Tunxis Grill & Pizzeria Prices in Windsor, CT 06095
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschetta | $9.00 |
Roma tomatoes, garlic, fresh basil and EVOO. Toasted ciabatta slices topped with goat cheese, drizzled balsamic glaze and shredded Parmesan.
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| Beef Tenderloin Skewer | $12.00 |
Marinated in bourbon and lightly basted with BBQ. Served with sliced tomatoes, fresh mozzarella and pesto. Drizzled with balsamic glaze.
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| Wings | $12.00 - $20.00 |
Chargrilled wings in one of 3 sauces: Buffalo, BBQ or teriyaki. Served with bleu cheese and celery
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| Eggplant Fries | $10.00 |
Freshly sliced and breaded eggplant topped with Parmesan. Served with a side of marinara
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| Reuben Rolls | $10.00 |
Six egg roll wedges stuffed with ground corned beef, sauerkraut and Swiss cheese. Garnished with yellow mustard and 1000 Island.
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| Mussels | $10.00 |
Prince edward Island mussels sauteed with fresh garlic in a white wine sauce or house marinara sauce. Served with ciabatta.
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| Fried Sprouts | $9.00 |
Crisp-fried Brussels sprouts tossed with kosher salt and served with a sweet chili aoili.
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| Calamari | $10.00 |
Lightly breaded and crispy calamari tossed with hot cherry peppers served with chipotle aioli sauce
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| Salads |
| Ranch, bleu cheese, 1000 island, caesar, honey mustard, italian, parmesan peppercorn, fat free raspberry vinaigrette, balsamic vinaigrette |
| Cobb | $12.00 |
Crisp romaine, chilled grilled chicken, bacon, tomato, egg, red onions, kalamata olives, gorgonzola crumbles and avocado.
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| Citrus Sea Scallop | $12.00 |
Seared sea scallops on a bed of baby spinach with roasted red peppers, mandarin oranges, pineapples, shaved almonds and goat cheese. Drizzled with a warm citrus vinaigrette dressing
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| Caesar | $8.00 |
Crisp romaine tossed with creamy Caesar dressing, croutons and topped with shredded parmesan. Chicken $4.00, shrimp $5.00, beef tips $6.00
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| Caprese | $8.00 |
Freshly sliced tomatoes, fresh mozzarella and basil, lightly drizzled with a balsamic glaze. Add chicken $4.00, shrimp $5.00, beef tips $6.00
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| Pecan Chicken | $12.00 |
Sliced pecan crusted chicken served chilled, dried cranberries, candied pecans, mandarin oranges and gorgonzola crumbles atop mesclun field greens. Served with balsamic vinaigrette.
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| Beef Tip Salad | $14.00 |
Bourbon-marinated grilled tenderloin, grape tomatoes, red onion, roasted red peppers and shredded mozzarella on a bed of mesclun field greens. Served with balsamic vinaigrette
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| Soups |
| New England Clam Chowder | $6.00 |
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| French Onion | $6.00 |
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| Sandwiches |
| Choice of French fries, sweet potato fries, pasta salad or coleslaw. |
| Turkey Club | $9.00 |
Turkey, bacon, lettuce, tomato, American cheese and mayo on toasted rye
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| Chicken Club | $10.00 |
Grilled chicken breast, avocado, bacon, Cheddar, lettuce, tomato and mayo on a grilled potato roll
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| Turkey Avocado Wrap | $9.00 |
Turkey, avocado, romaine, sliced tomatoes, freshly shredded mozzarella and horseradish mayo wrapped in a sun-dried tomato wrap.
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| Philly Cheese | $11.00 |
Thinly sliced ribeye smothered with American cheese, mushrooms, mayo, onions and peppers on ciabatta.
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| Maui Wrap | $10.00 |
Blackened chicken wrapped in a sun-dried tomato wrap with mayo, raspberry vinaigrette, lettuce, pineapple, bacon, tomato and Cheddar.
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| Chicken Pesto Panini | $10.00 |
Pesto chicken breast with fresh mozzarella, sundried tomatoes, pesto and mayo on sourdough.
