Tweety Thai Cuisine Menu and Prices
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Tweety Thai Cuisine Menu
| Appetizers |
| Crab Rangoon (6) |
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$6.95 |
Fried wanton sheets stuffed with cream cheese, real crab meat, onions and carrots
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| CrispyTofu |
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$6.95 |
Deep fried tofu served with peanut sauce and sweet chili sauce.
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| Crispy Rolls (5) |
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$6.95 |
Deep fried spring rolls stuffed with vegetables.Served with a sweet and sour sauce.
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| Pot Stickers (6) (Crispy or Steamed) |
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$6.95 |
Grilled pasta shell stuffed with chicken and cabbage. Served with delicious ginger sauce.
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| Pun Krib (6) |
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$6.95 |
Crispy pasta shell stuffed with chicken, potatoes and onions in a blend of Thai Spices.
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| Fresh Spring Rolls (3) |
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$7.95 |
Rice paper stuffed with tofu, lettuce, cucumber, carrot cabbage and peanut sauce.
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| Chicken Sate (4) |
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$8.95 |
Grilled, marinated chicken on skewers.Served with delicious peanut sauce and cucumber salad.
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| Shrimp Roll (6) |
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$8.95 |
Marinated shrimps and avocado wrapped with crispy rice paper, golden fried to perfection. Served with plum sauce.
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| Fish Cake (5) |
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$8.95 |
Deep fried white fish blended with string bean and Thai spices, served with cucumber dip.
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| Crispy Calamari |
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$8.95 |
Deep fried calamari served with sweet and sour sauce
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| Steamed Mussels |
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$12.95 |
Green mussels steamed with lemon grass and sweet bail in chili garlic broth
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| Tweety's Special Platter (12) |
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$15.95 |
A combination of sate, shrimp rolls, pot sticker and crispy rolls served with peanut sauce, Cucumber salad, plum sauce and ginger sauce.
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| Salads |
| House Thai Salad |
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$7.95 |
A lavish feast of lettuce, carrot, onion, cucumber, tomato, tofu and egg served with our famous peanut sauce
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| Papaya SaIad or Som Tum |
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$8.95 |
This salad captures the essential fiavpr ofThailand. Fine Sliredded green papaya, Tossed with shrimp, tomatoes, ground peanut & hot chili
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| Larb |
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$9.95 |
Authentic Thai cookin"g of spicy fine chopped (chicken or pork or beef) With chili, lime juice and fresh mint. Beef add $2.00
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| Beef Salad |
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$11.95 |
Light grilled juicy tenderloin beef in a deliciously spicy dressing tossed with shallot, mint leaves, fine kaffir lime leaves, cilantro & fresh chili
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| Fired Bird Salad |
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$11.95 |
Mixed fresh greens topped with pieces of BBQ chick served with your choice of peanut sauce or spicy lime dressing
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| Glass Noodle Salad |
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$11.95 |
The luscious fiavor of glass noodles mixed with shrimps, ground chicken, lime juice, onions, cashew nuts and green chili on top of fresh vegetable
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| Shrimp or Calamari or Seafood Salad |
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$11.95 |
Grilled shrimp or calamari with lemongrass, chilies and spicy lime juice, tossed with mixed greens. Seafood combination add $4.00
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| Soups |
| Tom Yum (Thai Hot & Sout Soup) - Chicken |
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$5.95 - $9.95 |
Hot & sour soup seasoned with a touch of lemongrass
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| Tom Yum (Thai Hot & Sout Soup) - Shrimp |
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$6.95 - $11.95 |
Hot & sour soup seasoned with a touch of lemongrass
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| Tom Yum (Thai Hot & Sout Soup) - Seafood |
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$7.95 - $13.95 |
Hot & sour soup seasoned with a touch of lemongrass
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| Tom Kha (Coconut Soup) - Chicken |
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$5.95 - $9.95 |
Creamy coconut soup with a touch of lemongrass & galangas
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| Tom Kha (Coconut Soup) - Shrimp |
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$6.95 - $11.95 |
Creamy coconut soup with a touch of lemongrass & galangas
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| Wanton Soup |
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$5.95 - $9.95 |
Wanton skin stuffed with marinated minced pork in clear chicken broth with baby bok choys, topped with sliced BBQ pork.
