Tullio's Restaurant and Grotto Menu and Prices
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Tullio's Restaurant and Grotto Menu
| Appetizers |
| Wood Grilled Bruschetta |
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$6.95 |
Tomatoes, Garlic, Shaved Parmesan, fresh Basil, Extra Virgin Olive Oil
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| Steamed Mussels |
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$9.95 |
your choice-White Wine and Garlic Broth or Marinara Sauce
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| Stuffed Eggplant |
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$6.95 |
lightly fried, rolled and stuffed with Herbs and Ricotta Cheese with Marinara Sauce
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| Fried Calamari |
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$8.95 |
tossed with Cherry Peppers and Garlic with a Red Pepper Aioli
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| Wood Grilled Scallops and Portabello Mushrooms |
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$10.95 |
Sautéed Spinach with a Drizzle of Balsamic Vinegar
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| Wood Grilled Pizzette |
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$7.95 |
Mozzarella, Goat Cheese and Sun-dried Tomatoes
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| Soups and Salads |
| Tomato Basil Soup or The Days Soup |
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$3.95 - $4.95 | |
| Antipasto |
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$9.95 |
Chefs selection of Marinated Vegetables, Meats and Cheeses
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| Spinach Salad |
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$6.75 |
Baby Spinach tossed with Balsamic Vinaigrette, topped with shaved Red Onion, Dried Cranberries, Gorgonzola and toasted Walnuts
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| Mediterranean Salad |
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$8.95 - $10.95 |
Grilled Chicken, Egg, Kalamata Olives, Tomatoes, Green Beans, and Croutons over mixed Greens tossed with Balsamic
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| Garden Salad |
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$4.25 |
Mesclun Greens, Tomatoes, Cucumbers and shaved Red Onion tossed with a choice of Parmesan Peppercorn, Balsamic Vinaigrette, or Poppy Add Gorgonzola or Goat Cheese $4.95
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| Small Garden Salad |
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$2.95 |
Mesclun greens with Balsamic Vinaigrette
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| Caesar Salad |
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$5.25 |
Crisp Romaine tossed with our Home-Made Caesar Dressing, Croutons and Fresh Parmesan Cheese
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| Small Salad |
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$2.95 |
Mesclun greens with Balsamic Vinaigrette Add to any Salad Chicken..2.00 or Shrimp 3.00
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| Panini |
| Served with House Made Chips and Slaw |
| Wood Grilled Chicken and Portabello |
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$7.95 |
with Provolone, Tomato and Spinach on a Focaccia Roll
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| Wood Grilled Burger |
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$6.95 |
with Lettuce, Tomato and Red Onion Add Provolone Cheese $7.50
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| Chicken Parmesan Panini |
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$7.25 |
Breaded Chicken Cutlet, Marinara and Mozzarella
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| Mamas Meatball Panini |
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$5.95 |
with Marinara Sauce and Provolone
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| Italian Sausage Panini |
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$5.95 |
with Peppers and Marinara Sauce
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| Pasta |
| Linguine Marinara |
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$7.95 |
With Mamas Homemade Meatballs or Sausage
..8.95
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| Penne with Grilled Chicken |
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$8.95 |
Fresh Tomatoes and Broccoli in a Garlic Cream Sauce topped with Fresh Parmesan
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| Fusilli with Grilled Chicken |
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$9.95 |
Sun-dried Tomatoes tossed with Almond Pesto, Topped with Goat Cheese
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| Lasagna of the Day |
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$8.95 | |
| Pumpkin Ravioli |
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$8.95 |
served with Roasted Butternut squash in a light cream sauce
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| Spinach Ravioli |
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$7.95 |
Tossed with Marinara Sauce and Fresh Spinach
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| Linguine with Shrimp |
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$9.95 |
Scampi Style
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| Penne Prima Vera |
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$7.95 |
Sautéed Yellow Squash, Broccoli, Tomatoes, Zucchini, and Garlic tossed in a Aglio Olio sauce
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| Spinach Ravioli |
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$12.95 |
Tossed with Marinara Sauce and Fresh Spinach
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| Fusilli with Grilled Chicken |
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$12.95 |
Sun-dried Tomatoes tossed with Almond Pesto, Topped with Goat Cheese
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| Linguine with Shrimp |
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$16.95 |
Scampi Style
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| Penne with Grilled Chicken |
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$12.95 |
Fresh Tomatoes and Broccoli in a Garlic Cream Sauce
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| Linguine Marinara |
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$9.95 |
With Mamas Homemade Meatballs or Sausage
..12.95
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| Penne Prima Vera |
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$11.95 |
Sautéed Yellow Squash, Broccoli, Tomatoes, Zucchini, and Garlic tossed in a Aglio Olio sauce
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| Pumpkin Ravioli |
