Twigs Bistro & Martini Bar Prices in Meridian, ID 83646
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Calamari a la Romana | $10.99 |
Tempura crusted calamari, artichoke hearts and onions sauteed in lemon, chili flakes, garlic and basil, served with lemon garlic aioli.
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| Ahi Sashimi | $16.99 |
Sesame crusted yellow fin tuna seared rare with spring greens, tomato confit, wasabi paste, pickled ginger and soy sauce.
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| Twigs Signature Fries | $7.99 |
A pound of thin cut potatoes deep-fried and seasoned with salt, pepper, cayenne, rice vinegar and basil. Add our gorgonzola fondue $3.00
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| Argentinean Fish Tacos | $13.99 |
Roasted ancho garlic marinated mahi mahi drizzled with chipotle BBQ aioli, served on flour tortillas with twigs slaw and tomatoes.
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| Butternut Squash Flatbread | $9.69 |
Roasted butternut squash, bacon, caramelized onions and fresh sage, on our artisan flatbread with gorgonzola and mozzarella.
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| Twigs Crab and Artichoke Dip | $12.99 |
Fresh blue crab meat mixed with artichoke hearts, Boursin cream cheese, peppers and onions, baked golden with parmesan cheese and served with grilled crostinis.
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| Bruschetta Flatbread | $9.69 |
A mix of tomatoes, garlic, basil and onions on our artisan flatbread, with fresh mozzarella and parmesan cheeses, drizzled with balsamic glaze.
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| BBQ Chicken Flatbread | $9.69 |
Marinated chicken breast, roasted corn salsa, fresh jalapenos, cilantro, red onions and BBQ sauce on our artisan flatbread with mozzarella, cheddar and jack cheeses.
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| Moroccan Beef | $13.99 |
Sauteed beef tenders with a touch of moroccan spices served with grilled focaccia points, gorgonzola fondue and balsamic glaze.
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| Kalua Pork Tacos | $8.99 |
Kalua pork, twigs slaw and creole remoulade in our tortillas
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| Twigs Mezza | $10.29 |
Grilled pita bread served with garlic hummus, olive tapenade, spiced tomato confit and marinated feta, drizzled with extra virgin olive oil. Substitute fresh vegetables in place of pita bread for $1.
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| Artichoke Frites | $10.99 |
Marinated artichoke hearts, soaked in buttermilk and coated with cornmeal, lightly fried and served with Spanish romesco sauce and lemon garlic aioli.
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| Angus Sliders | $9.99 |
Three premium midwestern angus beef sliders, arugula, caramelized onions, pepper jack cheese and chipotle BBQ aioli served on brioche buns.
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| Loaded Waffle Fries | $9.99 |
Zesty waffle fries smothered with our signature smoked cheddar ale sauce topped with applewood smoked bacon, house made bruscetta mix, green onions, and sour cream.
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| Salads |
| Bistro Steak Salad | $14.99 - $11.99 |
Beef tender pieces sauteed with worcestershire and garlic over mixed baby greens and romaine tossed with feta cheese, red onions, tomato wedges, roasted cashews and a balsamic vinaigrette
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| BBQ Chicken Cobb | $13.99 - $10.99 |
Crisp romaine lettuce tossed with tomato, mushrooms, bacon and gorgonzola crumbles topped with a warm BBQ chicken breast and hard boiled egg with our house made gorgonzola dressing.
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| Fajita Salad Half Chicken | $10.99 |
Your choice of marinated chicken breast or beef sirloin steak sauteed with peppers and red onions. Crisp romaine, tomatoes, corn relish, black olives, cheddar and jack cheeses tossed with spicy chipo
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| Fajita Salad Full Chicken | $13.99 |
Your choice of marinated chicken breast or beef sirloin steak sauteed with peppers and red onions. Crisp romaine, tomatoes, corn relish, black olives, cheddar and jack cheeses tossed with spicy chipo
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| Fajita Salad Half Steak | $11.99 |
Your choice of marinated chicken breast or beef sirloin steak sauteed with peppers and red onions. Crisp romaine, tomatoes, corn relish, black olives, cheddar and jack cheeses tossed with spicy chipo
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| Fajita Salad Full Steak | $14.99 |
Your choice of marinated chicken breast or beef sirloin steak sauteed with peppers and red onions. Crisp romaine, tomatoes, corn relish, black olives, cheddar and jack cheeses tossed with spicy chipo
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| Toasted Pecan Caesar | $9.99 - $7.99 |
Crisp romaine tossed with parmesan cheese, garlic croutons and toasted cumin pecans in a creamy caesar dressing.
