U Pie Company Menu and Prices
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U Pie Company Menu
| Appetizers |
| Soup of the Day |
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$5.00 - $6.95 |
| Mac & Cheese |
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Price may varies |
| Homemade Fries |
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$5.00 |
| Garlicky Potatoes |
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Price may varies |
| Eggplant Harissa Dip |
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Price may varies |
| Fried Calamari |
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$3.00 |
| Buffalo Wings |
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Price may varies |
| Roasted Root Veggies |
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Price may varies |
| Salads |
| Caesar |
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Price may varies | |
| Garden |
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Price may varies | |
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| The Chef |
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$12.95 |
Fresh mozzerella, roasted pepper
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| Grilled Tuna |
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$16.95 |
Sushi grade tuna, cucumber relish
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| Baby Arugula |
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$12.95 |
Apple, pomegranate, blue cheese, walnuts
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| Pasta |
| Pasta |
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Price may varies |
Choose a pasta: linguini penne spaghetti choose a sauce: pomodora clam sauce $4.00 spicy tomato parmesan cream $4.00 vodka sauce $5.00
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| A La Carte Clam Bar |
| Choose: steamed or on the half shell |
| 1 dz. P.E.I. Mussels |
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$9.95 | |
| 1/2 dz. Clams |
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$7.95 | |
| 4 Oysters |
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$9.95 | |
| Spicy Tuna Tartare |
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$17.95 | |
| Soft Shell Crab |
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$15.95 |
Shiitake mushroom, dry sake
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| Crab Cakes |
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$17.95 | |
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| Clam Bar Sampler |
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$17.95 |
3 clams, 3 shrimp, 3 oysters
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| The Steamer |
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$21.95 |
Large bowl of steamed shrimp, oysters, clams, mussles
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| Poached Shrimp Cocktail |
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$11.95 | |
| A La Carte Pizzas |
| Mission Figs |
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$14.95 |
Fontina cheese, balsamic glaze
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| Miso Eggplant |
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$14.95 |
Red miso glaze, red pepper, onions
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| Shiitake |
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$15.95 |
Mushroom-walnut tapanade, truffle oil
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| Roasted Root Vegetables |
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$15.95 |
Fontina, gouda cheeses, truffle honey
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| Garlicky Chicken |
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$15.95 |
Sundried tomatoes, mozzerella, pickled thyme
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| Lobster |
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$27.95 |
Bechamel, smoked gouda, tarragon, creme fraiche
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| Harissa |
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$14.95 |
Eggplant, goat cheese, spicy red pepper marmalade
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| The Clam Bar |
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$21.95 |
Steamed clams, white wine, garlic, fine herbs, mozzerella
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| Thin Crust, Individual Pizza |
| Bianca |
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$2.00 - $12.95 |
Ricotta, mozzerella
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| Farmers |
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$2.00 - $12.95 |
Vegetable medley, olive oil, basil cheese $2.00
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| Traditional |
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$2.00 - $12.95 |
San marzano tomato, mozzerella, dry basil, olive oil
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| Zataar |
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$2.00 - $12.95 |
Wild oregano, light mozzerella, san marzano tomato
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| Margharita |
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$2.00 - $12.95 |
San marzano tomato, fresh mozzerella, fresh basil, olive oil
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| Rosa |
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$2.00 - $12.95 |
San marzano tomato, fresh garlic, fresh basil , olive oil
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| Toppings |
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Price may varies |
Add $1.00 toppings mushrooms, vidalia onions, add $2.00 toppings ham, hobbs pepperoni, sopressata, sausage, meatballs, cured black olives, green olives, add $3.00 toppings pickeld thyme, sundried to
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| A La Carte Specials |
| Slow roasted with root vegetables |
| Shrimp Scampi |
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$16.95 |
| Shrimp Francaise |
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$16.95 |
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| Eggplant Parmesean |
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$15.95 |
| Chicken Parmesean |
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$17.95 |
| Chicken Francaise |
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$16.95 |
| Chicken Marsala |
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$16.95 |
| Iron Skillet Chicken |
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$21.95 |
| Desserts |
| Zeppoles |
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$5.00 |
| Mango Sundae |
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$8.00 |
| Chocolate Sundae |
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$8.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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