Twigs Tavern and Grille Prices in Rochester, MN 55902
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Shrimp Nachos | $7.99 |
Diced shrimp, pineapple, onion, red and yellow peppers, caribbean jerk sauce, cilantro, mozzarella cheese
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| Baked Feta | $7.99 |
Topped with tomatoes, onion, cilantro served with twigs chips
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| Butternut Ravioli | $5.99 |
Sundried tomatoes, garlic cream sauce, and parmesan cheese.
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| Mini Ahi Taco Bowls | $9.99 |
Seared ahi tuna with cucumbers, onions, mushrooms, lettuce, and a cucumber jalapeno plum wasabi sauce.
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| Pierogies | $4.99 |
Cheese and potato stuffed dumplings, caramelized onions, mushrooms, herbed garlic butter sauce
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| Onion Ring Frittis | $6.99 |
Fresh cut, hand battered onion rings with cayenne horseradish and ketchup
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| Greek Chicken Kabobs | $6.99 |
Grilled chicken, onion, yellow and red peppers served with tzatziki sauce
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| Caramelized Onion Risotto Cakes | $7.99 |
Caramelized risotto cakes with a savory onion sauce topped with fresh tomatoes, jalapenos, and cilantro
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| Sweet Rutabaga | $4.99 |
Lightly coated and fried rutabaga sticks topped with melted cheddar cheese and a raspberry curry sauce
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| Thai Cream Scallops | $8.99 |
Two seared scallops, thai cream sauce atop cilantro white rice
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| Parmesan Crisps | $4.99 |
Warm, crispy nuggets of bread tossed in parmesan and served with blue cheese and marinara dipping sauces
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| White Wine Mushroom-Quinoa Lettuce Wraps | $9.99 |
Tri-colored quinoa, white wine, shiitake and button mushrooms, onion, lettuce, sweet and sour julienned carrots, thai peanut sauce topped with red peppers
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| I Told You They Were Hot | $8.99 |
Wings, buffalo style
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| Babcock Pork Lettuce Wraps | $9.99 |
Babcock pork, twigs tangy signature sauce, sweet and sour julienned carrots, tomatoes, red onion, and diced pickles
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| Green Bean Frittis | $4.99 |
Fried with bleu cheese dip and cayenne horseradish
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| Huevos and Papas | $8.99 |
Two over-easy eggs atop homecut fries, lemon aioli, fresh basil
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| Guacapico | $4.99 |
A duo of black bean and corn pico and guacamole with tortilla chips
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| Risotto Poppers | $6.99 |
Four fried risotto croquettes filled with cream cheese and jalapenos with a tomato-citrus aioli.
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| Nachos Jubilee | $5.99 |
Tortilla chips topped with babcock BBQ pulled pork, cheese sauce, fresh onions, tomatoes and sour cream.
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| Soup & Salad |
| Add a grilled chicken breast 3.99 |
| Bread Bowl | $5.99 |
Chefs daily homemade soup or chicken wild rice
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| Cup of Soup | $3.99 |
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| Canadian Spinach Salad | $5.99 - $9.99 |
Spinach, red onion, cucumber, pine nuts, feta cheese tossed in a canadian maple vinaigrette.
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| Pear Salad | $4.99 - $7.99 |
Fresh pears, walnuts, green onions, bleu cheese, red onion, red wine vinaigrette
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| Chicken Cobb | $9.99 |
Tomato, onion, bacon, bleu cheese, egg, black olives and chicken
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| Garden Salad | $3.99 - $6.99 |
Egg, cucumber, tomato, and onion.
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| Ahi Tuna Salad | $11.99 |
Seared ahi tuna, mozzarella, diced red and yellow peppers, twigs asian dressing.
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| Taco Salad | $8.99 |
A crispy tortilla bowl filled with seasoned ground beef or chicken, lettuce, onions, tomatoes, black olives, jalapeno peppers, shredded cheese, with sour cream and salsa on the side
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| Cranberry Spinach Salad | $6.99 - $10.99 |
Dried cranberries, bleu cheese, cucumber, red onion, sunflower seeds, tangy sweet vinaigrette
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| Award Winning Babcock Pork Quinoa Chili | $6.99 - $10.99 |
Babcock pork, quinoa, kidney and black beans, corn, cilantro, onions, green peppers, tomatoes, topped with feta cheese, sour cream, and pico de gallo.
