Tutto Bene Prices in Bemidji, MN 56601
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Grilled Caesar Salad |
Hearts of Romaine, anchovy garlic aioli, parmesan, crouton, red onion
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| Tutto Chop Salad |
Chickpea puree, escarole, radicchio, red wine vinaigrette, calabrese salami, provolone
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| Warm Beet Salad |
Local roasted beets, grilled apple, toasted walnut, sherry vinaigrette, whipped gorgonzola
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| Pizza of the Day |
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| Lobster Bisque |
The real deal
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| Green Olive Soup |
Sicilian green olives, garlic, chive
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| Mussels |
Live Prince Edward Island mussels, house-made chorizo, roasted tomato, oregano
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| Oysters |
Fresh shucked oysters, house cocktail sauce, mignonette
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| Grilled Octopus |
Spanish octopus, braised in red wine & garlic, crispy polenta, olive, Italian parsley
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| Grilled Caesar Salad |
Hearts of Romaine, anchovy garlic aioli, parmesan, crouton, red onion
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| Tutto Chop Salad |
Chickpea puree, escarole, radicchio, red wine vinaigrette, calabrese salami, provolone
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| Warm Beet Salad |
Local roasted beets, grilled apple, toasted walnut, sherry vinaigrette, whipped gorgonzola
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| Pizza of the Day |
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| Lobster Bisque |
The real deal
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| Green Olive Soup |
Sicilian green olives, garlic, chive
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| Mussels |
Live Prince Edward Island mussels, house-made chorizo, roasted tomato, oregano
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| Oysters |
Fresh shucked oysters, house cocktail sauce, mignonette
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| Grilled Octopus |
Spanish octopus, braised in red wine & garlic, crispy polenta, olive, Italian parsley
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| Bruschetta |
| Classico |
Fresh mozzarella, prosciutto, tomato confit, roasted garlic, basil
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| Brussels Sprout |
Caramelized brussels sprouts, taleggio cheese, truffle vinaigrette
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| N'djua & Sweet Pepper |
Red bell peperonata, La Quercia N'djua sausage, whipped local goat cheese
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| Heritage Breed Pork Belly |
Crispy pork belly, shaved radicchio, aged balsamic, pecorino, toasted hazelnu
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| Classico |
Fresh mozzarella, prosciutto, tomato confit, roasted garlic, basil
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| Brussels Sprout |
Caramelized brussels sprouts, taleggio cheese, truffle vinaigrette
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| N'djua & Sweet Pepper |
Red bell peperonata, La Quercia N'djua sausage, whipped local goat cheese
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| Heritage Breed Pork Belly |
Crispy pork belly, shaved radicchio, aged balsamic, pecorino, toasted hazelnut
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| Pastas |
| primi, secondi |
| Lobster Gnocchi |
Maine lobster, potato gnocchi, oyster mushroom, organic spinach, truffled cream
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| Spaghetti & Meatball |
Tutto marinara, veal meatballs, parmesan
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| Wild Snow Crab Ravioli |
Fresh pasta, snow crab, chives, cherry tomato, smoked prosciutto
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| Bucatini & Venison |
House-made venison sausage, caramelized onion, Berkshire guanciale, pecorino
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| Cavatelli Cacciatore |
Hunter style ragu, chicken, pancetta, olive, tomato, garlic, basil, ricotta
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| Lasagna |
Layered to order, roasted buttercup squash, local goat cheese & ricotta, fried sage, walnut pesto
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| Lobster Gnocchi |
Maine lobster, potato gnocchi, oyster mushroom, organic spinach, truffled cream
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| Spaghetti & Meatball |
Tutto marinara, veal meatballs, parmesan
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| Wild Snow Crab Ravioli |
Fresh pasta, snow crab, chives, cherry tomato, smoked prosciutto
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| Bucatini & Venison |
House-made venison sausage, caramelized onion, Berkshire guanciale, pecorino
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| Cavatelli Cacciatore |
Hunter style ragu, chicken, pancetta, olive, tomato, garlic, basil, ricotta
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| Lasagna |
Layered to order, roasted buttercup squash, local goat cheese & ricotta, fried sage /walnut pesto
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| Sweet Potato Gnocchi | $13.00 |
Caramelized sweet potato gnocchi, duck confit, Madera glazed onion, toasted hazelnut, pecorino
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| Pappardelle alla Bolognese | $10.00 |
Fresh pappardelle pasta, traditional Bolognese sauce
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| Wild Snow Crab Ravioli | $16.00 |
resh pasta, snow crab, chives, cherry tomato, smoked prosciutto
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| Spaghetti & Meatball | $11.00 |
Tutto marinara, house-made spaghetti, traditional meatballs
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| Bucatini Carbonara | $11.00 |
