10.00 |
0
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| Saint-laurent, "jarrieres" Sauv. Blanc, Touraine, France, '11 | $4.00 - $8.00 |
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| Alois Lageder, Chardonnay, Alto Adige, Italy,'11 | $5.00 - $10.00 |
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| Beckman, Marsanne/roussanne, Santa Ynez Valley, Ca, '10 | $6.00 - $12.00 |
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| March - Trimbach, "classic,"riesling, Alsace, France,'10 | $7.00 - $14.00 |
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| Beer - Kegs |
| Tivoli Brewing, Lager, Denver, Co | $6.00 |
classic denver helles lager 5%
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| Lips Of Faith/vivant, Biere De Garde, Co/mi | $7.00 |
collaboration saison, 9%
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| Great Divide, “orabelle," Denver, Co | $6.00 |
belgian-style tripel, 8.3%
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| Huvila, "arctic Circle,” Finland | $10.00 |
traditional juniper infused ale, 7.3%
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| Olvisholt Brugghus, "lava,’ Iceland | $11.00 |
smoked imperial stout, 9.4%
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| Beer - Bottles And Cans |
| Coors Light | $4.00 |
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| Bohemia Lager, Mexico | $5.00 |
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| Omegang, “three Philosophers,” Ny | $9.00 |
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| New Belgium, “shift," Pale Lager, Co | $7.00 |
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| Breckenridge Brewing, “471," Ipa, Co | $6.00 |
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| D. Carnegie And Co, Porter, Sweden | $9.00 |
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| Green Flash, Extra Stout, Ca | $6.00 |
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| Kaliber, N/a | $4.00 |
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| Beer - One Of A Kinds |
| Huvila, “arctic Circle," Finland | $19.00 |
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| Glider Cider, “grasshopp-ah," Co | $18.00 |
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| Moa, “breakfast Ale,” Nz | $16.00 |
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| Oppigards, "stark,” Porter | $16.00 |
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| Amager, "sundby," Stout | $17.00 |
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| Gin |
| Rob's Mtn. Gin #44, Co. | $8.00 |
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| Hayman's Royal Dock, U.K. | $9.00 |
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| Plymouth, U.K. | $8.00 |
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| Ransom "'Small's," U.S. | $8.00 |
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| Hendrick's Scotland | $10.00 |
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| Ransom Old Tom, U.S. | $10.00 |
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| St. George "Terroir", U.S. | $9.00 |
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| St. George Dry Rye, U.S. | $9.00 |
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| Leopold Bros', Co. | $9.00 |
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| Leopold Bros' "Navy" | $12.00 |
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| Spring 44, Co. | $8.00 |
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| Broker's Dry, U.K. | $7.00 |
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| Vodka |
| Ketel One, Netherlands | $9.00 |
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| CO Vodka, Co. | $9.00 |
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| Spring 44, Co. | $8.00 |
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| Stoli Elit, Russia | $13.00 |
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| Reyka, Iceland | $8.00 |
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| Silvertree, Co. | $9.00 |
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| Russian Standard, Rus | $8.00 |
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| Woody Creek, Co. | $9.00 |
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| Vikingfjord, Norway | $7.00 |
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| Rum |
| Gosling's Black Seal, Ber | $7.00 |
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| Clement Premiere, Mart. | $10.00 |
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| Clement V.S.O.P, Mart. | $12.00 |
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| Cruzan Black Strap, V.l. | $7.00 |
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| Ron Matusalem, D.R. | $9.00 |
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| Scarlet Ibis, St. Trin. | $9.00 |
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| Smith & Cross, Jam. | $8.00 |
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| Wray And Nephew, Jam. | $7.00 |
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| Appleton White, Jamaica | $7.00 |
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| Tequila |
| 123 "Uno" Blanco | $11.00 |
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| Espolon Blanco / Reposado | $8.00 |
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| Dulce Vida Lone Star Anejo | $16.00 |
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| Lunazul Blanco | $7.00 |
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| Vago Mezcal Mexicano | $20.00 |
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| Vago Mezcal Espadin | $11.00 |
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| Fortaleza Blanco | $12.00 |
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| Ocho Reposado | $11.00 |
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| Whiskey |
| Angel's Envy, Ky | $12.00 |
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| Four Roses Bourbon | $7.00 |
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| Willett Rye, Ky. | $11.00 |
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| Blanton's Bourbon | $12.00 |
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| Colonel E.H Taylor, Ky | $10.00 |
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| Eagle Rare 10yr, Ky | $9.00 |
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| Elijah Craig 12 Yr, Ky | $10.00 |
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| Hudson Baby, Ny | $13.00 |
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| Larceny Bourbon | $8.00 |
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| Monkey Shoulder, Sct | $13.00 |
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| Noah's Mill Bourbon | $14.00 |
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| Rowans Creek Bourbon | $11.00 |
