Umai Prices in Chicago, IL 60605

4.4 based on 50 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Hot Appetizers
Edamame $5.00
boiled soybeans with sea salt.
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Spicy Edamame $6.00
sautéed edamame in japanese garlic spice.
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Agedashi Tofu $7.00
fried silky tofu in dashi soy broth, ginger, scallion and bonito flakes.
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Asparagus Beef Roll $10.00
asparagus wrapped in lean steak, sautéed with ginger teriyaki sauce.
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Asari Butter $8.00
manila clams sautéed with garlic and butter.
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Asari Miso $7.00
manila clams simmered in miso broth and scallion.
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Gyoza $6.00
6 pieces. japanese-style pork or veggie pot stickers.
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Wasabi Shumai $6.00
steamed pork dumpling with wasabi flavors. served with soy vinegar.
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Ika Butter $8.00
squid sautéed with butter, lemon and mushroom.
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Shrimp Shumai $6.00
steamed shrimp dumpling served with soy vinegar.
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Tempura Plate $11.00
2 shrimp and assorted vegetables served with warm dashi dipping sauce.
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Oyster Mushroom Tempura $8.00
served with ponzu sauce and scallion.
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Lollipop Chicken $8.00
japanese fried chicken served with yuzu mayo.
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Nasu Dengaku $7.00
roasted japanese eggplant with house miso sauce.
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Kaki Fried $11.00
fried oysters served with plum sauce.
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Spicy Chicken Wings $7.00
fried chicken wings sautéed in house sweet chili sauce.
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Cold Appetizers & Salads
Wakame Salad $6.00
cucumber, seaweed, masago and japanese vinegar.
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Goma-Ae Appetizer $6.00
chilled spinach and sesame purée sauce.
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House Garden Salad $6.00
mixed greens, green bean, romaine, carrot and tomato with ginger mayo dressing.
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Tako Su $9.00
octopus, wakame and english cucumber with japanese vinegar.
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Sushi Appetizer $11.00
4 pieces of chef`s selection of nigiri.
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Sashimi Appetizer $12.00
4 pieces of chef`s selection sashimi.
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Umai Salad $11.00
tofu strip and dried nori served with deep roasted sesame dressing.
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Beef Tataki $11.00
thin sliced seared beef loin, garlic chips, scallion, ginger, daikon and ponzu sauce.
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Kaiso Salad $10.00
assorted japanese seaweed, romaine, mixed greens, green bean, tomato and salmon skin crushed and served with ginger mayo dressing.
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Tuna Poke Salad $15.00
marinated tuna, rayu, shoyu and kaiso seaweed with corn chips and arugula salad.
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Seared Salmon Carpaccio $15.00
seared salmon, fresh ginger, radish, leeks, scallion, arugula, grape seed oil and ponzu sauce.
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Nigiri Or Sashimi
Sushi Or Sashimi. (2pcs) Per Order Nigiri or Sashimi: Nigiri (Sliced Fish Over White Rice), Nigiri (Sliced Fish Over Brown Rice) $1, Sashimi (Sliced Fish, No Rice)
Uni $6.00
sea urchin.
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Kampachi $8.00
amberjack.
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Aji $8.00
baby horse mackerel.
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Maguro $6.00
tuna.
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Sake $6.00
salmon.
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Hamachi $6.00
yellowtail.
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Albacore $6.00
butter seared white tuna.
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Escolar $6.00
super white tuna.
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Sake Shoyu Suke $7.00
soy marinated salmon.
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Hirame $6.00
flounder.
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Suzuki $6.00
striped bass.
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Smoked Sake $6.00
smoked salmon.
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Ebi $5.00
cooked shrimp.
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Unagi $6.00
freshwater eel.
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Hotate Gai $7.00
sea scallop.
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Tako Madako $6.00
octopus.
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Ikura $7.00
salmon roe.
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Masago $5.00
smelt fish roe.
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Hokkigai $5.00
surf clam.
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Saba $5.00
mackerel.
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Ika $5.00
squid.
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Amaebi $7.00
sweet shrimp with fried head.
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Tobiko $5.00
flying fish roe.
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Tamago $5.00
sweet omelet.
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Uzura $2.00
quail egg.
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Inari $5.00
soy bean pocket.
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Makimono Or Hand Roll
All Rolls Contain Sesame Seeds. Roll Style Choice: Maki Roll (Seaweed Outside), Hand Roll (Cone Shaped, Seaweed Outside). Brown Rice Option $1.
California Roll $6.50
crab stick, cucumber, avocado and masago.
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Philadelphia Roll $7.00
smoked salmon, cream cheese and avocado.
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Shrimp Tempura Roll $8.00
shrimp tempura, cucumber, mayo, avocado, masago and eel sauce.
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Fresh Philly Roll $7.00
salmon, cream cheese and avocado.
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Spider Roll $9.00
soft shell crab, cucumber, radish sprout, mayo, masago and eel sauce.
