Two Mile Inn Prices in Wildwood, NJ 08260
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers |
| Clams on the Half Shell | $5.50 |
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| Lump Maryland Crabmeat Cocktail | $10.95 |
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| Jumbo Shrimp Cocktail | $7.95 |
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| Maryland Crab Fingers | $6.95 |
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| Oysters on the Half Shell | $7.50 |
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| Cold Seafood Sampler | $8.95 |
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| Hot Appetizer |
| Clams Casino | $6.50 |
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| NY Baked Clams | $6.50 |
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| Basket of Steamed Clams | $8.95 |
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| Steamed Mussels, Red/White Sauce | $7.50 |
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| Fired Calamari | $6.95 |
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| Fried Mozzarella Cheese | $5.75 |
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| Basket of Onion Rings | $3.95 |
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| Scallops Wrapped in Bacon | $7.95 |
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| Oysters Rockefeller | $6.95 |
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| Hot Seafood Sampler | $8.95 |
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| Soups |
| Manhattan Clam Chowder | $3.95 - $2.95 |
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| Snapper | $3.95 - $2.95 |
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| New England Chowder | $3.95 - $2.95 |
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| Seafood Combinations |
| Broiled Seafood Combination | $22.95 |
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| Golden Fried Seafood Combination | $21.95 |
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| Seafood Feast (Bouilla Baisse) | $24.95 |
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| Seafood Fra Diablo | $24.95 |
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| Cold Seafood Combination | $23.95 |
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| Port and Starboard | $22.95 |
broiled stuffed shrimp and filet mignon
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| Surf and Turf | $32.95 |
twin broiled lobster tails and filet mignon
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| Windjammer | $25.95 |
half of a broiled lobster stuffed with crabmeat and a filet mignon
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| Windjammer | $8.00 |
add lump crab to filet
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| Windjammer | $5.95 |
extra add crab stuffing for
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| Live Lobster |
(steamed) (priced according to size)
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| Vegetarian Platter |
| Vegetarian Stir Fry | $15.95 |
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| Seafood |
| all entrees include, garden fresh mixed salad, fresh baked bread choice of potato, baked potato, French fries or parsley buttered red potatoes choice of vegetable vegetable du jour, apple sauce, cole slaw or bets |
| Fresh Catch of the Day (Broiled) | $18.95 |
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| Fillet of Flounder, Broiled or Fried | $17.95 |
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| Shrimp Scampi | $18.95 |
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| Fried Shrimp | $17.95 |
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| Fresh Sea Scallops | $17.95 |
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| Crab Imperial | $18.95 |
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| Sauteed Crabmeat | $21.95 |
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| Broiled Stuffed Flounder | $19.95 |
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| Broiled Stuffed Shrimp | $18.95 |
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| Crab and Shrimp Au Gratin | $18.95 |
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| Shrimp and Scallop Saute | $17.95 |
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| Deviled Crab Golden Fried | $16.95 |
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| Fried Chesapeake Oysters | $16.95 |
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| Linguini-Red or White Clam Sauce | $15.95 |
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| Alaskan King Crab Legs |
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| Twin Lobster Tails | $25.95 |
two 3 oz. cold water tails
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| Broiled Lobster Tail |
a quality cold water tail, sweet and succulent hot drawn butter crabmeat stuffed 5.95 extra
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| Meats |
| all entrees include, garden fresh mixed salad, fresh baked bread choice of potato, baked potato, French fries or parsley buttered red potatoes choice of vegetable vegetable du jour, apple sauce, cole slaw or bets |
| Prime Rib | $22.95 |
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| Broiled Filet Mignon | $23.95 |
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| Select N.Y Strip Steak | $23.95 |
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| Broiled Center Cut Pork chops | $15.95 |
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| Chicken Rosemary | $15.95 |
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| Chicken Picante | $15.95 |
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| Veal Parmigiana | $17.95 |
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| Children's Menu |
| (for children under 12 years) |
| Broiled Chopped Sirloin | $5.95 |
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| Golden Fried Shrimp | $8.95 |
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| Fried Petite Filet of Flounder | $7.95 |
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| Fried Chicken Tenders | $6.95 |
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| Junior Filet Mignon | $12.95 |
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| Linguini with Marinara Sauce | $5.95 |
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| Crabs . Crabs. Crabs |
| All-You-Can-Eat Crabs |
fresh oysters and clams shucked to order. raw burl shrimp cocktail crab fingers
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| Lobster Entrees |
| Lobster Toils New England Clam Bake |
a one quarter pound whole mane lobster, steamed clams, corn on the cob and a baked potato
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| Pasta |
| all pasta entrees are served with our house salad and rolls |
| Shrimp and Lobster Milon |
shrimp and three ounce lobster tail sauteed with mushrooms in a brush sauce
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| Shrimp Scampi |
sauteed shrimp blended in a white wine sauce with tomatoes over linguine
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| Seafood Alfredo |
shrimp, scallops and lobster in a Alfredo sauce served over linguine
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| Meat and Poultry |
| Roast Prime Rib of Beef |
mit-wist ribs of beef slowly rousted and served all us
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| Chicken Franchaise |
egg buttered chicken breast sauteed in lemon butter sauce
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| Grilled Chicken Breast |
a char-grilled 10 or boneless chicken breast marinade in Italian herbs and seasonings
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| Chicken Parmesan |
lightly breaded boneless chicken breast with marinara sauce a mozzarella cheese
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| Filet Mignon |
a nine ounce tenderloin grilled to perfection
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| Fresh from the Sea |
| Fresh Catch of the Day |
ask you server for today's selection of fresh fish
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| Broiled Scallops |
fresh sea scallops broiled to tender perfections
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| Broiled Crab Cakes |
from crabs cakes seasoned and broiled to perfection
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| Broiled Flounder |
fresh flounder broiled in white wine, lemon and buf
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| Stuffed Flounder |
broiled flounder with urie's crabmeat stuffing
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| Crab Imperial |
choice lumps of crabmeal blended in a tomating sauce and baked until golden brown
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| Broiled Stuffed Shrimp |
three jumbo shrimp smutted with crabmeat broiled
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| Broiled Seafood Combo |
a sampling from the sea shrimp, scallops flounder with clams cusino and crab imperial
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| Crab Au Gratin |
choice lumps of 'Maryland' crabmeat sauteed in and topped with our homemade cheese sauce
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| Fried Seafood a Urie's traditional |
| Jumbo Fried Shrimp |
jumbo shrimp lightly breaded, deep fried
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| Fried Seafood Combo |
a sampling from the sea shrimp, scallops, cake and a broiled clam
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| Crab Cake and Jumbo Shrimp |
a lightly breaded crab cake and three jumbo shrimp
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| Crab Cakes |
two crab takes delicately seasoned and lightly fried
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| Fried Flounder |
lightly breaded flounder fried to a golden perfect
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| Sea Scallops |
fresh sea scallops lightly breaded, deep fried
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| Land and Sea Combinations |
| Filet Mignon and Grilled Shrimp |
a choice six ounce filet mignon and three jumbo charge
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| Filet Mignon and Lobster Tail |
filet mignon and lobster tail
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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