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| Willett Bourbon | $12.00 |
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| George Dickel Rye, In. | $8.00 |
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| Masterson's Rye, Ca. | $17.00 |
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| Temleton Rye, Ia. | $10.00 |
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| Hudson Four Grain, Ny | $13.00 |
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| Irish Whiskey |
| Jameson 10, Ireland | $7.00 |
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| Redbreast 12, Ireland | $10.00 |
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| Knappogue 12, Ireland | $10.00 |
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| Single Malt Scotch |
| Auchentoshan, Lowland | $9.00 |
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| Aberlour 16, Highland | $14.00 |
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| Bunnahabain 12, Islay | $14.00 |
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| Bunnahabhain Ceobanach | $16.00 |
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| Glenrothes '95, Highland | $17.00 |
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| Kilchomman, Isay | $10.00 |
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| Kilkerran, Campbeltown | $13.00 |
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| Balvenie 12, Speyside | $12.00 |
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| Ledaig 10 yr, Isay | $13.00 |
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| Macallan 12 | $14.00 |
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| Deanston 12, Highland | $11.00 |
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| Famous Grouse | $7.00 |
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| Strawberries, Tart Raspberries, Orange Peel |
| Beckman, “purisima Mountain Vineyard", Grenache Rosé, Santa Barbara, Ca, '09 | $40.00 |
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| Crios, "susana Balbo," Malbec Rosé, Mendoza, Ar, '11 | $31.00 |
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| Chateau Simone, Palette Rosé, Grand Cru De Provence, Fr, '10 | $95.00 |
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| Ripe Cherries, Earth, Mushrooms |
| Bruno Clavelier, Bourgogne Passetoutgrain (pinot Noir/gamay), Bourgogne, Fr, '09 | $48.00 |
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| Brick House, Gamay Noir, Ribbon Ridge, Oregon, '11 | $61.00 |
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| Scarpetta, Barbera Del Monferrato Doc, Piemonte, It, '11 | $40.00 |
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| Muga, Unfiltered Reserva, Rioja Aiavesa, Esp, '08 | $51.00 |
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| Angelini Trerose, Vino Nobile Di Montepulciano, It, '09 | $55.00 |
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| Michel Gay, Pinot Noir, "vielles Vignes”, Chorey-les-beaune, Bourgogne, Fr, '08 | $61.00 |
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| Bocchino, “le Cantine Di Indie," Barbera/nebbiolo/dolcetto, Langhe, It, '11 | $35.00 |
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| Dom, Du Moulin Neuf, Pinot Noir, “meixau Roi," Givry, Bourgogne, Fr, '11 | $44.00 |
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| Palistorti Di Valgiano, Rosso, Colline Lucchesi, Toscana, It, '08 | $62.00 |
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| Spice, Leather, Tobbacco |
| Syncline, Mourvedre, Horse Heaven Hills, Columbia Valley, Wa, '10 | $69.00 |
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| Simple Life, Pinot Noir, California, '11 | $32.00 |
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| Olga Raffault, “les Picasses,” Cabernet Franc,chinon, Fr, '07 | $52.00 |
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| Pulenta Estate, ''i‘‘, Malbec, Alto Agrello, Lujan De Cuyo, Mendoza, Ar, '10 | $58.00 |
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| Pietranera, Brunello Di Montalcino, Sangiovese, Italy, '04 | $104.00 |
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| Shypoke, Charbono, Napa Valley, Ca, '08 | $57.00 |
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| Evesham Wood, ” Le Puits Sec" Pi Not Noir, Eola-amity Hills, Or, '10 | $77.00 |
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| Halloran, Pinot Noir, Willamette Valley, Or, '10 | $56.00 |
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| Shatter, Grenache, Mauty, Languedoc, Fr, '11 | $54.00 |
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| Red Currants, Berry Preserves, Chocolate |
| Ampelos Cellars, Pinot Noir, Sta. Rita Hills, Or, '10 | $58.00 |
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| Sivas-sonoma, “old Vine," Zinfandel, Sonoma County, Ca, '10 | $36.00 |
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| Radio-coteau, Savoy Vineyard, Pinot Noir, Anderson Valley, Ca, '10 | $134.00 |
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| Vietti, Nebbiolo, "perbacco," Baby Barolo, Langhe, Italy, '09 | $58.00 |
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| Moric, Blaufrankisch, Burgenland, Austria, '11 | $70.00 |
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| Bien Nacido Vineyards, Pinot Noir, Santa Maria Valley, Ca, '09 | $129.00 |
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| Allemand, "valle De Uco," Malbec, Mendoza, Argentina, '11 | $30.00 |
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| Terlato, Syrah, Dry Creek Valley, Sonoma, Ca, '06 | $61.00 |
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| Wind Gap, Syrah, North Coast, Ca, '09 | $80.00 |
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| Bodegas El Nido, "clio" Monastrell (mourvedre), Jumilla, Murcia, Esp, '09 | $91.00 |
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| "the Chocolate Block,” Syrah/grenache Blend, Franschhoek, South Africa, '10 | $75.00 |
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| Dried Plums, Black Currants, Tannins |
| O’shea Scarborough, “the Royale”, Cabernet Blend, Columbia Valley, Wa, '09 | $61.00 |
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| Produttori Del Barbaresco, Nebbiolo, Barbaresco, Piemonte, It, '07 | $71.00 |
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| Paradigm, Merlot, Napa Valley, Ca, '08 | $86.00 |
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| Tignanello, Sangiovese/cabernet Sauvignon/cabernet Franc, Toscana, It, '09 | $125.00 |
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| B Cellars, "blend 25,” Cabernet Blend, Napa Valley, Ca, '08 | $128.00 |
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| Faust, Cabernet Sauvignon, Napa Valley, Ca, '09 | $105.00 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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