Trio A Brick Oven Cafe Prices in Greenville, SC 29601
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Grilled Marinated Portabello Mushroom | $7.95 |
Fresh grilled portabello mushroom marinated in balsamic vinaigrette and finished with diced roma tomatoes, capers,fresh herbs and topped with parmesan cheese.
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| Wood Fired Wings | $7.95 |
Marinated chicken wings dipped in trio's own sweet and spicy molasses bbq sauce, baked in our wood-fired oven, topped with green onions and served with celery strips and choice of ranch or blue chees
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| Southwestern Ravioli | $7.95 |
Homemade ravioli stuffed with black beans, hominy corn, yellow corn, diced tomato, jalapeno and cilantro. served over our jalapeno cream sauce with red chili indian paint.
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| Bruschetta | $6.95 |
French baguette slices brushed with seasoned olive oil and fresh herbs, grilled, topped with diced tomatoes, peppers, and parmesan cheese. served with spinach artichoke dip.
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| Lobster Ravioli | $9.95 |
Lobster stuffed ravioli served over a spicy cream sauce, topped with tri-colored peppers.
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| Soups & Salad |
| Red Onion Soup (Cup) | $2.95 |
Red onions and fresh thyme simmered with red wine, chicken and beef stock, and topped with wood-fired croutons and provolone cheese.
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| Soup of The Day | $3.95 - $2.95 |
Made daily with fresh homemade stocks
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| House Salad | $4.95 - $7.95 |
Spring mix tossed in balsamic vinaigrette. topped with honey roasted pecans, blue cheese crumbles and grapes.
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| Caesar Salad | $4.25 - $6.95 |
Crisp romaine lettuce tossed with our caesar dressing, garlic croutons and parmesan cheese. Anchovies upon request $0.95 with chicken add $3.00
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| Dinner Salad | $3.95 |
Spring mix with carrots and tomatoes with your choice of dressing.
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| Fresh Spinach Salad | $4.50 - $7.25 |
Served with hot bacon dressing, topped with a chopped hard boiled egg and fresh parmesan cheese.
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| The Mediterranean | $4.95 - $7.95 |
Spring mix tossed with feta cheese, kalamata olives, purple onions, capers and a red wine vinaigrette anchovies upon request $0.95
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| Grilled Chicken Salad | $8.95 |
Marinated grilled chicken breast served over spring mix with honey mustard dressing and parmesan cheese.
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| Asian Chicken Salad | $8.95 |
Chicken tenderloin, spring mix greens, carrots, tomatoes and scallions tossed with chilled linguini pasta in a sesame ginger vinaigrette.
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| Grilled Shrimp Salad | $8.95 |
Grilled Shrimp Salad grilled shrimp and crispy angel hair pasta served on a bed of house greens with a sherry mustard vinaigrette.
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| Trio Four Star Salad | $9.50 |
Basil chicken salad, red skin potato salad, fresh pasta salad, homemade tuna salad served over a bed of fresh greens.
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| Pasta |
| Pasta is made daily from semolina and duram flour. Cooked al dente upon ordering. whole wheat liquini available upon request. Dinner salad with any entree for $3.95 |
| Tomato Herb | $7.95 |
Angel hair pasta topped with our homemade marinara sauce and fresh parmesan cheese.
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| Linguini With Meat Sauce | $9.25 |
Sweet fennel sausage in our rich marinara sauce tossed with linguini pasta.
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| Fettucini Alfredo | $8.95 - $12.95 |
Homemade fettucini tossed in a creamy parmesan cheese sauce.
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| Roma Tomatoes and Basil | $8.95 - $12.95 |
Penne pasta tossed with herb infused olive oil, fresh roma tomatoes, fresh spinach, shiitake mushroom mix, garlic and fresh basil. topped with parmesan cheese.
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| Crawfish and Rotini | $14.95 |
Louisiana crawfish tails, rotini pasta, sweet bell peppers, garlic, tasso cajun spiced ham and broccoli tossed in a crawfish cream sauce.