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Dragon Roll $12.00
shrimp tempura and cucumber, topped with eel and avocado.
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Futo Roll $8.00
sweet omelet, crab stick, spinach and kampyo.
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Caterpillar Roll $16.00
eel, shrimp tempura, cream cheese and cucumber topped with avocado and eel sauce.
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Rainbow Roll $14.00
california roll topped with avocado, salmon, tuna, cooked shrimp, yellowtail and honey miso.
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Dynamite Roll $11.00
sweet potato tempura roll topped with spicy kani kama salad (crab stick mixed with cilantro, jalapeño, spicy mayo, chili oil, chili powder, lime juice and eel sauce).
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White Tuna Jalapeño Roll $7.00
super white tuna and jalapeño.
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Tuna & Asparagus Roll $7.00
tuna and asparagus.
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Negi Hamachi Roll $7.00
yellowtail and scallion.
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Negi Escolar Roll $7.00
super white tuna and scallion.
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Salmon Skin Roll $7.00
crispy salmon skin, radish sprout, masago and eel sauce.
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Unagi Avocado Crunchy Roll $8.00
eel, avocado and crunch.
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Spicy Tuna Roll $7.00
tuna, honey miso, sriracha sauce and chili oil.
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Spicy Sake Roll $7.00
salmon, masago and spicy mayo.
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Spicy Hamachi Roll $7.00
yellowtail, masago and spicy mayo.
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Spicy Unagi Roll $7.00
eel, masago and spicy mayo.
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Spicy Tako Roll $7.00
octopus, masago and spicy mayo.
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Spicy Ebi Roll $7.00
shrimp, masago and spicy mayo.
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Spicy Hotate Gai Roll $8.00
sea scallop, masago and spicy mayo.
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Maguro Kyu Roll $7.00
tuna and cucumber.
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Sake Kyu Roll $7.00
fresh salmon and cucumber.
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Hamachi Kyu Roll $7.00
yellowtail and cucumber.
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Unagi Kyo Roll $7.00
freshwater eel and cucumber.
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White Tuna Kyu Roll $7.00
super white tuna and cucumber.
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Maguro Avocado Roll $7.00
tuna and avocado.
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Sake Avocado Roll $7.00
fresh salmon and avocado.
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Hamachi Avocado Roll $7.00
yellowtail and avocado.
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Unagi Avocado Roll $7.00
freshwater eel and avocado.
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White Tuna Avocado Roll $7.00
super white tuna and avocado.
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Maguro Roll $6.00
tuna.
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Sake Roll $6.00
fresh salmon.
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Hamachi Roll $6.00
yellowtail.
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Unagi Roll $6.00
freshwater eel.
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White Tuna Roll $6.00
super white tuna.
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Fishless Maki
Cucumber Roll $4.00
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Avocado Roll $5.00
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Shiitake Roll $4.00
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Asparagus Roll $5.00
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Kampyo Roll $4.00
marinated gourd.
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Sweet Potato Tempura Roll $6.00
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Asparagus Tempura Roll $6.00
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Ume Shiso Roll $4.00
sour plum and shiso mint leaf.
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Oshinko Roll $4.00
pickle radish.
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Yamago Gobo Roll $4.00
marinated burdock root.
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Goma-Ae Roll $6.00
chilled spinach and sesame purée.
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Signature Maki
Mexicana Roll $12.00
tuna, salmon, wasabi tobiko, spicy mayo, avocado, cilantro and jalapeño topped with chili oil and lime juice.
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Naked Roll $13.00
salmon, blue fin tuna, kani kami and tamago wrapped with a nori sheet and cucumber then topped with ponzu sauce.
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Umai Crunchi Roll $11.00
lobster salad, cucumber, avocado and spicy mayo wrapped with crunchy & crushed seaweed then topped with eel sauce.
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Beni Imo Roll $11.00
baked hawaiian sweet potato, asparagus, avocado, yamagobo, tomato and crunch topped with honey miso sauce.
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Sloopin Roll $15.00
shrimp tempura, cucumber, avocado, cream cheese, spicy mayo and masago wrapped with crunchy and topped with eel sauce and wasabi mayo.
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Molokai Roll $12.00
soft shell crab, asparagus, sweet pepper and masago wrapped in daikon sheet with eel sauce and wasabi mayo.
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Chicago Roll $8.00 - $15.00
tuna, salmon, white fish, cucumber, avocado and spicy mayo wrapped with black tobiko and crunchy then topped with honey miso sauce.
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Goosebumps Roll $8.00 - $14.00
shrimp tempura, asparagus, cilantro and sriracha sauce topped with seared calamari and honey miso sauce.
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Le Bonki Roll $8.00 - $15.00
fried calamari, sweet pepper and mint topped with salmon, mayo, ikura, radish sprout and sunburn sauce.
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Surf & Turf Roll $9.00 - $17.00
shrimp tempura, asparagus, cream cheese and apple topped with seared medium rare beef sirloin and drizzled with parsley yuzu oil.
