Truva Cafe & Grill Prices in Astoria, NY 11105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soda |
| Soda |
| Can Soda | $1.75 |
Your choice of soda.
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| Snapple | $2.00 |
Your choice of flavor.
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| Turkish Gazoz | $1.75 |
Your choice of flavor.
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| Ayran | $2.50 |
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| Water | $1.50 |
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| Hot Appetizers |
| Hot Appetizers |
| 4 Piece Sigara Boregi | $6.50 |
Pan-fried phyllo scrolls stuffed with feta cheese, dill and parsley.
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| 5 Piece Falafel | $7.00 |
Deep fried chickpeas and vegetables, blended with Middle Eastern spices served with humus and tahini sauce on the top.
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| Fried Liver Cubes | $9.50 |
Tender pieces of calf's liver breaded and deep fried then tossed with seasoning and herbs.
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| 8 Piece Buffalo Wings | $9.00 |
Served with blue cheese and celery.
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| 5 Piece Chicken Fingers | $8.00 |
Served with honey mustard.
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| Fried Calamari | $9.00 |
Served with marinara or tartar sauce.
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| 3 Piece Icli Kofte - Wheat Balls | $10.00 |
Wheat bulgar stuffed with seasoned ground lamb, onion, walnut and herbs.
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| 6 Piece Fish Sticks | $9.00 |
Served with fries.
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| 5 Piece Mozzarella Sticks | $7.00 |
Served with marinara sauce.
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| Cold Appetizers |
| Cold Appetizers |
| Humus | $6.25 |
Chickpeas mashed into a paste with lemon juice, garlic and flavored tahini.
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| Eggplant Salad | $7.25 |
Char grill eggplant puree seasoned with garlic, tomato, red pepper, dill, lemon and olive oil.
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| Babaganush | $7.25 |
Smoked eggplant puree, olive oil, tahini sauce, mayonnaise, lemon juice and a hint of garlic.
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| Eggplant with Sauce | $7.25 |
Cubes of eggplants sauteed with peppers, onion, tomato and garlic.
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| Tabuleh | $6.25 |
Cracked wheat with parsley, scallions, dill and a touch of olive oil and lemon juice.
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| Ezme | $7.25 |
A mixture of minced tomatoes, cucumber, hot spices, peppers, garlic, onions, walnut olive oil and lemon juice.
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| 4 Piece Stuffed Grape Leaves | $7.50 |
Hand rolled grape leaves stuffed with currant, onion, dill, parsley, rice and herbs.
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| Spinach Tarator | $7.25 |
Fresh spinach sauteed with white onions, garlic yogurt, walnut and olive oil.
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| Mix Appetizers | $15.00 |
A healthy portion of humus, ezme, tabulch, babaganush and spinach tarator.
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| Soups |
| Soups |
| Lentil Soup | $5.25 |
Pureed red lentils, Turkish seasonings and fresh herbs.
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| Chicken Soup | $5.25 |
Cooked with celery, carrots, peppers and tomato paste.
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| Salads |
| Salads |
| Caesar Salad | $9.50 |
Fresh lettuce, bread croutons, Parmesan cheese mixed in special Caesar dressing.
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| Arugula Salad | $9.00 |
Fresh arugula, cranberry, walnut, blue cheese mixed in olive oil and balsamic vinegar.
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| Shepherd Salad | $7.50 - $12.50 |
Fresh tomatoes, cucumber, green pepper, parsley, dill and onion mixed in red vinegar and olive oil.
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| Truva Salad | $9.50 |
Fresh lettuce, mix green, walnut, raisin, red cabbage, fresh mozzarella cheese, cherry tomato mixed in chef's special sauce.
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| Mediterranean Salad | $8.50 |
Fresh tomatoes, lettuce, mix green, cucumber, corn, carrot topped with feta cheese mixed with olive oil lemon juice dressing.
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| Calamari Salad | $13.00 |
Char-grilled fresh calamari, tomato, red onions, parsley and mix green salad, tossed with olive oil and lemon juice.
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| Fresh Mozzarella Salad | $9.50 |
Fresh mozzarella, roasted pepper and tomatoes, walnut, pesto sauce and mix green salad.
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| Main Courses |
| Main Courses |
| Lamb Gyro | $9.50 - $13.50 |
Layers of marinated lamb wrapped around the large vertical split and grilled in from of charcoal fire. Served with rice and salad.
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| Chicken Gyro | $9.50 - $13.50 |
Layers of marinated chicken thighs wrapped around the large vertical split and grilled in front of charcoal fire. Served with rice and salad.
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| Chicken Shish Kebab | $9.50 - $14.00 |
Tender chunks of chicken marinated with chef's own blend and herbs served with salad and rice.