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| Giass Noodle Soup |
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$5.95 - $9.95 |
Glass noodle, minced chicken, shrimp and mixed vegetable in a clear chicken broth
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| Egg Drop Soup |
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$5.95 - $9.95 |
With ground chicken, onion, soy sauce.
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| Curries |
| Each dish comes with steamed jasmine rice, brown rice add $2.00. Each dish prepared with your choice of: Chicken, pork, tofu, mixed vegetables, mock chicken beef, shrimp or calamari add $2.00. Scallop combination: Chicken, beef, pork shrimp. Seafood combi |
| Green Curry |
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$10.45 |
Simmered in green curry paste in coconut milk with Bamboo shoots, bell peppers eggplant, basil leaves
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| Famous Yellow Curry |
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$10.45 |
Simmered in mild yellow curry paste in coconut milk with ptatoes and onions.
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| Red Curry |
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$10.45 |
Simmered in red curry paste in coconut milk with bamboo shoots ,bell peppers and sweet basi Is.
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| Panang Curry |
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$10.45 |
Simmered in rich red panang curry paste in coconut milk with Bell peppers, zucchini, basil leaves.
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| Pineapple Curry |
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$10.45 |
Simmered in red curry paste and chunk pineapples in coconut milk with bell peppers and sweet basils.
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| Masaman Curry |
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$10.45 |
Simmered in massaman curry paste in coconut milk with fiavored of peanut sauce, potatoes, onions and peanut
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| Noodle & Rice |
| Each dish prepared with your choice of: Chicken, pork, tofu, mixed vegetables, mock chicken beef, shrimp or calamari add $2.00. Scallop combination: Chicken, beef, pork shrimp. Seafood combination add $4.00 |
| Thai Fried Rice |
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$9.95 |
Stir fried rice with egg, tomatoes, onions and cucumbers
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| China Man Fried Rice |
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$9.95 |
Stir fried rice with BBQ pork, egg, green onions, tomatoes and cucumbers in a house special sauce
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| Drunken Rice |
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$9.95 |
Stir fried rice with chili garlic, onions, basil leaves and vegetables
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| Pineapple Fried Rice |
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$11.95 |
Stir fried rice with chicken, shrimp, cashew nuts, pineapple onions and touch of curry powder
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| Pad Thai (House Specialty) |
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$9.95 |
Pan fried rice noodles with eggs, ground peanuts, bean sprouts and green onions
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| Drunken Noodle |
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$9.95 |
Our popular dish. Stir fried fiat rice noodles with chili garlic, onions, basil leaves
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| Pad Se Ewe |
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$9.95 |
Stir fried fiat rice noodles with soy sauce, broccoli and eggs
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| Pad Woon Sen |
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$9.95 |
Stir fried glass noodles with egg, tomatoes, onions and mushroom.
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| Pad Woon Sen |
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$9.95 |
Stir fried glass noodles with egg, tomatoes, onions and mushroom
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| Chow Mein |
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$9.95 |
Stir fried chow mein noodles with carrot, cabbage and bean sprout.
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| Spaghetti Kee Mao |
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$9.95 |
Stir fried thai spaghetti noodles with chili garlic, basil leaves and vegetables
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| Rad Narh |
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$9.95 |
Fresh flat rice noodles pan fried and topped with vegetable in light gravy sauce
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| Thai Pasta |
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$11.95 |
A Delicately flavored soup made with noodles, vegetables topped with spring onions and cilantro
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| Ba Mee Haeng |
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$10.95 |
Steamed egg noodles mixed with home made sauce, bean sprouts, bok choy and topped with BBQ pork
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| A La Cart |
| Each dish comes with steamed jasmine rice, brown rice add $2.00. Each dish prepared with your choice of: Chicken, pork, tofu, mixed vegetables, mock chicken beef, shrimp or calamari add $2.00. Scallop combination: Chicken, beef, pork shrimp. Seafood combi |
| Eggplant |
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$9.95 |
Sautee with eggplants, fresh chili, minced garlic, bell peppers
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| Veggie Delight |
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$9.95 |
Sauteed with assorted vegetables and straw mushrooms
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| Asparagus |
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$10.95 |
Sauteed with asparagus with mushroom, carrot and onion
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| Broccoli |
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$9.95 |
Sauteed with crisp broccoli, garlic in an oyster sauce.
