Truluck's Prices in Naples, FL 34102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Housemade Maytag Blue Kettle Chips (Half) | $4.95 |
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| Housemade Maytag Blue Kettle Chips (Full) | $7.95 |
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| Grilled Seafood Stuffed Portabella Mushroom | $12.95 |
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| Oysters Rocke | $14.95 |
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| Gulf Crab Fiingers | $14.95 |
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| Grilled Seafood Stuffed Portabella Mushroom | $12.95 |
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| Oysters Rockefeller | $14.95 |
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| Gulf Crab Fingers | $14.95 |
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| Sauteed Superlump Crabcake | $16.95 |
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| Fried Calamar | $11.95 |
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| Shrimp Cocktail | $12.95 |
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| Hot-and-Crunchy Shrimp | $12.95 |
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| Pecan-Crusted Goat Cheese Napoleon | $8.95 |
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| Tuna Tartare Tower | $14.95 |
With tomato and avocado. Served with balsamic syrup and spicy thai buttermilk dressing
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| Soups and Salads |
| Crab and Corn Chowde (Bowl) | $6.50 |
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| Lobster Bisque with Roasted Lobster Meat and Sherry (Bowl) | $7.95 |
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| Caesar Salad | $6.95 |
Tossed with creamy caesar dressing, anchovies and sourdough croutons
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| Trulucks Wedge Salad | $6.95 |
With diced bacon, maytag blue cheese, tomato and a creamy blue cheese dressing
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| Hot House Tomato Salad | $7.95 |
Ripe tomato slices with applewood smoked bacon, shaved red onion, creamy buttermilk dressing and fresh dill
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| Sonoma Greens Salad | $6.95 |
Fresh california field greens tossed with honey vinaigrette, local goat cheese, pecans, sliced apples, tomato and kalamata olives
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| Add to Entree |
| Fresh King Crab 1/2 lb | $21.95 |
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| Fresh Florida Stone Crab Claws (4) | $17.95 |
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| Baked Warm Lobster Tail (20oz) |
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| Chefs Topping | $7.95 |
Sauteed shrimp, lump crab meat and jalapeno bearnaise sauce
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| Oscar Topping | $9.95 |
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| Seafood Creations |
| Stuffed Spiny Florida Lobster |
| 1/14 - 2 Pounds. Served with shaved fennel salad and dijon vinaigrette |
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| Almond-Crusted Lake Superior Walleye Pike | $25.95 |
Served with sauteed spinach and a rich frangelico and bacon butter sauce
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| Avery Island King Prawns | $26.95 |
Giant head-and-tail-on sweet prawns stuffed with crab. Served with tabasco seasoned seafood dirty rice and gumbo du monde
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| Hot-and-Crunchy Trout | $21.95 |
Clear springs trout in a spicy hot-and-crunchy crust over citrus aioli sauce with a mango jalapeno puree. Served with truluck truluck rice
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| Spicy Island Barbeque Shrimp Skewers | $21.95 |
Sugarcane skewered caribbean spiced shrimp with pineapple, bell peppers, red onion and tart citrus rum glaze
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| Jalapeno Salmon | $26.95 |
Grilled fillet of scottish salmon topped with seasoned blue crab meat, gulf shrimp and our signature jalapeno bearnaise sauce. Served over trulucks signature parmesan mashed potatoes
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| Crab-Stuffed Red Snapper | $27.95 |
Served with a roasted red bell pepper cream sauce and trulucks rice
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| Sesame Tuna | $28.95 |
Sesame crusted grade sliced tuna fillet. served with spicy waspabi mashed potatoes and tamari butter sauce
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| Black Grouper Pontchartrain | $27.95 |
Black grouper blackened and served over trulucks rice with spicy sauce piquante baby gulf shrimp and plump crawfish tails
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| Jumbo Fried Shrimp Platter | $19.95 |
With seasoned fries, homemade tartar sauce and spicy creole cocktail sauce
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| Oven Baked Caribbean Lobster Tai | $42.95 |
10 - 12 oz. Warm water tail served with lemon garlic butter, trulucks signature parmesan mashed potatoes and broccoli
