Tsunami Sushi & Lounge Prices in Washington, DC 20005
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| To Start With |
| Endamame | $3.00 |
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| Tuna Tartar | $8.50 |
with quail egg
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| Seaweed Salad | $4.00 |
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| Shiitake Miso Soup | $3.00 |
with tofu, scallions & seaweed
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| To End With |
| Mochi Tasting | $5.00 |
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| Sushi |
| Albacore Tuna | $5.50 |
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| Crab Stick | $4.75 |
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| Eel | $5.00 |
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| Flying Fish Roe | $4.50 |
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| Octopus | $4.50 |
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| Rock Fish | $5.50 |
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| Salmon Roe | $5.50 |
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| Scallop | $5.00 |
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| Sea Urchin | $6.00 |
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| Shrimp | $4.50 |
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| Smelt Roe | $4.50 |
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| Squid | $4.75 |
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| Sweet Shrimp | $7.00 |
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| Sweet Tofu Skin | $4.00 |
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| Torched Salmon Belly | $6.00 |
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| Maki |
| Avocado | $3.50 |
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| Crunchy Spicy Shrimp And Crab | $10.00 |
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| Crunchy Spicy Tuna | $8.00 |
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| Cucumber Roll | $3.50 |
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| Eel And Avocado | $5.75 |
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| Grilled Asparagus | $3.75 |
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| Grilled Shiitake | $3.75 |
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| Salmon And Avocado | $5.50 |
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| Shrimp Tempura | $7.50 |
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| Spicy Tuna | $6.00 |
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| Sweet Potato Tempura | $3.75 |
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| Tuna Avocado | $5.75 |
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| Salmon | $5.50 |
also available as sashimi
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| Tuna | $5.75 |
also available as sashimi
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| California | $5.00 |
crab stick, cucumber, and avocado
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| Cali Jumbo | $6.50 |
california with jumbo lump crab
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| Ninja | $8.00 |
crab meat, eel, cucumber, avocado, and tobiko
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| Philadelphia | $5.50 |
cream cheese,and smoked salmon
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| Spider | $9.00 |
soft-shell crab, avocado, cucumber, and caviar
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| Combo Specials |
| A. Sashimi Lover | $16.95 |
4 types of fish, 2 pieces each
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| B. Nigiri Lover | $17.95 |
4 types of fish, 2 pieces each
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| C. Maki Lover | $14.95 |
california, salmon, and spicy tuna rolls
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| D. Nigiri Sashimi Lover | $22.95 |
nigiri: 3 types of fish, 2 pieces each sashimi: 3 types of fish, 2 pieces each
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| E. Nigiri Sashimi Maki Lover | $19.95 |
nigiri: 2 types of fish, 2 pieces each sashimi: 2 types of fish, 2 pieces each maki: california rolls
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| F. Platter For 2 | $62.95 |
nigiri: 3 types of fish, 2 pieces each sashimi: 3 types of fish, 2 pieces each maki: avocado, california, and spicy tuna rolls
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| G. Platter For 4 | $62.95 |
nigiri: 5 types of fish, 2 pieces each sashimi: 5 types of fish, 2 pieces each maki: california, eel and avocado, salmon, spicy tuna, and sweet potato rolls
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| Signature Maki Rolls |
| Pink Garden | $8.00 |
avocado, cucumber, seaweed, sweat potato, scallion, tempura, oshinko pickle, lettuce
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| Jade | $10.00 |
eel, avocado wasabi, black caviar, kaiware
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| Bonito Crab | $10.00 |
spicy crab and cucumber topped with torched salmon, soy flakes, and a soy reduction
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| Tuna Lover | $12.00 |
spicy tuna, avocado, cucumber, seared tuna, white tuna, soy reduction and spicy white mayo
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| Jalapeño Crab | $10.00 |
tuna, avocado, cucumber topped with crab meat, old bay seasoning, scallion, and wasabi mayo
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| Tempura Spicy Tuna | $12.00 |
spicy tuna tempura topped with baked scallops, shiitaki, tofu, green onions, and spicy mayo
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| Red Stone | $10.00 |
spicy salmon tempura wrapped in tuna and topped with crispy oba
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| Helix | $14.00 |
soft-shell crab tempura layered with salmon, green tobiko, tuna, yellowtail, avocado, bonito flakes, and soy
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| Veggie Lover | $14.00 |
cucumber, kaiware, asparagus, avocado, shiitake, yamagobo, oshinko, iniri nigiri
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| Crispy Fatty Salmon | $10.00 |
crispy salmon (skin on) topped with torched salmon, caviar, and spicy mayo
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| Tsunami Crisps | $12.00 |