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| Fettucini Primavera | $10.95 - $14.95 |
Sweet bell peppers, garlic, fresh vegetables and herbs tossed in a creamy parmesan sauce
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| Chicken Marinara | $11.95 |
Rotisserie spiced chicken, angel hair pasta, zucchini, yellow squash, marinara, black olives and parmesan cheese.
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| Penne-Goat | $11.95 - $15.95 |
Sauteed spinach, shiitake mushrooms, sundried tomatoes, kalamata olives, goat cheese, pine nuts and penne pasta.
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| Smoked Norwegian Salmon and Bow Ties | $14.95 |
Smoked norwegian salmon, early june peas, chives, red onions, capers, nutmeg and fresh dill tossed with bow tie pasta in a white wine cream sauce.
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| Spicy Shrimp & Scallops Fusilli | $15.95 |
Gulf shrimp and sea scallops sauteed with garlic, purple onion, shiitake mushrooms, parmesan, cajun herbs, white wine cream sauce and fusilli pasta.
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| Shrimp & Roasted Red Pepper Pesto | $15.95 |
Gulf shrimp, angel hair pasta, roasted red pepper pesto, sundried tomatoes, julienne peppers and parmesan cheese.
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| Seafood Trio | $16.95 |
Prince edward island rope cultured mussels, gulf shrimp and large sea scallops sauteed in your choice of either a chardonnay cream reduction or a marinara sauce with a hint of garlic butter. tossed i
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| Duck Sausage and Penne | $14.95 |
Duck breast sausage and penne pasta with your choice of cream sauce or marinara.
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| Wood-Fried Pizza |
| Pizzas are cooked in our wood-fired oven at temperatures from 700o to 900o. dough, sauces & pestos are made fresh daily. |
| Traditional Cheese | $8.25 |
Roma tomato sauce, mozzarella, aged cheddar, monterey jack & feta.
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| Goat Cheese | $10.95 - $14.95 |
Basil pesto, sauteed tri-color peppers, onions, shiitake mushroom mix, sundried tomatoes, capers, kalamata olives & goat cheese.
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| Pizza Margherita | $8.95 - $12.95 |
Herb infused olive oil, mozzarella, garlic, oregano, parmesan, sliced roma tomato & fresh basil.
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| BBQ Chicken | $9.75 |
Rotisserie spiced chicken, molasses bbq, corn, red & green onions, monteray jack.
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| Sausage & Pepperoni | $9.75 |
Roma tomato sauce, mozzarella, aged cheddar, sweet fennel sausage and pepperoni.
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| B.L.T | $8.95 |
Fresh roma tomatoes, hickory smoked bacon, whole milk mozzarella, cheddar and fresh chilled greens tossed with ranch dressing.
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| Southwestern | $10.50 |
Your choice of beef or chicken, black beans, corn, cheddar, monterey jack, cilantro, jalapeno, onions, tomatoes & sour cream.
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| Spinach and Artichoke | $9.95 - $13.95 |
Parmesan cream sauce, artichoke hearts, fresh spinach, mozzarella & italian bread crumbs.
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| Wood Fired Wing Pie | $10.50 |
Blue cheese, rotisserie spiced chicken, red onions, sweet and spicy molasses bbq sauce, cheddar and mozzarella.
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| Roasted Chicken | $10.50 |
Basil pesto, rotisserie spiced chicken, sundried tomatoes, shiitake mushrooms & mozzarella.
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| Cheeseburger Pizza | $9.95 |
Sweet tomato sauce, seasoned ground beef, red onions, cheddar and mozzarella. topped with mayonnaise, lettuce and tomato.
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| Duck Sausage | $11.95 |
Roasted garlic puree, fresh spinach, sundried tomatoes, duck breast sausage & feta cheese.
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| Portabello | $10.95 |
Herb infused olive oil, spinach, sliced portabello mushroom, diced roma tomato, parmesan and feta.