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Donburi
Chirashi Entrée $25.00
assorted sashimi on sushi rice.
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Nama Sake Don Entrée $20.00
fresh salmon sashimi on sushi rice.
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Tekka Don Entrée $22.00
tuna sashimi on sushi rice.
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Hamachi Don Entrée $22.00
yellowtail sashimi on sushi rice.
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Unagi Don Entrée $22.00
bbq fresh water eel sashimi on sushi rice with eel sauce.
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Platters From The Sushi Bar
Sushi Moriawas Platter $25.00
chef`s selection of nigiri and your choice of roll.
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Sashimi Moriawas Platter $29.00
chef`s selection of sashimi and your choice of roll.
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Sushi Omakase Platter $25.00
chef`s selection of sushi.
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Sashimi Omakase Platter $29.00
chef`s selection of sashimi.
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Umai Grand Platter $36.00
5 pieces of sushi and 5 pieces of sashimi (chef`s selection). includes una kyu maki and hamachi jalapeño maki.
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Udon & Ramen
Miso Soup $3.00
miso broth, silky soft tofu and scallion.
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Tempura Udon $13.00
2 shrimp, veggie tempura, fish cake, scallion and udon noodles in dashi broth.
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Nabeyaki Udon $12.00
shrimp tempura, chicken, poached egg, spinach, fish cake, shiitake msuhroom and udon noodles in dashi broth.
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Udon Kare $10.00
smooth fragrant japanese curry and udon noodles with your choice of pork or beef.
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Zaru Soba $9.00
chilled buckwheat noodles served with tsuyu sauce, ginger, radish, wasabi and quial eggs.
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Ton Katsu Ramen $13.00
chef recommended. wakame seaweed, corn, fish cake, half boiled egg, japanese leeks, mushrooms, menma (bamboo) and chashu (braised pork belly).
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Spicy Roasted Garlic Pork Ramen $14.00
homemade spicy miso ground pork, wakame seaweed, fish cake, half boiled egg, japanese leeks, chashu (braised pork belly) and garlic chips.
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Chef's Specialties
Katsu Kare $12.00
pork cutlets or shrimp tempura, house smooth fragrant curry and rice.
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Tempura Dinner $16.00
3 pieces shrimp and veggies, served with a salad, miso soup, rice and fresh fruit.
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Japanese Steak $25.00
12 oz. new york strip steak served japanese-style with your choice of sauce. served with salad, miso soup and rice.
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Salmon Shioyaki $18.00
broiled salmon with sea salt. served with salad, miso soup and rice.
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Teriyaki Salmon $18.00
broiled salmon with teriyaki sauce. served with salad, miso soup and rice.
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Sukiyaki $18.00
thinly sliced beef loin, watercress, soft bamboo, shirataki noodles, mushroom, grilled tofu and house savory sukiyaki sauce.
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Teriyaki Beef $15.00
beef sautéed with teriyaki sauce. served with salad, miso soup and rice.
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Teriyaki Chicken $15.00
chicken sautéed with teriyaki sauce. served with salad, miso soup and rice.
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Asparagus Beef Roll Dinner $16.00
asparagus wrapped in lean steak and sautéed with teriyaki sauce. served with salad, miso soup and rice.
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Buto No Kakuni $17.00
simmered pork shoulder in house shoyu. served with salad, miso soup and rice.
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Gyu-Don $15.00
sliced ribeye sautéed with sweet shoga shuyo sauce. served over rice with small udon soup and salad.
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Buta No Shogayaki $15.00
pork tenderloin sautéed with sweet shoga shoyu sauce. served over rice with small udon soup and salad.
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Katsu Don $15.00
popular japanese food. a bowl of rice topped with pork cutlet, egg and condiments. served with salad and miso soup.
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Japanese BBQ
BBQ Beef Tongue $6.00
with lemon sea salt.
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BBQ Bacon Wrapped Tomato $6.00
with tare sauce.
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BBQ Beef Hanger Tender $6.00
house marinated.
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BBQ Pork Shoulder $6.00
with roasted garlic mayo.
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BBQ Cauliflower $5.00
with honey miso sauce.
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BBQ Shishito Pepper $4.00
with bonito flakes.
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BBQ Okura Yaki $5.00
grilled okra with hot butter spice.
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BBQ Asparagus $5.00
with tare sauce.
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BBQ Fresh Shiitake $4.00
with tare sauce.
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Sides
Side Of Organic Brown Rice $2.00
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Side Of Sushi Rice $2.00
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Side Of Steamed Rice $1.50
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Side Of Teriyaki Sauce $2.00
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Side Of Sauce $0.50
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Beverages
Hot Green Tea $2.00
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Iced Green Tea $3.00
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Canned Soda $2.00
coke, diet coke, sprite, ginger ale
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Lemonade $2.00
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Unsweetened Iced Tea $2.00
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San Pellegrino Sparkling Water $3.00
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Fiji Bottled Water $2.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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