spicy tuna, avocado, jalapeño topped with black & orange caviar, salmon, tuna, sweet potato chips, and sweet mayo
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| Lobster | $12.00 |
lobster with old bay seasoning, crab meat, spicy tuna, cucumber, kaiware, and caviar with tempura flakes
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| Cali Spicy | $10.00 |
baked california topped with spicy crab aioli
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| Dragon | $15.00 |
shrimp tempura, eel, and avocado
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| Godzilla | $10.00 |
lobster, onions tempura, avocado, cucumber, and tobiko
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| Lava | $12.00 |
baked shrimp tempura and spicy crab aioli
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| Logan Circle | $15.00 |
spicy tuna, cucumber, and avocado layered with eel
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| Rock N Roll | $15.00 |
eel and smoked salmon layered with tuna, salmon, and avocado
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| Tiger | $12.00 |
spicy crab stick aioli layered with shrimp
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| Tsunami | $12.00 |
crab meat and cucumber layered with spicy tuna
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| Traditional Thai Dishes |
| Goong Yâang Dta Krái | $7.00 |
grilled lemongrass shrimp. shrimp, lemongrass, garlic, "special" sauce
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| Núua Yâang Nahm Jim Jeao | $7.00 |
grilled beef skewers. beef, garlic, pepper, roasted rice, chili sauce
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| Sai Gròhk Esaan | $7.00 |
esaan sausage. ground pork, garlic, pepper, rice
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| Khao Dtung Naa Túng | $6.00 |
crispy rice cakes with chicken and shrimp. rice cake, ground chicken, ground shrimp, ground peanuts, onions, coconut milk
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| Gruuai Gàrii | $5.00 |
vegetable curry in a cone. puff-pastry cone carrots, potatoes, onions, curry powder
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| Puuak Tohd | $6.00 |
deep-fried taro. taro, flour, peanuts, tamarind sauce
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| Yum Má-Mûuang | $7.00 |
* green mango salad. green mango, peanuts, scallions, onions, cilantro, carrots, roasted coconut flakes
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| Soop Noh Máai | $7.00 |
bamboo shoot salad. bamboo shoots, scallions, onions, cilantro, roasted rice powder, chili powder, lime juice
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| Saa-Kuu Sâi Gài | $6.00 |
chicken stuffed in a tapioca skin. tapioca, ground chicken, garlic, peanuts, pepper, sweetened fermented radish
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| Khao-Greeap Bpaak Maw | $6.00 |
chicken stuffed in a steamed rice flour skin. rice flour, ground chicken, garlic, peanuts, pepper, sweetened fermented radish
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| Bpiik Gài Tohd Gra-Tiiam Phrik-Thai | $6.00 |
deep-fried chicken wings, thai style. chicken wings, garlic, pepper
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| Tom Sêhp Sii-Krohng Moo | $7.00 |
* spicy-sour soup with pork spare ribs. pork spare ribs, lemongrass, tomatoes, mushrooms, cilantro, chili, lime juice, galanga
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| Tom Sêhp Bplaa-Nin | $7.00 |
* spicy-sour soup with tilapia. tilapia, lemongrass, tomatoes, mushrooms, cilantro, chili, lime juice, galanga
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| Gaeng Hunglay | $14.00 |
* northern thailand pork curry. pork shoulder, ginger, pickled garlic, northern thailand curry paste
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| Pad Phèt Moo Bpaa | $14.00 |
* spicy stir-fried pork picnic. pork picnic, red peppers, green peppers, eggplant, finger root, fresh peppercorns, central thailand curry paste
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| Pad Phèt Gài Noh Máai | $14.00 |
* spicy stir-fried chicken and bamboo shoots. chicken, bamboo shoots, red peppers, green peppers, eastern thailand curry paste
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| Kuua Gling Núua | $14.00 |
* spicy beef strips. beef strips, southern thailand curry paste
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| Bplaa-Nin Tohd Pad Phèt | $16.00 |
* spicy deep-fried tilapia. tilapia, red peppers, green peppers, eggplant, basil, finger root, central thailand curry paste
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| Gaeng Bpaa Malagoh Gài | $14.00 |
* papaya curry with chicken. green papaya, chicken, red peppers, green peppers, central thailand curry paste
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| Khao Soi Gài | $14.00 |
* northern thailand yellow curry egg noodles with chicken. egg noodles, chicken thigh, pickled cabbage, scallions, red onions, northern thailand curry paste
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| Guuai Dtiiao Kehk Núua | $14.00 |
* beef curry noodles. beef, rice noodles, bean sprouts, bean curd, boiled egg, scallions, fried red onions, pickled radish, southern thailand curry paste
0
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| Goong Sohd Mákhaam | $16.00 |
shrimp in sweet tamarind sauce. shrimp, sweet tamarind sauce, red onions
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| Kai Yáht Sâi Gài Sup | $14.00 |
thai omelet stuffed with ground chicken. egg, ground chicken, onions, carrots, tomatoes, peas
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| Kanom Jeen Nahm Phrik | $14.00 |
* thai vermicelli in chili peanut sauce. thai thin rice noodles, coconut, milk, peanuts, ground chicken, ground shrimp, red onions, garlic, tempura vegetable, chili powder
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| Soop Hèt Má-Kuua Tohd | $14.00 |
mushroom & chili sauce salad with deep-fried chinese eggplant. mushrooms, chinese eggplant, egg, chili sauce
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| Fáktohng Gaeng Boout | $5.00 |
pumpkin dessert with coconut milk. chinese pumpkin, coconut milk, palm sugar
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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