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| Smoked Salmon | $12.95 - $13.00 |
Smoked nova scotia salmon, fresh dill, red onion, granny smith apple, capers & french brie cheese.
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| Rotisserie Chicken & Baked Dishes |
| Smothered Half | $11.55 |
Skinless rotisserie chicken, smothered with provolone cheese, sauteed peppers, onions and mushrooms, served with house potatoes.
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| Shrimp Stuffed Pasta Shells | $15.95 |
Large shell pasta stuffed with gulf shrimp, ricotta cheese, spinach, garlic and mozzarella. served on a bed of marinara and finished with mornay sauce.
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| Whole Chicken | $12.95 |
Seasoned with fresh herbs, slowly roasted in our rotisserie oven. served with house potatoes.
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| Half Chicken | $8.95 |
Seasoned with fresh herbs, slowly roasted in our rotisserie oven. served with house potatoes.
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| Vegetarian Lasagne | $10.95 |
Ricotta, mozzarella, feta, spinach, squash, zucchini and marinara sauce
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| Chicken Parmigiana | $12.95 |
Marinated chicken breast, breaded with italian seasonings and parmesan cheese. topped with marinara and mozzarella, then baked. served with angel hair pasta
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| Eggplant Parmigiana | $11.95 |
Lightly breaded and seasoned eggplant, marinara, ricotta cheese and mozzarella, served with side of angel hair pasta with marinara sauce.
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| Lobster Ravioli | $14.95 |
Lobster stuffed ravioli served over a spicy cream sauce, topped melted pepperjack cheese and tri-colored peppers.
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| Southwest Ravioli | $10.95 |
Ravioli stuffed with black beans, hominy corn, yellow corn, diced tomato, jalapeno and cilantro. baked with marinara and mozzarella topped with jalepeno cream sauce.
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| Meat Lasagne | $11.95 |
Layers of oven roasted beef, ricotta, parmesan and mozzarella cheeses. topped with homemade marinara sauce.
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| Whole Chicken | $12.95 - $8.95 |
Seasoned with fresh herbs, slowly roasted in our rotisserie oven. Served with house potatoes
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| Caizone |
| Stuffed pizza dough, wood-fired then topped with marinara or parmesan cream sauce. for both marinara and parmesan on the side add $0.75. |
| Chicken with Broccoli & Cheddar | $8.75 |
Rotisserie spiced chicken, steamed fresh broccoli and aged wisconsin cheddar cheese.
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| Sausage Peppers & Onions | $8.75 |
Sweet fennel sausage, sauteed peppers, onions, and wild mushrooms with goat cheese.
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| Pepperoni Mozzarella | $8.75 |
Fresh sliced pepperoni with mozzarella, feta, cheddar and monterey jack cheese.
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| Ham Florentine | $8.75 |
Lean ham, spinach, garlic, fresh basil pesto, diced roma tomatoes, mozzarella and ricotta cheese.
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| Quattro Formaggio | $7.75 |
Mozzarella, feta, cheddar and monterey jack cheese. Add spinach: $0.75 add mushrooms 0.75
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| Trio Sandwiches |
| Trio sandwiches served 11:30-2:30 monday thru saturday sandwiches served with a side of pasta salad or a cup of today s soup. |
| Trio Chicken Club | $8.75 |
Boneless and skinless marinated chicken breast, topped with bacon, melted swiss and cheddar cheese. served on focaccia with honey mustard and bbq sauce.
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| Turkey-Asparagus Melt | $7.75 |
Fresh blanched asparagus spears wrapped with smoked turkey breast and topped with melted baby swiss, 1000 island dressing and alfalfa sprouts. served on grilled focaccia.
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| Basil Chicken Salad Sandwich | $7.75 |
Rotisserie spiced chicken, fresh basil, garlic, pine nuts, celery and alfalfa sprouts.topped with toasted almonds. served on grilled focaccia.