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| Pad Prik Khing |
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$9.95 |
Sauteed with green, beans, carrot and bell peppers in a sweet red curry paste.
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| Basil |
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$9.95 |
Sauteed with minced garlic, bell peppers, fresh chili and basil leaves
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| Crispy Basil Chicken |
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$10.95 |
Deep-fried c jeiiken, onion, bell peppers and carrot sauteed with chili paste and essence of sweet basil.
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| Cashew Nut |
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$10.95 |
Sauteed with cashew nuts, celery, onions, bell peppers, and fried chili
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| Sweet & Sour |
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$9.95 |
Sauteed with pineapples, cucumbers, onions, tomatoes and onion in sweet and sour sauce.
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| Garlic Pepper |
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$9.95 |
Sauteed in fresh garlic and white pepper and steamed broccoli and carrot.
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| Ginger Lover |
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$9.95 |
Sauteed witn shredded gingers, bell peppers, onions and black mushroom
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| Bangkok Pra Ram |
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$9.95 |
Sauteed with broccoli topped with our famous peanut sauce.
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| Orange Chicken |
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$9.95 |
Deep fried chicken sauteed in sweet and orange tangy sauce
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| Kung Pao |
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$9.95 |
Sauteed in a spicy hot sauce with crunchy peanuts, bell peppers, dried chili, and onions
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| House Specialties |
| Each dish comes with steamed jasmine rice, brown rice add $2.00 |
| Crying Tiger |
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$12.95 |
Charbroiled prime-cut beef marinated with Thai spices. Thinly sliced and served with delicious Thai spicy dipping sauce.
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| Fired Bird or Thai BBQ Chicken |
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$11.95 |
Half grilled marinated chicken with Thai herbs. Served with specials Thai sauce
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| Roasted Duck Curry |
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$16.95 |
Roast duck simmered in red curry paste in coconut milk with pineapples, sweet peas, cherry tomatoes, bell peppers and basiIs.
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| Crispy Duck |
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$16.95 |
Sensational marinated crispy duckling, accompanies by honey plum or spicy lime sauce.
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| Seafood Specialties |
| Each dish comes with steamed jasmine rice, brown rice add $2.00 |
| King Crab Fried Rice |
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$19.95 |
Stir fried with king crab meat, egg, tomatoes, onions, and cucumber
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| Steamed Fish |
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$16.95 |
Steamed catch of a day and vegetables with house special sauce
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| Grilled Salmon Panang |
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$16.95 |
Pacific salmon grilled to perfection, with a touch of smooth, famous panang curry sauce. Served with vegetable.
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| Three Flavor Fish |
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$16.95 |
Crispy fish with special sweet and sour red chili garlic sauce and vegetables.
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| Cashew Salmon |
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$16.95 |
Salmon filet topped with vegetables and cashew nut in spicy sauce.
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| Seafood Paradise |
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$19.95 |
Shrimp, Scallop, green mussel, caramali, onion, bell pepper, and sweet basil in spicy red pepper sauce
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| Side Orders |
| Streamed Rice |
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$1.95 |
| Brown Rice |
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$2.95 |
| Sticky Rice |
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$1.95 |
| Peanut Sauce |
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$1.95 |
| Cucumber Salad |
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$1.95 |
| Desserts |
| Mango & Stcky Rice |
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$6.95 |
| Fried Banana & Ice Cream |
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$6.95 |
| Ice Cream |
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$3.95 |
| Ice Cream & Sticky Rice |
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$6.95 |
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| Beverages |
| Coke |
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$2.25 |
| Diet Coke |
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$2.25 |
| Sprite |
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$2.25 |
| Orange |
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$2.25 |
| Dr. Pepper |
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$2.25 |
| Lemonade |
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$2.25 |
| Thai Ice Tea |
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$2.95 |
| Thai Ice Coffee |
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$2.95 |
| Ice Tea |
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$2.25 |
| Ice Green Tea |
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$2.25 |
| Hot Tea |
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$2.25 |
| Bottle of Water |
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$1.95 |
| Perrier |
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$2.25 |
| Real Coconut Juice |
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$4.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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