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| Insalada Mista | $9.99 - $7.99 |
A blend of romaine and baby spring greens tossed with gorgonzola crumbles, candied walnuts, and dried cranberries in a red wine vinaigrette.
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| Pear & Roasted Beet | $10.99 - $7.99 |
Fresh mixed baby spring greens tossed with house roasted red beets, gorgonzola crumbles, sliced pears, candied walnuts and a pear vinaigrette.
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| Thai Chicken Pasta Salad | $13.99 - $10.99 |
Chilled yakisoba noodles, bell peppers, onions, carrot sticks, english cucumbers, peanuts and twigs Slaw tossed in a lime vinaigrette, topped with crispy thai peanut chicken.
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| Orange Chicken Salad | $13.99 - $10.99 |
Tempura orange chicken, crisp romaine, cabbage, carrots, red bell peppers, spiced cashews, crisp wontons tossed with orange basil dressing.
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| House Made Soup Cup | $3.99 |
All soups are house made with the freshest ingredients available locally
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| House Made Soup | $5.99 |
All soups are house made with the freshest ingredients available locally
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| Entrees |
| Truffle Penne | $18.99 |
Your choice of beef tenders, grilled chicken or portabella mushroom sauteed with broccolini, garlic, shallots and bacon tossed with penne in a white truffle scented parmesan cream finished with tomat
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| Pork Osso Bucco | $22.99 |
Slow cooked pork shank served over chive sour cream mashed potatoes, seasonal vegetables and mushroom Marsala sauce
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| Sun-Dried Tomato and Artichoke Chicken | $17.99 |
French cut chicken breast with sun dried tomato, bacon, artichoke hearts and a garlic pan-sauce served with wild rice pilaf and seasonal vegetables
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| Alaskan Cod and Twigs Fries | $13.99 |
Alaskan cod breaded in a light tempura beer batter, fried and served with Twigs Signature fries, coleslaw and our signature dijon tartar sauce.
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| TNT Coulotte 10oz | $19.99 |
Grilled coulotte steak with our signature TNT red wine demi-glace, chive sour cream mashed potatoes, and seasonal vegetables.
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| TNT Coulotte 6oz | $14.99 |
Grilled coulotte steak with our signature TNT red wine demi-glace, chive sour cream mashed potatoes, and seasonal vegetables.
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| Black & Blue NY Strip | $28.99 |
Ten ounce pepper encrusted center cut choice NY strip topped with gorgonzola fondue. Served with chive sour cream mashed potatoes and seasonal vegetables. Add 5 jumbo prawns - 7.00
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| Pesto Margherita Chicken | $18.99 |
A duo of pesto encrusted chicken breasts broiled with mozzarella and tomato placed over chive sour cream mashed potatoes, seasonal vegetables and pesto cream finished with a balsamic glaze.
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| Pesto Margherita Chicken Light | $13.99 |
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| Pepper Salmon | $21.99 |
Pan seared filet of wild Alaskan sockeye salmon over wild rice pilaf, seasonal vegetables served with a roasted red pepper corn relish and creole remoulade.
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| Pepper Salmon Light | $14.99 |
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| Crab Mac and Cheese | $19.99 |
Fresh blue crab meat, shallots, smoked bacon, goat cheese, cheddar and jack cheeses, in a garlic cream sauce baked with cavatappi pasta and finished with toasted bread crumbs, tomato and chives.
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| Hazelnut Crusted Mahi Mahi | $18.99 |
Pan seared Mahi Mahi topped with peppadew cream sauce, served with jasmine rice and seasonal vegetables, finished with mama peppers.