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| Tuna Melt | $7.75 |
Freshly made tuna salad served with melted swiss cheese. served on grilled focaccia.
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| Frio Wraps |
| Served 11:30-2:30 monday thru saturday wraps rolled in tortilla and served with a side of pasta salad or a cup of today s soup. |
| Grilled Chicken Breast With Raspberry Vinaigrette | $7.75 |
Grilled chicken breast, lettuce, provolone and raspberry vinaigrette wrapped in a flour tortilla.
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| Grilled Portabello & Roasted Pepper | $7.95 |
Grilled marinated portabello mushroom with roasted red pepper, feta cheese, spring mix and wasabi mayonaise wrapped in a tomato tortilla.
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| Club Wrap | $7.75 |
Smoked ham, smoked turkey breast, swiss, cheddar, bacon, tomato, ranch dressing and lettuce wrapped in a tomato tortilla.
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| Fajita Wrap | $7.95 |
Grilled chicken breast, black beans, jalapenos, red onions, corn and tri-color peppers with cheddar cheese and sour cream.
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| Philly Cheesesteak | $7.95 |
Tri-color peppers, onions, mushrooms, bananna peppers, sirloin strips and pepperjack cheese. sauteed and served in a flour tortilla.
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| Kids Menu |
| Available only to children 11 and under |
| Angel Hair Pasta | $4.95 |
Topped with marinara or cream sauce.
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| Penne Pasta | $4.95 |
Topped with marinara or cream sauce.
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| Cheese Pizza | $4.95 |
Tomato sauce and mozzarella cheese.
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| Meat Lasagna | $5.95 |
Layers of oven roasted beef, ricotta, parmesan and mozzarella cheeses. topped with homemade marinara sauce and melted mozzarella.
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| Chicken Parmigiana | $6.95 |
Marinated chicken breast, breaded with italian seasonings and parmesan cheese. topped with marinara and mozzarella, then baked. served with angel hair pasta.
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| Desserts |
| Creme Brulee | $5.25 |
Creme brulee baked berry custard with chambord and caramelized sugar. ask your server about the berry of the day.
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| Bananas Trio | $6.50 |
French vanilla ice cream, bananas, rum, banana liquor, whipped cream, pecans, and shaved coconut. drizzled with homemade chocolate syrup.
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| Chocolate Truffle Mousse | $5.95 |
Homemade devils food cake, layered with amaretto mousse.
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| Cream Cheese Pound Cake | $5.95 |
Topped with homemade peach ice cream and blackberry compote.
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| Cheesecake | $5.95 |
Homemade cheesecake served with fresh strawberry compote.
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| Tiramisuq | $5.95 |
Layered ladyfingers soaked in espresso liqueur, mascarpone cheese and dark chocolate.
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| Raspberry Sorbet | $4.95 |
Fresh fruit puree served in a homemade ginger cup.
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| Cappuccino Brownie Cake | $5.95 |
Served warm with a kahlua cream sauce, vanilla bean ice cream, chocolate sauce, and topped with candied pecans.
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| Coffee Bar |
| Add any flavor $.35 almond amaretto butterscotch hozelnut |
| Trip House Blend | $1.95 |
A perfect blend of coffee from south america, indonesia, and east africa that produces a full-bodied, well-rounded cup of jo.
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| Trio Decaf | $1.95 |
Swiss-water decaf is the most expensive decaffeination processavailable. it removes all the caffeine and leaves all the tasting making trio blend decaf taste just like regular
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| Espresso | $2.25 - $2.00 |
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| Cappuccino | $3.00 - $2.50 |
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| Latte | $3.25 - $3.00 |
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| Cafe Mocha | $3.50 - $3.25 |
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| Cafe Au Lait | $3.00 - $2.50 |
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| David Rio Chai | $3.00 - $3.50 |
Award-winning spiced tea. served with steamed milk or water. flavors include tiger spice, elephant vanilla, tortoise green tea, and giraffe decaf.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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