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| Pasta & Rice Bowls |
| Butternut Ravioli | $10.99 |
Winner of the best entree award at the march of dimes chefs auction and many additional awards sundried tomatoes, garlic cream sauce, parmesan cheese
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| Italian Marinara Noodle Bowl | $12.99 |
Spaghetti noodles with babcock pork lightly sauced with marinara, seasoned with fresh basil, mozzarella, tomatoes, onions, and parmesan
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| Crema Di Pomodoro Noodle Bowl | $15.99 |
Spaghetti noodles, creamy tomato sauce, pine nuts, twigs sauté, mozzarella, parmesan, cilantro, chicken breast, balsamic glaze
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| Country Captain Chicken | $13.99 |
Pan seared chicken, curry sauce of roasted tomatoes, green peppers, onions, shiitake mushrooms, currants and toasted almonds served with white rice.
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| Main Plates |
| Walleye with Garlic Wine Sauce | $20.99 |
Pan seared walleye drizzled with a white wine garlic-butter sauce atop cilantro white rice and sauteed lemon-pepper spinach
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| Northwoods Walleye | $19.99 |
Walleye filet pan-fried in butter, topped with green onions, served with broccolini and choice of twigs accompaniment.
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| Parmesan Polenta - Award Winner | $14.99 |
Homemade parmesan polenta topped with cheddar cheese, egg omelet, ground babcock pork, fresh tomatoes, green onions, and jalapeno cream sauce with sliced spuds.
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| Applewood Smoked Meatloaf | $13.99 |
Topped with twigs mashed potatoes and cheddar cheese on an onion cream sauce and seasonal fresh vegetable.
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| Old English Fish and Chips | $14.99 |
Lightly fried barramundi served with malt vinegar and french fries
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| Sweet Heat Pork Chop | $17.99 |
A one lb. bone-in babcock chop, sweet chipotle sauce, with fresh vegetable and twigs accompaniment
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| Baby Back Ribs | $15.99 |
Tender smoked baby back ribs with our special bbq sauce, served with twigs saute and twigs accompaniment
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| Ahi Tuna | $19.99 |
6oz. grilled tuna steak served with ginger, wasabi, and our ahi dipping sauce, tuna is cooked to your choice of either rare or medium-rare and twigs accompaniment
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| Carolina Pulled Pork | $12.99 |
Babcock shredded pork, tossed in a traditional north carolina sauce on texas toast served with coleslaw and twigs accompaniment
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| Grilled Chicken | $8.99 |
Chicken breast with choice of sauce: bourbon, raspberry chipotle, pineapple apricot mustard, or sweet jalapeno bbq, with fresh vegetable and twigs accompaniment.
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| Tavern Cut Steak | $13.99 |
Topped with a savory sweet sauce, sauteed onions, and mushrooms
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| Babcock Pork Wing | $16.99 |
Applewood smoked pork shank with a pineapple whiskey sauce and a black olive, corn, black bean salsa with a cayenne drizzle
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| Steak Duo with Mushroom Feta Butter | $21.99 |
Two 6 oz tavern cut steaks topped with diced mushroom and feta butter topping
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| Filet Mignon | $22.99 |
6 oz. filet, topped with savory chive butter, and twigs accompaniment.
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| Pistachio Crusted Tuna | $20.99 |
Seared ahi tuna encrusted with pistachios, with peach wasabi sauce and twigs accompaniment
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| Australian Barramundi | $19.99 |
Grilled and topped with thai curry or raspberry chipotle sauce with twigs accompaniment
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| Barramundi Paleo Wrap | $16.99 |
Honey glazed barramundi, sauteed red and green peppers, onions, julienne carrots, with special homemade paleo aromatic blend, fresh cilantro, in a delicate coconut paleo wrap served with a side of ou
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| Sandwiches |
| Choice of french fries, fruit plate, or sweet potato fries |
| Tomato Spinach Grille | $7.99 |
Sauteed spinach, tomatoes, onions, mozzarella, feta, on granny white
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| Barramundi Fish Sandwich | $9.99 |
Lightly breaded 4oz sweet, flaky white fish filet served on a toasted hoagie bun. Served with our homemade tartar sauce
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| Babcock Pulled Pork | $8.99 |
Shredded smoked pork, BBQ Sauce, melted cheddar cheese on a toasted hoagie bun
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| Philly Cheese Steak | $9.99 |
Grilled onions, green peppers, mushrooms, and swiss on a hoagie bun
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| Apricot Turkey | $9.99 |
Thinly sliced turkey breast, red onions, creamy apricot spread, on grilled cranberry wild rice bread
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| Abigail Chicken Sandwich | $8.99 |
Grilled chicken breast topped with swiss cheese and tomato onion feta spread
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| Blackened Steak Sandwich | $11.99 |