Pancetta, cream, parmesan, egg, fresh cracked black pepper
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| Butternut Squash Tortellini | $13.00 |
Butternut Squash TortelliniRoasted butternut squash, caramelized leeks, chestnut honey mascarpone, chili
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| Ricotta Cavatelli | $13.00 |
Fresh cavatelli, all-natural chicken ragu, tomato, pancetta, olive, basil
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| Secondi |
| Hanger Steak |
Seared in cast iron skillet, grilled escarole ala calabrese, olive oil whipped potato
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| Chicken Saltimbocca |
All natural breast, stuffed with prosciutto & mozzarella, caramelized brussels sprout, pancetta, crispy polenta
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| Pescato del Giorno |
'Fresh Catch of the Day', ask server for today's special
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| Butcher's Cut |
Ask server for this week's feature
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| Grilled Bison Burger |
1/2 pound, caramelized onion, Boston Lettuce, house-made chorizo, queso fresco
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| Grilled chicken breast |
Peperonata, smoked gorgonzola, prosciutto, arugula, red onion
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| Veal meatball |
Provolone, Tutto marinara, peperoncini
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| Crispy heritage breed pork belly |
Grilled apple, gorgonzola, walnut pesto
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| Truffled ham & cheese |
Tuscan ham grilled with oyster mushroom, fontina cheese, black, truffle aioli
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| Grilled bison burger |
1/2 pound, caramelized onion, Boston lettuce, house-made chorizo, queso fresco
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| Something Sweet |
| Steal cut oatmeal | $7.00 |
Vanilla, milk, house-made apple butter, raisins
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| Seasonal fruit | $6.00 |
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| French Toast | $11.00 |
French baguette soaked in egg, milk, rum, served with caramelized banana, toasted almond
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| Uovos |
| Eggs en cocotte | $13.00 |
Two eggs, cream, fontina cheese, prosciutto, brioche, truffle roasted mushrooms
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| Two eggs your way | $8.00 |
Thick cut bacon, roasted rosemary potato, grilled bread
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| Brasato Hash | $13.00 |
Two eggs your way, Italian pot roast, red-eye gravy, roasted rosemary potato
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| Veggie Hash | $12.00 |
Two eggs your way, local seasonal vegetable, rosemary roasted potato, fondue
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| Omelet | $12.00 |
OmeletRoasted all-natural chicken, caramelized onion, prosciutto, fontina, grilled bread, choice of thick cut bacon or grilled house-made sausage
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| Egg White Omelet |
Sauteed spinach, caramelized leeks, roasted mushroom, goat cheese, choice of thick cut bacon or grilled house-made sausage
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| Panini |
| Grilled Chicken Breast | $10.00 |
smoked gorgonzola, prosciutto, charred pepperoncini aioli
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| Meatball | $11.00 |
aged provolone, Tutto marinara
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| Tutto Italian | $10.00 |
sliced imported meats, romaine, tomato, fontina, red onion
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| Brasato | $13.00 |
Italian pot roast, horseradish mascarpone, red onion, arugula
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| Tutto 'Sloppy Joe' | $9.00 |
Bolognese sauce, fresh mozzarella
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| Grilled Foie Burger | $14.00 |
In house ground chuck & sirloin, seared foie gras compound butter, Madera glazed onions, served with rosemary garlic kettle chips & quick pickles
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| Antipasta |
| Salumi & Cheese Plate | $14.00 |
Cured meats, artisan cheese, appropriate accompaniments
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| Grilled Chicken Caesar Salad | $10.00 |
Hearts of Romaine, anchovy garlic aoli, parmesan, crouton, red onion
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| Warm Roasted Beet Salad | $9.00 |
Locally roasted beets, smoked gorgonzola, walnut sherry vinaigrette, scallion, spinach
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| Insalata Mista | $8.00 |
Mixed baby head lettuces, roasted tomato vinaigrette, shallot, ricotta salata
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| Green Olive Soup | $4.00 - $7.00 |
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| Soup of the Day | $4.00 - $7.00 |
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| Pizza of the Day | $11.00 |
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| Mussels | $10.00 |
1 lb. Prince Edward Island, steamed, white wine, mascarpone, roasted garlic, chili flake, basil
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| Bruschetta | $9.00 |
Fresh mozzarella, prosciutto, tomato confit, basil
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| Dessert |
| Tiramisu |
Lady fingers, espresso, rum, Zabaglione, cocoa
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| Molten chocolate cake |
Salted caramel ice-cream
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| Maple pecan creme brûlée |
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| Almond semolina cake |
Mascarpone, red wine caramel, fig
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| Affogato |
Vanilla bean gelato, double shot espresso, assorted cookies
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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