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| Prawn and Salmon Linguni | $19.99 |
White prawns and wild alaskan sockeye salmon sauteed with fresh garlic, white wine and lemon juice, tossed with sun dried tomatoes, capers, fresh basil, linguini in a cream reduction and finished wit
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| Butternut Squash Gnocchi | $15.99 |
Roasted butternut squash, honey cured bacon, red onions, fresh sage, gorgonzola cheese and potato pasta tossed in a browned butter sauce.
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| Pizzas |
| The Tuscan | $13.99 |
Herb infused marinara, caramelized onions, sun dried tomatoes, prosciutto, goat, feta and mozzarella cheeses, topped with a balsamic glaze.
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| Margherita Pizza | $13.99 |
Garlic and herb oil layered with fresh mozzarella, tomato and fresh basil.
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| Buffalo Chicken | $13.99 |
Buffalo sauce, mozzarella cheese, spicy pulled chicken, bacon, gorgonzola crumbles, celery and red onions served with a side of our gorgonzola dressing.
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| Blue Chicken | $13.99 |
Creamy gorgonzola sauce topped with grilled chicken breast, mozzarella, tomatoes, fresh basil and caramelized onions finished with cracked black pepper.
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| Sausage Jalapeno | $13.99 |
Herb infused marinara, chorizo and Italian sausages, mozzarella, crushed red peppers and fresh jalapenos.
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| Under the Sun | $13.99 |
Herb infused marinara, italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni and mozzarella cheese.
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| Mediterranean | $13.99 |
Herbed oil, artichoke hearts, roasted red peppers, kalamata olives, garlic, goat and parmesan cheeses, fresh basil and pine nuts.
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| Pear Italian Sausage | $13.99 |
Herbed garlic oil, Italian sausage, sliced pears, goat cheese, roasted garlic, fresh basil, chives and mozzarella.
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| Thai Chicken | $13.99 |
Sweet chili peanut sauce, mozzarella, grilled chicken, red and green bell peppers, Twigs slaw and peanuts.
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| Polynesian Pizza | $13.99 |
Mango chili sauce, shredded kalua pork, red onions, bacon, pineapple, mozzarella and mama lil'stm peppers, finished with cilantro.
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| Sandwiches |
| Kalua Pork | $10.99 |
Slow cooked pulled pork served on a French roll with Fontina cheese, pineapple rings and a Creole remoulade sauce.
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| Lamb Sandwich | $12.99 |
Roasted lamb sliced thin and placed on a French roll with tzatziki cucumber sauce, spinach, feta cheese, caramelized onions and tomato.
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| Blackened Chicken | $12.49 |
Tender chicken breast with cajun seasoning on a French roll with melted white cheddar, bacon, twigs slaw, tomatoes and creole remoulade.
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| Twigs Cuban Dip | $11.49 |
Grilled pit ham and pulled pork covered in melted Fontina cheese on a french roll with sliced pickles and stone ground mustard.
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| Blue Steak Sandwich | $14.99 |
Hand cut coulotte steak grilled medium, with tomato, crispy onions, lettuce, lemon garlic aioli and melted gorgonzola cheese served on a french roll.
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| Turkey BLT Wrap | $10.99 |
Sliced turkey, smoked bacon, white cheddar, lettuce, tomato, and basil mayo wrapped in a grilled tomato basil tortilla.
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| Roasted Garlic Gorgonzola Burger | $12.99 |
Half pound burger with roasted garlic cloves, gorgonzola cheese, crispy onions, spring mix, tomato and chipotle BBQ aioli on a brioche bun go light by substituting a chicken breast.
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| Twigs Signature Burger | $12.99 |
Half pound burger with bacon, lettuce, tomato, crispy onions, white cheddar and lemon garlic aioli on a brioche bun ~ go light by substituting a chicken breast.
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| Bison Burger | $14.99 |
Half pound of all natural ground Bison with applewood smoked bacon, arugula, caramelized onions, pepper jack cheese, and chipotle BBQ aioli on a brioche bun
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| Caprese Chicken Sandwich | $12.49 |
Marinated chicken breast with basil pesto, tomatoes, fresh mozzarella, and basil mayo on a brioche bun.