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| Chicken Adana Kebab | $9.50 - $14.00 |
Ground chicken flavored with red bell peppers, parsley and grilled on skewers served with salad and rice.
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| Chicken Thighs | $9.50 - $14.00 |
Marinated chicken thighs grilled on skewers served with salad and rice.
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| Lamb Adana Kebab | $10.25 - $15.50 |
Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers served salad and rice.
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| Diced Shish Kebab | $9.50 - $15.00 |
Small cubes of baby lamb marinated in chef's special sauce and grill on skewers served with rice and salad.
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| Kofte | $9.75 - $14.50 |
Meatballs. Ground lamb seasoned with onion, parsley and herbs char grill served with rice and salad.
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| Lamb Chops | $13.50 - $19.50 |
Baby lamb chops grill to your taste served with rice and salad.
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| Chicken Piccata | $15.00 |
Pan seared chicken breast served with asparagus, mozzarella cheese, homemade mashed potato and steamed vegetables.
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| Chicken Saute | $14.50 |
Tender pieces of chicken sauteed with onion, peppers, tomato and mushrooms served with rice.
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| Lamb Saute | $16.50 |
Tender pieces of lamb sauteed with onions, peppers, tomato and mushrooms served with rice.
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| Iskender Kebab | $15.50 |
Doner kebab served over homemade croutons topped with fresh tomato sauce and a healthy portion of yogurt.
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| Large Mixed Grill | $21.00 |
Combination of gyro, chicken shish kebab, lamb shish and adana kebab served with rice and mixed green salad.
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| Vegetarian |
| Vegetarian |
| 8 Piece Dinner Falafel | $10.75 |
Served with mix green salad, humus and tahini sauce on the top.
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| Vegetable Casserole | $11.00 |
Turkish seasoned eggplant, zucchini, carrot, onion, tomato, potato, peppers cooked in olive oil and tomato sauce and served with rice.
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| Pasta |
| Pasta |
| Penne Ala Vodka | $11.00 |
Topped with Parmesan cheese and parsley.
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| Manti | $14.00 |
Light dough stuffed with seasoned lamb and onions, steamed to perfection, served with seasonings and garlic yogurt.
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| From the Oven |
| From the Oven |
| Lahmacun | $5.00 |
A Turkish styled pizza. Flat bread dough topped with ground lamb and chopped tomato, peppers, onion and parsley.
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| Sucuklu Pide | $11.50 |
Soujouk pide. A thick dough crust stuffed with Turkish soujojk.
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| Kasarli Pide | $11.50 |
Kassheri pide. A thick dough crust stuffed Turkish kashar cheese.
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| Peynirli Pide | $11.50 |
Cheese pide. A thick dough crust stuffed with small chopped feta.
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| Ispanakli Pide | $11.50 |
Spinach pide. A thick dough crust stuffed with spinach.
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| Patatesli Pide | $11.50 |
Potato pide. A thick dough crust stuffed with potato.
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| Kiymali Pide | $11.50 |
Ground lamb pide. A thick dough crust stuffed with seasoned ground lamb.
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| Karisik Pide | $13.50 |
Mixed pide. A thick dough crust stuffed with seasoned ground lamb, kashar cheese, potato and spinach.
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| Fish |
| Fish |
| Branzini | $19.00 |
Exotic, tender and delicious white meat, served whole and char-grilled with mix green salad.
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| Salmon Shish | $18.50 |
Chunks of North Atlantic salmon char-grilled. Served mixed green salad.
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| Salmon Scallopini | $18.00 |
Pan sear salmon green, sun-dried tomatoes, fresh tomatoes, served with mashed potato and mix green salad.
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| Grill Shrimp | $18.50 |
Char grilled shrimps in our chef's delightfully light sauce. Served with mixed green salad.
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| Wraps and Sandwiches |
| Wraps and Sandwiches |
| Lamb Gyro | $7.25 - $9.50 |
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| Chicken Gyro | $7.25 - $9.50 |
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| Chicken Shish | $7.25 - $9.50 |
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| Chicken Adana | $7.25 - $9.50 |
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| Lamb Adana | $8.00 - $9.50 |
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| Kofte | $8.00 - $9.50 |
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| Falafel | $6.50 - $9.50 |
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| Side Orders |
| Side Orders |
| Rice | $4.25 |
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| French Fries | $4.25 |
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| Mixed Pickles | $5.00 |
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| Steam Vegetables | $5.00 |
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| Homemade Mashed Potato | $5.00 |
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| Desserts |
| Desserts |
| Baklava | $5.00 |
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| Rice Pudding | $5.00 |
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| Kazandibi | $5.00 |
Milk pudding.
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| Almond Pudding | $5.00 |
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| Pumpkin | $5.00 |
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| Chocolate Mozaik Cake | $5.00 |
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| Chocolate Souffle | $8.00 |
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| Kunefe | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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