True Seasons Organic Kitchen Menu and Prices

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Appetizers
Organic Edamame
0
$6.00
Truffle oil and sea salt
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Organic Spicy Edamame
0
$7.00
Truffle oil, sea salt, garlic and chile
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Organic Cold Tofu
0
$5.00
Zucchini Spaghetti
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$6.00
Lunch Menu
All selections include vero water, rice, and true veggie plate with organic, GFT, and local farm fresh vegetables. Mushrooms basket $8.00. Vegetarian $14.00
Prime Chuck
0
$12.00 - $17.00
Natural angus beef. Never given hormones or antibiotics
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Choice Ribeye
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$18.00 - $26.00
Natural angus beef. Never given hormones or antibiotics
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Prime Ribeye
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$25.00 - $34.00
Natural angus beef. Never given hormones or antibiotics
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Wild-Caught Shrimp
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$22.00 - $32.00
No chemicals added
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Organic Grassfed Chuck
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$19.00 - $32.00
100% grassfed beef.
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Organic Grassfed RIbeye
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$29.00 - $41.00
100% grassfed beef.
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Organic Chicken
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$13.00 - $20.00
Wild Caught scallops
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$27.00 - $41.00
True Platter
0
$60.00
40 pieces of prime chuck or choice ribeye
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Extras
Prime Chuck (5 pcs)
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$8.00
Choice Ribeye (5 pcs)
0
$11.00
Prime Ribeye (5 pcs)
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$15.00
Organic Chuck (5 pcs)
0
$12.00
Organic Ribeye (5 pcs)
0
$18.00
Organic Chicken (5 pcs)
0
$9.00
Shrimp (5 pcs)
0
$17.00
Scallops (4 pcs)
0
$18.00
Organic Tofu
0
$3.00
Organic Pasteurized Egg
0
$2.00
Organic Quinoa
0
$5.00
Udon Noodles
0
$3.00
Gluten Free Carb Free Noodles
0
$5.50
Gluten Free Moroheiya Noodles
0
$5.00
Sweets
All Natural Ice Cream
0
$6.00
All Natural Mochi (2 Pcs)
0
$6.00
Gluten Free Mochi (2 pcs)
0
$7.00
Beverages
Vero Sparkling Water
0
$2.00
Fountain Soda
0
$2.00
Ice Tea
0
$2.00
Organic Green Tea
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$3.00
Hot or cold
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Thai Ice Tea
0
$5.00
With organic agave
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Palm Juice
0
$4.00
Organic Lemonade
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$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price