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| Corned Beef Rueben | $10.00 |
Sliced corned beef topped with Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye
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| Veggie Sandwich | $9.00 |
Grilled mushrooms, roasted red peppers, fresh mozzarella, sun-dried tomatoes, grilled onions, mixed field greens, pesto and mayo on ciabatta.
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| Fish Sandwich | $10.00 |
Fresh cod, dipped in beer batter and fried to a golden brown. American cheese, tartar sauce, lettuce and tomato on a potato roll
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| Entrees |
| Served with a small house salad. Substitute gluten-free penne for $1.00 |
| Baked Scrod Filet | $18.00 |
Fresh Atlantic scrod brushed with lemon butter, white wine and topped with seafood stuffing. Served with risotto and Chefs vegetables.
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| Crab Cakes | $19.00 |
Two house made crab cakes coated with Panko breadcrumbs, baked and drizzled with a spicy aioli sauce. Served with risotto and Chefs vegetables.
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| Seafood Fra Diavlo | $22.00 |
Shrimp, scallops, calamari, scrod and mussels simmered in a classic spicy red plum sauce. Served over linguini
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| Chicken Auburn | $17.00 |
Grilled chicken topped with fresh mozzarella, sun-dried tomatoes and roasted red peppers in a delicate amber Marsala sauce. Served over garlic mashed potatoes.
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| Sweet Mustard-Glazed Salmon | $19.00 |
Grilled Atlantic salmon topped with a sweet mustard glaze. Served with spinach and risotto.
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| Blackened Chicken Pasta | $16.00 |
Mushrooms, tomatoes and blackened chicken in a Cajun cream sauce. Served over linguini.
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| Penne Alla Vodka | $13.00 |
Penne pasta tossed in a vodka rose cream sauce
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| Chicken Marsala | $17.00 |
Native mushrooms and onions sauteed with an amber Marsala wine sauce, served over garlic mashed potatoes
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| Chicken Piccata | $17.00 |
Tender breast of chicken sauteed with button mushrooms, capers and artichoke hearts in a white wine lemon butter sauce served over linguini
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| Chicken Tortellini | $17.00 |
Cheese stuffed tortellini tossed in a tomato cream sauce with strips of grilled chicken, roasted red peppers and fresh baby spinach.
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| Chicken & Sausage Cacciatore | $16.00 |
Strips of grilled chicken and sausage sauteed in a zesty red sauce with green bell peppers, red onions and roasted red peppers. Served over penne pasta
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| Jambalaya | $18.00 |
Sauteed jumbo shrimp, grilled chicken strips and sausage in a zesty red sauce with green bell peppers, red onions and roasted red peppers. Tossed with rice and served with two garlic crostinis.
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| Grinders |
| All grinders are 12, tons of cheese, marinara and baked to perfection. Add French fries or sweet potato fries for 1.95 |
| Chicken Parmesan | $12.00 |
Tender breaded chicken topped with marinara, Provolone and shredded mozzarella
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| Meatball | $11.00 |
Homemade meatballs, topped with marinara, green peppers, Provolone and shredded mozzarella.
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| Sausage & Peppers | $10.00 |
Hot Italian sausage, green peppers, marinara, Provolone and shredded mozzarella.
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| Burgers |
| All burgers are ½ lb. black angus beef. Choice of french fries, sweet potato fries, pasta salad or coleslaw. |
| Wisconsin | $12.00 |
Grilled mushrooms, bacon, Cheddar, mayo and BBQ sauce on grilled sourdough.
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| Hamburger | $10.00 |
Served with lettuce and tomato on a potato roll. Add bacon for 50¢
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| Cheeseburger | $8.49 |
Served with lettuce, tomato and mayo on a potato roll. Add bacon for 50¢
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| California Turkey Burger | $11.00 |
Sliced avocado, lettuce and tomato on a potato roll. Add cheese for 50¢
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| M.O.S. Burger | $11.00 |
Mushrooms, grilled onions, Swiss cheese and mayo on a potato roll. Add bacon for 50¢
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| Avocado Burger | $10.00 |
Sliced avocado, bacon, lettuce and tomato on a potato roll. Add cheese for 50¢
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| Comfort Food |
| Served with a small house salad. |
| Ednas Lasagna | $15.00 |
Pepperoni, ground beef and sausage layered with ricotta, mozzarella and marinara.