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| Blackened Salmon Sandwich | $14.99 |
Wild alaskan sockeye salmon filet seared with cajun seasoning, spinach, feta cheese and our signature cucumber salad, featuring English cucumbers, fresh cilantro and red onions, tossed in a black pep
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| Happy Hour Menu |
| Signature Fries | $6.00 |
A generous portion of thin cut potatoes deep-fried and seasoned with salt, pepper, cayenne, rice vinegar and basil. Substitute waffle fries for $2.00 more.
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| BBQ Chicken Flatbread | $6.00 |
Marinated chicken breast, roasted corn salsa, fresh jalapenos, cilantro, red onions and BBQ sauce on our artisan flatbread with cheddar and jack cheeses.
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| Kalua Pork Tacos | $6.00 |
Kalua pork, twigs slaw and Creole remoulade in flour tortillas.
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| Hummus and Grilled Pita | $5.00 |
Garlic hummus served with pita bread and garnished with diced tomatoes and feta cheese.
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| Butternut Squash Flatbread | $6.00 |
Roasted butternut squash, bacon, caramelized onions, and fresh sage, on our artisan flatbread with gorgonzola and mozzarella cheese.
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| Buffalo Chicken Sliders | $6.00 |
Pulled Buffalo chicken and Twigs slaw served with a side of gorgonzola dressing.
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| Cajun Calamari | $6.00 |
Bell peppers, onions and cajun dusted calamari with creole remoulade
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| Bruschetta Flatbread | $6.00 |
A mix of tomatoes, garlic, basil and onions, on our artisan flatbread, with fresh mozzarella cheese and a balsamic glaze.
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| Kids Menu |
| Chicken Tenders | $6.99 |
Two chicken tenders served with a side of unseasoned french fries. Small drink included
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| Groovy Grilled Cheese | $5.99 |
Toasted bread with melted cheddar cheese, served with a side of unseasoned fries. Small drink included.
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| Oodles of Noodles | $4.99 |
Pasta with butter and parmesan cheese. Add red sauce for no extra charge. Small drink included.
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| Grilled Chicken | $7.99 |
A five ounce chicken breast grilled and served with chive sour cream mashed potatoes and seasonal veggies. Small drink included.
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| Kids Mac & Cheese | $5.99 |
Pasta cooked perfect with cheddar, jack and parmesan cheeses. Small drink included
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| Pint Sized Pizza | $5.99 |
Kid sized pepperoni or cheese pizza smothered with house marinara and topped with cheddar and mozzarella cheese. Small drink included.
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| Just in Case-Adilla | $5.99 |
Tomato basil tortilla smothered with cheddar cheese served with unseasoned french fries. Add grilled chicken for an additional $3.50. Small drink included.
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| Gluten Free Pizza Boat | $7.99 |
Gluten free hoagie smothered with marinara, and topped with cheddar and mozzarella cheeses. Choose pepperoni or just cheese.
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| Super Sliders | $7.99 |
Two beef sliders topped with white cheddar cheese and served on brioche buns with french fries.
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| Desserts |
| The Sticky Cookie | $6.99 |
Double chocolate chunk cookie soft baked over old fashioned vanilla ice cream, topped with whipped cream then drizzled with chocolate and caramel sauce.
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| Drunken Donuts | $6.99 |
Our donut holes are fried golden then dredged in confectioner's sugar. Served with apple pucker caramel, irish cream chocolate and amaretto creme anglaise dipping sauces
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| Creme Brulee | $6.99 |
Classic french custard with a burnt sugar crust.
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| Chocolate Peanut Butter Mousse Cake | $6.99 |
Crisp oreo crust filled with a creamy peanut butter mousse, covered in a rich chocolate glaze, finished with toasted peanuts and whipped cream.
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| Dessert Pizza | $8.99 |
Our artisan dough covered with sweet cream butter, cinnamon and a classic streusel topping, baked golden, then topped with confectioner's icing, wild huckleberry coulis and finished with a scoop of o
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| Twigs S'more | $6.99 |
Rich chocolate brownie on a graham cracker crust, topped with chocolate ganache and fire roasted marshmallows topped with whipped cream, chocolate and caramel sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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