Tutti Santi Ristorante Prices in Scottsdale, AZ 85258

4.4 based on 175 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti Freddi
Mozzarella Caprese $13.95
Freshly sliced homemade mozzarella with tomato, basil, and E.V.O.O.
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Prosciutto Crudo Di Parma $17.95
Thinly sliced prosciutto served with shaved parmigiano reggiano
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Carpaccio Di Bue $15.95
Thinly sliced raw filet mignon topped with diced tomatoes, capers, basil, parmigiano shavings, lemon juice, and E.V.O.O.
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Gamberetti In Salsa Aurora $14.95
Chilled shrimp in a tomato mayonnaise and E.V.O.O. sauce
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Bresaola Di Manzo $17.95
Thinly sliced cured beef topped with baby arugula, lemon juice, E.V.OO, and shaved parmigiano reggiano
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Antipasto Misto (For Two) $19.95
Ask your server for details
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Antipasti Caldi
Involtini Di Melenzane $12.95
Ricotta cheese and spinach filled eggplant in a marinara sauce topped with mozzarella
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Calamari Grigliati $15.95
Grilled calamari served in a bed of baby arugula, lemon juice, and E.V.O.O.
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Calamari In Guazzetto $15.95
Sautéed calamari in your choice of white or red sauce
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Calamari Fritti $13.95
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Insalata Di Mare $17.95
Warm seafood salad with marinated mussels, calamari, shrimp, and diced potatoes in olive oil and lemon juice
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Cozze E Vongole $15.95
Sautéed mussels and clams in your choice of white or red sauce
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Funghi Ripieni $9.95
Stuffed mushroom caps with sausage meat, ricotta cheese, parmigiano, and diced onions served in a garlic lemon veal stock sauce
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Escargot $10.95
Escargot served in a spinach garlic butter sauce
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Le Paste Fresche
Trio Di Pasta $17.95
Ravioli di nina-spinach gnocchi in a gorgonzola sauce tortellini in a creamy walnut sauce
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Ravioli or Gnocchi or Lasagna Alla Nina $15.95
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Lasagna Di Bologna Al Forno $15.95
Layers of fresh pasta with besciamella, bolognese meat sauce, and Italian cheeses
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Tagliolini Al Pomodoro Fresco $16.95
Homemade tagliolini in a freshly diced tomato sauce drizzled with white truffle oil
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Pappardelle Porcini E Gamberi $26.95
Homemade pasta with porcini mushrooms, shrimp, and cherry tomatoes in a white wine sauce
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Veal Cannelloni $19.95
Ground veal, cheeses, and vegetables as a filling for our homemade “tubes” of pasta served in a touch of cream and topped with splashes: of homemade bolognese meat sauce.
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Le Paste De Cecco
Penne or spaghetti gluten free available
Spaghetti Bolognese $14.95
Spaghetti pasta topped with a homemade meat sauce. Add a sausage link for $3.00
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Spaghetti Vesuviani $17.95
Spaghetti pasta sautéed with asparagus, mushrooms in a creamy vodka sauce with smoked salmon
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Cozze E Calamari Fra Diavola $24.95
Mussels and calamari sautéed in a spicy tomato sauce served on a bed of spaghetti
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Linguine Con Vongole $23.95
White wine or red tomato sauce
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Rigatoni Pipitone $15.95
Pasta in a creamy tomato vodka sauce with ground sirloin
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Tortellini In Salsa Di Noci $15.95
Filled with meat, sautéed in a creamy walnut sauce
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Carne
Substitute vegetables for pasta for additional $3.00. Add $2.95 for split-plate charge.
Vitello Al Marsala $25.95
Veal scaloppine sautéed in a marsala wine sauce with mushrooms served with a side of fettuccine alfredo
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Tagliata Di Manzo $28.95
Grilled to order 12-oz. sliced ribeye, sliced, served over a bed of baby arugula
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Medaglioni Di Vitello $26.95
Veal medallions pan seared in a port wine demi-glazed sauce served with oven-baked scalloped potatoes and seasonal vegetables
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Costata Milanese $21.95
Tenderized 10-oz. pork chop lightly breaded served with oven-roasted potatoes and seasonal vegetables
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Pollo Parmigiana $18.95
Chicken parmigiana in a tomato sauce served with a side of spaghetti pasta
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Pollo Caprese $19.95
Chicken breast sautéed in a garlic tomato sauce topped with freshly sliced mozzarella and tomato served with a side of spaghetti pasta
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Pollo Della Casa $20.95
Breast of chicken topped with fontina cheese, prosciutto sautéed in a brandy cream sauce with asparagus, and porcini mushrooms, served with a side of penne panna rosa
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Melenzana Alla Parmigiana $14.95
Layers of eggplant, basil, and parmigiano reggiano in a tomato sauce
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Pesce
Salmone Grigliato $26.95
Grilled salmon on a bed of creamy parmigiano risotto
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Orange Roughy Genovese $25.95
Egg-washed fresh filet of orange roughy sautéed in a lemon butter white wine sauce with capers and artichoke hearts, served with a side of penne aglio e olio
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Zuppa Di Pesce Mediterranea $30.95
Medley of seafood mussels, clams, calamari, shrimp, and catch of the day in a white wine sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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