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$15.95 |
served with Roasted Butternut squash in a light cream sauce
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| Cheese Tortellini |
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$11.95 |
with Red Peppers, Mushrooms in a Garlic Cream Sauce Add Pancetta $1.25
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| Linguine Bolognese |
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$12.95 |
Veal, Pork, and Beef in a Creamy Marinara Sauce
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| Entrees |
| Pan-Seared Salmon |
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$12.95 |
crusted with course breadcrumbs, with Roast Potatoes and Julienne Vegetables, Lemon Caper Butter Sauce
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| Wood Grilled Chicken Breast |
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$8.95 |
with Roast Potatoes and Sautéed Vegetables
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| Piccatas |
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$9.95 - $11.95 |
Sautéed Cutlets in a Lemon Caper Butter Sauce with Spinach served over Linguine
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| Wood Grilled Steak Tips |
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$10.25 |
with Roast Vegetables and Garlic Rice
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| Chicken Parmesan |
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$8.95 |
Linguine and Marinara Sauce
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| Pan-Seared Salmon |
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$17.95 |
crusted with course breadcrumbs, with Roast Potatoes and Julienne Vegetables, Lemon Caper Butter Sauce
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| Wood Grilled Beef Tenderloin Medallions |
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$20.95 |
drizzled with Rosemary Butter with Gnocchi and Asparagus in a Gorgonzola Cream Sauce
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| Seafood Cioppino |
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$19.95 |
Salmon, Mussels, Clams, Scallops and Shrimp with tomatoes and potatoes in a light Saffron Broth
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| Double Cut Pork Loin Chop |
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$17.95 |
Stuffed with Provolone, Spinach and Red Pepper served with Mashed Potatoes, Oregano Roast Vegetables and a Marsala Wine Jus
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| Wood Grilled Scallops |
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$17.95 |
Served with Baby Spinach, Pancetta and Garlicky Rice, Drizzled with a Balsamic Glaze
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| Wood Grilled 12oz Ribeye Steak |
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$19.95 |
served with Garlic Mashed Potatoes and Grilled Asparagus, Drizzled with Extra Virgin Olive Oil
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| Veal Scallopini |
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$16.95 |
Sautéed with Artichoke Hearts, Prosciutto and Provolone Cheese in a White Wine Sauce over Linguine
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| Chicken Saltimbocca |
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$16.95 |
Prosciutto and Sage wrapped Chicken Breast in a Mushroom Marsala Sauce with Garlic Mashed Potatoes and Sautéed Broccoli
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| Grilled Steak Tips |
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$17.95 |
Port Wine Sauce, Mashed Potatoes and Oregano Roast Vegetables
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| Wood Grilled Chicken Breast |
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$14.95 |
with Julienne Vegetables and Gorgonzola Polenta
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| Piccatas |
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$14.95 - $16.95 |
Sautéed Cutlets in a Lemon Caper Butter Sauce with Spinach served over Linguine
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| Marsalas |
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$14.95 - $16.95 |
Sautéed Cutlets and Mushrooms with Green Beans and Marsala Wine Sauce served over Linguine
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| From Tullios Brick Oven |
| All Parmesans are served over Linguine with Tullios Marinara Sauce Additional serving of any of our Side Dishes $3.95 |
| Lasagna of the day |
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$12.95 | |
| Veal Parmesan |
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$15.95 | |
| Eggplant Parmesan |
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$11.95 | |
| Chicken Parmesan |
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$13.95 | |
| Parmesan Combo |
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$14.95 |
(choice of two)
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| Stone Pies |
| Additional Pie Toppings Add .75 per topping Mushrooms, Onions, Spinach, Broccoli, Red Peppers, Capers, Caramelized Onions, Black Olives, Almond Pesto, Sun-Dried Tomatoes, Eggplant, Additional Pie Toppings Add 1.25 per topping Pancetta, Sausage, Chicken, P |
| Traditional Margarita |
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$8.25 |
Basil, Sliced Tomatoes and FRESH Mozzarella
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| Grilled Eggplant |
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$8.95 |
with Roasted Red Peppers and Goat Cheese
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| Christina |
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$9.95 |
Grilled Chicken, Capers, Roasted Red Peppers and Mozzarella Cheese
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| Pancetta |
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$9.95 |
with Caramelized Onions, Roasted Red Peppers, and Goat Cheese
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| Grilled Chicken |
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$9.95 |
with Sautéed Mushrooms, Tomatoes, Pesto and Mozzarella Cheese
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| Spinach Pie |
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$8.25 |
Roasted Garlic, Tomatoes and Mozzarella Cheese
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| Tullios White Pie |
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$7.95 |
Goat Cheese, Fresh Parmesan and Aged Mozzarella, brushed with Garlic and Herb Oil
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| American Pie |
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$7.25 |
Marinara Sauce, Fresh Basil, and Aged Mozzarella
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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