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| Thai Chili Day Boat ScallopS | $25.95 |
Sushi grade jumbo sea scallops from barnaget lighthouse marinated in a sweet and spicy thai chili glaze. Served with crab fried rice, sweet coconut sauce and miso reduction
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| Fresh Live Maine Lobster |
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| Crab House |
| Fresh Barents Sea Red King Crab |
Cluster of giganitc red king crab available from 1 lb and up tossed in lemon garlic butter. served with jumbo asparagus and truluck signature pamesan mashed potatoes
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| Fresh Florida Stone Crab Platter | $36.95 |
Eight medium claws served with steamed broccoli and Trulucks signature parmesan mashed potatoes
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| Simply Grilled |
| Fresh fillet, grilled and basted with garlic butter. Served with steamed broccoli |
| Lake Superior Walleye Pike | $22.95 |
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| Day Boat Scallops | $21.95 |
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| Pan-Seared Black Grouper | $23.95 |
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| Gulf Red Snaper | $22.95 |
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| Scottish Salmon | $19.95 |
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| Chef s Topping | $7.95 |
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| Pontchartrain Topping | $5.00 |
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| Steaks and Chops |
| Trulucks proudly servedly certified and aged midestern beef |
| Fillet of Beef Oscar | $38.95 |
Center-cut fillet of beef topped with fresh, seasoned dungeness crab meat, shaved asparagus and jalapeno beamaise. Served with trulucks signature parmesa mashed potatoes
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| Center-Cut Tenderloin Fillet (8oz) | $29.95 |
Served with trulucks signature parmesan mashed potatoes
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| Center-Cut Tenderloin Fillet (12oz) | $42.95 |
Served with trulucks signature parmesan mashed potatoes
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| Prime New York Strip (14oz) | $42.95 |
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| Pepper-Coated Bone-In Cowboy Ribeye (22oz) | $44.95 |
Served with red wine demi-glace and trulucks signature parmesan mashed potatoes
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| Mixed Gril | $29.95 |
Medallions of beef, chicken breast and shrimp. Served with a trio of sauces, trulucks signature parmesan mashed potatoes and ganished with tabacco onion rings
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| Tenderloin Medallions | $29.95 |
9 oz. Of medallions with grilled portabella mushrooms over Trulucks signature parmesan mashed potatoes with tobacco onions and a peppercorn demi-glace
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| Frenched Pork Rib Chop | $21.95 |
Two thick 8 oz. chops with a tamari wine sauce. Served with trulucks signature parmesan mashed potatoes or trulucks rice
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| Pan-Seared Chicken Madeira | $17.95 |
Scaloppine of chicken breast topped with melted gruyere cheese and dressed with grilled asparagus, sliced mushrooms, trulucks signature parmesan mashed potatoes and a rich madeira wine sauce
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| Fresh Oysters |
| Enjoy any of our fresh cold-water oyster selections for $2.75 each |
| Blue Point Oysters (6) | $15.50 |
From long island sound, connecticut
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| Gigamoto Oysters (14) | $14.50 |
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| Oyster Duo | $14.50 |
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| Fresh Florida Stone Crab Claws |
| Fresh Florida Stone Crab Claws -Medium | $17.95 - $51.95 |
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| Fresh Florida Stone Crab Claws -Large | $10.95 - $58.95 |
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| Jumbo (1) | $21.95 |
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| Sides |
| Sweet Potato Fries | $4.95 |
With roasted garlic honey aioli
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| Sauteed Garlic Spinach | $4.95 |
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| Trulucks Rice | $4.95 |
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| French Fries | $3.95 |
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| Steamed Broccoli | $4.95 |
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| Crab Fried Rice | $9.95 |
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| Sauteed Mixed Vegetables | $4.95 |
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| Steamed Asparagus | $7.95 |
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| Trulucks Signature Parmesan Mashed Potatoes | $5.95 |
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| King Crab Mac and Cheese | $9.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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