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| Shepards Pie | $14.00 |
Layers of ground beef, corn and mashed potatoes. Oven baked and topped with melted Provolone.
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| Fish & Chips | $16.00 |
Fresh scrod dipped in beer batter, and then deep fried to a golden brown. Served with fries, coleslaw and tartar sauce.
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| Chicken Parmesan | $17.00 |
Breaded and topped with melted mozzarella and marinara over linguini.
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| From The Grill |
| Served with a small house salad. |
| Filet Mignon | $26.00 |
8 oz. filet grilled and lightly topped with a balsamic glaze. Served with Chefs vegetables and garlic mashed potatoes.
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| Bourbon Sirloin | $19.00 |
Bourbon-marinated and grilled to perfection. Served with Chefs vegetables and garlic mashed potatoes.
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| Brick Oven Pizzas |
| Thin crust and dark on the edges.Available for pizza or calzones: Bacon, basil, broccoli, chicken, garlic, green peppers, hamburger, hot cherry peppers, mushrooms, kalamata olives, onions, pepperoni, pesto, pineapple, roasted red peppers, sausage, spinach |
| Cheese Pizza | $8.99 - $13.99 |
Small 12 6 slices: Whole fresh topping $1.50, whole specialty topping $2.50. Large 18 8 slices: Whole fresh topping $2.50, Whole specialty topping $3.50
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| Brick Oven Calzones |
| Stuffed with Ricotta, Provolone & Mozzarella | $11.00 |
Each additional fresh topping $1.50, Each additional specialty topping $2.50
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| Specialty Pizzas |
| Margarita | $13.99 - $18.99 |
Freshly sliced tomatoes, fresh mozzarella and basil with tomato sauce.
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| Veggie | $14.99 - $19.99 |
Onions, peppers, mushrooms, broccoli, garlic and basil.
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| The Works | $14.99 - $19.99 |
Meatball, sausage, pepperoni, onions, peppers and mushrooms with a touch of garlic
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| Pesto Chicken | $13.99 - $18.99 |
Grilled chicken, fresh mozzarella and sun-dried tomatoes with a pesto sauce base
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| Buffalo Chicken | $13.99 - $18.99 |
Grilled chicken marinated in spicy buffalo sauce with hot cherry peppers, mozzarella and crumbled gorgonzola
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| Ricotta Ricks White Pizza | $13.99 - $18.99 |
Mozzarella, ricotta, garlic and fresh basil.
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| The Carnivore | $14.99 - $19.99 |
Sausage, pepperoni, bacon and meatball
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| White Clam and Bacon | $14.99 - $19.99 |
Clams, bacon, garlic, basil and mozzarella with an olive oil base.
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| Mashed Potato Pizza | $13.99 - $18.99 |
Garlic mashed potatoes instead of sauce. Topped with bacon, red onions and Cheddar.
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| BBQ Chicken | $13.99 - $18.99 |
Grilled chicken, red onions and bacon with a BBQ base.
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| Philly Cheesesteak | $13.99 - $18.99 |
Thinly sliced ribeye, onions, peppers, mushrooms and ranch dressing.
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| Hawaiian | $12.99 - $18.99 |
Bacon, pineapple, red sauce, and mozzarella.
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| Sides |
| French Fries | $3.29 |
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| Sweet Potato Fries | $3.59 |
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| Risotto | $3.59 |
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| Chefs Vegetables | $3.59 |
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| Coleslaw | $2.39 |
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| Pasta Salad | $2.39 |
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| Garlic Mashed Potatoes | $3.29 |
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| Side House Salad | $2.95 |
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| Side Caesar Salad | $3.95 |
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| Kids Menu |
| Mac N Cheese | $4.99 |
Served with fries.
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| Pasta | $4.99 |
Served with butter or marinara
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| Grilled Cheese | $4.99 |
Served with fries
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| Chicken Tenders | $4.99 |
Served with fries and honey mustard.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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