Blackened tavern cut steak, green peppers, onions, and mozzarella with a creamy raspberry horseradish sauce served open faced on granny white bread
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| Reuben | $7.99 |
Sliced corned beef topped with sauerkraut and swiss cheese on our grilled marble rye bread topped with 1000 island dressing
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| Steak BLT Sandwich | $11.99 |
6 oz tavern cut steak, cheese, bacon, lettuce, tomato, and chimichurri mayo. Served open faced on toasted white bread
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| Babcock Pork Burgers |
| 100% fresh pork loin and ham ground in-house then mixed with dijon mustard, fresh egg and our secret seasonings. Choice of fries, fruit, sweet potato fries. |
| Pork Patty Melt | $9.99 |
Babcock pork patty with pineapple bourbon glazed onions, and american cheese served open faced on granny white
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| Cuban | $9.99 |
Ham, pickle, cole slaw, cheese
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| Burgers |
| All of twigs beef patties are sourced locally, 1/3 pound, fresh ground, and never frozen. choice of fries, fruit, sweet potato fries. |
| Bourbon Burger | $11.00 |
Sauteed onions, mushrooms, swiss, and bourbon sauce
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| Seany Burger | $10.00 |
Swiss and cheddar cheese, BBQ and blue cheese sauce
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| The Utah | $10.00 |
Provolone, sauteed onions
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| Piggy Back | $11.00 |
Cheddar, babcock BBQ pulled pork, slaw, mayo, pickles
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| Tangled Onion | $11.00 |
Cheddar, crispy onions, lemon-mayohorseradish sauce
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| Twigs Single Cheeseburger | $9.50 |
Your choice of cheese: american, cheddar, provolone, swiss, pepper jack, feta, bleu cheese . Add cheese 1.00 add bacon $1.50 add sauteed onions and mushrooms $1.00 make it a double $3.95
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| Twigs Strips |
| A thin pastry crust topped with fresh ingredients |
| Filet Mignon and Bleu Cheese | $6.99 |
Thin sliced steak, caramelized onions, mushrooms, mozzarella, and bleu cheese
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| BBQ Mashed | $6.99 |
Babcock pork, mashed potatoes, onions, tangy bbq sauce, cheddar and mozzarella
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| Peri Peri Shrimp | $7.99 |
Diced shrimp, fiery hot africa-portuguese birdseye pepper sauce, cream cheese, green onions, mozzarella. for milder flavors, order w/o pepper sauce
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| Mandarin Chicken | $7.99 |
Chicken, green onions, lettuce, mandarin oranges, and chow mein noodles with a mandarin drizzle
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| Twigs Slivers |
| A thin gluten free pastry crust topped with fresh ingredients. |
| Plum Filet and Bleu Cheese | $10.99 |
Thin sliced filet mignon, caramelized onions, mushrooms, mozzarella, bleu cheese with a plum chipotle drizzle
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| Pineapple Chicken Bleu | $7.99 |
Chicken, pineapple bourbon sauce, pineapple, bleu cheese, mozzarella
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| Tequila-Lime Walleye | $10.99 |
Tequila-lime spiked walleye pieces atop guacamole, chimmichurri, cheddar jack and mozzarella cheese, pico de gallo, fresh cilantro.
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| Meat |
| Stock your rock: choose your meat or seafood after your original 6 oz. order, additional items can be ordered from the 3 oz. add-ons. Choose two sauces with every order: Creamy cayenne horseradish, bourbon, raspberry chipotle, creamy horseradish, sweet ja |
| Babcock Pork 6 oz. | $12.99 |
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| Filet Mignon 6 oz. | $18.99 |
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| Tavern Cut Steak 6 oz. | $12.99 |
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| Seafood |
| Stock your rock: choose your meat or seafood after your original 6 oz. order, additional items can be ordered from the 3 oz. add-ons. Choose two sauces with every order: Creamy cayenne horseradish, bourbon, raspberry chipotle, creamy horseradish, sweet ja |
| Shrimp 6 oz. | $17.99 |
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| Scallops 6 oz. | $18.99 |
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| Lobster Tail 5 oz. with Butter | $19.99 |
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| Ahi Tuna 6 oz. with Sauce | $17.99 |
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| Combo |
| Stock your rock: choose your meat or seafood after your original 6 oz. order, additional items can be ordered from the 3 oz. add-ons. Choose two sauces with every order: Creamy cayenne horseradish, bourbon, raspberry chipotle, creamy horseradish, sweet ja |
| Combo Platter for Two | $38.00 |
3 oz. of each: filet mignon, tavern cut, babcock pork, scallops and shrimp
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| 3 oz. Add-Ons |
| Shrimp | $7.50 |
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| Scallops | $8.50 |
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| Tavern Cut | $4.50 |
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| Babcock Pork | $4.50 |
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| Filet Mignon | $8.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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